German Canned Meat Spread

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10.5 oz Corned Beef (a can is around 12oz.)
3.5 oz Sardines (1 small can)
3.5 oz . Tomato Paste (small can is 6oz)
Salt and Pepper to taste (optional)

[@scaleworksRC]

I'm not a fan of sardines either, but this actually looks pretty good. Probably delicious if you've been out rucking all day. Try this one out: heat about 1/3-1/2 can of Wolf brand chili in a pan. Add white chili con queso (I like a lot). Add original Fritos to your liking. Mix and eat right out of the pan. 😋

[@stevekemble8911]

Wonder how it would have been with some nice German Dusseldorf style mustard in place of all the other stuff? I mix some strange things, but I doubt I will get around to making this one. Interesting though.

[@GeordiLaForgery]

I like sardines and cornbeef never thought about mixing them up.

[@DJTheMetalheadMercenary]

Jaaaa schmeckt gut!!!!

[@redactedanticretin]

Junge welcher perverse macht sowas?

[@dus777]

Only a few seconds in and my stomach keeps twitching. Like puking without the heave. I'm mean no offense; rather it probably has to do with my one childhood sardines experience that included hours on the toilet. I'm all about the corned beef. Maybe I'm missing out? I recognize the nutrition and calories but I'd rather not know what is in it sometimes. And, as always, yes, I carry a variety of flavor upgrades in my butt pack. Just occurred to me, it is similar ingredients to some Italian dishes. Oh, and your point at the end: It might even be something you can take with you as a sandwich or lunch to go.

[@GunDrone]

Meat butter... lol