Get Ready for Cape Cod Tuna Fishing!

[@peteabdu9179]

well put together, nice job Ryan

[@MyFishingCapeCod]

Glad you enjoyed it Pete. I hope you're having a good season!

[@jerimahjohnson8698]

How far offshore?

[@MyFishingCapeCod]

Probably about 35 miles

[@Da_GmanFisherman]

Great show! How big is that boat ?

[@MyFishingCapeCod]

Glad you enjoyed it! That’s a 27 Conch

[@doug2202]

What boat was that capt

[@MyFishingCapeCod]

It’s a 27 Conch

[@donnyconny3523]

I'm just gonna ask. why did you keep 2. I assume the regulation at the time must have allowed it. Isn't it usually only one.

[@MyFishingCapeCod]

We were allowed 3 at this time. The commercial tuna regs change quite often.

[@donnyconny3523]

@@MyFishingCapeCod I am new to big tuna. Thx for your reply. I had a feeling that was the explanation.

[@tuckerrozen6668]

How did you guys bleed and gut the fish on board?

[@MyFishingCapeCod]

I show the process at the end of this TV show episode, but you'll have to be logged-in as a member to view. myfishingcapecod.com/episode-23/

[@СлавьдушаГоспода]

at what price do you sell tuna please tell me

[@MyFishingCapeCod]

Anywhere from $1/pound to $15/pound and up. Depends on a lot of different factors. Average is probably about $6/pound but I’m not an authority on the matter by any means.

[@toddpearson9061]

Wheres the liferaft and other required saftey gear ,how do all these center consols get away this

[@MyFishingCapeCod]

Hey Todd, I know the boat was new at the time so the raft might have been stowed in a deck compartment. He now has a life raft locker on the top of the console. Epirb and everything else is onboard too.