Gits Khaman Dhokla Recipe | Instant Khaman Dhokla Recipe | How to make Gits instant Khaman Dhokla

[@stargazer4800]

I’m Pakistani but I really love Indian dishes

[@_missunique_8530]

😊✌️ Awesome

[@sushilapandit3966]

Feel blessed after hearing this 😍 ❤ from india

[@bawazirtourizm]

Welcome to my beautiful and peaceful INDIA.

[@tejramjeevansaudagar3732]

Then marry with Indian you will get daily

[@KitchenExperiencess]

What’s wrong in Pakistani dishes

[@KitchenExperiencess]

I have steamer type jalidar bowls what are they for?

[@shilpanayee3668]

I make regular dhokra and use sesame seeds but nvr used sesame seeds on khaman dhokra,also noticed you didn't use hing or limbdo regardless your khaman dhokra looks delicious, thnx for sharing the recipe 👌🙏

[@sweetsmity]

Becoz it's all included in ready mix of gits

[@sandeshGawande07]

Mere mu meto pani aagya 🤤🤤😁

[@jwanij5495]

A tip...first add water n then oil ...makes thing easy for you as lump will be less...

[@anjudwivedi5086]

Aaj maine khud bnaya h....its not a big deal....kaafi tasty bna tha maam

[@KTBsKITCHEN]

Thank you 😊

[@NehaSharma-uw4ms]

Konsa bartan liya tha mre paas baking pan nhi h steel ka ya aluminium ka lu?

[@yaseeshaikh5093]

Hi​@@KTBsKITCHEN

[@asiyabegum7035]

How to prepare in pressure cooker

[@Streetfoodfundas]

Very yummy and delicious

[@DilipPatel-ex8ok]

It’s so nice 👌 thank you

[@KTBsKITCHEN]

Thank you for watching 😊

[@aditimaheshwari2470]

There are some people Jo bahut safai se kaam karte hai. But Didn't see anything like this in this video. Anyway, nice recipe.

[@anjusaha188]

Nice nice 🌹🌹🌹🌹🌹

[@sameerhamdulay1176]

Nice recipe i will try this recipe 👍👍

[@KTBsKITCHEN]

Thank you 😊

[@DINESH_CHINCHULKAR]

my mom challenged me to make dhokala by myself so i am gonna try it out tomorrow hope it be Awesome in taste so that we can enjoy

[@elsegaming4319]

not gonna turn out the way u imagine it should be

[@Alishasinha215]

Khanan dhokla jab banate hai tab flame low me rakhna chaiye ki medium mein ki high mein...

[@KTBsKITCHEN]

High flame rakhiye

[@Shamshir_Shaikh]

how to make if I dont have steam vessel

[@KitchenExperiencess]

I got extra steam vessels 😅can borrow

[@Shamshir_Shaikh]

@@KitchenExperiencess I don't have space to keep it 🙏

[@amita7017]

Price kitn aha ak packet ka

[@dipikaravel7266]

It is very nice but too much sugar . I use mix half gits and Bason flour which works for me

[@kritikasharma7050]

I believe 125ml oil was to add tadka on top, not to mix with the mixture of batter

[@KTBsKITCHEN]

We have to add oil in batter also. Tadka me alag se oil lena hai

[@HarpreetKaur-nn4er]

Can we make it in microwave?

[@kumarimangipudi1790]

I subscribed your channel beta liked the video

[@KTBsKITCHEN]

Thank you 😊

[@raveenaarya5556]

Namak nhi dalna?

[@gulshangulati5016]

Mam jitna oil aap ny dala h ussy to acha kuch fry kha ly 125 ml phly 75 ml baad mi totel 200 ml 🤔🤔🤔

[@GurleenKaur-xj8ip]

😂

[@anjudwivedi5086]

Haan to poora ka poora 200 ml khaane me ni rhta h

[@jyotichaturvedi5189]

Gujarati dhokla market aate se dhokla banana

[@dineshbhargav2866]

Salt to dala hi nahi hai

[@meghabishwakarma5081]

Daya bhai tmkoc wali ase hi cooking krti hogi isliye itna jldi bn jata hai khana inka ......Daya bhabi : apko log bethiye mai 10 mit mai khana lgati hun🤭😋😍🙈🙈🙈💝💖

[@arjunavibe4342]

What the hell pack pr 85ml oil likha hai and u r saying 125 ml

[@parveenbegum8113]

2:02 mixing jar 😂😂

[@Motivation_RJ]

😋😋😋😋

[@Steelbodypk]

Mai jab b dhokla banati hu Fulta nahi h kya kru😟😟😟

[@komalsoni8856]

Do we need to keep leftovers in fridge ?

[@KTBsKITCHEN]

Yes

[@aayushipuri8463]

Water was too much, 640ml not needed. One whole packet spoiled following this recipe. Just use enough to make a thick batter.

[@lyndadsouza5664]

Water hamesha dheere dheere hi dalna chaiye....packet kya same amount ka tha? Coz I tried and it was good

[@nutanthakur5693]

बराबर बहुत पानी हो जयेगा.और तडके में पानी डाला ही नही

[@minakshisonawane5394]

Packet kitne gm ka he?

[@murtazapatwa4962]

Jali nhi pdi

[@kalashsancheti2356]

Dhokla aata kitne garm ka liya he

[@farhatshaheen7549]

Tadke main paani bhi daalte hain

[@KTBsKITCHEN]

Agar apko nylon khaman chahiye to hi apko pani dalna hai

[@anamkhan2382]

no don't use her recipe..... because pehele oil mix krne se batter me ghutli bn gyi thi .... jisse mera batter pura kharab hogya waste hogya water mix krne se bhi thik nhi hua then i use mixer grinder to mix it but usse usk fermentation khrab hogya .... so use water then oil

[@jyotikagamit2185]

yummy

[@KTBsKITCHEN]

Thank you 😊

[@nehakishore8442]

What is Nylon Dhokla?

[@KTBsKITCHEN]

Nylon dhokla bohot zyada soft and spongy hote hai. Usme upar se thoda sa sugar wala pani dala jata hai. Namkeen ki shop pe hamesa do tarah k dhokle hote hai 1.normal khaman dhokla 2.nylon khaman dhokla

[@abdullahdabz]

Instructions say to add water in tarka.you didn't add any

[@kp-fy5xm]

Til aate hi nahi or bilkul bhi spongy nahi bane wrong recipe

[@yasminvirani8225]

You repeat too much.speed the process please.

[@farhatshaheen7549]

Aapka dhokla bilkul bhi spongi nhi bna is main kuch bhi jali nhi aayi

[@KTBsKITCHEN]

Apne method thil se follow nahi kiya hoga. Packet k upar bhi instructions hai dyan se padhe jarur spongi banenge.

[@positivecreation9257]

@@KTBsKITCHEN are wo apke bnae dhokle ki bat krri h Aapne jo dhokla bnaya wo bilkul b spongy nhi bna

[@krutikagavali7007]

​@@positivecreation9257😂

[@highlighter1]

I thought Khaman dhokla was a healthy food but the amount of oil you added makes me think otherwise.

[@sneha5238]

Don’t go for gits dhokla, it’s never comes out correct. Better go for MTR, easy quick and always comes out perfect

[@natureofjapan9114]

Faltu