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Kasama is a Filipino-themed and owned restaurant in Chicago, USA that received its first Michelin Star last April. A Michelin star is the ultimate hallmark of culinary excellence.
How did its owners, Tim Flores and Genie Kwon, feel when they achieved this milestone in their business? How do they promote and spotlight Filipino food in their restaurant? What do non-Filipino customers say about their dishes? Watch their story in this "EntrePinoy Abroad" video!