Goat Curry Recipe

[@mariahmila8813]

This recipe won’t disappoint! It is absolutely delicious.

[@lydiasudiwala8639]

Hi, I made this today and the recipe is simply awesome! We had delicious goat curry. It is also perfect that there are very limited ingredients and it gets all the flavor. Thank you!

[@rumpanuthabetha]

looks good. will try. you don't seem to be looking at the camera.. it is a bit distracting. perhaps you have started looking at the camera in your latest videos. this is the first one I have seen

[@Jazzh13]

wow goat meat is a staple food in the indian culture and I was introduced to it as a kid. Ive made it in all ways possible and your video just made my mouth water. My uncle told me to throw a bit of red wine in it too but never could tell haha. Anyway thanks for the vid. Your good looking too :P

[@eliaserhedimbi4691]

I just finished cooking and I must say that you nailed it

[@noahliciouss1]

Yaas

[@beamerUSA]

That was the best mutton recipe I have seen. Tomatoes were added late that is good as tomatoes makes the meat stiff if put earlier. Also the water added late makes the masala to be cooked well with the meat.

[@lillyslittleproblem]

This is a magnificent recipe, thank you. My flatmate has recently moved from New Delhi to Melbourne, Australia, and we both absolutely loved the results. He actually said it tasted as good as the ones his uncle made for him as a boy. Thanks especially for explaining the logic of the process - you're so right about taking the time to complete each stage of cooking properly. Today I got up at 5.00am to make it again. Best regard, and many thanks to you.

[@ssharan1000]

Going to try making it this way today.... my first time making goat...

[@seizonered]

Simple easy to follow recipe. Good job! And I agree with Debbie here. For people who cook Indian food regularly, it is easy to estimate the amount of spices needed. A bit difficult for others. PS: Stupid frigging comments; just ignore them.

[@tonywasikhongo7510]

How many cups of water do you put in?

[@keshabdimri5531]

You did very well. That's the right recipe for basic mutton curry. Keep it up.

[@ShreyaChoudhuryMusic]

Keshab Dimri I couldn’t have said this any better. It’s sooooo good! I wish I’d cook with her too. She explains the recipe so well too while she’s doing it!

[@michaeleng3682]

I just watched this entire video and my mouth started watering. Please post the spices and the amounts so I can try this.

[@shamimhirji2756]

So Nice of you to give us itemized list of ingredients. Thank you.

[@DaveTheSamurai]

I been looking for this recipe thank you. Indian people really know how to cook it really good some of the best I ever eaten.

[@EhunterL]

This looks fantastic, I am looking forward to vooking this tonight.

[@cupcake_slay]

oh wow i love this video luckily i live in a indian community and i can get all the ingredients my husband bought goat and i really didn't know what to do with it because i don't eat goat but you really inspired me to go ahead and start cooking out of my comfort zone.

[@peadarmacgiolla6336]

I can smell it through my laptop is this normal, and I'm starving now after watching this... I'm going to make it this weekend...

[@ShreyaChoudhuryMusic]

Peadar Mac Giolla same!! I want to eat it now. It’s soooo delicious.

[@sowmya7995]

I tried this recipe, turned out very yummy😋 thank u for this wonderful recipe

[@AbhaySinghBisen]

Thanks a lot for secret of onions , that make my day , loved your way of Goat Curry , keep it up .

[@Tpelmo]

Amazing!! I just love the way you cook. Easy and yummy

[@eddiecuevas5518]

Goat is great your ideas are wonderful

[@es2056]

This looks exactly like the one they make at my favorite Indian restaurant on Fridays, but I'll bet yours tastes much better. Thanks for posting this I will be making it soon.

[@worldtravelingtv1828]

I am beginning to eat goat and I am looking for the best way to cook and keep healthy. I try the soup with vegetable and little salt. Barbecue and not much extra ingredients. Cook, heat up but not burn. I am seeing hundreds of styles but I like the one that are most healthy. Nice video.

[@kanchanseasycooking4897]

World Traveling Tv thank you so much I am glad you enjoyed the video, I just started to post again after few years please check out my other video as well! #stayhungry

[@worldtravelingtv1828]

Yes I will check out the other videos as well. I will add you to my you-tube friend list channel. I would enjoy your friendship! Thank you for your kindness friend.

[@rijiharshu721]

nice....I am going to try dis today....

[@therealdjk30]

Looks great, I usually buy a pre made curry paste for my spice and main flavor, but I'm defiantly going to try making it from scratch after watching how you do it! Thanks! 👍

[@bertdigity]

Thanks so much for putting out an easy recipe for goat curry!!! The ones already posted really aren't as easy. Keep the recipes coming!

[@maslanoza]

Thank you for the recipe! I will be trying it tomorrow!

[@Rasprogress]

Loving the recipe! I usually saute onions with fresh dhania and haldi before adding the ginger garlic paste..

[@MARIODISHY]

Like your narration with every step. Looks utterly yummy. Please post more recipes. Thanks

[@blackmagickgenetics]

Please don't encourage this nonsense 😂

[@neykodimov2786]

you give very good instructions! great recipe :)

[@johnc6919]

Excellent recipe thank you. Particularly impressed with the way you emphasise the importance of reducing the onions to a dark brown paste like consistency. I discovered this some years ago and it makes a huge difference to any finished curry. Just off to buy some goat which is on special offer at our local supermarket!

[@faridaramdhanie866]

Looks good..am going to try this recipe...thanks for sharing..

[@harikrishnan2027]

wow got to try this .Much blessings from Australia

[@pangasinan408]

looks yummy... i miss eating roti prata with goat curry

[@Robbaz]

I usually dont dare cook my onions to long, need to overcome that fear. Onions wont hold me back no more.

[@Sheehy223]

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[@stimps]

It's hard to go slowly enough with onions. I force myself to take hours making onion stock and onion soup just for practice.

[@bplatonova]

Robbaz embrace the onions . It's good for you😂

[@homaisethna5954]

Robbaz and

[@debbiebarr954]

Made this last night - it was very good! I would still like to have the amounts for the spices, because I think i overestimated on some things. You have said you will provide them for your future videos, but I don't understand why you can't add more descriptive text in the notes for THIS video to give the measurements. if you want people to learn from your video, then it just seems like a logical thing to do. Oh, and you sound just like the scores of East Indian people I have known over the last fourteen years who have been raised for most of their lives in Canada by parents who weren't. I hope you continue to make cooking videos :)

[@kanchanseasycooking4897]

Thank you Debbie. I will add the measurements in this recipe.

[@shazeebmw]

+Debbie Barr GO Canada i was rise in canada but born india

[@OliveMule]

kanchans easycooking when and where?

[@therealdjk30]

Yea, she defiantly needs to add the amounts to her videos!

[@marisam6826]

seems to be so tasty,,,definitely i will try this one,,,you're very good,,,

[@miguelangelaranda2976]

Hhhhhhhj

[@kgeorge1736]

Tried the goat curry this weekend. It came out great. Once again thanks for sharing.

[@MYUTV100]

Nice recipe I must try.

[@madhumitamukerje5682]

Wonderful dear. ..thanks for sharing your recipe

[@fatumiti6663]

many things involve but very nice i love it

[@carolberridge6102]

Thank you! Very clear instructions and it looks great!

[@charmzapanta9602]

will try this recipes, thank you for sharing......

[@FhoshoFilms1]

Wowww the presentation of the food is amazing!!! and i bet it taste amazing as well!

[@g20ist]

Wow!!! Looks amazing... You and the food, going to try this recipe today, thank u

[@rosarioronica]

This turned out to be a good recipe. Thanks for uploading :)

[@yvonnej90]

THAT LOOKS GOOD, WHERE DID YOU LEARN TO COOK LIKE THAT, YOU ARE SO YOUNG.

[@ShreyaChoudhuryMusic]

Yvonne Joseph isn’t she incredible? I follow her on Instagram and her posts are just so incredible! She’s amazing! 😊

[@Fields292]

Hi Kanchans!! I am Moroccan but I love pakistani food. I tried the goat curry at my friend's house and loved the taste. I have a whole goat in the fridge right now but I don't know which part of the goat would work best for this recipe. Also, where can I buy the seasoning from? masala and ginger garlic

[@skanjilal2608]

too good, keep up your good cooking

[@suvitghimire3070]

Wow.......Look so Yummy yar

[@faribazia920]

very nice thank you ..since i dont eat goat meat i will try this with lamb. .

[@MrMax969696]

Damn it was so yummy I jus loved it and my hubby said wow u become expert now in cooking Ty to u my dear

[@lazerbud]

Good job Kanchan! Was looking for an easy Mutton curry recipe and this was just perfect, love the emphasis on making sure the onions were cooked ALL the way through ;) Please make more videos!

[@NangliSahib786]

Very nice recipe I got very nice complements after co cooked it ad served it hot with roti ad rice thanx for sharing

[@kgeorge1736]

Thanks for sharing in detail. Looks great.

[@lermam.ranido8763]

Wow looks yummy! I don't like goat but I should try cook this using a beef instead of goat. ^^

[@dazzlingweather1]

Im watching this while having a craving for mutton curry =D Thanks so much for your delicious looking recipe!!

[@dilippatel3268]

very nice looks yummy

[@jeannytse2654]

Thank you for sharing great cusine from North West China.

[@unclefole]

damn! that's my next cooking assignment.looks authentic and top delicious! happy to subscribe

[@Outdoorcookwarereviews]

Awesome ! ! ! Please make more videos !

[@liliannervarchannel]

Looks yummy new friend

[@sid42077]

looks delicious... me gonna try this for sure. 👌

[@jimmysandhu5018]

bt i like the way you cook its looks very tasty .thanks for doing this for other people.great

[@marissamaharaj304]

Your videos are very informative, keep up the good work. I know you are just starting out but if I might make a suggestion, some spice measurements would be helpful in your future videos for those of us who are novices when it comes to Indian cuisine. I would love to try this but I don't how much of the spices to put, thanks.

[@SadiqAliSheikh21]

it would be fast if you add onion.. ginger paste .. then all spices so that they roast. little.. n after that tomoatoes and lastly meat.. or u can start with meat adding some turmeric n salt with the meat first ...after the water dries up.. add some oil to the meat n fry it.. in the mean while u can chop and make all other spices ready.. or u can cook both parallel ways.. .... n later u mix both masla and meat.. it will taste great.. .. so that u can save time.......any ways it would take almost 40 minutes or 1 hr... thnks for ur video...!!

[@joedegorostiza8305]

Thanks again - we love this recipe!!!

[@alanbradleyvic5071]

Hi that was best goat curry I had in my life love the way u cooked the onion know full family asking when I make it next time. Thx

[@mariah_aleisha815]

U clearly haven’t tried it from a Jamaican

[@ShreyaChoudhuryMusic]

I want to try some of your cooking of this! It’s so good!!!

[@anujr0ckz]

you should be on khanna khazana. superb mind blowing fantastic HISTORYY!!!

[@rahul2404]

Great great recipe, Would love to get more times... as in how long to cook and onions and masala. But regardless, it’s an excellent recipe.

[@adarsh_jaiswal]

Thank you for sharing this video with us.....I specially appreciate the way you cooked it as you did not use a pressure cooker. I followed this procedure and was happy with a way the curry the turned out....

[@nouriman8647]

I LIKE YOUR WAY OF COOKING CURRY, AND IT LOOKS DELICIOUS

[@NatureWins22]

great video! can't wait to try it. thank you

[@fergustuifua1298]

Looks and taste good.

[@mujibabdul7063]

I am going to try it tonight

[@Randy33849]

Fantastic will try it.

[@FUNIUFA]

Wonderful!! Now I know how to cook goat curry :)

[@SnehasishGhoshSg]

awesome accent ..u nailed it

[@TheBkzworld]

Awesome! Thanks for sharing.

[@MD-fn2wq]

Awesome recipe! Thank you for sharing.✌️

[@darryaldashiell]

I like the way you explain what you're doing step by step - does a lot to show technique. I am currently trying Indian cooking and purchased a bunch of the spices at an Indian market that specialized in that cuisine but I suspect the quality of them is poor. Also, the process of creating the marsala appears common to many dishes but unusual to American cooking processes so I am so happy I came across this recipe because it helps me understand that better. The only wish I have is that you include recipes to follow while cooking - hard to cook and watch vider. Thanks

[@kopend8638]

your food looks amazing.

[@tanluwils1736]

I like this recipe. It's simple and easy to replicate. I agree with previous comments that exact measurements should be included (either embedded in the video as subtext or in the video's description so that people can always refer back to it while they're making this dish. Do you think ox-tail would be a good substitute for goat? It's difficult to find goat in my area. Looking forward to trying this one. Thanks!

[@zarreenbegum8471]

Good recipe

[@ryanreid9460]

Looks delicious! I might try chicken stock instead of water, though.

[@MrCidVicious]

This reminds me of the Shalimar restaurant in Fremont CA! Looks so good!!

[@shirazamitha]

Great demo. Organized

[@kvj1961]

Nice work. Will be trying out your recipe this weekend. I have watched several goat recipes on the web. So far this looks the easiest and the best. Tomatoes gives any dish the rich sweet silky taste and potatoes are fillers and starch that would help thicken the gravy and you can feed more people as goat is not cheap anywhere, unless you are butchering your own goat. I add potatoes in my chicken curry and beef curry. :)

[@upendomamuya7238]

The video is not very clear but i tried the recipe, it is the best. Thank you very much.

[@pinkprincess1237]

amazingly mouthwatering yummy :)

[@barberman5822]

just made this with lamb....very good.

[@altonza]

Wow, for her to be so young she's a master in the kitchen. Seems like a well seasoned no nonsense pro! Good stuff!!!

[@kanchanseasycooking4897]

Thank you

[@bashabai86]

i am all so cook.. very good dear..............

[@cOr3t3ecks]

This recipe is wonderful.

[@practicalbear]

Very Good!

[@junaidkadwa3504]

Can curry leaves be substituted for bay leaved

[@Ranjisharda]

Kanchan Your Cooking video venture of gr8 esteem. I enjoyed it fully; would like to share goat meat turned out to be Punjabi style taste,

[@TuhadaFriend]

thanks for your video. I made it and it was awesome! some suggestions for future vids (which I hope you make :) : include measurements and cooking time. Goat was tasty

[@hershalpatel5435]

You can cook goat and you have the added bonus of being really cute. What else could any man ask for?? I'm officially in love... lol thanks for the recipe!!!

[@Yashvanth]

Very nice