Goats Cheese Espuma with Garden Summer Salad

This dish packs a lot of flavor whilst retaining a light texture and the feeling of a warm summers day.
The milk/cream mixture is just infused so the rind of the goats cheese is perfect to use.
Of course you can supplement the cheese in this recipe for your favourite type and amend the vegetables to whatever you can source best.
Please check out our website for the full recipe.
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[@steveparkinson2232]

Simple yet stunning. Key to success of this dish has to be the quality in the goats cheese.

[@burgundywine]

Absolutely Steve!