Goma At Home: Goma's Version Of Bistek Tagalog

[@bebette3273]

Ang maganda kasi sa style ng pagluluto ni goma ay madaling hanapin ang mga ingredients di tulad ng ibang celebrities na kung ano anong imported ingredients pa ang inilalagay. Like po if its true

[@annesathailand64]

Tama ka po

[@unbotheredfruit]

What I like about his cooking videos is everything is so raw. He gets his ingredients from his farm, he slices them himself unlike the usual where everything was already ready in small containers. Here he does everything himself and give tips about the process along the way.

[@anaelizabethsindayen1911]

It’s trues, very true

[@babybalilo9007]

Sana mappadalhan po ninyo ako ng note na mapagparisan ko malilimotin ako napakasarap ng inyo mga lutuin avid pan nyo po ako lalo na tagalog naiintindihan ko senior na po ako 64 na po ako npapanood lang at masaya na ko at busog kahit panood lang busog na po ako kasi Wala Naman pambili Salamat po marami maging masagana po Ang inyo pagpapalaganap ng iyong view God Bless pp

[@restitutorebucassr.5984]

loboton ka ni richard

[@eldafilasol3237]

True so natural. Pang mhirap lang Ang style khit myaman.

[@vaztick17]

Ito yung cooking session sa youtube na hindi nakaka stress sobrang relaxing to watched, sobrang easy the way ka magluto, basta sobrang gaan panuorin

[@florante4991]

My wife does not cook at all at home , pero when she saw this particular show she tried it step by step - voila! Nakapagluto siya ng Bistek Tagalog. Biruin mo yun!! Wow! My wife has been a big, big fan. From Los Angeles, maraming maraming salamat.

[@cecisfilipinaamericanlife1177]

Thank you for the recipe and the cooking presentation. I am a Filipina who grew up in the United States and do not cook much Filipino food, but I found this easy to prepare and my husband was very pleased with the result. Thank you!

[@jeaniephillips4]

Lived in the Philippines from 1987 - 2013 and Bistek Tagalog is still one of our favorite dishes to make. We also still eat with a large spoon and fork with plenty of rice every meal. Enjoy watching you cook and enjoying your food!

[@michelleaniel5350]

I tried this recipe and marinated it overnight, it was so good! Thank you for sharing Richard!

[@belinabergendahl4665]

Love your beefsteak with onions. That's how my mom used to cook it. My Norwegian/American hubby loved it too, when he was alive. He almost always requested it from me. Another dish he loved is liver steak with onions, same way you do the beefsteak! More power and God bless!

[@margeindigo]

I just made Goma’s version of Bistek over the weekend and my Canadian Italian boyfriend loved it so much 😍 my amore said Bistek is his no. 1 favorite now over Menudo lol

[@megmaylad9859]

I really like this show, very informative, easy to listen, and simply enjoyable!

[@kirschfayeofficial5151]

It's really fun to watch. I guess the ambiance where you cook makes a huge difference too. It must be nice to have goid outdoor kitchen.

[@arielledcg8982]

🖐️

[@linotrinidad3656]

It's very nice cooking show can you please cook a dish kalderetang kambing Mayor Richard Gomez thank you

[@nylabacs8396]

love the flowers every luto mo... talagang isa sa mga flowers ang inaabangan ko ...

[@TheArtistChef]

Yum! I am really impressed on your ingredients, it's for real. Some celebs in Philippines that I watched cook - they seem to cook just to cook for a youtube video. Yours is what I will call primera klase when it comes to ingredients and you have the soul when you cook! You set the BENCHmark in celebrity cooking. Plus 1 million pogi points ;)

[@pennykakilala4104]

I enjoyed watching your videos always,nkktakam any mga niluluto mo ,nkikita ko son ko in you npkhilig din magluto at ksing pogi mo rin that's why I am fan of yours

[@shangrilamonkey2008]

I just tried it today and I do not know how to cook. You made it so simple but it tastes so good. No idea that it is easy to cook. Thank you for teaching us all no cooks to be able to start the joy of cooking.

[@theresapurisima6972]

I tried this for our lunch today. And as always, my family loved your recipe. My husband even told me that I should always cook bistek tagalog the way you cooked it and forget my own recipe. Hahaha. I’m glad I was able to try this. Next time I will try your beef salpicao. Looking forward to try your other recipes. God bless your beautiful family and keep safe ❤️

[@carollj.a2597]

Thanks for sharing your simple version... more cooking videos I love watching your video short and simple 😍🤓🤩

[@claritathomas2438]

I love everything about your cooking style. Simple recipe and cooking tips , always fresh ingredients in your backyard and sharing delicious Filipino dishes that’s melted our heart ❤️

[@CaraVillarojo]

With the way he flick his hands when using the tools or moves around his kitchen really shows how comfortable he is in cooking and knows what he is doing. Awesome! Bistek tapos maraming onion is my fave! Yum!!

[@chamunsod6565]

Sir, you are indeed an inspiration. A man blessed with so much talents and abilities; a man of good integrity and most of all - an ideal family-man. Thank you sir for continuously sharing your recipes, truly i am enjoying watching your videos and everyday checking out for a new one. God bless you and the whole family of yours. Thank you!

[@rgt2987]

Just did this recipe. So easy, quick, and really good. My family enjoyed it! Thank you for sharing your recipe!

[@camilingmafia91]

Just a natural way of cooking and enjoying the food at the end makes this show quiet fun to watch !!! bon appétit

[@mangjose1118]

Delicious! Lunch namin ngayon to. Tnx idol

[@rosariobringas6481]

A favorite dish of mine. Another one of your easy cooking which I look forward to every week. Sir Richard, please show us your version of beef caldereta. I might learn something new from it. Happy cooking!😊

[@vilmacorpuz7646]

yummy 🍽 please cook Mongolian beef ..thank you.

[@nenalugue2250]

Hello idol Richard try mo din mag luto ng melanzane milanese talong lang yon idol 😂watching from Italy 🇮🇹

[@rollingremetillos]

This is what cooking is all about. No fuss at all! Love it!

[@tonettevlogs8893]

Love how you cook, only simple ingredients🤗

[@lizacastillon9760]

Tried your version and it turned out delicious. Thank you for sharing your recipes. I really find your recipes so easy to follow.

[@annalizemallari7746]

Pwede po magrequest ng version mo ng kare-kare? Really love watching you cook. Nakakalibang at for sure masarap tlga sya. More videos pa po.

[@bluechemical12]

Opo kare-kare ala goma... 👍👍👍👍👍

[@veronicapo3840]

Very Healthy and yummy Goma ..👍🏻👍🏻 fresh from the garden pa ang mga sangkap .. lami kaayo😁

[@esthervergara5055]

Hinay hinay lang po sa mga Seniors , ang sebo bara sa puso , pero masarap sa kabataan , tikim lang sa mga old, God Bless po sa lahat , ingat

[@ecjeya6481]

iba tlga pag GOMA... pag dating sa pagluto at plating😍😍👌 Solid GOMA😁👌

[@glynndumasig5846]

I really loved watching you cook, Sir Goma. A natural chef, interesting to try your recipe at home, so masarap! Keep cooking and stay guapo as well, Sir Goma!

[@wendyvillacorta6346]

Always looking forward to your next episode. Lami jud na sa bag-ong luto nga kan-on 😍

[@poshcat2833]

Man, I so regret the fact that I took you for granted when I used to see you a lot in my cousin’s house parties back in the 90’s. I was still a grade schooler then, I just remember how your presence was such a big deal and larger than life especially with women. I just love watching you every single weekend for your cooking sessions. I have tried your binagoongan and some pasta recipes you’ve shared and have always looked forward for every single ones each week. I will definitely try this one, though I don’t know if I can find the calamansi here in Texas. Otherwise I’ll just substitute it with key limes or lemon. Look forward to next weekend, my family likes the fact that I’m learning to cook since I started watching your vlogs lol! My son even said if it takes some Richard Gomez to motivate you in the kitchen, so then be it mom! Hahaha! But seriously, I am 100% hooked!

[@poshcat2833]

Memento mori Thanks! I’ll definitely check on that.

[@maricarhernandez]

I am in the Philippines and I use lemon sometimes because it is easier to squeeze and I just need one piece.

[@poshcat2833]

Maricar Hernandez Does it taste just as good as the calamansi? I’ll probably give it a try with the lemon first then I’ll find the calamansi at the Home Depot or Lowe’s as the other fellow suggested for future use. Thanks! For the info though

[@maricarhernandez]

@@poshcat2833 Yes. No lemon taste when cooked. I only use about 3-5 slices depending on how sour I want it to be.

[@poshcat2833]

Maricar Hernandez Great! Then it’s really worth trying it with lemons first. Thanks!

[@auroracastillo9744]

It looks yummy and easy to cook. I will cook it for dinner tonight. Thanks for sharing!

[@nerisatabigne666]

Wow while watching how you prepare this version of yours Sir I remember something like you are Gordon Ramsay of Pinas 😍❤

[@janiceperuda5213]

Agree... Maayoha jud nimo magluto sir Mura jud kag isa sa Master Chef dri sa Philippines...

[@annapalomares]

I will totally try your way of cooking Bistek since you made it look so simple. for some reason, when i cook mine, i feel like its a whole procession. cant wait to try.

[@eammercedes6051]

You can add fried potatoes also it’s very yumeeeeeh, beef steak is fave of my bebe!

[@vallisilva8991]

Wow i will try this way of cooking ..surely my daughter will enjoy and love this, she likes lemoncito ❤

[@alfiegomez4241]

I'm just amazed on how good u are in cooking.. I'm always excited everytime u have new videos.. Super duper galing.

[@jaylenehawaii]

Aloha... I had this for the first time not too long ago and watching you cook it and seeing how simple it is I tried cooking it tonight for my husband and he loved it. My husband is from La Union and I am from Hawaii . My grandparents from San Esteban ... Thank you for your cooking show. It was a surprise since I watched all your movies with my husband who translates to me in English.... God Bless to your beautiful family and please be SAFE

[@zenaidapoil4270]

iba ang version ko pakulo ko marinated meat with soy sauce and lemon then seperate the meat and fry it. fry separate also the onions and then put all together simmer for few minutes. pero i try ko rin version mo mas madali

[@jmdr8743]

Ganun din sa akin parang hilaw pa kasi ung sabaw

[@augustusalvarez9341]

Yes...your style is my style

[@roninompoc9438]

This guy knows how to cook. 10/10 masarap ung recipe ginaya ko tapos masarap din ung kinalabasan

[@LifeDIYJosie]

Watching you is a stress-reliever. Thanks for sharing your passion with us! 🤗

[@bbq6318]

@Alexzander Alfred not really

[@clarissaabelende]

Hi Kuya! I am so grateful for your vids. I am Filipino born but came to USA at age 13 months old. Both my parents are gone and I NEVER learned my mom's recipes of our traditional foods. I truly am blessed with your channel, family and honest life. God bless you all and thank you again.

[@momlife8528]

Love how straightforward and easy! Other recipes complicate things! By far the best bistek I've replicated and reminds me so much of my Grandma's! Thank You Sir!

[@bonarobiego2717]

Hi! I love to cook especially Filipino dishes, and one of them is the classic adobo. I would like to ask about your style of cooking adobo. Thank you in advance.

[@anakatrinaguarin8939]

I would love to see you cook your version of adobo too! All the best Goma! I'm a fan of your cooking. You make it look so easy. Heheh

[@aylinenriquez8441]

Wow! I ta try kupong iluto yan, mukhang easy lang pong iluto 😍😍😍😍

[@Airam_Coach]

Do you know that all your cooking included this one are yummy likable. You did a great job Mayor Goma.😉😉😉

[@TheDJjems]

Yan ang pagluluto... realistic for mere mortals... di yung kung ano ano inilalagay... you could never go wrong with beef...

[@Xila1970]

Would be best if you sweat the onion in oil before adding the water/ sauce

[@nevertoolatechef4125]

The proper way, to my opinion, too. Then remove the onion once caramelized. Saka lagyan nung water na galing sa pinababaran ng beef. Then reduce the sauce.

[@ladymaycanedo5205]

Super nice yung outdoor kitchen. I’ll try this. 😊

[@rhonmunez8935]

Maayong buntag mayor! Pagluto ug "HUMBA" mayor. A blessed sunday to you and your family! 😊

[@sergiecat11]

kzbin.info/www/bejne/lXPcaqFoesyVetk Pork Humba Goma at Home

[@vickydialde7543]

wowww my no.1 favorite super yummy 😋 👍❤️ god bless 💕

[@kimchijaesnow]

I get anxious everytime you hold the soy sauce 😁.. it's because you're wearing a white shirt without apron.. 😁

[@nerissavicencio3287]

Me too! And naka LaCoste pa...

[@loretarafisura534]

hehe, ikaw nalang mag Richard Gomez! bitaw but truly not all of us cook with an apron. nasa sanayan lang ata yan ...hehe

[@lorenaader3508]

Thank you for sharing this easy recipe of Bistek. I tried other ways but never taste how it should. Cant wait to try yours. Continue sharing your delish recipes!

[@annieellenwood5253]

I like, the way how you cook. Simple ingredients and easy to follow. The outdoor kitchen looks clean and beautiful.

[@reginapascual7705]

Thanks for these videos..so easy to follow. Love the carbonara one especially

[@ednapasko3793]

Goma ❤❤❤.......lalo ka gumagwapo sa paningin ko dahil sa galing mo magluto...

[@marilyndawe3138]

Good morning Simple and easy Steak with gravy 😮👍👍 Yummy

[@cherrydelacruz6175]

Love your style of cooking, clean and yet simple.

[@kusinanimerlita1294]

I like his style so genuinely ang kilos nya natural na natural pasado si Goma sa akin since my passion too is cooking....parang ako totoong totoo kapag sinabing nyang masarap...Lucy your husband is superb he is enjoying what he is doing parang naglalaro lang sya..😘💃

[@yelsvlog2598]

Ang galing mag balanced ng time management ng sir Goma., Public Servant + Kusina = 👏👏

[@cathviar3881]

ikaw lang ang napanood Kong cooking show na sobrang comfy panoorin so relaxing . alam mo yung natural na natural at walang script parang tatay mo lang na tinuruan Kang magluto. Galing #Gomaathome

[@amberrysweet]

thank you for sharing this.. sana all ganito kachill pagnagluluto😊

[@rubyandres319]

I love the way you slice the meat.Perfect.

[@galaapple5855]

Mayor Richard is like wine, getting sweeter as it aged. Thank you very much for the recipe, I added this to my lunch menu. ❤❤❤❤💖💖💖💖

[@ishams8979]

Right exactly now.. I'm cooking this menu around 11am..❤️🙏

[@virose1546]

I love to cook when I’m not traveling. Otherwise I enjoy cuisine around the world. I will try your bistek on how you cook the onions instead of frying first and adding the limoncello at the end. I left the Philippines 1993 moving to Seattle. It was good to stumble on a different Richard Gomez from how I remember, sharing home cooking. Once travel opens for us, I would love to visit your area.

[@鄭瑪莉-b3d]

Perfect ,sanay na sanay sa kusina c idol.Watching from taiwan.Marie Cheng.God bless and more videos to watch.

[@MVPerez]

That painting at the background is very soothing to look at. I never fail to notice it in each video. The bistek tagalog looks delish!

[@lilialaurente3420]

Ang sarap yan Goma paborito namin ulam...keep up the good work mayor ...very down to earth na mayor walang katulad....

[@donnapampliega6957]

So natural!swabeng swabe ang pgluluto mo po,,kya sobra akong fan😊😊😊😊

[@aldrichlim2595]

I tried cooking your bistek tagalog and it came out really good. My girlfriend tried it and she really enjoyed it. My request kuya Goma is for you to showcase some good bicol express because that’s my all time favorite Filipino dish. Good luck on your show. Hope to see this request soon. Thank you.. Aldrich from South Carolina

[@melodybadua7348]

mayor like na like ko po na nagbbisaya ka...ang gandang pakinggan habang nagluluto ka...superb food....ang ganda ng kitchen at ang ganda ng garden nandoon na ang lahat ...happy watching ...

[@tessdeleon1912]

Madaling tandaan ang mga luto nya, saka mga sangkap madaling hanapin at simple..I like.

[@ericklualhati697]

Nice Kuya Goma👌 kakatakam ang bistek with sinangag also 👍💚

[@qxezwcs]

The rustic style of grounding pepper by pestle and processing garlic literally by hand. Its awesome

[@ma.christinasarmientovilla1623]

I♥ watching this show....The ingredients are always very simple...walang kung ano anong mga ingredients na makikita pa sa bundok ng tralala😂.....Goodjob si Goma💋💋💋💋

[@Inahgarcia9502]

ay dali nmn pala yan masubukan nga ...nagutom tuloy ako 😋😋😋😂

[@rjfisher7926]

You are an excellent presenter. Beautiful recipe. I’m excited to make this dish. God’s blessings to you.

[@jamparagas3165]

Naeenjoy akong panuorin bawat niluluto po. Ang simple pero masarap! Natry ko sa amin po 🙂

[@yowngoloydhenry4381]

Nagutom ako ..itry ko po to lodi 🥩👏🏻 Ang galing nyo po mag luto malinis and precise 👌🏼makatotohanan po ,ganda po ng kichen nyo outdoor 🙂

[@bebotodulio9282]

SARAPPP EH YUNG BINAGOONGAN... BISTEK.... MGA PASTA SARAP AND GULAY NA NASA BACKYARD NYO LANG GRBBBB AMAZING!!!! 🤗

[@chonanuque8853]

Wow!now i know how to cook bistek na tagalog...thanks Goma😊❤

[@oliviacanlapan9046]

I really enjoy watching your show....so glad I found it😍

[@maricarhernandez]

I really am salivating with the bistek tagalog right now 😂. I agree it is super easy to cook and it is super tasty. Some friends who don't cook are surprised with how quick I cook this too 😂

[@tinzyd6659]

Thanks for this simple version of Bistek Tagalog. Great for busy schedule. Hello from L.A.

[@tesspagaddut722]

I will really try it. Thank you for sharing!

[@riverflow8186]

Good job Goma. Hindi ka tumatanda. God bless your family!

[@tamarak.3669]

May idea na naman ako ng dish na lulutuin. Minsan di ko na alam kung ano pa ang pwede ko mailuto na Pinoy foods na tyak magugustuhan ng hubby ko. Thanks Mayor Goma! God speed!

[@HenryBenaid]

Damn, walang nasayang na ingredients. tapos masarap pa at easy to do. ginawa ko din eh. haha Idol. ayos. love it.

[@cynthiabaguyot1]

our numero uno dish😋😋😋your right in 5 mins done cooking👍👍👍

[@bernadinewest8462]

Craving for Bistek Tagalog all of a sudden, I love 😍 watching your cooking and how simple the recipes. Thank you.😋

[@user-vj2gw4ze7o]

Luv it! It was super quick and easy and so so good!😋 Thank you!

[@Lggnsln]

Very practical and easy thanks for sharing mayor 👍

[@melaichan0804]

Bistek Tagalog is one of my favorite Pinoy Viands every lunch time, kumbaga matagal siyang patok na patok sa panlasa nating mga Pinoy at di iyon nawawala.... Have some a request to cook my another favorite Pinoy dish, Chicken and Pork Adobo. Thanks to this video and thanks also to you kuya Richard.😊😊😊😊

[@traumerai8128]

Thank you for not putting sugar in your bistek. The ultimate original!

[@marilynrabuya1472]

Thanks for sharing your recipe Mayor Goma. It's a very easy and fast recipe. God bless you more

[@aidaancheta4914]

Wow galing mo magluto Sir Goma, lagi kitang pinapanood at i cooked some of your recipe too, I love it👍❤️.

[@vivianpepito9490]

Nice and simple just the way I like it. Thanks Goma.

[@yoera2691]

I really like hearing papa Gomz speaking in bisaya😍😍😍

[@evaarcher8832]

One of my favourite dish! 😋😋😋👏👏👏👍

[@NenengB12]

its really fun to watch you po...you have your own cooking show♥️♥️♥️♥️

[@janiceperuda5213]

Grabe... Maayoha jud nimo Sir Goma magluto... Simple ra kaayo mga ingredients and feeling nako lami kaayo... Ako pud na e try lutoon...

[@chickadora2179]

Everything is made easy. I thought pabukalan pa ng matagal. Nice recipe you have there, Sir.👌