Lotsa Pasta Review (Louisville, Kentucky)

[@angelaobannon765]

Hi, this is Angela from the video. Im so glad you enjoyed everything!💚💚💚

[@goodallscountrykitchen]

Thank you so much for being in my video. You added extra snap and flair. Get ready for your new fans! 😄

[@goodallscountrykitchen]

Did your boss like it?

[@angelaobannon765]

They absolutely loved your review and video!

[@goodallscountrykitchen]

@@angelaobannon765 I’m glad they liked it. I’ll be seeing you again soon. Thanks again for your help.

[@Todd3800]

Who’s the woman from the video she’s pretty 😍

[@chrisbsworld6634]

The Food Network Channel needs to hire you as a reviewer for fine foods around Louisville Area. You’re the Man!!!!

[@goodallscountrykitchen]

Thank you so much!

[@terezap5756]

Excellent Italian place to shop 👍👍👍

[@CindyYr11]

When I make Italian Wedding Soup I use a combination of spinach, escarole, & endive. I think the dessert could be tiramisu. Everything I saw on the video looked delicious and your fur baby is beautiful!

[@goodallscountrykitchen]

Thank you!

[@jw870206]

This is one of my happy places. It’s the closest anyone in Louisville comes to an Italian deli, in my experience. It reminds me of a place I like to go to in Parma, OH in greater Cleveland called Gentile’s. The sandwiches are my favorites in Louisville. Remind me of Geno’s in Bowling Green.

[@goodallscountrykitchen]

Thanks for the tip on Geno’s. Next time I’m in BG I’ll go there.

[@pukeymcphistyJC]

Checked this place out yesterday and they absolutely did not disappoint. I got 2 sandwiches, the Italian and a Meatball sub. Both were so good but i destroyed that Meatball sub as soon as i got home lol. And for dinner I also got the premade baked ziti. That also got destroyed. You can tell its homemade and not the boxed crap you get in the frozen section at the grocery. And they had what I'd been looking for, Guanciale! So, i got some fresh pasta, their homemade sauce and some other ingredients, so I'll be making an authentic Italian dish tonight. They just got a regular customer for life, lol. Thanks, bro for the recommendation. Amazing place. 10 out of 10 for sure!

[@goodallscountrykitchen]

Thank you for the follow up. I’m really glad you liked it. Did you talk to Angela?

[@pukeymcphistyJC]

@goodallscountrykitchen Nah but I did look for her, lol. I wanted to see if she had any other suggestions. But all the employees were super helpful and nice. I told the kid that checked me out that Goodall sent me, though lol

[@goodallscountrykitchen]

@@pukeymcphistyJC I appreciate it.

[@DeborahBrown-tj7wx]

I also love their lasagna! Their ricotta cheese is to die for. They set up at New Albany Farmers Market in New Albany on Saturdays. Also, They have killer focaccia breads. Gotta get there early tho or you'll miss out!

[@goodallscountrykitchen]

That bread was to die for.

[@shirleyfranz3040]

We love Lotsa Pasta. Get sandwiches on our way to boating on a regular basis. Definitely a local treasure.

[@goodallscountrykitchen]

Agreed!

[@BrendaLynn.]

When I saw the magic carpet ride segment, I thought oh wow That was awesome! Never seen that done before. Such a great thing you’re doing promoting locally owned & staying away from chains. Now, On to the next video !

[@goodallscountrykitchen]

I appreciate you reaching out. You’re the only person that has mentioned the magic carpet ride. I try to stick to family owned places with very few exceptions. I have done a few chains but it’s usually a specific reason. Thank you for watching

[@BrendaLynn.]

@@goodallscountrykitchen Yesss that was so fun to watch! I loved that you trusted the recommendation of their staff and went with it! It was wild & so creative to include your review by way of magic carpet. I wrote down the name of the dish to see if it’s sold anywhere else cause I’d never heard of it before. Not sure if there are any more carpet rides in your archives, but only one way to find out: WATCH. lol. You & your team are doing awesome truly. I’m sure the businesses appreciate it too!

[@goodallscountrykitchen]

@@BrendaLynn. there are a couple of other magic rides. Can’t remember off hand what they were. I called those Time Machine Trips.

[@goodallscountrykitchen]

@@BrendaLynn. and yes, the vast majority of the businesses appreciate it, but believe it or not, some don’t.

[@BrendaLynn.]

@@goodallscountrykitchen Hm. Proves we can’t please everyone. But good to know you’re open to feedback.

[@Robertoisme]

Thanks! Bob Cheshire. Love the knowledge and effort of videos. Support local

[@goodallscountrykitchen]

Thank you so much Robert. Your support is very much appreciated.

[@justinsatire]

Been wanting to go there for years! Thanks for the review!

[@goodallscountrykitchen]

You’re welcome.

[@sammyeubank77]

You are no doubt the best food review show in the United States P f America...I don't know about the rest of the world ,I can only speak on what I know..keep up the great work

[@goodallscountrykitchen]

That’s the nicest compliment anyone has ever given. Thank you so much. I plan on being around for a long time, thanks to folks like you.

[@Leah-sd2jq]

Just a quick ride home…but you’re in different clothes…and then back into the original clothes… 🤔 🧐 🤨 cinemagic I guess 😂 I love everything about LP except the parking.

[@goodallscountrykitchen]

I did that on purpose to see if anyone would notice. You won the prize of being the first one to notice. I actually filmed the magic carpet ride today and inserted it into yesterday’s video. I could have put my Erhler’s shirt back in but I wanted to see if people were watching closely.

[@alannemtsev9651]

I love this place....I get a quarter pound of all my favorite Italian deli meats and a loaf of bread for like $13 and eat on it for like 3 days....your dog is real cute by the way

[@goodallscountrykitchen]

I forgot to get Mortadella on the way out. I was looking forward to a nice sandwich. Just a good excuse to go back soon. Yes, Goldie is my buddy.

[@blutsch813]

Happy for your sponsorship!

[@goodallscountrykitchen]

Thank you! Helps out a lot with my food tabs. Lol!!

[@truth4004]

Italian hero's are my fav. Italian bread is the best. The wedding soup has escarole lettuce tops for the greens in the soup.

[@goodallscountrykitchen]

Thanks for clarifying.

[@dauterkhoshnood688]

I always wanted to go here but never have. Thanks for the tour now I have a idea of what to expect…looks like a yummy place…

[@goodallscountrykitchen]

Yes. Great place. There are still plenty of good places I haven’t even thought about yet.

[@dauterkhoshnood688]

@@goodallscountrykitchen yes way to many delicious places in this town and surrounded areas..

[@margaretmccollum2225]

Lotsa Pasta is one of my absolutely favorites!

[@goodallscountrykitchen]

I’m a big fan now too.

[@jw870206]

And that mortadella comes with or without pistachios in it. Love some mortadella with pistachios in it.

[@goodallscountrykitchen]

Nothing like those chunks of fat running through it also.

[@karenhalk7542]

Their chicken pot pie is really good!!

[@goodallscountrykitchen]

I loved everything I had,

[@telawsonartzy6880]

I've been there the food is pretty good. The cheese and pasta is my favorite. Lots of delicious food to take home. Angela is correct 👍🏾👍🏾👍🏾👍🏾👍🏾

[@goodallscountrykitchen]

Yes, she was spot on! Loved it and it didn’t even have meat in it.

[@raygriffith9899]

I have to add that to the left of their frozen pastas are the refrigerated fresh pastas. Once you try their fresh, never frozen pasta (with very few exceptions) you will never go dried again. Oh, and you just have to try their muffuletta sandwich. It’s probably the closest one could get to one in this area without going to NOLA

[@pukeymcphistyJC]

Hey, do you know if they sell Guanciale? If you know what it is, then you know what I need it for, lol 🤌

[@raygriffith9899]

I don’t know. There is a Google review that mentions they have guanciale. Oh yeah, I have had it in Sicily. I love it!

[@pukeymcphistyJC]

@raygriffith9899 I went yesterday and they had it so I picked some up. But I imagine it doesn't get much better than what you got in Sicily, lol. Must've been awsome.

[@TheBourbonBlend]

Stoked to see you get a SPONSOR! Game recognize game!

[@goodallscountrykitchen]

It feels good to know somebody believes in me and supports what I’m doing.

[@carolbanks3414]

Darling pup. Like you I’ve never been here. Looks wonderful. I’ll give it a try.

[@goodallscountrykitchen]

Let me know how it goes.

[@WayneMarkley]

❤always remember your amazing 🎉

[@goodallscountrykitchen]

@@WayneMarkley thank you!

[@THROTTLEPOWER]

👍Another Great Goodall Review!!👍

[@goodallscountrykitchen]

Thank you!

[@THROTTLEPOWER]

@@goodallscountrykitchen 👍👍👍👍

[@kybelle457]

Oh yes. Been a staple in my neighborhood forever. Sadly, I can count on 1 hand how many times I've been. Will be putting this on my check it out again list, especially since retired. Would be nice to have some decent prepared meals at hand. Very nice review. Loved that you bought frozen to review that. Many times it just doesnt hold up. Price seemed very reasonable. Perhaps because vegetarian? Thanks again for the reminder to check out these places so close to us. Dan and Michele Broderick ❤❤❤

[@goodallscountrykitchen]

I love places like that one. I love seeing all the unique specialty items. Plus it has that cozy, neighborhood feel too. Not to mention the food is awesome. That soup was to die for. I’m looking forward to going again ASAP.

[@barbararuby4464]

@@goodallscountrykitchen I mentioned Come Back Inn for their delicious tiramisu (dessert) - cold, not frozen. They also have the best Italian Wedding Soup that I have ever had. I have never seen meatballs as big as those in the soup from Lotsa Pasta, but it did look good. The usual size for meatballs in Italian wedding Soup is small rounds about the size of a marble, that gives you more meatball distribution. My 2 "must haves" from Come Back Inn are their soup & the tiramisu. The baked ziti looked really good, as did the sandwich & focaccia.

[@goodallscountrykitchen]

@@barbararuby4464 it really was all delicious!

[@pukeymcphistyJC]

Did you notice if they sell Guanciale? Doesn't really matter since i gotta hit this place up, now lol. But its hard to find and the only place i thought i might be able to find it is Kingsley (yup, the same one you reviewed). However, I've had Kingsley plenty of times before but I don't know NOTHING about Lotsa Pasta! Lol

[@goodallscountrykitchen]

If anybody has it it would be them. They have tons of imported stuff.

[@pukeymcphistyJC]

@goodallscountrykitchen I feel like if they sell fresh pasta and homemade sauces, plus they sell meat....... they'd have to have it, lol

[@thechad7171]

they have cystal hot sause nice

[@michaellane5679]

Excellent review!

[@goodallscountrykitchen]

Thank you kindly!

[@clifft7655]

Definitely gonna have to try that out..& take my cooler...Lol

[@goodallscountrykitchen]

Lol

[@Robertoisme]

Awesome. Been there a few times and always got Italian sub and olives. Did you ever take cooking classes or any culinary experience? It’s neat how you describe all the different ingredients in all your videos. I just know if i like something or not lol

[@goodallscountrykitchen]

I was in the restaurant business for 25 years.

[@frankcarone3769]

my friend this was a fantastic review , i am italian and that deli looked absolutely fantastic ,next time we get down that way that is a definite must for me ,i have a question is that deli close to the river or louisville slugger museum,thank you very much

[@goodallscountrykitchen]

It is about 15 minutes from the Slugger Museum. If you plan on going to the museum, look up the Luigi’s Pizza review. It’s next door to slugger museum.

[@frankcarone3769]

@@goodallscountrykitchen thank you my friend

[@goodallscountrykitchen]

@@frankcarone3769 you’re welcome.

[@goodallscountrykitchen]

@@barbararuby4464 would you say about 15 minutes from the Louisville Slugger Museum?

[@chriscunningham8453]

Can’t beat the muffuletta, also!

[@goodallscountrykitchen]

Nooe

[@juanitacmagallanez6518]

Nice kitchen and cute dog 😊

[@goodallscountrykitchen]

Thank you. I use to do cooking demos in the early day of my KZbin channel. And yes, Goldie is my buddy.

[@MuzacMark1960]

Not greens in the soup, it's usually curly endive

[@goodallscountrykitchen]

Thank you.

[@James18925]

Good Review thanks 👍

[@goodallscountrykitchen]

Thank you!

[@hughrobertsjr.3032]

Angela is a very nice looking lady. The pasta looks so good

[@goodallscountrykitchen]

Agree and agree!

[@marylou.d6379]

Surprised to see Wedding Soup there. It's a Youngstown thing!

[@user-nj4mk5if1b]

Collard greens by the looks

[@lilyoonbum]

hey im from Canada and im on my way to fern creek kentucky to see my grandma (shes not well) and i cant wait to visit and try all these places. btw do you know Ben foreman (he kinda looks like your friend ryan) hes a kentucky based foodie too and he said he would to Collab with you and maybe do a review at crumbl cookies

[@goodallscountrykitchen]

I’m sorry your grandma is not doing well. Sorry, but I don’t know Ben foreman. As far as reviewing crumble cookie, I try to stay away from chains, plus I’m not paying $5.00 for a cookie. Thanks for following my channel. Let me know which places you try.

[@chrisbsworld6634]

SUGGESTION!!!! Why don’t you do a Top 5 places to eat in Louisville for someone coming in for the weekend?

[@goodallscountrykitchen]

That’s a great idea. I’ll try and figure out an angle where I can avoid hurting anybody’s feelings.

[@chaso4937]

ESCAROLE??

[@goodallscountrykitchen]

What is that?

[@marylou.d6379]

Escarole or a combination escarole/endive most likely.

[@thestig1899]

Big Bites 🐢 Watch your fingers

[@goodallscountrykitchen]

Yup

[@edhamilton5225]

3 words, pretzel bread croissants

[@goodallscountrykitchen]

Sounds like another visit coming soon!

[@wildmanwv]

Let me start off by saying I really enjoy your videos and love the fact you support mom and pop places and stay blue collar. But I think you dabbled in the yuppie side of the tracks on this one my friend. Lol 😅

[@goodallscountrykitchen]

Lol!!

[@goodallscountrykitchen]

Yes, but it was blue collar food.

[@wildmanwv]

All joking aside I could could spend thousands in there. Thanks again for all you do.

[@goodallscountrykitchen]

@@wildmanwv you’re welcome and thank you for watching!

[@WayneMarkley]

😊😊😊😊😊🎉🎉🎉🎉🎉🎉

[@shirleyfranz3040]

I think your dessert was frozen.

[@goodallscountrykitchen]

It was supposed to be frozen. I should have let it sit for a few minutes to soften up some.

[@goodallscountrykitchen]

It was delicious too!

[@barbararuby4464]

@@goodallscountrykitchen I have been eating tiramisu for decades & it is not "served" frozen. It is a soft dessert with the espresso-soaked ladyfingers, & custard. To serve, it comes cold from the fridge. Yours was frozen for preservation & transport. Anytime I see tiramisu on a menu, I order it. You really should have it from Come Back Inn Italian Restaurant; the best I have ever had.

[@margaretmccollum2225]

I think your dessert is tiramisu

[@goodallscountrykitchen]

Correct.

[@jeffwilliams6455]

Please turn down the very loud applause

[@goodallscountrykitchen]

I did after that video.

[@eddie5152]

No squid ink pasta? That place ain’t Italian. Best homemade pasta is squid ink. tastes like the ocean.

[@goodallscountrykitchen]

How do you know they didn’t have it?

[@eddie5152]

@@goodallscountrykitchen you might be correct. Did you see any shiny all black homemade pasta?

[@goodallscountrykitchen]

@@eddie5152 I wasn’t looking go it. I’m not very educated in authentic pastas.

[@eddie5152]

@@goodallscountrykitchen no worries. Squid ink pasta is hard to find. I only see it in really authentic Italian places where everyone is speaking Italian or in high end restaurants. It’s basically pasta made with squid ink.Italians love it and eat it during the 7 fishes feast on Xmas eve. If you can find it at a place all year long than you found the holy grail of Italian restaurants. So far I have found it one place that sells it all year long. The Daily Catch restaurant in Italian section of Boston. But I keep looking outside Boston..I hear one is out in SF Cali

[@goodallscountrykitchen]

@@eddie5152 you sound like someone that o need as a guide the next time I do a tour of Boston and NYC.