How to Make Natural Red Wine at Home

I decided to make this wine purely from my love of fermented foods and my desire to keep things simple. It’s made with one and only ingredient-red wine pinot noir grapes.
Watch other fermented food videos: Pineapple Vinegar • Pineapple Vinegar
Brown Rice Vinegar • Brown Rice Vinegar
Apple Cider Vinegar
I highly encourage you to repurpose and use what you already have. If you can’t, try to look at garage sales and second-hand stores first. If you still can't find something and need to order it online. Here is the link to my Amazon Storefront where you might find what you need.
Kitchen Essentials: www.amazon.com...
DISCLAIMER: This is an affiliate link, which means that if you click and buy the products via the link, I’ll receive a small commission. This helps support the channel and allows us to continue to make videos like this. Thank you for your support!
Music from Artlist.
artlist.io/Jee...

[@ccorbin83]

When I was 13, I heard my mother talking about wine she an her colleagues made, so after questioning her about the process, I took a pint jar of grape juice and kept it under my bed, i strained it couple times and add some sugar each time. After about 22 weeks it was ready. My cousin and I were afraid to taste it, so I took it to my mom. She asked where did we get it. I confess that I made it. It was a sweet heavy dessert type wine. Everyone liked it, so I continued to make more every Christmas and became know as “the little ole winemaker.”😂

[@GourmetVegetarianKitchen]

Aww.. that's so sweet. Thanks so much for sharing your story, I really enjoy reading it!

[@khem282]

That's so wholesome

[@_blah]

Can you make a video on how you did it?

[@Lucky-qh1do]

😂😂nice👍

[@bryanflores4691]

woww😂

[@MusicianinMe.]

I've been making wine for my family since 2019 and have been enjoying the whole process. I never knew this would be such a wonderful experience seeing this beautiful wine-making story. Thank You

[@Murlockingqc]

Make a grape press with 3 buckets, it's really easy and you can use your whole weight to press the grape (or flat stones). One bucket to receive the juice, one bucket to act as a strainer (drill holes) and one bucket to press on the grape (can be filled with stones or water for increased weight). It was very simple and easy, and I got most of the juice out of the grapes. Loved the video, very relaxing to watch !

[@thefinalusa]

I will try your way and will come back here with an answer next week.

[@breakingbrad7]

@@thefinalusa👀

[@lisanyugenhascancer6332]

I just made some coffee wine, ginger beer, vegan kimchi, pineapple and apple vinegar from scraps. I love fermenting

[@GourmetVegetarianKitchen]

That sounds so good. Me too, I love fermented food. I eat it every day, it keeps my gut healthy.

[@dulcesatan8134]

Hola cómo haces el vino de café

[@abdulqayyumshahid7200]

can you plz share vinegar recipe??

[@viber_Beats3211]

How did you makee it

[@jesusisvictor37]

how do you do ginger beer??

[@yuganapenrozu1905]

Thank you so much for this video! I was getting discouraged seeing so many videos say things like "You need camden pills, sulfites, etc!" And I was thinking to myself that wine has been made for thousands of years without all that stuff. This video made the process look very simple and easily affordable, and I really do appreciate natural things. 💜

[@siljomichael8521]

So natural without any preservatives or added sugar and yeast. Well done.

[@GourmetVegetarianKitchen]

Thank you so much!

[@jungsangyoon8793]

Well, natural wine in general is very dangerous ! How can you leave up to nature not to get contaminated. It's a crapshoot

[@SirWussiePants]

Wine grapes dont need any added sugar. Only fruit or berry wines need added sugar.

[@stevepaul617]

Can anyone tell me why my grape vine grapes are going like a mould on them

[@johnnicolaou554]

@@stevepaul617 there are not enough tanings in youre grapes the mould came with stagnent air

[@naturally_danii]

I enjoyed this immensely. So calming, so aesthetic. I plan to make my own one day and will use this video as a guide!

[@GourmetVegetarianKitchen]

Thank you so much for your kind words, I hope you make it one day too!

[@MartimSilvério]

it remembered of my grandpa. I am from Portugal, and he was a huge fan of wine and vineyards. I am really touched by this video, need to make wine now. tksm.

[@ulysse5389]

I must say you gave it all the attention required, thats what make your video really great, what makes wine so special is it's ability to make you travel through time, every wine has its own story to tell, the year the weather the condition and the process of how it was made

[@GourmetVegetarianKitchen]

Aww, thank you so much for your kind words. I really enjoy reading them! The process of making wine is definitely fascinating and beautiful, I really enjoy it!

[@saisudapachareon9163]

If

[@السيدمحمدابنالاسيادالشاهر]

وهل المسيح ابن مريم. او النبي موسى وهارون كانو يصنعونه او يبيعونه. او يشربونه. لماذا انتم كفرة بنا كعمرانيين سااعذب كل واحد يصنع ويشرب الخمر

[@atamtaki9336]

If you want wine just for aesthetic reasons I agree this video is fine to watch. But. To make a real wine and good quality, drinkable one go find another tutorial as this one has too many mistakes during the process. The person here claims doesn't drink it, so ...

[@TopDingoMan]

What a wonderful winemaking video. Thank you. With the beautiful music in the background and your comments about how peaceful and joyful the fermentation process is, it felt more like a meditation video than a wine making one. Peace and joy my friend.

[@ypochlo]

Thank you about sharing the beautiful technic of making traditional wine. I never know this before.

[@ConcretersWollongongExperts]

You're making the world a better place, one video at a time. Thank you!

[@ewbeyer1104]

Beautiful! We have 8 Tempranillo vines on year 2 this year, so next year we do this process! Thank you for sharing!

[@kevinsadler1732]

Wow . I played this back 7 times as it was fab. The processing the wording the music it was a masterpiece in its own right . Thank you very much for your dedication and time in showing us the way you make your wine . Beautifully done . 🙏

[@iteerrex8166]

Thank you for beautifully showing the great journey of grapes becoming wine.

[@GourmetVegetarianKitchen]

Ah, thank you so much for watching my video!

[@bikatsaava285]

You are one of the few who didn't add sugar and made it the right way. Congratulations. I made wine from 500 kilos this year from the Kacketi region from Georgia. And drinking it right now 😂😂😂❤ wine is the best

[@adesinaamaka4894]

This was so inspiring. I now wish to grow wine grapes more than ever before

[@GourmetVegetarianKitchen]

After my first batch of wine, I decided to make it every year, I just put my wine grapes in the ground in November. It's not too late :)

[@Sanaullah-w5d]

This was the best cheapest and the most simple way , ever since demonstrated on KZbin, all the best and keep it up.

[@narwhal7642]

Thanks ! I’m in Sonoma Ca and and going to be able to “ second pick” a wonderful vineyard this year. Going to make some!

[@loosersic]

So nice to see such a natural process simplified down and with no unneccessary commentary. Lovely video. Look forward ot trying it out.

[@mercedeslopez2655]

I've been missing ur videos 🥺 Glad to see them again

[@GourmetVegetarianKitchen]

Thank you so much for being here for me. I'll definitely make more videos when I have more time!

[@attila.szelei]

I dream about making my own wine. I’m moving from the UK to Eastern Europe and I watch tutorials on how to make wine. I watched my dad when I was a kid making wine. Hundreds of litters. Your video is what I needed. Thanks.

[@kellygonzalez7335]

Really simple and well prepared. Thank you so much for showing us how to make the perfect way of home made wine

[@mast747]

Normally, I fast forward videos and watch. But for this video, I did reverse too many times. It has so many small points to remember that I loved to watch repeatedly. This encouraged me to make my own wine and, I am sure; I will be shooting too many questions here for u in the near future. Thank you for a lovely video. Appreciate it. (And what I liked it is, it's pure wine without yeast and all).

[@GourmetVegetarianKitchen]

Aww.. your kind words make me very happy to read them, thank you so much!

[@rcorridoni2435]

This is such high quality content. Love your work - keep it up!

[@GourmetVegetarianKitchen]

Thank you so much, I really appreciate your kind comment!

¡Excelente! 100% natural, sin azúcar ni levadura, y de manera sencilla, sin complicados procesos. Muchas gracias por este gran aporte.

[@paulocic7092]

it's a delight to watch your art production 🍇

[@GourmetVegetarianKitchen]

Thank you so much!

[@coulibalymamadou4723]

J'ai vraiment aimé cette façon de faire du vin à l'ancienne et surtout sans ajout ❤. Merci pour le petit cours ma fois très instructif❤

[@SeareanMoon]

I also want to try making some wine! thank you for this video!!

[@GourmetVegetarianKitchen]

I hope you will next grape season, it's really enjoyable. Thanks so much for watching my video!

[@wkzs]

Once i played a videogame called "Hundred Days". it's a winemaking simulator game about making wine. I could discover a lot about winemaking plying it - FROM choosing the ground with differnt soil type and which grape variety to plant TO label designing and organization of tastings. I enjoyed this game so much! And watching your video gave me more knowledge and details about it! Thank you very much!

[@juniorkaybee5453]

After downloading and watch this video repeatedly. I came back to subscribe to the channel and also like the video for such a beautiful content. Thank you so much, hope u bring more 💗

[@GourmetVegetarianKitchen]

Aww.. you make me cry. Thank you so much!

[@trentw29]

This was so beautifully filmed & the content was perfect. You will inspire many, as you have inspired me. Thank you x

[@sishrac]

Nice, the old-fashioned way. However, it would have been good to know more details about the taste outcome of the wine made in this process, how dry or sweet it was, and the alcohol level too.

[@DennisDemidov-hu1xn]

Thank you I was listening to my dad brag about his early age of making wine and moonshine. I didn’t give him a gift that year so this motivated me to make my own wine and I was surprised when I made it correctly.

[@Unprotected_Lex]

This was a beautiful video to watch.

[@GourmetVegetarianKitchen]

Ah, thank you so much!

[@jakematthews6982]

I went down this rabbit-hole…. Now I have over 20 gallons brewing and another 60 or so all bottled and aging. My youngest wines are about 2 weeks old but my oldest will be at the 4-year mark on July 4th. The wait is almost over.

[@LeslieJones-dc8xe]

This was beautifully done! And so soothing to watch! 👏🏽🙌🏽 I saved this video, in hopes to make my own wine. Thank you for sharing 💜

[@GourmetVegetarianKitchen]

Thank you so much for your kind commitment, I hope you will too!

[@LiTTle_CountrYBoY]

Enjoyed the whole graceful process. Loved every little subtitles and explanations to fill the gap.

[@CatharticCreation]

Loved watching this process. Inspired to make my own!

[@GourmetVegetarianKitchen]

Thank you so much for watching my video. I really enjoy making this wine and hope you make it next grape season!

[@luimackjohnson302]

Amazing & Wonderful! Yes, I often listen to country music when it's convenient & of course every 3 months or so I do enjoy a glass of red wine with my meals. Currently not quite possible now but I hope to buy a bottle when I go into town. I hope I may try my hand at making some red wine. Thank you for sharing this video. Greetings from Kambaramba villages, Sepik River, Papua New Guinea.

[@GourmetVegetarianKitchen]

Thank you so much!

[@ekinkeskinler]

I wonder if you develop these recipes yourself, or where you take the recipes from. What's your background about fermented foods? Love your content and if you could make an FAQ video about yourself, it would be great. You can do it with subtitles as well, if you don't want to talk. Keep on producing these videos ❤

[@GourmetVegetarianKitchen]

Yes, this method of making wine is my own preference. It goes through the same fermentation, racking and bottling. I just don't add any yeast or sulfites to it. I started to experiment on fermenting my foods about 10 years ago when I happened to learn about phytic acid. After seeing good results in my own and my family health, fermenting has become a big part of my cooking. Thank you for the idea of an FAQ video, I might do it someday. In the mean time, you can read about myself at the about page on my website. Thank you so much for watching my videos!

[@rjul991]

@@GourmetVegetarianKitchen уже хотела написать, что обычно виноград не моют, сохраняя природные дрожжи. Потом решила почитать комменты, и тут увидела, Вы против дрожжей. Теперь ясно, почему помыли виноград, хотя они все равно будут. У Вас замечательный канал, все Ваши видео смотрю и потом ещё читаю рецепты. Спасибо!!!! Thanks

[@aadhiaddz1]

The best wine making video I have watched recently!

[@milecavalieri3961]

like always a beautiful a watch. you made me slow down and just enjoy, you are so inspiring! thanks for these videos ❤

[@GourmetVegetarianKitchen]

Thank you so much much. Yes, the entire process gives me so much joy and makes me slow down too!

[@tasha3757]

I remember we made wine as a school chemistry project in high school when I was 15. Obviously we couldn’t drink it, but it was a fun process. We were allowed to use whatever fruit we wanted, mango, peach, apple, orange, anything!

[@ZacharyRoupe]

I bet the teacher sure had a good time

[@blkcortex6545]

So peacful. I like it so much 🥺 u r just perfect in making contants

[@GourmetVegetarianKitchen]

Thank you so much for your kind words!

[@tharumalidiyabalanage3030]

I love that clam and clean vibe 💖

[@tinekejoldersma]

Oh my, your own wine! Impressive 💞

[@GourmetVegetarianKitchen]

For a person who doesn't drink alcohol, I had know idea that I would love making wine this much either :) Thank you!

[@butch907]

I had tears in my eyes by the time the vid ended magnificent video with beutiful music

[@mwright9131]

I enjoyed your video very much, it has truly been a passion of mine, that I recently started to embark on. I am on my first legitimate batch, which will yield probably around four cases.

[@GourmetVegetarianKitchen]

Thank you so much, I'm so happy you enjoyed my video. Wow, congrats on your wine!

[@gordonpasha3126]

For the small quantities you produce, you can replace the press with a potato masher. You used very high quality grapes and I have the impression that you did not need sodium bisulphite but know that, depending on many factors (temperature, quality of the grapes, less cleanliness) bisulphite is also used in the initial phases after the first pressing. Sometimes it is better to use bisulfite immediately and add selected yeasts

[@arpitachakrabortyleo]

Its called high quality content. The perfect combination of music and video ❤.

[@GourmetVegetarianKitchen]

Thank you so much for your kind comment!

[@uldisk4779]

No real winemaker will ever wash the berries. There is yeast on the skin of the grapes, which is necessary for fermentation.

[@vinc3573]

And also they will squeeze the grapes with their unwashed bare feet.

[@patriabc]

😂 becaz there is yeast on the skin of the feet

[@Citrine_collector]

You're stupid they don't wash off the yeast they just rinse the grapes

[@trevordsilva506]

​@@patriabcdust and Dirty nails makes a tasty drink .and what about the pesticides spray on them

[@jarule275]

Incorrect.

[@ShnayerRoth]

I LOVE(!!) this video. Thanks for sharing it with us!

[@Navy538]

I dont know why but this makes me emotional 18:49 Please upload a new video soon Love to see your work Respect ❤️

[@GourmetVegetarianKitchen]

I just uploaded a new video today. I have been super busy to make videos and post to post it every week. However, I'm almost ready to coming back and posting regularly soon!

[@goldentouch5838]

When filling thin neck bottles , use a funnel with a big opening at the cone mouth and place your siphon in the hole , now when filling the bottles , pick up the empty bottle with left hand to the funnel and right hand do the shifting , then you have less spill the n place the filling bottle down to free your hand for the nixt empty bottle repeat the process ❤ happy wine making , to speed up the fermenting process blend the raw grapes but you will end up with more pulp, either way you have to squeeze it bone dry, i love wine making too ❤

[@SafriIshmayana]

Hi, I noticed you didn't add any yeast at the beginning of the fermentation. So this is a spontaneous fermentation, am I right? what would you expect if you add some yeast at the beginning? will you get the product sooner? thanks.

[@mariarahim651]

Yes you will get the product because adding yeast quickier it will also be stronger.

[@Ikeelechiogba]

So proud of you. The best and most educated and informing KZbin video I have watched this year. Thanks a million. I'll follow your footsteps to make mine.

[@jonathangolding1066]

Wow, i love the way it is done... As an wine lover and someone learning the art. I can see your passion into this work... I dream of creating my own wine collection here @ home in the caribbean and hopefully will master this art.

[@marlyncuevas2251]

I enjoyed watching the whole video in making wine. Thank you so much!

[@manoharkalivela6242]

This is so beautiful, truly nice.

[@GourmetVegetarianKitchen]

Thank you so much!

[@HariWirass]

Vous mavez fait voyager un momment merci j adore votre patience

[@dorycelrosario6204]

Excellent! 👍

[@GourmetVegetarianKitchen]

Thank you!

[@nukeland]

it was perfect, perfect, down to the last minute details

[@GourmetVegetarianKitchen]

Thank you so much, your comment makes me very happy!

[@jasong7373]

I love this video and your channel

[@GourmetVegetarianKitchen]

Thank you so much!

[@Jack-yf1ss]

This is really well made. Nice camera angles and relaxing to watch

[@mashaeli9802]

One ingredient recipe 👍🏼 I love that so much ❤ thank you for sharing 🙏💓

[@GourmetVegetarianKitchen]

Thank you so much, yes I only made my wine with one ingredient!

[@tobyrader343]

@Gourmet Vegetarian Kitchen literally nothing else? not shown? Nothing to support/catalyze fermentation, to "sterilize", or even backsweeten? Is there an improved taste by using ONLY the grapes/fruit? Inquiring minds must know

[@annonymous173]

Great relaxing music and video with top notch cinematography👍

[@GourmetVegetarianKitchen]

Thank you so much for watching my video, im so glad you enjoyed it!

[@infinitesunshine369]

Whoa That was so beautiful 💐 you made it look so mesmerizing 🤩I would love to learn the wine making process in person from you 💐 I truly appreciate your knowledge 🙏🏻 Thank you so much for sharing it🙂 But i have a request if you can please mention how many days in total does it take to complete the process of wine Making & Do share the list of tools/equipments required to to make Wine at Home💐🙏🏻🙂☮️🇮🇳 Thank you

[@GourmetVegetarianKitchen]

Thank you so much for your kind comment, it took me a bit over 2 months from start to finish. As you can see, I only used simple equipment that mostly I already have. The only things I bought new were the easy siphon and the wine corker. You can use my equipment as a guide and try to use what you already have, it doesn't have to be exactly the same.

[@infinitesunshine369]

@@GourmetVegetarianKitchen Thank you so much 🙏🏻🇮🇳☮️

[@pyramidsinegypt]

Hahaha, I love the disclaimer. I don't drink alcohol either (as in, only a few sips every few years during special occassions - it's not that I don't like alcohol, I just don't drink it) but I can't wait to order a wine making starter kit just because I want try it myself and maybe make some bottles as gifts for family and friends.

[@jessimar74]

This was beautiful to watch, thank you! Love that you didn't waste any of the grapes after fermentation. How many pounds of grapes did you use?

[@GourmetVegetarianKitchen]

Thank you so much for your kind comment. I didn't weigh the grapes but it was probably closer to 20 pounds for each batch. (I made 2 batches)

[@jessimar74]

Thank you!

[@georgen9755]

Jessy P

[@sinatownsend4539]

This video is so inspiring I can’t wait to make my own next week thank you for sharing !!

[@isagarvizz]

Maravilloso. Gracias!

[@GourmetVegetarianKitchen]

Thank you so much!

[@simbasingh9576]

I’m going to try making wine at home after watching this Amazing video! Thankyou🙏🏽

[@beautybroop5253]

Amazing!!!👏👏👏❤❤❤

[@GourmetVegetarianKitchen]

Thank you so much!

[@NonAbidingDude]

So much ❤! When I was just a wee Lad geowing up in the Appalachians as a 1st generation natural born Indian Irish immigrant, I longed for a natural recipe to get fukked up on the daily. I came to your channel to compare and contrast loumouth obnoxious vegan / vegetarian hair thickness and body, and actual body composition, but I was met with only hands, which did look vegetarian. The I realized I was wasting my time because 100% grape juice bought in a store, yeast and sugar could make equally as tasty wine, in less time, and for less money, imagine my surprise to discover I could do it this way, waste time and money only to have the same product minus about 1% of depth of flavor!

[@lilianasattin7319]

Parabens! Exelente receita.

[@GourmetVegetarianKitchen]

Thank you so much!

[@kkarthii88]

And you earned a lifetime subscriber now. Very glad to see this video

[@AbbaSANS-x1i]

يقول تعالى: {يَا أَيُّهَا الَّذِينَ ءَامَنُوا إِنَّمَا الْخَمْرُ وَالْمَيْسِرُ وَالأَنْصَابُ وَالأَزْلاَمُ رِجْسٌ مِنْ عَمَلِ الشَّيْطَانِ فَاجْتَنِبُوهُ لَعَلَّكُمْ تُفْلِحُونَ} (سورة المائدة: الآية 90).

[@ursulathomas-v5c]

liebe diese entspannte und saubere Atmosphäre

[@karanshetty2530]

Firstly ! amazing video, the is my first time attempting wine making at home. I have a question, in the video you mentioned that on days 6-7 the fermentation had slowed down and most of the grapes sank. Is that a good indicator of it being ready for the next stage? I am on day 5 right now and I am waiting to see how long it takes to reach that stage.

[@GourmetVegetarianKitchen]

Sorry for the late reply, I have been busy and away from youtube recently. I'm sure you already finished your first fermentation and your wine turned out good, Yes, you understand it correctly!

[@hoghazal]

هل أضفت اي نوع من الخميرة او السكر ؟

[@fatr1]

@@GourmetVegetarianKitchenthat works only for one type of grape, different types of grape have different time of fermentation

[@francoisvandermerwe509]

I am from South Africa and thank you for a great inspirational video.

[@joeleander9659]

How does your wine differ with ones made with adding yeast and other things such as tannins? By the way, this video is amazing. Keep up the work!

[@GourmetVegetarianKitchen]

I don't usually drink wine as I don't like the taste and smell of it. I really enjoy mine, it doesn't smell the same as most wine with sulfites and the taste is so fresh.Thank you so much for watching my video!

[@mrc4912]

The grapes have a coating of yeast on them already, so fermentation begins automatically upon crushing them. The tannins and 'other things' are mixed into the stems, which is why you want to ferment the entire cluster (bunch), not just the individual grapes.

[@ogundipeoluseyi1792]

Pls can you teach me properly how to make wine?

[@JONATHANTABLER]

@@mrc4912 It's actually not yeast although everyone says that. Lactic acid bacteria is what accomplishes it and that is an antifungal... yeast is a fungus. It's the opposite of yeast.

[@quinton50h]

it is in fact yeast even if it is not only yeast. Yeast is a naturally occurring organism and it's on everything. You cannot make wine without yeast. Yeast is what makes alcohol as well as carbon dioxide. Also, there are no sulfites but there sulfites. Sulfites occur naturally in the wine making process. @@JONATHANTABLER

[@lucbresse1326]

I live in Québec, and for the Last 20 years i made wine in my home

[@roseshollivy7220]

Cada fase e lindo de se ver!😮

[@GourmetVegetarianKitchen]

Thank you so much!

[@angel.ga.briel.]

you bring so much joy to me through all of your videos ❤ thanks for sharing!

[@MaNDaLaaS_Ne]

Que delícia. Este deve ser mais que um vinho, pela experiência, dedicação e cuidados. Gratidão por compartilhar conosco e sucesso à você.

[@GourmetVegetarianKitchen]

Thank you so much for your kind words, they make me smile!

[@mooory1010]

Exquisite and high quality winemaking. You are really creative. Greetings from Saudi Arabia

[@GourmetVegetarianKitchen]

Thank you very much!

[@фаяфаина-и1б]

Благодарю Вас что делитесь информацией. Очень интересно и полезно

[@GourmetVegetarianKitchen]

Thank you so much!

[@Jack-yf1ss]

This video is really well done. Nice angles and relaxing to watch

[@lucifernos]

Incroyable du début à la fin, l'une des meilleures vidéos de vin maison que j'ai vues jusqu'à présent, je tiens à vous féliciter, lors de votre prochain millésime, faites de votre mieux pour acquérir un petit fût de chêne français ou américain et donnez-lui ça touche de bois à votre vin Vous avez une chaîne très intéressante et unique, un câlin

[@GourmetVegetarianKitchen]

Thank you so much for your kind words. I'll definitely age my next batch in a wood barrel!

[@platannapipidae9621]

Thanks for sharing. I have an isabella grape vine on my property. I hate the taste of the grapes, but the wine is the best alcohol beverage out there. Guess i'll attempt making some wine when the grapes ripe.

[@이형주-o4d]

Isn't there any book release of your recipe?

[@GourmetVegetarianKitchen]

No, I don't have any books released. Most of my cooking is very simple, it doesn't require a lot of measuring and you can do the same without any recipes.

[@이형주-o4d]

@@GourmetVegetarianKitchen thanks!😊

[@ellenhermann5663]

So glad you can make wine with no chemicals!

[@GraciaBelievesthatJesusSaves]

🥲💪📖❤️

[@HeliosSheriff]

Oh my god. Never ever wash the grapes again. Most of the bacteria that are needed for fermentaion is gone..

[@lashauna2021]

That just made me laugh. But it's true.

[@retireorbust]

Depends. Were they sprayed with anything? I would think introducing yeast gives you more control over the outcome. But then I'm not trying to produce a commercial product.

[@myleahmarion6348]

This is an absolute amazing story and I loved watching the process. Thank u for Sharing 😊

[@icecoffee6514]

I'm gonna start one after I buy the Jars and everything, Thank you for this wonderful video. ❤️

[@bonsummers2657]

Natural wine is my interest in wine making. Thank you much for presenting this. Best presentation,…. although, how to do the siphoning is something I have to look up.

[@kiddeft]

What a difference between making this wine and all the others that use different ingredients! Pure wine here!

[@09ziomalek]

Super, sam robię wino dla siebie i rodziny na własny użytek. Dotychczas robiłem z dostępnych sezonowo owoców ale teraz chce posadzić z 50 krzewów winorośli i robić wino z winogron. Życzcie mi powodzenia.😊

[@gregwilliams386]

I once met a guy who made homemade wine in Oakland, CA. On the label it read, "Mise en bouteille au ghetto".