Green moong daal for beginners||easy steps for green moong daal || sabut moong daal kaise banaye ||

Green moong daal 1cup soaked overnight
Oil 2 tbsp
Cumin seeds 1tsp
Onions 1 large
Ginger/garlic paste 1/2 tbsp
Green chilli 1 chopped
Tomato 1 large
Red chilli 1tsp
Turmeric 1/2 tsp
Salt acc to taste
Coriander leaves
#oz kitchen
#how to make green moong daal
#sabut moong daal recipe
#moong daal kaise bnaye
#km masalon se banaye daal
#daal in pressure cooker
#green moong daal in pressure cooker

[@ronaksingh7692]

This is for beginners seriously

[@ozkitchen810]

I have tried to make it simple, no extra spices and no extra wait for the tadka, just put the ingredients in the cooker and wait for the whistle. If you think it is difficult, I will try to make it easier. Thank you for you comment.

[@dohyuncha3959]

Looking really good and yummy.

[@ozkitchen810]

Thank you so much

[@dikuharsh]

Super recipes very power full helth

[@ozkitchen810]

Thanku so much 🙂

[@urdujaltarang2757]

Nice guidance for beginners👌🏻👌🏻👌🏻

[@ozkitchen810]

Thanks, keep supporting.

[@ShashikantYadav-eu7lf]

Very simple Very healthy ❤

[@ozkitchen810]

Thank you Keep supporting 😊

[@user-yo3ym4nl3r]

Amazing recepie 🤤 really love it

[@ozkitchen810]

Thank you glad you liked it Keep supporting 😊

[@ringtone3862]

Jabra

[@quickandeasyrecipesbyneetu3414]

Wow nice recipe 👍 new friend 👍

[@ozkitchen810]

Thnkuu so much😊

[@blossom_67]

I love moong daal

[@ozkitchen810]

Oh amazing, don't forget to share your feedback if you tried it.

[@blossom_67]

@@ozkitchen810 sure

[@giveittime3393]

Nice recipe

[@ozkitchen810]

😊 thank you

[@namitasatapathy9802]

Nice one

[@ozkitchen810]

Thank you Keep supporting 😊

[@Pujaduggu2020]

Thanku so much for the super fast recipe nd yummy too❤

[@ozkitchen810]

Glad you liked it 😊 Keep supporting.

[@bhawnakhatribhawnakhatri6375]

Super recipe👌👌👌

[@ozkitchen810]

Glad you liked it. Keep supporting 😊

[@Trushikiaan]

😅😅😊😊😮ò

[@shahbazali-dz8ws]

thank you yar

[@ozkitchen810]

Keep supporting 😊

[@curious-abc-xyz]

Thank you for keeping it simple 🙏🏻

[@ozkitchen810]

Glad you liked it Keep supporting 😊

[@samyuktagovind8748]

Delicious looking subji. Should green mung be soaked overnight?

[@ozkitchen810]

Thank you🙏 Yes, I had soaked the moong dal overnight.

[@hkr9322]

Can we do another tadka after whistles ? If yes what type ? Thx

[@ozkitchen810]

Yes you can, put 1/2 table spoon ghee in the pan, add 1 dry whole red chili, chopped ginger and garlic and fry till it becomes golden brown and add it to the dal.

[@nandinibose4566]

Dal looks pretty boiled

[@ozkitchen810]

It may be possible that the dal looks pretty boiled in the video but it tastes good.

[@gdttyf424]

good aaediya suwadist

[@ozkitchen810]

Thanku😊keep supporting..

[@sukoon2336]

Humari green wali dal chipchipi hoti hai..wt could be the reson plx jaldi batv banani hai abi

[@ozkitchen810]

Aap agr whistles lga kr bnate ho to 1 whistle km lga kr dekh skte ho and agr aap open hi bnate ho to thoda km pka kr try kr skte ho. Kyi baar jyada pkne ki vjah se bhi daal chipchipi ho jati hai. Pani bhi na jyada km ho aur na jyada ho. I hope these points help you👆👆.

[@parveenbeniwal1181]

Dal bhigo ke rakhni hai pehle ya sidha dalni hai?

[@ozkitchen810]

Bhigo k rakhni hai overnight.

[@gaammmaaa]

Ase kaun khana banata h...sab ek sath dal ke pressure mar do 😂

[@ozkitchen810]

Mai bnati hun,jab kabhi jyada late ho jata hai.

[@HamidTech_Talks]

Is the daal wet or directly washed and poured

[@ozkitchen810]

I soaked the daal overnight.

[@amelfaisaldarvesh2751]

Do we need to soak the dal beforehand

[@ozkitchen810]

Yes, dal has to be soaked for 7-8 hours.

[@mishraakshu]

Moong ko phle bhigona h kya?

[@ozkitchen810]

G haan,maine overnight soak ki thi daal.

[@RAM-BHAKAT-BAJRANGI-SARKAR]

Dᴀᴀʟ ᴘᴀʜʟᴇ sᴇ ʙʜɪɢᴏɴᴀ ʜᴀɪ ʏᴀ ᴛᴜʀᴀɴᴛ ᴅʜᴏ ᴋᴇ ᴅᴀᴀʟ sᴀᴋᴛᴇ ʜᴀɪ?

[@ozkitchen810]

Maine overnight soak daal use ki hai,aap isko 5-6 hours ke liye bhi soak kr k bna skte ho. Soak ki hui daal taste mei bhi achi lgti hai or jldi bhi bn jati hai.

[@himanshusodha]

How many sity ??

[@ozkitchen810]

2 whistles

[@aainamahajan9683]

What is dal to water ratio?

[@ozkitchen810]

I have used 3 cups of water in this, but if you feel that the dal has become thick after cooking, then add 1 cup hot water.

[@sakshijain6495]

Plewse rell does rhis reduce protein????

[@ozkitchen810]

Sorry,I did not understand your comment. Can u explain?

[@bhargavpandya8302]

No, protein content remains the same for vegetarians and protein content reduces for non vegetarians 😂

[@mohd.nabilsheikh3868]

Quantity of dal??

[@ozkitchen810]

All ingredients are mentioned in the description,thnku😊

[@AnandKapur-jq1fo]

​@@ozkitchen810 no description

[@ozkitchen810]

@@AnandKapur-jq1fo daal ingredients are mentioned in the description Thnku.

[@rajeshpanwar7301]

Aluminum ka bartan khaane ke liye use naa kare liver aur kidney ke liye accha nahi heavy metals ko ye filter nahi kar sakte jai bhim jai savidhaan jai mulnivasi namo buddha

[@ozkitchen810]

thnk u for this info.😊 Keep supporting

[@user-sq1gk9tc4u]

Моему отцу 91 год.У него дома вся посуда из алюминия и при том она старая видавшие виды.Новую он не признаёт.И кому верить!?

[@AjayRana-qq6iz]

Jai shree Ram

[@ozkitchen810]

Jai shree ram. Keep supporting .

[@bhargavpandya8302]

Al, steel is ok. Iron, brass, mitti vessels are better. It's the coated vessels that are to be seen safe or not over a long period of time

[@nSackStyles]

Q1. Yeh kitne logo ke liye hai? Q2. 1 onion and 1 tomato only? Q3. What was the quantity of moong?

[@ozkitchen810]

Ans1. dal for 4 servings Ans2. yes,1onion & 1tomato Ans3. 1cup dal (All ingredients are mentioned in the description )

[@nSackStyles]

@@ozkitchen810 itne jaldi reply krne ke liye thanks a lot. Description padh lena chaiye tha I am sorry.

[@ozkitchen810]

No worries, keep supporting thnkuu.

[@GREENGAMINGGreengaming]

Ketna ct legana chahiye cooler me

[@ozkitchen810]

@GREENGAMINGGreengaming maine tadke ko 2 whistles lgwayi thi or daal ko bhi 2 whistles.

[@johndeeregaming7449]

Bekaar recipe

[@venompoison3226]

Ankoorit nahi kiya hai isne

[@ozkitchen810]

Nhi,maine sirf overnight soak ki thi daal.

[@Trushikiaan]

😅😅😊😊😮ò