Greg Doucette More Vegan Than Last Time

Checking out "I Went FULL Vegan || Harder Than You Think" by Greg Doucette.
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[@buracarolina5462]

His thing is substitutions. So his general philosophy is that a substitution is great if it's like 70-80% like the real thing. And as a person that struggles with not so great eating habits, it helps a looot. Another thing is that the people that can afford his book can probably afford to invest in more "high end" substitutions BUT he always tells his audience that there is a way, no mater what. Ethically and scientifically speaking, he is one of the very few fitness influencers that should be followed on here

[@amyv.2130]

I was going to post this, but you nailed it. I agree, if it tastes 70-80% like the real thing, it's good enough for me.

[@diegomagana5358]

Tbh I like the taste of "natural" peanut butters over the sugary, hydrogenated oil, and salty conventional pbs. I love the stronger peanut flavors.

[@jl4260]

Same. I opt for those ones every time simply for the taste not the “benefits” lol. The brand I like does add salt tho. I can’t do unsalted pb.

[@katiesmith9035]

Yep. Jif Natural and I'm never going back!

[@terim2845]

I have the natural peanut butter when I'm looking for some sustenance and Kraft when I'm spreading it on Oreos lol

[@pdblouin]

I buy natural for health reasons, the evidence against hydrogenation is pretty convincing. But my dad still buys the regular stuff. When I go over, it's like a treat. If you're used to natural, it tastes like icing on your toast.

[@ElteHupkes]

There's a massive difference between the available 100% peanut ones for some reason, I recently moved to Germany but am still "importing" Dutch peanut butter whenever I get the chance. The stuff I can get in the stores here... I'd probably prefer the sugar-salt-palm-oil version too.

[@augustusloi6960]

Who's down to donating to Swayze's fund so she'll buy the book and try all the recipes... Love both so would 100% buy that collab.

[@Sam-xr8ne]

@@Esotericspirits hater

[@augustusloi6960]

@@Esotericspirits actually I'm a fan of both ha ha... Been plant-based for a while, so love Swayze's take on vegan food she can't stand. Personally I can't with the vegan KZbinrs that think everything tastes amazing. Also a fan of Greg and his natty or not takedowns.

[@sitarocks]

Hes tried to contact her multiple times and shes never responded, he would very likely give her the book for free for her to make an accurate assessment but she's not responded.

[@JiraiyaSama86]

Totally right about not needing to be vegan to try vegan foods. I've tried 2 different versions of vegan chicken nuggets and I was mind blown. It wasn't just the taste. It was the texture. There was no way that those nuggets were vegan. Or so I thought. Perhaps someone should do a video on top 10 foods that no one could believe were vegan.

[@katieleenorth9101]

"who gives a shit" EXACTLY!!! he is promoting and educating ways for people to consume a healthy, high protein Vegan diet and reaching an audience of 1.3 mil subscribers! FKN LEGEND

[@genjimasamune4297]

This woman will never be as popular as him, and I'm very glad about that!

[@rizzwan-42069]

@@genjimasamune4297 bruv get your life together

[@genjimasamune4297]

@@rizzwan-42069 tf you talking about mate

[@rizzwan-42069]

@@genjimasamune4297 "this woman wont be popular as him" start meditating about the word you just said i don't remember my thoughts back then when i wrote the reply to you. like you act as if greg is like some kind of god or smth and you feel butthurted to the point of cursing her and even be glad about it greg is a human who is just giving info and or his opinion she just gave her personal opinion and you as a fanboy a crazy at that want her to shut up have you seen coaches my point and case being you shouldn't curse somebody who gives their own opinion. watch more of coaches video

[@genjimasamune4297]

@@rizzwan-42069 Yes Greg's facts (not opinion) are correct, where this woman is seething with everything you are charging me of. It makes me happy that more people are drawn to a positive and CORRECT person like Greg, instead of the clear sorrow of this woman that she is so negative and ill informed. Good try, friend. Thanks for it.

[@Vanessa-tt1ct]

Unnatural Vegan and Greg Doucette liking each other is a very wholesome youtube moment for me 😂

[@charlie_p0011]

I call my vegan gf brownies with protein powder frownies. No one eats them but me, which is a perk.

[@InvincibleAirman]

Recipe please!

[@xaljaruno]

Could not have laughed harder 💀

[@sithmont]

I think him adding v to the start of every word is hilarious 😂 I’m really happy to see someone like Greg doing this, even if it is just for the money

[@ladylizcreates7719]

Vreg is making voney with his vookbook

[@theshunnedBandersnatch]

I liked that too - made me chuckle! It reminded me of when I first went vegan and how my little brother would add an "f" in front of everything I ate because all the food was, in his words, "fake" 😂

[@gregdoucette]

Seemed liek a good idea at the time. I tried. It was a lot of work

[@ladylizcreates7719]

@@gregdoucette great idea, even though we joke about the v's. It's making veganism or eating less meat more accessible.

[@Sam-xr8ne]

@@ladylizcreates7719 as he should.

[@saraha.3224]

He went vegan “harder than last time!!” lol! Love his content and personality :)

[@PoleAllDay]

Same!!

[@markimeadows1767]

Noooo, the donuts are actually SO GOOD!!! They sound insane but they are BOMB!

[@markimeadows1767]

@girl with a channel wait did you make them and really not like them? I must admit I’m used to making low calorie versions of stuff, so that might be why I was impressed 😂

[@EverythingIsPhotogenic]

Still no sign of MdoubleHB! Sometimes the system actually works! You have to give it to Greg for trying to create a vehicle for a Vegan diet for an audience who may not be open to the typical messaging. I actually would not be surprised if Greg eventually went vegan... They very much love animals. The peanot butter recipe is free on his channel, it's allegedly pretty good. Credit where credit is due.

[@blueicebeat]

LOL

[@EverythingIsPhotogenic]

@@blueicebeat? Which part is funny?

[@blueicebeat]

@@EverythingIsPhotogenic seeing no sign of MdoubleHB, i use to try to fight him/her off, but that person’s persistent af

[@EverythingIsPhotogenic]

@@blueicebeat ah... Yeah he makes me so mad I wasn't sure... Last week I had a few friends let me borrow their accounts for a few hours to blitz 5 of Swayze's videos and report all of his copy paste nonsense. He would repost them like a moron from his duplicate accounts and I would report the new ones... Right into a suspension/ban... Not sure which yet the last 3 videos... Crickets 🙏

[@EverythingIsPhotogenic]

@@catrinalouise2972 read the comment above, I was able to get his multiple accounts suspended/banned

[@pedrogonzalez864]

i love that you said, 'you dont need to go vegan, to eat vegan'. i was fortunate to try impossible sausage links, made a huge pan with onion , peppers and potato, and meal prepped a couple days worth. i really liked it. i was able to diminish the amount of meat i eat and still enjoy my meals.

[@piau1798]

For the part where you’re talking about the vegan whopper with cheese: we have a restaurant nearby that serves a portion of free nachos to everyone who swaps the beef patty on a conventional burger with the vegan „meaty“ patty. I think this is really cool! This is not for vegans obviously, because the rest of the burger isn’t vegan, but I think it can get people interested to at least try one time - and that’s one animal patty less consumed, so a win in my books :)

[@genjimasamune4297]

Isn't it weird seeing this girl be all negative out of nowhere, for no reason, over things she's never tried to eat before?

[@sparkle0859]

Not to be that person, but how is that helping animals? I’d argue that diary involves more animal suffering than beef. So replacing a meat patty with nachos isn’t exactly helping.

[@catmeatlover99]

I love coach greg anyway but honestly he is a big buff guy and advocating for reducing animal intake (regardless of if its just for money or whatever people are saying) is always a good thing.

[@PoleAllDay]

Yess. Him saying you don’t need to eat meat to build muscle 💪🏻💪🏻💪🏻💪🏻

[@KsandrPann]

I'm a loser and bought his vegan cookbook xD I've actually been making his vodado every day this past week for dinner. Pretty damn good. And I made the filling for one of his bun donut recipes, but I haven't tried it yet. I have weird eating habits, so Greg's weird recipes sorta speak to me lmao

[@KsandrPann]

@Why Economics? Same lol

[@KP-us5pq]

I was thinking of getting it I’m just so curious plus I’m trying to loose weight.

[@vv1323]

@@KP-us5pq You can easily find it online. Don't bother wasting money on it

[@Sam-xr8ne]

@@vv1323 where? lol

[@KsandrPann]

@@MdoubleHBxx you're a bad person

[@TheMrsBeagle]

I've been vegetarian for 16 years, and while I still have dairy, and eat eggs (from my own beautiful chickens I love and care for) I think about how much impact even just the non-consumption of meat has had! Even if someone wants to eat processed, or have meatless Mondays, it's still making a difference than if they didn't, and that's great!

[@darishennen898]

His donuts are good, but the idea they're better than real donuts is insane

[@PoleAllDay]

He knows they’re not a one to one replica. But he hopes they are 80% as good :)

[@genjimasamune4297]

People like all kinds of different things. Have you ever tried his donuts? Or just a guess for fun?

[@darishennen898]

@@genjimasamune4297 why would I say they're good without trying them?

[@genjimasamune4297]

@@darishennen898 Guess you're a bit smarter than the poster of the video, then. How much did you pay for the cookbook?

[@darishennen898]

@@genjimasamune4297 I didn't. He showed his recipe in a video

[@theshunnedBandersnatch]

I wish companies would stop trying to make fetch happen with oat yoghurt. I don't know a single person who likes the taste or the texture of it. There's been a deep discount on the large cartons of oat yoghurt at my local natural market and not a single carton has budged from the display all month 😂

[@laurenceapitz1678]

I’m not trying to lose weight, but I watch a lot of Greg’s content, it’s fun and informative. I was waiting for this review, and you didn’t disappoint !

[@KallieKitas]

When you said "powdered, peanut, butter...what?" was so funny. But I'm like you, give me the real peanut butter with hydrogenated oils haha taste so damn good.

[@ElteHupkes]

As a peanut butter lover I don't know if the hate on nuts as a protein source is entirely justified. Plain peanuts are over 18% protein by calories, so a 2000kcal / day diet consisting of only peanuts would still net you more than 90 grams of protein. It's not a super high protein food, but I wouldn't consider it low either. Just sayin', hate on one of my favorite foods, I gotta respond.

[@katelijnesommen]

Did anyone say it was low protein? It has protein, sure, but it doesn't have enough protein per calorie to be a good idea if you're really trying to eat high protein.

[@ElteHupkes]

@@katelijnesommen I guess not explicitly. Just about enough for me to want to defend the poor peanut 😉. It's definitely not the first thing I'd swap out if I wanted to bump my protein intake.

[@nicolesapphire3696]

The anabolic ice cream is mostly ice, a few berries and protein powder. It’s an interesting idea, but if you don’t like protein powder you probably won’t like it, I only tried it once though.

[@therabbithat]

booo ice cream is mostly fat, That sounds like an ice lolly... eh popsicle you say in the us

[@nicolesapphire3696]

@@therabbithat you can get ok “ice cream” from blending bananas or other fruit (providing you have a high speed blender) but it definitely gets more “ice cream” like if you add almond butter, cashews or frozen avocado.

[@johnnyli4702]

I loved the Vegg, can't believe you've never heard of it. There are videos of people using sodium alginate or something to turn it into a breakable vegan egg yolk. it's really cool and you should try it!

[@mickeyn482]

Petition for the snickerdoodle recipe because I have weird taste buds and tbh I would probably love it

[@sarahdee374]

There are a ton of great vegan cookbooks out there for $15 to $25, as well as lots of great vegan KZbin cooks who share their recipes. Sorry but Greg seems very underinformed and way over priced imho.

[@skullfullofbooks7398]

He's definitely pandering to a different market Han normal vegan or plant based. Tons of protein powder, hyperfocused on protein to maybe a fault . I'm not sure if $100 is worth it, but maybe the price reflects a diet and/or workout plan as well.

[@kepo364]

overpriced? yes. under informed? No.

[@gregdoucette]

It’s an ANABOLIC cookbook for people to eat less animal product and still get in a shit tun of protein

[@Trainfeastfast]

I think it’s great he included vegans in his plan, it’s amazing that he’s educating these bodybuilders who think we vegans don’t get enough protein etc. It’s all great!… but!!!!!! His Argument that sugar doesn’t give you cancer and you can still lose weight…. 🤔 while yes, you can eat a diet of only twinkies and count calories and lose weight, but wtf is that doing to your health? I think this is great for someone new to being vegan, or want new recipes. But being vegan myself for 15 years, and also a lifter… not necessary. This is for dieters. I don’t diet. The ending of his video was fantastic.

[@urasay2]

Savoury oats are a thing in India. Check out Saffola masala oats. Add some veggies and beans and you'll have a nice little meal.

[@ellenbsmiley]

Please collab with Coach Greg. More unnatural than last time!

[@Justbemyselff]

Your protein french toast recipe looks awesome. Thanks for plugging that, not sure how I missed it.

[@loladanger]

How can you judge these things without even trying it? So many vegans are looking for healthy and balanced food. How is this a bad thing?

[@telgiplaura]

I always feel put on blast when she says how much she hates the natural peanut butter😂 I never liked peanut butter growing up but then a friend on a health kick give me some natural crunchy peanut butter, that sh*ts so delicious to me. I eat so much of it lol

[@BuddleDuddle]

I also really love natural peanut butter. So fuckin good, her tastebuds are weird anyway lol so I ignore the peanut butter take

[@vv1323]

Imagine how I must feel when I don't like peanut butter, period..

[@lydialady5275]

At least Coach is trying to educate us. It's a ton of protein powder, sure, but sticking to a calorie budget that must be high protein when you're refusing an entire food group is going to require sacrifice. For this, you're giving up hard earned money, nutritional content of real food, and time to pop real corn. At least it is still healthy and tasty. And that makes it better than last time. His peanot butter is delicious! It's got this creamy bean dip texture, but very high protein, low fat peanut butter flavor. Mock Coach all y'all like, his peanot butter is all it. Perfect for peanut butter pigs. When you stop eating junk, real food tastes good. Those hamburger bun pastries, they're not donuts, but, they are inexpensive, they are tasty, and they aren't complete garbage, like frying white flour dough in corn oil and dredging it in an additional 100 calories of sugar. And given high protein and vegan are two concepts hard to merge, I think he's done well. I'm willing to eat peanot butter, but I am not giving up my cheddar cheese. Fat free cheese makes vegan food like potatoes tasty, plus it adds 5g of protein.

[@Damnationization]

I'm not vegan. I've have been watching you on and off for years, as you are the BEST vegan on the internet. You are honest, intelligent, and straight forward. I have been lifting for many YEARS and then started watching Greg after. He is marketing himself and his products. I agree with people trying all food, including vegan food. I have even made vegan meals. I love "Don't Be a Piggy" it's a meatless vegan sausage crumble. Keep up the great job. :)

[@sarafray]

I like that he's being more open minded. I know he felt a little attacked by you before so I'm really happy to see he's showing people some vegan gains.

[@sarahwilloughby2051]

Imma need to see that snickerdoodle cookie recipe tho

[@ardenigleheart9467]

Swayze you should try the Trader Joe’s vanilla pea protein! It’s sweetened with coconut sugar only and it’s a lot less expensive than the Vega. I also don’t like most protein powders but I love this one!

[@keltziemo4923]

Ooh thank you!

[@harmonicaveronica]

I think protein powder is gross and way too sweet - didn't know trader Joe's made one with real sugar! I bet it tastes a lot better than all the sweeteners that are just "sugar but Wrong, Somehow"

[@jasmine2022pfl]

I like to make pea-not butter with peanut flour that is rehydrated with soymilk (not water!), then mixed with real peanut butter a tiny bit of sugar, and some salt. 1/3 peanut butter, 2/3 peanut flour mix. It's not quite as good as 100% pb, but it's the closest I've found

[@annala2956]

Same - I've had my Orville Redenbacher air popper for decades. I love it. Also, you can put kernels in a paper bag and pop in the microwave without adding anything. It comes out yummy.

[@doudline2662]

Regarding the donuts, if you eat mostly whole foods on a daily basis your palet adjusts and store-bought desserts often taste disgustingly sweet.

[@Silversumire]

Pls I wanna try your snickerdoodle recipe

[@sunkissedkhala]

Will’s savory oatmeal was boooomb! You should try it!

[@KP-us5pq]

Omg my family is so annoying. They ask is this real? All. The. Time. If I say it’s vegan they won’t eat it 😑. Even if it’s delicious. They will even say it looks good! Ok so why not try it? 🤦‍♀️

[@dimanaboytcheva7078]

I think a lot of people don't realize it's not just the protein amount but the quality of the protein itself. If you're getting your protein from soy and pea, for example, this is a whole different thing than getting your protein from bread. Yes, carbs have protein but are so low quality, tbh I don't even count them as protein. I get around 160 grams of protein per day, but only 120 of that is actually high quality, the rest is just from rice, veggies etc. This is especially important if you're a bodybuilder. So I think Greg was spot on with that video.

[@fatimaghailan6728]

Your videos genuinely bring me joy

[@Looksthatkale]

Why does he look like he is always squinting?

[@PumpkinMozie]

I actually like natural peanut butter haha. The oil separation is annoying but I prefer the taste. Nowadays if I eat regular peanut butter it tastes astoundingly sweet to me.

[@RaceySpacey]

He comes across very sweet but I will only try a new recipe from another vegan, preferably one that has been vegan a while. I hate wasting food and I have tried some nasty recipes.

[@emmab.1328]

Whenever you come up on my feed with the bangs I always think it’s an old video haha. Not an insult love the bangs lol

[@ladylizcreates7719]

Vreg is making vancakes, vaked potato, and vopcorn 🤣🤣🤣

[@Magnulus76]

A muscle head website for protein requirements? That's like going to a neighborhood drug dealer for advice on weight loss drugs.

[@jeffthibodeaux6137]

I'm not sure how you can make a review of a cook book without cooking what is in the book. You can do better than this. If you don't like it after trying it, that's one thing, but why talk about something you haven't tried when talking about taste. The recipes look like an idiot could make them and I doubt that you're an idiot so why refuse to make it for the sake of the review unless you have an agenda that you're trying to promote. Just doesn't make sense.

[@amburrdotcom]

So this is a genuine question. When you say “don’t sweat the small stuff” like milk in cookies, is that more so for psychological purposes to keep people from quitting? If it’s a large manufacturer wouldn’t you assume the amount of milk (animal products etc) is still damaging? Just curious. 🙂 I’m not even vegan but I appreciate your videos.

[@89tothbianka]

I think she means it's for the sake of your own sanity, to constantly be on the edge and be paranoid about ingredients isn't a viable option for most people. I consider myself vegan for 8 years now. Never buy or consume eggs, milk, cheese or meat (meat is the ultimate no-no) but every now and then I'd just pick up something vegetarian along vegan food if I'm on the go or abroad (like a chocolate bar or a cookie) and I don't have a problem with that. Many vegans would argue that "oh you're not a real vegan then" but I think this isn't about labels but everybody do the best they can reducing consumption of animal products. I'm 99% vegan and I'm 100% happy with that 🙂

[@katelijnesommen]

Yeah, she's said that she thinks it's important not to go too hard on the 'all or nothing' mentality (that definitely does exist in the vegan community). People are more likely to succeed and continue as vegans when they don't feel like they've 'failed' when they consume a small amount of non vegan food.

[@harmonicaveronica]

A lot of people get really bogged down in labels and not understanding what certain ingredients are which can make them want to give up because it's too hard. I'm not vegan, but I often look at labels anyway out of curiosity and if there's a similar vegan option I'll typically choose that instead. I know there are random animal products with weird names, but usually what I'll do is look at the end of the list to see if there are allergen warnings! But even this confuses some people - "contains milk" is pretty clear and "processed on equipment that also processes milk" is clear, but I've seen confusion about "may contain milk" with people thinking that maybe there's surprise milk in there when really it just means the same as "processed on shared equipment" or "made in a facility that also processes." All that to say is that if you find overwhelming labels to be the thing that stands in the way between you and veganism, it's much more impactful to not worry about ingredient lists right away

[@RachEl-ub9ep]

I just realized I’ve been watching you consistently for MONTHS and hadn’t subscribed! My b

[@Nicotine027]

Oof, you should go back and see her racist, sexist, and homophobic comments…

[@ammarshah9070]

how would u know if the food is good if u dont even taste it...by looks??? even by looks the food looks normal homemade foods...u should taste it first before saying anything

[@kepo364]

at least he's 'helping' people to sustain a vegan diet. people who go to the extremes are the one who would drop veganism harder the last time (and end up 'hating' veganism). maintaining is very hard (true for all diet). for most (but not all), a more pragmatic give-and-take (like his) would help.

[@lizett3465]

"A doughnut to me is a fried, airy, delicious thing that you don't try to make healthy". Sounds pretty much the same as "Parmesan is a cheese ripened this and this many years in the region of Parma, not this vegan pseudo-crap made of starch and coconut oil" ;) Let people eat healthy versions of doughnuts and call them doughnuts!

[@alejandrogangotena9033]

I would definetely love to see you actually try Gregg Doucettes recipes. He always says they are amazing, people I see in KZbin say they are amazing, taste em, if they aren’t that good, say it. By all means.

[@notursweetseptember]

I prefer nicecream to real ice cream and ppl think i'm nuts... :)

[@Alaina14mw]

I would like to know if that mans stove is broken if it took him 10min to make popcorn. I make stove popped popcorn like everyday and it takes like 4min.

[@Cheskat32]

Im vegetarian and I know how to make protein donuts from scratch that are light and airy but I would never use hamburger buns. That sounds horrible.

[@ChandaurRoshini]

Peanut butter + peanut powder for the protein. Tastes almost the same as regular peanut butter.

[@beultra3083]

No. Fuck this. If I'm eating a donut, I'm eating a fucking donut.

[@tumblrshitjustignore]

Again, the most iconic crossover. My two favs in the same room

[@laurenceapitz1678]

right ? I’ve been waiting for this since Greg made the video !

[@carolinagregori222]

Hey Swayze! Thank you very much for your content. You're one of the few youtubers I've been following for a few months and I was wondering if it helps you to monetize your content if I don't skip the ads. Does it really matter? Again, thank you very much and sorry if it's a beginner question. Cheers!

[@Damnationization]

Greg admits in his videos he loves sweet foods. So your correct about that. Also they sell a microwave popcorn cooker and it's fairly cheap. You put it in the microwave and cook it for maybe 3 minutes. Then add what you like. When I went on a diet I added, with a spray, apple cider vinegar and salt. Kind of like salt and vinegar chips.

[@strawberryindex]

The ingredients are questionable. Lots of interesting mixes to create vegan substitutes for regular food like his doughnut ... hamburger buns, jam and silk... sounds gross lol 😆 I can't picture it tasting like a real doughnut. 😅

[@vividreamor]

Just noticed your shirt and realized ...I am also a walking chemical experiment😆

[@user-zt2cn5in2h]

I love the cheap tasty salty oil ridden smooth peanut butter too!! That dry natural pb makes my carrot sticks sad

[@theegalina6053]

I love LOVE oatmilk yogurt. Nancy plain oat milk yogurt for the win !!!!!!!! The texture is the best worst thing I’ve ever had.

[@jessicaaabvb]

I really like the oatly oat yogurts surprisingly!!! i can’t stand oat (or coconut) based yogurts usually but I was happy with the oatly ones. Although I did add granola, hemp seeds, and blueberries too so maybe that’s why lol

[@carlaa4140]

I also liked the oatly yogurt..but the coconut one was a no-no.

[@rohtopia]

hahahaha you are so entertaining. Doughnuts?? That's where I draw the line :-)) love it!

[@cardigans98]

No we need a collab with swayze and Greg lol

[@michaelajoseph6856]

Please, can you share the snickerdoodle recipe? I’d really appreciate that.

[@michaelajoseph6856]

Thank you! Another informative, balanced and respectful video!

[@minakoa7178]

Greg seems to have toned down the obnoxious fake screaming. He doesn’t sound like Gilbert Gottfried anymore lol

[@TsukinoUtokki]

Is it just me or Swayze looks like Velma from scooby doo in this new hairstyle. I love it. Please wear an orange turtleneck to complete the look

[@gustavogomez3286]

protein powder protein powder protein powder

[@strawberryindex]

He looks so funny with his apron on and no shirt. How can you be more of a gym bro ? 😫 😂

[@jenniferlavoie2548]

siggis makes a coconut blend yogurt, and it's really quite good. 10g of protein for a 190 calories. I love the creaminess and mouth feel. Very close to "real" yogurt.

[@Kx____]

i think his overall message was great, i saw a lot of people buying his plant cookbook,. if it means his audience switches more meals to plantbased i think that's great

[@AndraCornelia27]

Not trolling but I am genuanly curious how much meat do americans eat? I mean I'm not vegan but I don't eat meat every day which is not uncommon in my country. But from what I have seen on youtube it seems like americans eat meat with every meal

[@goldendemise4105]

Yes

[@arieldavidareal7046]

I live in Brazil, people usually eat meat(or any other animal cheaper substitutes) here at least for lunch. What's your country?

[@AndraCornelia27]

@@arieldavidareal7046 romania. Eggs and dairy products we eat when we don't eat meat. But there is also a religious part to it on wensday and friday there are usually no animal products for people that fast

[@scootertron8332]

Try mixing powdered peanut butter with real peanut butter :) There's enough fat to go around. It makes me happy. I also always add more salt to the powdered stuff especially if it's going solo. His anabolic ice cream doesn't have bananas. He has videos on it as well as some other fitness guys, but it has a good amount of ice and guar gum for thickness. I HATE banana based ice cream. It angers me lol. Lastly, Brian Turner has a lot of high-protein vegan cooking videos if you're interested.

[@therabbithat]

Tell me it's brioche buns and not regular buns.. uch

[@MHSMagicLuver]

I’m not vegan, but you’re my fav vegan 200%. Also agree. I have some natural peanut butter but mostly for recipes. If I’m going to eat peanut butter that’s the same calories, give me jif. Lol. Now I do use powdered peanut butter a lot but peanut butter and jelly has to be processed jif 😂

[@Mamaslittleblog]

Omg dates with nut butter coated in dark chocolate and then health influencers say it’s the same as a snickers bar or Mars bar…. Get out of town! They’re a yummy snack yes but even though I haven’t eaten a snickers in 6 years I bet my house they taste better

[@CitrianSnailBY]

04:38 - That hysterically screaming chap expects me to pay 99$us / 149$us for a cook-book containing 32 Vegan recipes??? That's over 3.09 $us / almost 4.66 $us *per recipe,* while there are literally *trillions* of excellent Vegan recipes, made by *True Vegans* (with *no* "vegetarian"=carnist ones among them!!) online, *for absolutely Free / for a few bucks per booklet.* Conclusion: *He IS a nutcase.* which goes excellently well, with the Freelee-level screaming.

[@Dianne_LC]

hi, i just saw a video by the "Green Witch living" and she was vegan for 11 years and her family for a long time as well. two months ago they stopped being vegan due to many reason. I am interested in hearding your thoughts on this video. thanks!

[@Tehstool]

Swayze, I think you should've at least tried the recipes he has on his channel if you don't want to buy the book. It really wasn't fair to him, especially considering your stance on recipes. I remember you saying that it bothered you that people comment on recipe blogs that they changed the recipe and it was good/bad, which means they didn't actually try the recipe. Or at least something to that effect.

[@angelaspielbusch1237]

I totally agree with all that you’re saying! Love your videos

[@Nawbbyful]

That horror clip at the end messed me up 😂. Good for you for playing through it

[@early.autumn.summer]

Yes! So much easier and better for animals (and the environment) to eat vegan besides animal-based lactic acid occasionally than just deciding it’s 1,000% vegan or nothing

[@claireconover]

who eats popcorn and ‘ice cream’ in a tub?! that’s so weird…

[@antoinebonzon6151]

I suggest you try unsweetened protein powder, any one, with some beetroot powder! I was really, really surprised by the taste...

[@shodack5124]

Burger King Impossible whopper has no cheese. If you ask for "no broiler" (cooked in the microwave, not on the grill with the meat) they also remove the mayo automatically.

[@anastasiamikkels9239]

I felt the "I make recipes I love, but everyone else would hate"-part soo badly!! I have tons of such recipes :D LMAO

[@suginami123]

Lots of sweet nasty stuff. Who eats white bread? What for? Peanut butter organic etc with no sugar is fine just limit your quantities.. Add to sauces. Vegan too often contains too many big carbs. Healthy? He is hollding nasty peanut that no one should buy. Perhaps because he burns up so much during workouts he can eat this way. Pea protein mixed with coconut cacao etc is delicious. No sugars ever needed

[@Editor_Steve]

The title was because he couldn't even eat smart pop. A greg staple. He Had to spend 30 minutes figuring out how to get popcorn. Thanks for this video, not a vegan but have cut down on animal products by 90 percent at least. PS: try some of the recipes! Peanot butter a game changer. Donut looks weird but surprisingly tasty amazing

[@fleabitz1474]

Popcorn might be the least challenging food for vegans. I love Skinny Pop.

[@Editor_Steve]

@@fleabitz1474 don't tell greg lol. Say no to skinny pop! At least get the whirley pop out amd make it on the stove. So much better and not loaded in garbage calories like skinny pop

[@fleabitz1474]

@@Editor_Steve Plain skinny pop is popcorn, sunflower oil, and salt. One cup is 39 calories. Kinda hard to get too excited about that. :-) But I'm not on the "bad fats" train.

[@Editor_Steve]

@@fleabitz1474 Meaning 10 cups is 400 calories. It's a high calorie food loaded in fat (macronutrient profile similar to doritos). 6 cups smart pop about 100 calories.

[@fleabitz1474]

​@@Editor_Steve I see what you're saying. Skinny Pop does come in 100 calorie bags though that make me happy, and at least popcorn has more volume than Doritos. I don't have a microwave so Smart pop wasn't on my radar. At home I use an air popper. For the apparently enormous volume of popcorn Greg ingests I can see why Skinny Pop isn't looking so skinny.

[@FeetjeMagneetje]

what does he do that popcorn takes half an hour to make in a pot? I make caramel popcorn in a pot. Bit of oil, heat it up (what, one or two minutes?) put in the popcorn and sugar, within 3-5 minutes everything is popped and coated in melted sugar. That's it. It would be complelety burned if I took any longer to make it.

[@steliosa5110]

The girl in the video unfortunately just doesn’t get it. It’s not supposed to taste exactly the same . Even if it’s 70’percent as good who cares. If you eat out of the cookbook you will gain muscle and lose fat. Sometimes making these substitutions is the only way to stay on a diet forever and have it become a lifestyle instead of yo-yo dieting . I know this cause I’ve lived it

[@Osmorales90]

I just have to say that a review that does not taste the actual product does not have value... If you get the book and try the recipes, then I will like your video, even if you do mot like the recipes, or if you think they are bad or whatever you think...? It would be a valuable opinion from someone who actually tried the product... Being honest, your opinion in this video is wothless...