Grow Slow: Winter Food Gardening in Small Spaces with Laura Marie Neubert

Recorded on October 12, 2022.
Join Laura Marie Neubert for this short course for people short on space, time, or inclination to manage a large urban garden, but want the physical and mental health benefits of growing some nutrient-dense food at home. Our short days, cool temperatures, and low sunlight hours inspire quiet contemplation and the slow-growing of cool-season crops in patio planters and containers, and raised garden beds. A few simple tips, tricks, and how-tos (grow, harvest, preserve, cook) will make the seemingly impossible, possible, fun, and delicious.
Suitable for all ages. No gardening experience required.
Laura Marie Neubert is an urban permaculture designer, writer, and photographer with a passion for creating beautiful, classically-inspired food and perennial native habitat gardens using regenerative principles. She is passionate about sharing with people of all ages and skill levels, the benefits, beauty and biology of growing, cooking, and preserving nutrient-dense food holistically. Laura Marie is a regular contributor to the North Shore News, Modern Farmer Magazine, and Million Gardens Movement.
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