ગુવાર ઢોકળી l Cluster Dhokli | How to make awesome Guwar dhokli?

Peanut Makhana Bar Recipe:
• મખાના પીનટ બાર | ફરાળી...
Hello folks! This is Mita Rathod your cooking host for sattvik recipes. I vision for individuals who'd embrace sattvik food over junk food. It is high time this happens to our youth and people because what you consume ultimately defines the very nature of your actions.
Let us eat right in order to live and flourish well. It is my wish and blessing that every individual through the right food consumption becomes a full-fledged human being.
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[@narendrasolanki135]

Oil bahu vdhare padtu use karo cho

[@jyotitrivedi9503]

Ben vagar tameta ni khali gavar ni dhokdi sari lage.

[@gaglitanwar]

Kashmiri....kasmiri nai.....swagat....shwagat nai...press...presshh nai.... tasty....teshty nai....panso gram....pansho gm nai......garam masala....mashala nai..... please s ne badle sh.....Ane sh ne badle s ...waprwanu bandh karo

[@ranjnibhindi3789]

Very nice I'll definitely try looks delicious

[@anjnag6965]

Khubaj saras guvar dhokali bani chhe.

[@ushaparmar689]

Gvar na shakh ma DUNGDI nakvatthi test bne6 ne tsmetane chandni ma masla0 bnavta Marchant ma powder na karsh karvsthi gravy saribne6

[@preetisigot9630]

Bahu j fine Add onion also

[@દેવચુડાસમાંમોટીરાજસથ]

Very nice સુપર

[@rameshmakavana6487]

Ramesh makawana

[@chandraadanpatel8360]

.

[@ushaparmar689]

Abijrite tme Pepdi dhokli tray kro yobhuj sarulagse

[@unsulliedfoods]

Sure I will try 😀

[@ankitashastri4101]

Can anyone describe it hindi or english?

[@taarikasolanki1988]

Ama singtel vagar sadu tel thi aa bnaviye to sari banse ke nahi

[@unsulliedfoods]

તમે જે તેલ વાપરતા હોય તેનાથી અથવા શુદ્ધ ધી થી વધાર કરશો તો પણ ટેસ્ટી જ બનશે 😊

[@nehalakhter8158]

ingredients hindi me likh de

[@nileshpatel8079]

હલ્લો મેડમ મારુ નામ નિલેષ પટેલ છે અને હું 27 વર્ષ ઉમર છે મારી તમારી બાતા વેલી ગુવાર ઢોકડી ની રેસિપી મેં બનાવી ખુબજ સરસ બની હતી અને આજુ બાજુ માં ચાર જન ને ખવડાવી તોહ એ લોકો એ પૂછ્યું કે આ રેસિપી પેહલી વાર જોયી છે ખુબજ સરસ છે કેવી રેતેય બનાવી તોહ મેં તમારી ચેનલ બતાવી અને તેને જોઈન કરવા નું કીધી મેં કીધું અહીંયા બધી રેસિપી મળી જશે

[@unsulliedfoods]

Thanks 👍👍😇. Stay connected.

[@devikaraval9925]

Ok

[@katriyabharti1247]

Pani bov vadhare hatu dear.... And nakh pan kapi lyo.....thanks.....

[@unsulliedfoods]

પાણીનું મેઝરમેન્ટ એકદમ પરફેક્ટ છે જો ઓછું પાણી નાખીએ તો ઢોકળી ખૂબ જ જાડી થઈ જાય છે એમાં બિલકુલ રસો નહીં રહે

[@swatipaldhikar6430]

Please show rasiya muthiya resipe

[@laxmimalav7175]

Please give ingredients in Hindi or English

[@lalitavankar28]

ગોર લીંબુ ની નાખવાનું

[@amitasule9995]

बहु सरस बनावी छे.

[@canadacolor]

Your recipe is so good😍

[@nitabrahmbhatt7967]

Very nice

[@taarikasolanki1988]

Nice

[@krishasaija4723]

Very nice 👌👌

[@gauravtrivedi9452]

Thank you so much for your recipe. I made it first time and its very delicious. Love from Canada

[@unsulliedfoods]

Thanks 🙏

[@tabassumsaiyed2079]

Mast receip

[@sandhyapawar2978]

very nice

[@manshipatel9911]

Realy nice

[@pratapkeshwala410]

X.cArSea

[@Rakesh-lg7hi]

Nice...Guvar, dhoklaa good dish

[@harshidak9924]

Bau bdhu pani nakhyu che.. Thodu jadi gravy rahe e mujab pani nakhvani htu..

[@unsulliedfoods]

ગેસ બંધ કરી દીધા પછી ઢોકળી એકદમ જાડી થઈ જાય છે એટલે આટલું પાણી તો નાખવું જ પડે.

[@harshidak9924]

@@unsulliedfoods Ok

[@twinklepatel1390]

Ri8

[@truptibhatt4578]

Khup Sara's

[@kethabhaichavda9615]

શુપર

[@renukabenmodi2313]

Ben gavar dhokli banavi khubj testi bani che thanks

[@unsulliedfoods]

😉👍

[@champabensolanki549]

Good time management very simple and easy recipe

[@unsulliedfoods]

Thanks 🙏

[@dineshrajdeep4786]

આ બનાવી ખરી પણ તમે બનાવીને ટેસ્ટ karyo છે

[@unsulliedfoods]

હા

[@unsulliedfoods]

ખૂબ જ ટેસ્ટી લાગે છે

[@azraparvinkhan3314]

Nice i also try

[@lopakapadia8870]

Yummy. Will definitely try it. Thank you.

[@unsulliedfoods]

Grace & blessings! Glad you liked the recipe! 😇🏵️

[@neetapaliwal6248]

Nice recipe mem

[@brijeshpatel7106]

Thank u tame mane mari pasand nu bhojan yaad karayyu...hu to bhulij gayeli aa recipi

[@jayshreechorera9792]

Superb

[@roshankesariya4781]

Thanx mem hu jarur banavis

[@unsulliedfoods]

Grace & blessings! Glad you liked the recipe! 😇

[@mudume]

Did you’ use wheat flour only for dhokli ?

[@nileshpatel8079]

ખુબજ સરસ રેસિપી છે હું જરૂર ટ્રાય કારીસ

[@unsulliedfoods]

Thanks 😶

[@hetasvizanzmara969]

બહુ સરસ રેસીપી

[@unsulliedfoods]

Thanks 🙏

[@vipul.vaghela.6]

Superhit recipe

[@hasmukhbhaigohil1109]

nice

[@harshilasolanki3124]

Pani vadhare hatu

[@pragnabenparmar4704]

Vaa

[@varshapatel8156]

Very nice food 🥘

[@mayagabal5332]

aatlu badhu pani

[@unsulliedfoods]

ગેસ બંધ કર્યા પછી ઢોકળી જાડી થઈ જાય એટલે આટલું પાણી નાખવું જ પડે.

[@desaikhushbu4510]

Nice

[@unsulliedfoods]

🙏 thanks

[@renukabenmodi2313]

Ben hu kale jarur banavis

[@unsulliedfoods]

થેન્ક્યુ પછી કેજો કે કેવી બની?

[@renukabenmodi2313]

@@unsulliedfoods ji mam hu kahis

[@sanjaybabutar9415]

2 good mem

[@unsulliedfoods]

Thanks 😶

[@mukeshnayee2543]

Nice dhokali

[@jayantivayas6434]

Mukesh Nayee

[@rlalani39]

Nice and very good

[@unsulliedfoods]

Good morning thank you

[@tinabenbarot5796]

Nice

[@nehalakhter8158]

ajmu aur toe ko hindi me kya kehte hai

[@unsulliedfoods]

अजमा का मतलब है ajwain

[@taarikasolanki1988]

Tal Aap ne puchha vo safed till ko kahte hai

[@jiteshjitesh732]

The

[@TheShilpasrivastava]

Hi, this is the second time I made this amazing recipie ,very easy and simple and nicely explained. Thanks

[@hareahkharva6736]

Pehli vakhat joie

[@unsulliedfoods]

Kavi lagi?

[@zarinahussain3133]

Kahwa avi Jaou

[@unsulliedfoods]

Thanks 😶

[@kajalprajapati1041]

mastt banavi

[@unsulliedfoods]

Thanks 😶🌸

[@shreedivyaroadlinesmahendr3052]

👌👌👌👌👌

[@unsulliedfoods]

Thanks

[@vinamehta7283]

Nice

[@unsulliedfoods]

Thanks

[@satyabhamasharma5537]

@@unsulliedfoods XE Jadparkicisarta q a

[@priyankasuvera3543]

nakhun Kat lo

[@unsulliedfoods]

Ok. Thanks

[@renuojha4535]

Lal paste keno hatho and subtitles aapya hoath to thik rayth

[@unsulliedfoods]

Yes Renu, we will be taking care of that in the upcoming recipes.

[@renuojha4535]

You did not tell about the red paste thanks

[@dipikathakkar5467]

@@renuojha4535 nice

[@unsulliedfoods]

Thanks

[@vijetarathod9308]

Renu ojha........that red paste made from garlic and red chilli powder. If you have hamam dasta (kharni) so just add garlic and chilli powder and make it past with hand, don't add water . Then you can add oil and make it soft. You can storage too.

[@ravijumani778]

Tasty and Healthy recipe

[@RohitPatel-dp8jw]

Ravi Jumani

[@patidarinfotech9632]

Superb

[@unsulliedfoods]

Thanks

[@anjnag6965]

You used garlic paste for saatvik food?

[@unsulliedfoods]

Satvik mean full of Satva very nutricious

[@anjnag6965]

Unsullied Foods glad to know because I thought saatvic food doesn’t contain garlic and onion. I like the taste of ginger and garlic a lot and also don’t think i can even live without using onion in my cooking.

[@vinadave325]

Very nice thokli

[@unsulliedfoods]

Thanks

[@rajukodiyatar581]

બ્

[@unsulliedfoods]

?

[@pankajtanwar1077]

Sa bolwa noo Hoy tya tame sha....bolo chho ....ne sha bolwa noo Hoy tya sa....m km...????

[@unsulliedfoods]

ગુડ મોર્નિંગ ધ્યાન દોરવા માટે ખુબ ખુબ આભાર હવે પછી કાળજી રાખીશ થેન્ક્યુ🙂

[@mahidariya.2.4236]

Mouth watering recipe with useful tips...👍

[@masumajanmohamed1837]

Very good thankyou👍🌹

[@jayshreeshah950]

Very good

[@bhagvanjibhaisomeshwar6173]

સરસ

[@varshamuchhadiya5924]

મસ્ત

[@jaygirnari5742]

બેન ઢોકલી મેકલજો

[@cmpatel8797]

ઘરડોભજન

[@darshangaming8105]

Nice

[@unsulliedfoods]

Grace & blessings! Glad you liked the recipe! 😇🌺

[@rohitmanisha2269]

wow modama pani aavi gyu

[@ravaljaydip9678]

NICE

[@smitabenchristian2611]

Nice