आए हैं मेरे माँ-पापा तो बनाया है, सरसों का साग मक्के की रोटी | Sarson ka Saag - Makke ki Roti

आए हैं मेरे माँ-पापा तो बनाया है, सरसों का साग मक्के की रोटी | Sarson ka Saag - Makke ki Roti
Sarson ka Saag:
#### Ingredients:
- 1 kg Sarson (Mustard Leaves)
- 500 g Spinach
- 250 g Bathua (Pigweed)
- 1 fistful of Garlic
- 1 inch of Ginger
- Green Chilies (to taste)
- Salt (to taste)
- 3 tbsp Gram Flour
- 2 tbsp Ghee
- Mustard Oil
- 1.5 Onions
#### Procedure:
1. Boil Sarson in a pot with salt and water until well-cooked.
2. Finely chop Garlic, Ginger, and Green Chilies.
3. Add chopped mix to boiled Sarson.
4. Mash the mixture with a spatula.
5. Blend the mixture for a grainy texture.
6. Make a paste of gram flour with water, add it to the mixture.
7. Cook on medium heat until Saag thickens.
8. For tadka, heat mustard oil in a pan, add dried red chilies, garlic-ginger-green chili mix, and finely chopped onions.
9. Roast until golden brown.
10. Add tadka to the Saag and mix well.
Makke ki Roti:
#### Ingredients:
- 500 g Cornflour
- Salt (1 tbsp)
- Lukewarm Water
#### Procedure:
1. Knead cornflour with salt and lukewarm water.
2. Massage the dough for soft and puffed-up rotis.
3. Dust the dough ball with wheat flour and roll thick rotis.
4. Cook on an iron tava until they puff up.
Serving Suggestion:
- Serve Sarson ka Saag hot with Makke ki Roti.
- Garnish with homemade butter and pair with jaggery and radish for a delightful combination.
Enjoy your delicious Sarson ka Saag and Makke ki Roti!

[@sukhwinderkaur1554]

Bucket itni gandi hai pata nahi khane wLi cheez kese usme dho li

[@shalupathak2547]

M frm sikh family.... nd m frm Amritsar....humare yaha isko chatni kaha jata h.....itna blend kr diya apne saag ko ki saag ki sare nutrition apne khtm hi kr diye....sonal madam ji kbhi Amritsar aao...appa tuhanu saag naal makke di roti khwande Haan.....tusi eh chatni bhul jaoge.....maine apni mother ko dikhaya ye video apka...she said - tere papa tu plate k sath tujhe bhi bhr fenk denge...agr saag ki chatni bnayi to😅😅😅😅😅😅😅

[@neerumalhotra5061]

Bucket is too dirty

[@paramjitkaur19]

i m from punjab sorry to say mujhe to apki saag ki recipe thek nhi lgi

[@Foodcourse]

Akhir me tarka sara kharab kr dia h tarka uper nazar aana chahiye

[@kirtisharma2736]

Slow worker bahut hai yr ye aurat.. morning mein lagti hogi breakfast ke liye bechari dinner taak ka time a jata hoga😂😂😂

[@anjalidesai2608]

Aapki sari recipe bahut acchi hoti he thode time pehle hi aapke channel ko subscribe kiya he lekin ab roj aapke video dekhti hu aapke video banane ka tarika bahut achha hai.

[@SangeetaSinghsangeetaManral]

Isko Bhatua nhi bthua bolte hai

[@sgahlotsgahlot5679]

Aapki mummyi kafi young lag rahi h according your father

[@vandanaprasad6224]

Bathuaa ko aap bhatuaa kyo bol rahe ho aap

[@cook-cook...]

Saag ko grind nhi karte wooden nathani se mix karte hai mixer se saag ka taste ho change ho jata hai ( i am from Punjab)

[@ranjeetkaur8498]

Hum punjabi aise hi ratio se sarson ka saag bnate hai. Saag me hari mirch , adrak, salt dal kar pressure cook karte hai. 5,6 whistle me baad, low to medium heat par 30 to 40 minutes tak cook karte hai. Pressure release hone par makki ka aata dal kar ghutai karte hai 5,10 minutes tak palate hai ,taki asta pak jaye. Bad me tadka lagata hai

[@mamtasurana2188]

Chaliye chaliye bolati Ho

[@JasvirKaur-tz5zz]

Desi ghee ka tadka lagate to or v Asha Hota,,,punjab Mai Desi ghee ka hi legate hai

[@gurjeetkaurballa8511]

Authentic recepie of saag involves not only the saag (mustard) leaves but also peeling the stems and using it . You should try authentic saag someday. As its you give a long speech in your vlogs. Too boring 3:35

[@rnisal7985]

Aise kaam karte waqt oven gloves pehen lena. Haath surakshit rahenge garam cheenton se..try karna..cook yummy .cook safe😊

[@siddiquamakandar7474]

Sab acha dikhati ho par jis baldi me palak dhoi ho na..... Too dirty yyyyaaaaakkkk

[@JasvirKaur-tz5zz]

Itna oil😮

[@geetuvaranjani1621]

Apki sehat ka raaz.. itna ghee butter 😢

[@Tasmia04.]

Please share the link of this kurti

[@EnderjeetKumar-y7h]

O hlo besan kol onda hunda sag ch pagl dmag maki da ata ponde hunde aa

[@beenamk8239]

Sonal please share the receipe of moong dal ki kachori, ( slight sweetand spicy type), mumbai mohanlal 's kachori type....

[@mamtajain2260]

Apki bucket kitni dirty h

[@pratimaprabhu3224]

I appreciate your patience to clean this veggie,- prepare subji U are hardworking.👍🙌

[@indudhatarwal9439]

Btua nhi bathua h

[@nirmalamishra9087]

ब्लेन्डर गरम साग में चलाने से खराब नहीं होता

[@ushanagrajiyer458]

How can u make rotis phooli phooli alwYs. Mera toh nahi hota

[@mamtasurana2188]

Yah fadkana kya hota hai ham log to bolate Hain chite uchhal rahe hain

[@vandana2524]

Lot's of love to your maa papa ❤❤❤❤❤❤

[@vrundaudupa2714]

Very interesting dish, thanks for sharing ❤ I will try this method, ❤🎉

[@harjeetkaur4475]

Very Very yummy Yummy recpie ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@aqueelsiddiqui5359]

Apron phnkr khana Banaya kriye..apron n h ky apke pas

[@spreadinglove0501]

Hi sonal. Kaise ho ap. Apki recipe bhot achi lagti hai. Bhot pyare ho aap. Ek aap or ek bristi home kitchen bhi aap to jante hoge. Ap dono ki videos dekhne ki mijhe addiction ho gayi hai🥰 Acha suno i need one help from you. Actually mai bhi youtube channel chalati hun(spreading love family vlogs) to mujhe ye puchna hai k aap phone pe video banate ho ya camera pe. Or phone vertically tripod pe lagate ho ya horizontally. Please bus itna reply karna zarur sonal. ❤ Or aone bete ko dher sara pyar dena🙏 Ye same msg mai 2-3 videos me apko copy paste kar dungi kahin to aap padhlo or mera reply kardo. I konw bhot busy schedule hota hoga. Mai khid videos banati hun samj sakti hun so please reply zarur karna. 🙏

[@Juhiskitchen-ei5dm]

I love ur vlog❤❤❤❤

[@sandhyasagar3993]

Talented Sonal.I like your preparations

[@nargishirfan786]

🎉🎉🎉🎉🎉🎉🎉

[@jotsidhu620]

ਸਾਡੇ ਇਹਨੂੰ ਸਾਗ ਨਹੀਂ ਕਹਿੰਦੇ ਚਟਣੀ ਬੋਲਦੇ

[@arunathakare8480]

मुझे बहुत पसंत है

[@sanjeevkumarmeena8455]

कभी हम भी इसी घर में रहते थे क्वार्टर नम्बर 786 RK Puram sector 3

[@Mannat9325]

Fdak nahin khadkati

[@ruchikashyap6901]

Mujhe apki makki ki roti bnane ka unique style bahut pasand aaya. Mujhse kbhi b yh rotiyan nhi bnti hai isliye mei bnati b nhi hun.but I'll definitely try yr method. Thankyou for sharing dis method

[@rajinderkaur2884]

But meri roti thori hard ho Gaye half hour Tak...apki kafi soft lg rhi theee..where I did mistake plz btaye...aata to soft rkha maine

[@parulsharma-jp5pi]

Mam apne chopper kha se liya ye wala.. mujhe link send kr do

[@ishansethi6455]

Saag me to desi ghee ka tadka hi acha lagta hai .Mustard oil ka nahi.

[@deeptiverma1429]

Maine Punjab Ke Gaon ki recipe Dekhi Hai vahan per Sarson ka tel Aur ghi donon dalte Hain

[@sudeshmakhija8457]

Sun suna ke koi tel se banata hoga otherwise 70 years ho gaye Desi Ghee and uper se ghar ka bana huya White Makhan katori mein dal kar hi paroste aaye hain

[@RajveerSingh-ug3xu]

My favourite Sarson Ka Saag aur Makki Ki Roti

[@amjadsohail3253]

you are not Punjabi and this pure Punjabi specialty

[@deeptiverma1429]

To usse kya😂

[@amjadsohail3253]

Nicely prepared just like us the Punjabiz @@deeptiverma1429

[@jasvinderkaur9816]

Itni mehnat nhi karni padti isko cooker me 5_7 whistle Deni hoti hai uske bad ek hi bar me ghota lgate hai

[@sujatabanerjee8702]

Baal girenge bhajji me

[@anitagupta1813]

शायद मैं आपसे कल ,(१४ ता० ) बच्चे की पार्टी में मिले थे

[@classactivity7456]

Mam aap oil ke saath ghee milakr use na karein skin pr white spot ho jaate hain ayurvedic doctor ne bataya tha

[@anjukirar3764]

Mam apne isme heri mrich to dali nhi to yah teekhi kaise banegi ismein to aapane lahsun jyada dal diya

[@meenakshiarora4525]

Hari sabziyo me Pani dalne ki kabhi zarurat nahi padti unme pahle hi se bahut sara pani hota hai..

[@KomalpreetKaur-tz3qn]

Sag mein agr mirch jada honi chahiye tabhi achha lgta hai,,,AAP ne itni km Dali hai????

[@archanajauhari6668]

Very good

[@helllohihowareya]

Kabhi in law's ke liye bhi banaya hai 😅 kabhi bhaiya to kabhi mummy papa kabhi in law's ka to naam hi nahi hota 😮😢😅

[@sangolu-28]

Makke ka ata turant thoda thoda lga k bnaya jata h hatho ka uska taste hi alg hota h or ap wala alg h unke lie h jinhe bnana ni ata wo ese panni se bna skte h

[@abhybir9479]

Aap 1kg leke aaye ho hamare yaha punjab me 5 kg saag ,2.5kg palak 1/2 kg bathu banta hai

[@rootejesh5209]

What type of bucket is this u would have used steel vessel

[@renubala3219]

Ye bolna bahut hi bakwas hai agar aap saag m lahsun nahi dalenge to saag bekar hai

[@UshaSoni-jq7fr]

Didi ham aise nahin banate hain makki ki roti ham to hath se banate hain

[@minivlogs12780]

Ma'am aapke vlogs bhut ache hote hain . aap vlogs ka ratio kya rakhti ho ? please jarur btana .

[@hemaharchandani3207]

Hi Madam you cook so well specially this saag n makki roti . I always think you belong to Sindhi or Panjabi family ( married in Agarwal family ) as your cooking is so great Panjabi style .

[@MRMPH-l9g]

Sagh ko hmesha he namak k pani s dho na chaie ..sagh m bout mitti hoti h ...

[@vandanabadola8152]

Ma'am aap laxmibai Nagar rehte ho. Chhat dekhkr aeisa lga

[@surinderkaur6510]

Hi Sonal di, Everything was great but you have blend it more. Blend the Saag little less to make its texture natural. Love from Amritsar ❤

[@geetahakani9530]

Aap Mammy Papa Ko Namste Recipe Is Superb

[@jaswindermatharu8538]

If Sonali do saag tharkha just with garlick hand full no onions in butter or ghee what a taste yammy I never use onions in saag because it’s a winter receipe which very light for digest love your parents help that’s great had good time with parents both sides from UK 🇬🇧🙏🙏❤️😊

[@ushanagrajiyer458]

From where do buy such nice kurtis. Pl reply

[@DarshitaChhadwa-dq9gj]

2 chamch Dali ya chamcha bada😂

[@naseemfoodsvlog1262]

Very nice

[@rajinderkaur2884]

Hello sonal...apki bohot recipes try ki ...sabb achi bani....makki ki roti bnana bohot tension lagta tha....but apki choti choti baatai bohot helpful rehti in every recipe....thanks alot dear iss baar mujhe makki roti bnane mai koi difficulty nhi hue...nice way of explaining everything.

[@jaishreeramachandran3515]

What is bathua

[@sunitatakawale5615]

सुंदर.बहोत खूब. रोटी बनlने का सिक्रेट के लिये 👍. साग बनlने मे तो बहोत मेहनत लगती है. लेकीन मजा आया. 💙 ब्लू कुडता लाजवाब❤

[@shilpadongre8528]

Dii recipe super 👌👌.... Di aap to annpurna hai... 👌👍🌹

[@dolly0722]

Aap Bhopal me rehti ho kya, or aap log u.p k ho kya

[@sunitaeaswar6879]

What is bathua ?

[@divyaarora9024]

Besan ki jagah makai ka atta daaltei hai Punjab mei

[@darshikpradhan3610]

Yummy 😋😋😋😋

[@Oshin-kitchin]

Hy plz bataiye ki aap n apne channel ko kon si category mein dala hai , or agar kisi or ko pta ho toh btana plz

[@apoorva.vantalu]

Mujko ki ye combination achha lagtha hi madam,love❤from guntur

[@hyderabadhopes3940]

Itna makhan daloge to kuch ho tasty lagega.....isme makhan ka kamal hai

[@rajniverma5329]

Log Sarso Kay tail may kabhi tanka nahi lagaty sirf deci ghee may tanka lagaty hai ❤❤❤❤❤🎉

[@winteriscoming7493]

Mummy toh bina kuch kiye hee thaq gayi

[@ayeshasultanaislamicvideos6890]

Aap itna over acting kyun karti ho

[@nishukainth8116]

Sonal I love to watching your videos Muze lagta hai aap Meri zindgi ka hissa ho

[@neelakadam1669]

First time see this sarson ka saag & makke di roti. 👌👍

[@AnilKumar-nq8lq]

Didi aap bathua bolati hai bathua bola

[@devindrakonde5261]

Ap kaunsa butter use karte hai pls batayiye nd dikhayiye pls

[@sushamadubey]

Aap bahut nayi nayi recipy banate ho bahut achchhi rehti hain aapne kahi seekha hai kya

[@rajnisharma5114]

Wao bahuat bdhiya mitte key brten mey srso kasaabnane ka mja hi cuch or haimey to lohey ki krahi mey bnati hu

[@ferosesyeda2882]

Sarso ka saag ka silver pot acha hai, Kaha se liya aapne ? Please link share karo

[@funandtricks1640]

Aaj toh aapko you tube pe bhi subscribe bhi kar liya❤

[@AnjuKathuria-b3p]

Sarso k saag m sarso ka.oil kon dalta h

[@saimaaamir6074]

Zaberdast ❤

[@SeemaMachal-v6q]

Al good bt saag ka tadka Desi ghee m hi lgta h or green chili bhi bht sari dalti h zbrdst taste k liye 😊

[@Mummy399]

Mujhe sarso ki saag banani nahi aati thi Aj bahut acha laga dekh kr aapki recipe

[@sabnamsultana8110]

Vegetarian k liye thik hai bhai lekin non-vegetarian k liye a to sak hi hai

[@rakshacookingcorner74]

Nice Sharing 👌👌♥️♥️

[@ShaylaShekh-b5u]

Sonal please alu ki kachori recipe please 😢😢😢😢😢😢😢

[@hasmukhadhiya2400]

Ho shake phli roti gay ki

[@ChandaPardeshi-g1m]

कभी खाने पर bulao