Рет қаралды 97,241
Hi Everyone,
Sorry I had to reupload the video due to some audio playback problems
Welcome back to my channel !! and in today's video I will show you how to make Pate Ayisyen aka Haitian patties
Ingredients:
2 and 1/3 cup of all purpose unbleached flour
1 teaspoon of salt
2 sticks of salted butter
8 tablespoons of ice water
1 and 1/2 pounds of season meat or meat of your choosing
Directions:
1. Cut the frozen butter and add the salt to the flour. Then put 1 teaspoon of lime juice t the flour mixture s that dough doesn’t lose color.
2. Make sure you put half of the flour mixture and put all of the cutter butter pieces to the food processor. This is to make sure you control the amount of butter to flour consistency. Make sure to press pulse 3 times than add the rest of the flour and pulse 3 times. You will then proceed to add the 10 tablespoons of iced water to the flour mixture in the food processor and pulse 3 times. It should look like a sandy consistency.
3. You will pour out the contents and begin the process of rolling the dough. You will first create a ball and rolling. You will then fold the dough like an envelope and put it in the fridge and repeat the process at least 5 times this is to ensure that the dough stays cold. THE REASON FOR THAT IS BECAUSE YOU DON’T WANT THE BUTTER THAT’S MIXED IN WITH THE DOUGH TO MELT. IF THAT STARTS TO HAPPEN, PUT IT BACK IN THE FRIDGE.
4. Make sure you use a ruler so that way you can measure out exactly how the patties should be folded with the meat. It should be 7 in width and 21 inches in length. Make sure you cut it by 2x4.
5. On a baking pan, put a baking sheet or aluminum foil and spray with any oil of your choice. This is to prevent the patties from sticking to the pan.
6. Now start to put the meat or filling of you choice to the patties. After you have filled the pattie and folded them. You will spread the egg lightly with a brush.
7. You will now in a preheated oven to 325 degrees F and will bake it for 35-40 minutes.
8. After that you can enjoy your patties.