The most delicious breakfast bread I've ever made! Incredibly simple and fast.

The most delicious breakfast bread I've ever made! Incredibly simple and fast.
👉 Subtitles are available in all languages. Please enable subtitles in your subtitle language!!!
👉Don't forget to SUBSCRIBE to my channel for my new recipes and turn on the RINGER to receive notifications. I would be happy if you like my video and comment.
Materials
4 cups of baklava flour (480gr)
1 teaspoon of salt 8g
2 glasses of water (400ml)
------------
150g butter
1 tea glass of oil (100ml)
#katmer #breakfast #bread #practicalrecipes #muffin #halimeninmutfağıı

[@jacquelinekhongjee3792]

look delicious thank u for sharing such a delicious recipe

[@mohideenabdullah332]

Parotta is what this is called in South India. Originated in Ceylon. The Tuticorin port workers introduced it to South India at some point. This recipe is very popular in Tamilnadu and Kerala. There are many varieties like Bun parotta, Veechu parotta, Nool parotta, Ceylon parotta, Malabar parotta, Mutta parotta, Kothu parotta, Coin parotta etc.

[@user-yi6kv9hw7p]

Yes😁😁

[@faslafathi2723]

Yeah exactly ❤

[@user-zs4wy4tm3p]

​@@user-yi6kv9hw7p😮😮😮😮

[@chaineoumisrae]

kzbin.info/www/bejne/jnPRo5mpdrhqp8k

[@chaineoumisrae]

kzbin.info/www/bejne/jnPRo5mpdrhqp8k

[@Qasim6]

asalam alykum, masha Allah, really easy to follow recipe. Thanks for sharing.. I'm watching from Pakistan.

[@Mabani777]

Se ve delicioso este pan, voy a compartir este video con mí mamá que ama cocinar, estoy viendo desde la ciudad de México. 😊

[@srinivasana.s.4269]

Looks easy to prepare,of course taking more time .. End product looks delicious to look.. Let me try

[@user-gc1zq4ep5g]

izmirden izliyorum ellerinize saglik

[@chandrashekharbhattacharya5387]

It's wonderful. I have no words to appreciate. Please teach us more. You are a Great Scheff. Thank you

[@sbn49ajc98]

Fabulous- very gracious of you to give recipe at a manageable amount. Looks wonderful.

[@user-sf8kn2tw6l]

Ellerine sağlık çok güzel olmuş çok faydalandım teşekkür ler

[@kifaytibadova5367]

Ne gözel men bunu hemişe görürdüm kitaylar bisirib yeyirdiler videolarda amma bilmirdim qaydasini çox sag olun 💋

[@Chachaallahrakha-cc6br]

❤❤❤❤❤❤❤

[@VahsiYasam-wu3uv]

Çok lezzetli görünüyor

[@Lena2009.9]

Ben Tataristanda Kazan yaşiyorum , OK güzel oldu , teşekkür ederim size

[@mariterivadera5301]

Me fascina la relatividad ! Es bellísimo. Felicito a su creador/a. Tengo 77 años y no me canso de aprender y pondré en práctica ésta elaboración de pan. Sorprenderé a mi hijo y nuera. Soy de España y feliz vida para todos!!!❤

[@eryru]

Me da gusto que a su edad todavía quiera hacer cosas, mi madre tiene 80 y ya no le entusiasma nada 😔

[@MA-cy5nj]

Que lástima! Yo también tengo 80 y muchas veces no tengo ganas de nada,pero si me pongo a hacer algo novedoso y rico como esta receta, me cambia por completo el estado de ánimo.Ojalá tu mamá lo intente,es una buena terapia❤

[@johanvash]

@@eryru este pan se invento en china se llama rougamo es muy popular aya, deberias de ver videos de como lo hacen aya y como lo comen.

[@amparovalientelozano9279]

Yo vivo en Indonesia y también lo hacemos, es riquísimo. Aquí lo llamamos roti Maryam. También es muy típico en Singapur.

[@mariterivadera5301]

Qué bonito!!! Que nos estemos comunicando!!! La vida se hace más hermosa cuando somos capaces de contarnos cosas que nos interesan!!! La magia de internet nos ha acercado. Un abrazo muy fuerte!!!

[@sabaanjum5625]

Patna, India A similar version of this is called Lachchha paratha in North India. I tried it sometimes but mine never had so many layers...I never knew there was this method as well... will try this. Thank you😊

[@anoopkam]

For this one you need to come to the Malabar region of Kerala... We call it Nool Porotta here...

[@talalalmulla7852]

These are not layers ,,, these are strings ❗❗❗❗ This is not practical to use as a bread . If it was layers , then it is OK,,, but this one is too STRINGY.

[@asiatahir2972]

@lmulla7852 absolutely, I agree with you! however it sort of fun to WATCH !

[@user-cy3tr6ef7b]

Какие вы молодцы,тоже попробую сделать я с Краснодарского края

[@user-qr9il9xu2d]

Я тоже . Краснодарский край , Россия .❤

[@fatma-wi9qe]

Eline koluna yüreğine sağlık yine muhteşem olmuş bitanem her zaman harikasın herşey gönlünce olsun tatlım ❤❤❤❤❤

[@AyeshAMehArr-fh7qs]

Beautiful 😍 amazing work

[@Warda-lz8do]

This is locally known as lachadar paratha in Pakistan and is very common for breakfast (usually with chai or omelette). You can easily find it in every cafes and hotels. Your looks really amazing 😍

[@user-si8jm4ys8n]

Рецебиниз абдан жакты мен Кыргызстандан коруп жатам.

[@mfbwch]

Thank you so much for this wonderful and beautiful way you prepare this recipe.

[@user-nf4id2ic7v]

Assalomualeykum men O'zbekistondan kuzatyapman menga yoqdi ❤

[@sanaishtiaq1239]

Ma Sha Allah beautiful

[@Anonymous-iz8sc]

​@@sanaishtiaq1239 you follow a clown 🤡

[@AngelTorres-pk6ds]

Seven deliciosos había visto este pan pero no sabía cómo hacerlo muchas gracias corazón bello Bendiciones

[@lovethegarden.kumariyeline4835]

Excellent preparation friend. Tq for sharing.

[@nuraysahin2577]

Ellerinize sağlık çok güzel oldu çok beğendim 👍👍👍👏👏🌹🌹🌹..

[@xabibulloalimxojayev9917]

Здаствуйте я из Ташкнта мне очень панравилась я пенсянерка у меня время хватит вам большое спасибо удачи вам

[@mtfk367]

İstanbuldan izledım harıka fıkır verdiniz ALLAH razı olsun

[@mygingergarlickitchen]

Wow! This flaky bread looks so so pretty and really delicious! I am in awe, how simple and easy it is to make. Thanks for this wonderful recipe!

[@alimungirimohamed8034]

MashaAllah halime that's so beautiful cooked

[@ZaiQa2627]

MashaAllah very delicious & Mouthwatering 💕

[@kvanc8705]

Elinize sağlık güzel görünüyor İstanbuldan selamlar

[@user-gh3ed2qp8r]

Tekirdag dan izliyorum cok begendim eline saglik cok yasa Halime hn 😊 🎉🎉🎉🎉🎉

[@rosastellajimenezleon7280]

Buenos días. Mil Gracias x esta receta única. Bendiciones

[@felipegasca5719]

Que hermoso video. Gracias cuenta con mi like desde León, GTO. México

[@cikdayang7504]

Watching from Malaysia.Thank you for showing the recipe❤️

[@ammiamnakakitchen]

❤❤❤ I love Malaysia ❤

[@sheelajoseph2611]

Hai.. I am from india..

[@AyseSargn-xr1ti]

Ellerinize sağlık

[@ShamimaraBegum-du4vb]

Delicious, and very good looking yummy recipe❤ I must try, may Allah bless you always amen❤❤❤

[@sallynaidu1000]

Looks like Sutherfeni 👍 👌🏾 very impressive 👏 tq❤

[@namusokekasifa6485]

Thank you so much for teaching us, I'm watching from Kampala (Uganda). God bless you.

[@LinstoneSupiMcOchieng]

Hio chapati uzunguni swali ni?umeiva ndani kweli.looks yummy

[@aybenizgulzade7541]

Ellerinize sağlık çok güzel olmuş 👏👏👏👏👏👏👏

[@rshabir6196]

Thanks for sharing such an awesome recipe

[@GraceMuya-oi7yw]

Thank you,ma'am. Sending regards from Kenya.💕

[@cooksuncookingtahirali]

Yummy and delicious recipe and technique I like it ❤❤

[@KingUzB-fn1oi]

men sizni uzbekistondan kuzatayabman raxmat juda yaxshi retsep 😁🤩🤩😍

[@guadalupecarreno535]

Lo voy a hacer me gustó mucho gracias gracias gracias mil

[@lemariechris8374]

Sir, I prepared this recipe the way you did and it came out excellently well.. and it tastes really superb... Thankyou you so much

[@TarifCenneti]

Selamün aleyküm değerli arkadaşım maşallah Süphan Allah çok güzel olmuş ellerine emeğine sağlık canım benim 🗣️✨👍👏💥💯🌹🤗

[@Chachaallahrakha-cc6br]

❤❤❤❤❤

[@peroilic5244]

​@@Chachaallahrakha-cc6br❤❤❤im D

[@semiracicekcioglu6413]

Emeğinize sağlık çok güzel olmuş

[@kalyanikrish7280]

Wow. What a neat presentation. Heavenly to watch❤❤

[@user-db9kd1jp9v]

Я из Узбекистана,гФергана,мне очень понравились эти лепешки,теперь сама попробую испечь такие,спасибо за рецепт

[@medineyesil4887]

Harika oıdu izlerken çay iciyorum canım cekti👍👋🌹🍁

[@ReyhanKrdaroglu]

Elinize sağlık çok güzel olmuşlar

[@sunitahota1570]

Thank you so much fr teaching us so well I am watching from India I love this bread its my favorite God 🙌 you

[@glo001yt1]

Hola..!! Estoy mirando desde Argentina..!!🇦🇷...!!! Me encantó la receta, el pan se ve delicioso!!!😊

[@karen1110]

It's a famous street food in Southern India called Parota. Served with veg gravy or any meat curry.

[@karen1110]

@@user-vy3tl9jw2u it's nice that we share the same food too.

[@rizwanasalahuddeen7480]

Ama sir, parota ode paya saalna superb.. 😋

[@beyhankzlay3635]

Çok güzel çok değişik ve kolay tesekkurler❤

[@user-kt8jl3os8n]

Maa shaa allah❤❤

[@yasmeenfarazhaq]

‏السلام عليكم ورحمة الله وبركاته Nice sharing. . ❤

[@gulafshanperween7147]

Walaikum assalam wa rahmatullahi wa Barkathu ❤❤❤❤❤

[@ammiamnakakitchen]

Yasmeen plz join me 2🫣

[@user-nb8fb6xt7z]

Ellerinize sağlık Harika çök güzel

[@ceciliaguerrerohernandez4481]

Hola, lo saludo con mucho gusto desde que vi estos panecillos. Quería saber cómo se hacían. Se ven muy ricos muy antójales muchísimas gracias por enseñarnos hacer este pan. Les mando un fuerte saludo desde Nayarit México.

[@Mirzakhan0129]

Watching from Dubai ❤

[@fza3312]

It's called noolporata in malayalam 😊it's the smallest version of Paratha.. 🎉

[@Ahmedahmed-cr1fm]

❤

[@reenakumari249]

I was searching for this comment..😁

[@mr.s7559]

നൂൽ പൊറോട്ട ഇങ്ങനെ ആണോ

[@Sanaefemme45]

It’s called rziza in Morocco but we did it so hard and so fluffy

[@krishnaroy327]

Calcutta. India

[@ayhansahin6559]

Ellerinize sağlık çok harika görünüyor

[@user-sg7hy4jx4s]

Los voy a prepaesr me encanta todo lo que es panaderia., te vemos desde Peru, mi esposa y yo.

[@user-lr7nj1dk5n]

Watching from Saudi Arabia nice work

[@kalpanakasetwar5486]

Loved your technique of cutting and pushing the dough...will definitely make these ....

[@vasanthisaravanan6102]

Very nice its parotta recipe in india 👍👍💐 very nice to watch super

[@arnabmusouwir9018]

Watching from Dhaka, Bangladesh A similar dish is available here called laccha paratha. But this recipe just took that dish to a whole new level. Thanks for sharing the recipe, will be making it now.

[@mariacorrea1966]

Gracias x compartir tus recetas , soy de Uruguay 🇺🇾🇺🇾😘

[@mariaventuraalvaradocontre1798]

Hola me gusta tu receta, te veo desde victoria Tamaulipas México, bendiciones ❤️

[@pnardemir379]

Ellerinize sağlık muhteşem olmuş ❤❤

[@Chachaallahrakha-cc6br]

❤❤❤❤❤❤

[@marinasim7805]

Много ми хареса

[@lemariechris8374]

I am from Pondicherry and this is called Parotta in our place- Tamilnadu. You have given us tips to make it very fluffy. Wonderful 🎉🎉🎉

[@zerifeahmedova3798]

Azərbaycandan salamlar!Görünüşü çox gözeldir,dadı da gözel olar.Çox çevik və səliqəli hazırladınız,Ellerinizə sağlıq!

[@marifer4975]

Un saludo desde República Dominicana en el Caribe.

[@Skzaidi102]

It’s look very tempting ❤ incredible recipe !!! Love it 😊

[@moraimasordo7730]

Me.encanto esta receta! Gracias ❤❤❤🎉

[@nancyprado843]

Que hermoso y delicioso, la felicitaciones, se ve que tiene un talentos súper especial se ve tan rico y bien elaborado

[@user-ms3oj8ph9v]

We are from Sri Lanka 🇱🇰 thank you very much for your receipt ❤❤

[@nhungcrosbie8750]

They are looking delicious! Thank you for the lessons on how to make them.

[@gomathiantony5752]

Thanks for making parotta simple and without much oil.

[@luisalbertochayle4874]

Me llamo Luis y soy de Andalgala Catamarca Argentina. Me gusto mucho esta manera de hacer pan. Ahora voy a intentar hacer segun tu video. Saludos

[@user-oo5du1ml5s]

İzmir den ellerine sağlık

[@iaracronemberger8319]

Adorei a ideia incrível sou do Brasil🇧🇷

[@user-if7fd4ey8y]

こんなパンがあるんですね 面白い！！ 作ってみたいです

[@Johnbro8]

Thanks for sharing your recipe with us

[@marliaparecidasilva1081]

Suas receitas são maravilhosas! Amei sou sua fã ❤

[@goricamilosavljevic7367]

Veliki pozdrav iz Srbije super hvala❤👍👋😘

[@mariagoretti9179]

Awesome recipe.. looks delicious

[@sajedakhan6167]

Thanks for sharing a unique recipe, I am watching from Uk

[@luizacordova7926]

Oh gracias,❤❤❤ya kiero hacerlas😊

[@ngaraipammahongnao8521]

Simple, yet beautifully done. It will be really tasty. I am going to try it out for sure for my fast food stall...

[@gultenbaspnar2129]

Muhteşem görünüyor ellerine sağlık 👍

[@Rajendrank-qd5tg]

Iam from India in southern part. This dish is famous in southern states. It is used to say parotta. Your cooking skills amazing👍

[@magdalinejackson954]

Most interesting way of making this bread. I made a similar recipe which is called Roti( indian recipe) but never saw the dough cut this way. I love the fluffiness of the dough. Will surely try this one and thank you for sharing.

[@DeadPool-sh9ec]

Конечно, придётся повозиться, но зато результат впечатляет! Спасибо! Отличный рецепт!

[@Khuwanfood]

Very cool and skilful work too good thanks for sharing this 🙏

[@MamlakatNazarova]

Juda chiroyli,raxmat😍😍😍😍

[@roussbari6185]

Muy buena la idea y económica ❤ me gusta ver y probar estás recetas, pronto lo prepararé.😊 Desde Bariloche Argentina, saludos 🎉

[@arundati9743]

Looks beautifully delicious. Thank you for sharing. Incredible yes.. cant say its fast tho😄 lost of resting time required.

[@lutfiyeekmekci9350]

Harika çok güzel görünüyor eline koluna sağlık bizlerede gösterdiğiniz için y teşekkür ederim

[@user-ct9nh4hd5o]

Chok goʻzel

[@kuldeepgemar2784]

Wow❤❤❤

[@flormirthajuradobendezu7084]

Es genial gracias por compartir soy de Perú

[@carolwangechigichohi6961]

Wow!!! Will definitely try it out

[@hannahanyf9714]

Satu-satunya resep paling jelas dan paling mudah diikuti.. terimakasih karena akhirnya saya bersemangat membuatnya karena menemukan video anda...teruslah berkarya dengan resep-resep yang mudah

[@jongandjoy]

Tepung baklava dia bilangnya kak, apa itu bisa pake tepung protein sedang?