Halli Hatti SIHI KUMBALE KAYI IDLI & KAYI CHUTNEY recipes by Sri Chandranna, Unique taste

GOOGLE LOCATION : goo.gl/maps/pd...
ADDRESS :
#266, Main road,
KC Layout,Near Manasa Guest House
Near Chamundi Hills
Mysuru 570011
MASALE VADE Rs. 6 pee Vade
Rate Rs.46 Per plate Chiblu Idli
Masale Dosae Rs.60
Mr Chandranna : 99641 46488
Ingredients
Rice Sooji 1 kg
(Wash an soak for 45 mins)
Pumpkin 1kg (grated)
Grated coconut 2 handful
Green chillies 4 to 5 cut
Jeera 1 spoon
Salt to taste
Curry leaves cut half handful
Moong dal 3 handful (3 hours soaked)
Coriander little
Later rice flour 4 Ts for binding
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[@Shanthi-11]

Very very healthy I feel.First time I am seeing this type of idling. Thanks a lot for showing. Awesome video❤

[@ramyamurthy341]

Chandranna ನವರು ಚಂದ್ರಯಾನ 3 ತರಹ ತುಂಬ famous ಆಗ್ಲಿ 😀😄😀😄🌙🌙

[@radhamanir5532]

ತುಂಬಾ ವಿಭಿನ್ನವಾದ ಹೊಸ ರುಚಿಯ ಸರಳ ವಿಧಾನದಲ್ಲಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ವಂದನೆಗಳು

[@vaniv4563]

Amazing ಇಡ್ಲಿ thank you so much ಚಂದ್ರ ಅಣ್ಣಾ for this delicious recipe 😋😋😋😋🙏🙏🙏

[@sarithas.4776]

Wow nice simple recipie. ಮಾಡುವ ವಿಧಾನ ಚೆನ್ನಾಗಿ ತಿಳಿಸಿಕೊಟ್ಟಿದ್ದಾರೆ . I will try .Thank you.

[@shubharamesh9202]

Thumba ne hosa tharah.... thanks for sharing this recipe Chandranna. Kanditha try maadthini

[@kavitabhat4509]

So great recipe 👌👌👌 tumbane chanagide hosa hosa tarahada tindigalanu kaliyudake tumbane help agute nim chanal thanks sir

[@chayaprakash26]

Wow so different! Will surely try and visit Chandranna Sir when am in India

[@umasridhar2552]

very delicious cheenikai idli👌🏻👌🏻👏

[@chayanagaraja987]

Arun sir, 1 month back after waiching your Halli Hatti Mysore videos, me n my family went from Bangalore to Mysore to have Chandranna's halli hatti hotel's very healthy chiblu idly, herale kayi chitra anna, goose berry juice, herale kayi juice, jaggery kesari bath and crispy yummy masala vada, masala dose. All the dises were amazing sir. A big Thanks to you and Chandranna also. I even told Chandranna that after watching his hotel videos on your KZbin we visited hotel, he was very happy sir. Thank you once again Arun sir for your continuous efforts in making videos of healthy food vlogs, May God bless you n your team. Keep up your good work sir.

[@ManeManeRasadoota]

Thanks a lot for your support and feedback

[@sarojsiddaiah3439]

Very nice will also prepare at our home

[@nvmahesha1273]

ಚಾಮರಾಜನಗರದ ಸ್ಪೆಷಲ್ ತಿಂಡಿ 👌

[@GayatriYashoda]

Super sir, chutney ge two spoon uddinabele huridu serisi innu ruchiyagirutte. 🙏🙏

[@kusumavenkatesh2012]

Thanks for sharing sihikumbalkayi idli…..will definitely try 👍🏻

[@cutepie9441]

Very unique recipe definitely I will try , thanks a lot for sharing this recipe

[@renukalakshmana2364]

ಸಿಹಿ ಕುಂಬಳಕಾಯಿ ಇಡ್ಲಿ ತುಂಬಾ ಸೂಪರ್

[@omgurumalleshaomgurumalles6572]

Good for sharing this new recipe. 👍❤

[@nagarathnaj-j7x]

Super nice

[@pasuparthivaishnavi5772]

Very nutritious recipe, thanks for sharing traditional and healthy recipes

[@gubbacchi10]

Explains so well

[@kalavathis3442]

Amazing idly.thanks.chandranna😮

[@shanthashetty5029]

Very nice👌👌

[@mahanandapatil9441]

Intah heldi recipe torisiddakke thankyou sir

[@advocatevaibhav9924]

Nutritious and tasty idly

[@rajeshwarik852]

ಚೆನ್ನಾಗಿದೆ. ಕಾಯಿ ಚಟ್ನಿಗೆ ಹುಣಸೆ ಹಣ್ಣು ಹಾಕಬೇಕಾ? ಸಂದೇಹವಿದೆ.ತಿಳಿಸಿ.

[@geethanjalianjali6579]

Nice recipe

[@VeenaaiYoga]

Very nice kadubu creative recipe grate share Thank you chandranna

[@nivedithaprakash1748]

Very nice recipe of Kumbalakayi idli. Will definitely try. Mr. Chandranna's way of explaining the recipe is also good. Thank you for another great video👍

[@mod-e-gaming9340]

As chandranna instructions I prepared shavige bath from Bambino shavige, it is delicious and non sticky. Thanks for tips. Next I prepare pumpkin idli and upload the feedback sir. Thanks sir

[@ManeManeRasadoota]

Thanks for sharing

[@geetabadiger8697]

Super.....Tasty......🙏🙏

[@kusumbhagchandani9820]

Superb t

[@RekhaRekha-ve8qw]

Recipe super super😋🤝👌

[@lakshmiswaripati3646]

🏆👌SUPER👍MOUTH🤤🤤🤤WATERING🤤🤤🤤YUMMY & HEALTHY TOO‼️👍👏👏👏Thx for the ingredient list in the description box, it helped as I dont understand Kannada👍Arun ji, will u Plz add how long to soak the rice ravaa+pumpkin mixture❓it would b nice if u will add a little more info on the procedure👍😊 Thx & God bless u Arun ji & Chitranna ji for this vdo. Keep up ur good work👍👏👏👏its nice to know our traditional & regional cuisine as well as forgotten cusine‼️👍this was Nostalgic for me as it took me back 65yrs whn I was a child & my GrandMaa used to make these. She used to use her चक्की/manual millstone to grind the rice to rava & make these in log shape in banana leaves only‼️I had forgotten(I m old now👩🏽‍🦳😄)about this‼️so Thx to u both on many levels‼️

[@ManeManeRasadoota]

Thanks for your feedback

[@sowbhagyads2323]

Fine demo tempts tongue water mouth want early to taste. Chatni if added nice rough putani gives special taste. Pumpkin rotti will be super

[@bharathis5787]

Super sir

[@sumaramesh8178]

Very healthy sir

[@rathnakolar9648]

We didn't know sir. Shall try once. ThanQ

[@anu_srinivas]

Very new recipe definitely going to try👍

[@pujaparmesh1163]

Nice healthy recipe sir 👌🏻 One doubt ? Can we use uppit rave? Dappa rave for this recipe??

[@pushpahr4900]

Super

[@sunithajaydev1257]

Super brother thank you so much 👌👌👌👌👌👍❤❤❤❤❤❤

[@anu_srinivas]

Why Arunji bgm has been changed? I was addicted to that music ....!!😊

[@jshanthadevi9949]

You have good creativity and desire dedication knowledge, may Godblessyou.😅😅

[@nagarathnaj-j7x]

Khara pongal recipe torsi plz😊

[@sumav6174]

Very nice

[@Sushma19-l1f]

Can we use curd to this

[@shobarani8588]

Soak raw rice rawa ... Grate equal quantity of red pumpkin I put green chilli snd garammaasala ... coconut, soaked hesirubele, rice flour, voggerne steam for 10 minutes

[@poornimaarun3238]

Something different, tasty,

[@sathyabhamahegde1892]

👌😋

[@arpithant7371]

ಸೂಪರ್ sir

[@anasuyachitloor6754]

Can we add redakkitari to it

[@shruthilayavahini4820]

Regularly nanu ee reeti tarahevari kayi idli madteeni...

[@padmanabharaju329]

👌

[@pavithramohan529]

U can do deep oil fry it's come like vade

[@skumarmadhu]

Grind the moong dhal then binding will be perfect

[@meerarao326]

ನಾ‌ವು ಇದರ ಸಿಹಿ ಇಡ್ಲಿ ಮಾಡುತ್ತೇವೆ.

[@laxmipatil6194]

👌👌👍🙏🙏

[@girishmogaveera5108]

❤️❤️❤️

[@youtubeyoutube1611]

Please please English subtitles please

[@sujathah.j5580]

I peepare it at home

[@nagarajdn7385]

Sir, lot of difference in white & red pumpkin, white came fro Mediterranean country

[@jayalakshmik9293]

Can we make with grated carrot instead of pumpkin

[@nagarajdn7385]

No

[@manjun7899]

Nannaa muddu ajji uru aluru, Adare EGA avarilla, nanna ajji e idli madi kottaga nanna shaleya dabbi full kali

[@dgowdagowda7610]

Sir boodu kumbalakai bere sihi kumbala bere

[@ManeManeRasadoota]

Yes

[@ManeManeRasadoota]

Very right

[@dgowdagowda7610]

But at the beginning of the video sir has said boodu kumbalakai, I think by miss he had said that.

[@ManeManeRasadoota]

Okk

[@manjulab.s6950]

ಸೀಗುಂಬಳ ಅಲ್ವಾ?

[@sumanagraj1583]

Hello sir plz v request you to show Brahmins wedding style kootu by venugopal sir

[@ManeManeRasadoota]

Ok next schedule

[@sumanagraj1583]

@@ManeManeRasadoota thk u sir

[@shivanidollin3592]

Rave idli thorsi ( hotel style)

[@srini2504]

After your Idli Guru franchise video, how many of them lost their investments and dream of becoming entrepreneur.

[@ManeManeRasadoota]

We never have any episode of Idli guru in our channel

[@sulochanags2825]

Chutnyge hunisehannu bedava

[@ravikr7661]

ಆಗದಿ ಚಲೋ ಆಗೆದರಿ

[@sushilaammagol9447]

P

[@shalinikamath9673]

TAMARIND OR LIME JUICE , not required in the coconut chutney ❓ 😁

[@santhoshbailvalu6977]

Tamarind is used for coconut chutney in south karnataka. Dont you use? 🤔

[@srinivasakv11]

it is called chinikai not kumbulukai

[@santhoshaj1378]

Its called kumbalakayi only in mysore side, in chikkamagaluru or malnad calling chainikai.both same

[@R_SinghRajput]

Chutney without shunti is not chutney 😂

[@puttswamiardyaswami9502]

Buddh Kumud ka no

[@BharathiN-wz4ks]

👌