Halloumi & smashed avocado burger - B&Q Open Garden Party- ad

[@jeffward1106]

Christian, you have become the next level. Been following you for years, you're getting better and better!!!

[@djbbq]

Jeff Ward dude, I really appreciate your feedback. Always honest. Thanks, man. Stoked ya still dig the videos.

[@neondynamite]

I had to watch this twice to follow all the unique ingredients. Great looking burger! 🍽

[@pizzano23]

Made this last night after watching the video. Used a hot house tomato and pan fried the halloumi. The really amazing piece was the pomegranate molasses. This sandwich is going to be a new treat for me

[@JontyBlue67]

Wow, will be making these for sure, these burgers will rock the socks off all my friends...vego or not!

[@ThinTheHerd78]

You have the same "passionate/borderline crazy" look in your eye towards food that Steve Erwin had towards animals. This is a compliment................yeah definitely a compliment.

[@kairayasmin1738]

Definately gonna try that! Looks amazing

[@getoutandgrill]

I am really liking the new vibe on the videos. Very entertaining. Good job brother.

[@djbbq]

Thanks, C! I put a bit more budget into these videos. Stoked ya dig the results

[@getoutandgrill]

It shows.

[@giorgalletos]

I am happy to see that our Cypriot product(halloumi) is getting the recognition it deserves! Good job man!

[@Kevin_747]

Going to give this one a try. I get weird looks at Kroger in KY when I ask for Halloumi. Gonna have to make the trek to whole foods I suppose. Dumb question, can you mix pomegranate juice with regular molasses for the sauce? Thanks for the vid.

[@matthiasglassneck5439]

Thanx! The best Veg-Burger I ever had.

[@djbbq]

Matthias Glassneck awesome

[@tibbeatjshm]

Hi dj bbq it look tasty, what is the reason for a green tomato? Is the tast beter?( never had them myself)

[@kroser1983]

I hate Halloumi cheese but i'm here cause i love the channel

[@PsychoAxeMan]

That looks really yummy

[@kieranhayes1977]

You the man DJ..!!

[@Pine_Peaks]

Aw I was there that day, was watching you slice them tomatoes haha! Looks so tasty and smelt amazing

[@FrettedFlipper]

Great stuff! Got any rad vegan recipes?

[@EvilPyromaniac]

you really like that smashed avocado! :D

[@maxhaibara8828]

I can see love spreading in the air around him

[@Haticesahin70]

Omg that looks amazing!!!

[@AntiWoke-2024]

I think this is so delicious

[@Mikedawgs]

if I saw you cooking in the street I would freak out man lol

[@dwaynewladyka577]

That looks really awesome. Cheers!

[@metcat88]

I like the way you spell "pul biber" man :) the brand you use for pomegranate molasses i saw first time but probably it's not %100 real. i advise to you to use one without corn syrup inside if you can. I don't know if any store sells original & organic in London but you have almost everything there from any cuisine around the world :) Nice recipe as always.

[@djbbq]

Metin Eksen I will look for the pure stuff

[@jeffward1106]

BAM!! Just switched this awesome video to a folder I like to call #CookingForFriends. Tyvm Christian!!!

[@djbbq]

Jeff Ward good call, bro

[@irac00k3r.1]

Keep em coming

[@M1911pap]

that royalty free music, does my head in, can you use something that everyone else isn't using!

[@djbbq]

Micheal we shall change it up next time

[@MrBanChinga]

That is sad, in the Netherlands we don't have easy accessible green tomatoes :(

[@tj3830]

MrBanChinga ja das waar

[@tj3830]

MrBanChinga maar het is te vinden

[@MrBanChinga]

ik zit niet in de grootste stad, misschien daardoor kan ik hem niet vinden.

[@af8828]

wheres the burger?

[@_.shaii._]

Dj, you know i think yr über cool, love you, love you've humor!!! but now you are pushing the limits! Halumi?!! i am on my knees, meat meat meat please.... enjoy the weekend mate!

[@djbbq]

Hedi Avrahami you got it. But this is a tasty burger

[@gentletime5138]

Oh!! I really enjoyed about your background music so far!Is it from "Japan Life"right?

[@sgtpepper4691]

Gentle Time EXACTLY I WAS WONDERING THE SAME THING

[@steve_yi]

only 1 hate, and can't understand why that guy hate this lovely burger...

[@HerpesConsulting]

yummmmy

[@swan9716]

I'm a very simple man I see Dj BBQ I click like

[@djbbq]

Swan Swan you are awesome!

[@TheRydog61]

I like the hat

[@xw6968]

I see some nice stones around your arms.👍🏻🤘🏻 Always good to see you do some vegan food inbetween so it becomes more commen to eat from a bbq. But i do think many of us dont have a clean bbq like this, and more or less one with burned meat on it what makes it less vegan hehe.

[@kymana420]

Please stop make videos man, they make me so HUNGRY! Too delicious!

[@j.sparrow3265]

I really hope it was B&Q that chose this 'generic ad' music.

[@enzoma7253]

Music is too chill, need more rock man.

[@csyd22]

fuck up bitch, its perfect

[@enzoma7253]

Did you accidentally delete the first bit of your comment? As I guess you mean, "Shut the fuck up bitch, it's perfect"?

[@enzoma7253]

No? Then do you mean, "The bitch fucked up", "Fuck the bitch up", or "some bitch got fucked"? As "Fuck up bitch" alone doesn't make any sense.

[@csyd22]

Enzo Ma come at me bitch or stfu

[@enzoma7253]

Ah, so you did mean "shut the fuck up". It's ok man, accidents happen, and there's always the "edit" button. Oh, and since you like the music so much, I can recommend you another channel, "Japanese cooking 101". They literally make every video with the same music, great authentic Japanese recipes too.

[@turgutsonap9992]

wtf , this is not halloumi , this is real name hellim , not cheese thats hellim

[@jamesnorman1165]

It's Halloumi in Greek, Hellim in Turkish and in Arabic its Hal'lum

[@turgutsonap9992]

Yes you right . I am cypiot and i dont care halloumi :D thats hellim :D :D

[@jamesnorman1165]

To be fair if I was Turkish Cypriot then I would point out its Hellim, there's a lot of Turkish or Turkish Cypriots in London so I know it as Hellim :)

[@turgutsonap9992]

I'm glad you found me right

[@maryk._muse9474]

Actually, hallumi is a traditional cypriot cheese made of sheep and goat's milk. Unfortunately it's not yet certified as Protected Designation of Origin product and that's why it's known with so many different names and it's made with different types of milk all around the world.

[@Gerechtable]

Wheres the meat? vegetarian bullshit.

[@djbbq]

Gerechtable man cannot live on meat alone. This is a tasty burger

[@morgrath]

Halloumi and avocado, amazing. Add in some mushrooms fried in butter and garlic and this particular meat-lover could happily eat vegetarian forever. Keep it up, dude, love the variety.