Hari Mirch ka Achar in 10 mins I Instant Green Chili Pickle I हरी मिर्च का अचार I Pankaj Bhadouria

[@naeem6261]

I am from Pakistan I tried it now waiting for a day to use it the aroma is so good n intoxicating I am sure it will be as good as it looks

[@naeem6261]

Thanks 🙏

[@profnajmakabir6570]

V nice and testy myn zaruor banauon gi aap ka andaz buhat hi sowet hy Najma kabir from sindh Pakistan 🇵🇰

[@ANGELONLINE68]

You are too good. The way you conduct the whole video is amazing and your explanations are seriously great. Thank you so much

[@preetipraveen86]

Mere husband ko bahut pasand h mirch ka achar

[@poonamnagpal1192]

Nice trick to dry mirch. Wonderful

[@manjuyadav776]

Aapke tric lajawab

[@Mumbaikitchenmasti510]

Thank you so much ma'am for detailed recipe ❤❤❤

[@nilima1291]

Waah testy spicy acchar

[@mohandhanoa4797]

Like Testycle ?

[@UzairKhan-m5n]

Kya achaar me normal sarso me bana sakte h badi kaali serso

[@preetilangayan6326]

Vinegar ki jagah aur kuch use kar sakte hai kya

[@archanadandekar6583]

रामरामजी, मस्त मिरची का आचार!!

[@razachannel1234]

Moti wali Lal mirch ke Achar ki recipe bataiye please

[@sunitasharma-td7yt]

Aapne bahoo ache se explain kiya h. Thank you ma'am. 🌹🌹🌹🌹

[@subhashpawar7344]

🙏 mam mirch achar kaise banate o aaj apse sika thanks

[@Shabanashorts21]

So nice

[@Shelly-ht8mr]

Jai mata di mam 🙏aapne mirch ki quantiti kitni li h ji 🙏

[@mohanlokula9785]

This is very good madam my miss is done mirch ka achar thank you 🙏

[@khairoonnisatayob1055]

Aap ne Bola 10min me hojayega per ye to Pura ek ganta lag gaya per koi baat nahi bohat pasend aayi ye recipe

[@user-zl1ce4zj2j]

Carrot cake kaise banaye

[@ancillaravisankar3982]

Will surely try the pickle, but surely not the 10 min length video ....

[@kanhaTiwari-jz9bs]

Bachcho ka tifin lunch video daliye 6 years bachho ke liye

[@RudranshVlogs-goyal]

Haan ma'am please daliye jarur

[@माँ-बेटी-संगीत782]

Please search from...kavita's kitchen ...

[@ShahidaJaseem]

​@@RudranshVlogs-goyal❤😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

[@ArunaKhadka.]

Yes mam please for kids

[@matasri9682]

वाह बहुत टेस्टी

[@gytri9933]

Nice pickle ; But south of India usually uses gingelly oil or peanut oil! and west of India mainly peanut oil ; Can this achaar be made in either of those oils?

[@Tanishkathakur2019]

In the place of Vinegar can we use lemon???

[@sunilruhil6901]

मै आपकी बहुत बड़ी फैन हूं 🙏🌷

[@riyabanerjee610]

Mam vinigar k badle lemon diya ja sakta hai kya?

[@dipakshahindravadanbhai422]

Madam you are very Super Mummy and very intelligent mummy no fail plan Recepie very nice perfect measurement thanks 👍🙏 for the mirchi ka achar recipe

[@masterchefpankajbhadouria]

Thanks a lot

[@PoonamKitchenCreation]

Very tasty ❤ and my favourite

[@humarafat5847]

In ingredient mustard 1/4 cup u said 1Tbsp which is correct

[@ranjanatiwari9377]

Glt bajar ke saraso ke tel me jada jhajh hota hai hamare gav me sarso ko per ke tel nikala jata hai par usme bajar se km jhajh hota hai

[@anjusaglani4862]

Nimboo ka ras Dale tho kya hoga

[@MariamRecipes]

Steel Mai Rakh saktai Hain achar?

[@kishansoni2444]

Pyaj ka sirka batao plz...

[@AnjaliAind-d6q]

Love from Assam ❤❤❤didi

[@surindersingh9523]

Excellent

[@binamallick550]

Bhut sundar 👍didi

[@PoornimaNair...]

Can we use sesame oil

[@JiyaMultani-u7j]

Nice Pickle Mam,, Agar vinegar nahi dale to kya sahi rahega..

[@masterchefpankajbhadouria]

Lemon juice

[@mithuamohanty812]

Mai to ise jarur banaungi.

[@sandykaur3880]

What are the ingredients of the achaar masala used by you?

[@sumanladad4359]

Mouth-watering pickle recipe 😋

[@premlathasuprem8911]

In place of mustard use mustard ki dhal

[@darshangill8510]

Thanks❤

[@deepikanegi3051]

Mam is viniger nacessary?

[@sushamasuperkitchenandreci4031]

Fantastic sharing 👏🏻😊❤❤❤

[@appymichael9099]

Wow great 👌

[@pritichanda98]

Ma'am if I don't want to add vinegar what should I do

[@OvaisTabassi5475]

Delicious

[@ayushitripathi6645]

Can we avoid vinegar?

[@sharmishthabanerjee6852]

awesome recipe chef , please show BIHARI MUTTON KEBAB and KAKORI KEBAB recipe please

[@shanukitchen.master]

Wow super

[@neerjaarora5640]

Wow , ma'am

[@amoghsharma58]

Bahot testy hai 👌👌🌹🌹

[@SonuPandit-i8u]

Aapne namk nhi dala

[@AishaNadim1625]

5:42 pe dekho

[@Rverma802]

Wo namak nahi khati

[@shivamnagar.10]

Wow!

[@AnitaKumari-ty9xx]

Best

[@rachanareddy9021]

You could also wear gloves while handling/ cutting chillies 🌶

[@salmabanupathan]

Mouthwaterig

[@vanducookingwithvlog]

Bahut acchi bni hai mirch ka achar 👌👌

[@sunilruhil6901]

थैंक्यू मैडमजी 🙏🌷 वैरी nice

[@rakshacookingcorner74]

Very Nice Recipe 👌👌♥️♥️

[@farhanatimol615]

I’d like to try this recipe but never used mustard oil in food….. I’ve tried mustard herbs ,it was so pungent just couldn’t get it down. I like all kinds of bhajee tho

[@promilasethi3013]

👌👌

[@trupti4281]

कालौजी means kale तील या प्याज के बीज या फिर अलग कुच

[@sanakhan-fv3hi]

Kalonji is Nigel seed. Til aur pyaz nai

[@beenasahni]

To yamy

[@ShivaPrajapath-nr6yk]

Very nice and tasty

[@masterchefpankajbhadouria]

Thanks a lot

[@UrmiHomeBestKitchen]

Nice❤

[@GharSansarVimalBhavsar]

Very nice big like Kiya

[@masterchefpankajbhadouria]

Thanks for liking

[@snehlatasharma8539]

Good 👍

[@ushapunjabi5617]

Very nice 👍

[@masterchefpankajbhadouria]

Thank you 👍

[@shalujain2679]

Sirka nh h toh kya kare

[@parwatitopwal]

❤mam❤️👌

[@dharamviadharamvir7370]

❤❤❤❤❤❤🎉🎉🎉🎉🎉

[@trollerbro21]

Master chef h.har cheez ki jaankari Dena Inka kaam h.over acting nhi

[@safinayasmin1840]

Aap baate jayada korti ho

[@estherc3576]

I can literally condense the intial 4 mins into 1 minute max. Algorithm has changed so much that people get bored watching a 5 minute video for 11 minutes .

[@chatahmed9913]

thank for your tricks....but green chili origin from america and africa as per google

[@JasbirKaur-bu3pm]

🙏🏻🙏🏻👌🏻❤️💞God bless you didi👍💗

[@PreetiSingh-kh2jc]

Salt?

[@Surjitkalair8371]

😍

[@milibhowmick3720]

Speaking style is of chief Sanjeev Kapoor jaise 😃

[@tahimkhan1353]

What is kalounji??

[@jayantikarki4531]

Kalonji is onion seeds ,it looks like sabja.

[@MajulaShah]

આચાર્ય એપલ સાઈડર વિનેગર ડાલ સકતે હૈ ક્યા

[@aayeshasayyad2708]

Without salt?

[@1kasni9]

2 spoon salt daala hai

[@AarohiSen-z8f]

Kisi b chanal m achar banane ki recipe dekho ye kyu kahte h k kharab ni hoga, mai to kaise b achar bana du koi extra care ni phir b kabhi kharab ni hota achar 15-20 saal purana achar b h mere ghr

[@chetnamehta7295]

To fir aap recipe Dale

[@AarohiSen-z8f]

@@chetnamehta7295 mera koi you tube channel ni h

[@mairavanhun5402]

Pickling

[@vijayaamte9858]

😢thik hai

[@CharuSamarth]

Hari mirch ka pickle , wo bhi in 10 mins

[@sujatabanerjee8702]

Chilli

[@Niawajid]

Salt left the achar

[@vikramraj6414]

Subject 10% Noncence 90%

[@manjusikka5218]

Awle ke achaer

[@shivammaawara3627]

❤👌👌👌👌❤🎉👍🌹

[@rajeshbhatt3360]

Kitna bakwas karte ho, keep it short and sweet

[@amulyamanimishra9367]

He bhagaban sar dard ho gaya.

[@mymusic4821]

Too much talking.

[@jyotisahare299]

She was a teacher prior cook

[@VillagePlus92]

Main nahi janta tha 😂😂😂

[@95sangita]

Seeds are lives of mirchi there’s no fun if thrown

[@YK-gu9xo]

Over acting ho rahi hai.

[@agrippa-theskeptic9346]

Mat dekh! Koi dekhne ke liye Teri pitai kar raha hai?

[@SanaMullani-nd8zl]

Jitna bat kr rhi ho aap utni Der me to achar ban bhi jaye aur log kha bhi le 😑

[@Muskan43811]

Hahaha😅

[@premavishwakarma9111]

Unke pass utni knowledge hai to bata rahi hai Aapko nhi sunna to kyu dekh rahi hai Coment karne se pahle socha kariye

[@ROCKYROCKSTAR2112]

Right is wajah se bahut zyada lamba horaha video, maine to adhe me hi band kardiya

[@chiheero]

Behan 10 min. Ki hee toh video h or agr kahi se kuch jaanne ko mil rha h toh usme bhi tum logo ko problem hone lgti h agr nhi dekhni video toh mat dekh par kisi ke kaam ko toh disrespect mat kar

[@letsdothis1]

Seekho ya aage badho. I liked every detail explained here.