HAVE YOU TRIED THIS KILLER PORK RECIPE? SO INCREDIBLE, IT WAS GONE IN AN INSTANT! EVERYONE LOVED IT!

[@yzmaronmione]

Di ka talaga magkakamali with Kuya Fern Recipe. No fancy cookware or ingredients needed. Straight to the point, super helpful lalo na pag nag gigisa ka while watching the video at the same time! 😅😅 I tried this today and again super sarap 🤤 Keep posting more recipe kuya. Watching & Cooking From 🇺🇸

[@KuyaFernsCooking]

Wow.. Maraming salamat po sa positive feedback.. Happy po ako na nagugustuhan nyo ang mga cookings ko.. 😊😉 Lalo po nakakagana magluto para may maishare s inyo.. Maraming salamat po.. Greetings from Philippines 😊😉

[@omacprincipio]

One of the best recipe/cooking guide. Walang adlib, rekta agad sa luto. 👍🏼

[@KuyaFernsCooking]

maraming salamat po.. 😉😊

[@vangie_blackbeauty109]

korek sa iba dami daladal lalo na si princess ester naku maiinip ka

[@mr.RAND5584]

Di sayang oras no dito.

[@penyenskye]

Thank you po, Kuya Fern. I tried your recipe using pork shoulder and it tasted great too. I only had 750grams of shoulder so I just adjusted the ingredients. I appreciate you for sharing the knowledge.

[@KuyaFernsCooking]

thanks a lot for the positive feedback.. glad that you like my cooking..😊😉

[@LysaLong123]

wow. its look delicious. thanks for sharing

[@KuyaFernsCooking]

thank you so much.. hope you enjoy.. 😉😊

[@minkakaraivanova2411]

just tried this - where I live, Calamansi juice is something nobody has heard of, hard to come by, so out of no_idea, I added just a little lime juice (please, tell me if it was a horrible idea), and even then, this dish turned out great!!!! Absolutely love it, thank you so much for the great video and perfectly clear instructions!

[@deparoo]

Lime juice is just fine.

[@KuyaFernsCooking]

thanks a lot for the positive feedback.. glad that you liked my cooking.. 😉😊 yup.. lime juice is a good alternative for calamansi juice.. 😉😊

[@dual5ivese7ens]

My favorite cooking channel wlang daming satsat wlang arte walang kung ano2 pra tumagal ung video, straight to the point luto hinde ako mahilig magluto tlga pero dhil ke Kuya Fern ayun! Lagi wasak ang diet! 🤣

[@KuyaFernsCooking]

🤣🤣🤣 maraming salamat po.. happy po ako na nagugustuhan nyo ang mga cookings ko.. 😉😊😁😁

[@Charissa-Patrick.T]

Looks yummy po! Thanks for sharing... i will try this one next time...🙂🙂

[@KuyaFernsCooking]

maraming salamat po.. hope you enjoy po.. 😉😊

[@ginabibat1142]

wow its yummy thanks for sharing vedio my husband love it

[@KuyaFernsCooking]

wow.. thank you so much for the positive feedback.. glad that your husband loved my cooking.. 😉😊

[@mneidet]

I just cooked the pork following your instructions and it turned out AMAZING! Thank you for this recipe. I substituted the oyster sauce for fig sauce and it tasted very very good too.

[@KuyaFernsCooking]

Wow.. Thanks a lot for the positive feedback.. Glad that you liked my cooking 😉😊 thank you so much 😉😊😁😁

[@laizalibs5398]

Another yumi video.thank you for sharing here...

[@KuyaFernsCooking]

Thanks a lot.. Hope you enjoy 😉😊

[@jenrillera]

Love this 😋 my father always told me to fry the meat first to make it more savory and flavorful before adding the soup ♥️ thats our hack in creating dishes 😍

[@KuyaFernsCooking]

thanks a lot.. hope you enjoy.. 😉😊😁😁

[@noahmigueljava3109]

Frying the pork using its own fatty oil is the best way to do it 😋😊

[@rochellequiales1736]

@@KuyaFernsCookingq

[@kevinsazon]

tell*

[@rosemariebraza9155]

​@@KuyaFernsCooking 00

[@IsabelYap-ik8hh]

Drooling ..... Enjoying watching your video chef ...... love it

[@KuyaFernsCooking]

thanks a lot for the positive feedback.. glad that you like my cookings.. 😁😁

[@thalialin1130]

I made just now ,its so delicious😋😋 Thank you

[@KuyaFernsCooking]

wow.. thank you so much for the positive feedback.. glad that you like my cooking.. 😉😊

[@chillmomjovygomez6020]

Wooow looks super yummy. Thank you for sharing

[@KuyaFernsCooking]

Welcome.. Hope you enjoy.. Thanks a lot 😉😊

[@crisantoap]

i always like kuya fern’s cooking coz he’s straight forward and no talk and video lengths are just right

[@KuyaFernsCooking]

thanks a lot 😊😉

[@evamz9584]

I swear if more creators made their cooking videos like this, less people would be intimidated about cooking! I enjoyed this video so much. Can't wait to try this! 💕

[@vanlifegirl7841]

Nagtubod ang akong Laway Ani da. Makagutom 😃 Very YUMMY 😋 and Delicious 😋 😃

[@KuyaFernsCooking]

Thanks a lot.. Hope you enjoy 😊😉

[@lhengdee7996]

Walang tulak kabigin ang mga recipes mo kuya fern!! 😍😍😍 I tried a few of your recipes at tlagang masarap . Nakakaubos ng kanin sa kaldero . 😍😍😍😍🥰🥰

[@KuyaFernsCooking]

naku maraming salamat po sa positive feedback.. happy po ako na nagugustuhan nyo ang mga cookings ko.. 😉😊

[@cynthiavmina4547]

Thank you for sharing your yummy delicious recipe😋!

[@KuyaFernsCooking]

welcome.. hope you enjoy.. thanks a lot.. 😉😊

[@itsGalaxy_Star]

I made this just now, my 7 y/o daughter loved it! Thank you for sharing

[@KuyaFernsCooking]

wow.. thanks a lot for the positive feedback.. glad that she liked it.. 😉😊

[@bryanjohncatalbas2969]

Wow the best,very easy instructions thanks for sharing

[@KuyaFernsCooking]

Glad you liked it 😉😊

[@jaysonmasanque]

Finally a pinoy cooking channel na straight to the point magturo ng recipe. Love you sana wag ka mamatay chef ferns

[@KuyaFernsCooking]

maraming salamat po.. nasa DIOS po ang tiwala natin sa lahat ng bagay.. maraming salamat po sa DIOS.. 😉😊

[@Serenity0424]

Ang sarap naman po..tingin pa lang craving much naaa..thanks for sharing...😀😀😀

[@KuyaFernsCooking]

hehe welcome po.. 😉😊

[@lynnetteguzman]

I will definitely try this one po, natakam ako while watching 😊

[@KuyaFernsCooking]

maraming salamat po.. hope you enjoy po.. 😉😊

[@theresaonog2231]

Dito talaga ako nanonood ,paggusto ko magluto .galing mo po talaga

[@KuyaFernsCooking]

maraming salamat po.. 😊😉

[@francisjofeelgoh6600]

Definitely a killer 😋😋😋 Very straight forward and so easy to understand 🙏 Can't wait to try this ❣️ Thank you so much 🤗

[@KuyaFernsCooking]

thanks a lot.. hope you enjoy 😉😊

[@morenacampanero8785]

I like this video cooking no talks straight to the point and they cooked tasty food nice to watch .i will do this and and the other recipies thanks and good luck

[@KuyaFernsCooking]

wow.. thanks a lot. 😉😊

[@luxaholicanonymous2577]

This is a fusion between adobo and beef steak 😜😍

[@KuyaFernsCooking]

EXACTLY!!! 😉😊

[@bhobbytan3364]

pork steak po.. not beef.. hehe

[@eudai8643]

@@bhobbytan3364 Fusion nga diba. Jusmiyo.

[@xxibgemini]

my thoughts exactly!! while watching I was saying ahh parang beef steak

[@aclizarda]

@@eudai8643 🤣

[@Legendary-lp5dg]

Looks yummy, will cook that recipe too. Thanks for sharing.

[@KuyaFernsCooking]

thanks a lot.. hope you enjoy.. 😉😊

[@Kitbats]

I love the detail of the video. I like it when the instructor explains the purpose for each step.

[@KuyaFernsCooking]

Glad you enjoyed it! 😉😊

[@wesmathewbasilan6994]

@@KuyaFernsCooking l

[@jovieskitchen]

So yummy...thanks for sharing this video

[@KuyaFernsCooking]

thanks a lot.. glad that you like my cooking..😉😊

[@frankkolton1780]

There are many different ways to make adobo or the order in which you cook the ingredients. I like that yours has onion and calamansi. And even though you have some calamansi in it, it still is not enough acid. The origins of adobo go back to the time before refrigeration, when Filipinos used cane vinegar to help preserve all the leftover meat when they slaughtered a pig (used to preserve seafood too). The vinegar is an integral part of the taste of "Pork Adobo".

[@joseandrerizbon4032]

Nice. Adobo base pa rin. Good fusion.

[@KuyaFernsCooking]

thanks a lot.. 😉😊

[@eijakawaii1771]

Favorite ko talaga to si kuya ferns eh.. i love your way of cooking! 😋 Abangers ako lagi ng mga recipes mo eh!

[@KuyaFernsCooking]

un oh.. maraming salamat po.. happy po ako na nagugustuhan nyo ang mga cookings ko.. 😉😊

[@edwardvalledor4652]

Sa picture pa lang mukhang masarap na. Looks like adobo and/or homba. Amazing tips for cooking this kind of recipe. We will try this for sure, interesting hmmm... thank you. Watching from canada with love

[@KuyaFernsCooking]

thanks a lot.. 😉😊

[@wilmamarquez1223]

Gusto ko recipes mo kc more garlic and onions, and good pambaon.

[@KuyaFernsCooking]

maraming salamat po.. 😉😊

[@glendalifejourneyusa]

I love this killer pork recipe. I'll try this tomorrow

[@KuyaFernsCooking]

thanks a lot.. hope you enjoy.. 😉😊

[@nemessix]

it's like a fusion of adobo and bistek just like how we cooked in pampanga.hmmm

[@KuyaFernsCooking]

TRUE!!! 😉😊 thanks a lot..

[@dailyAnnventures]

I agree

[@franciscobautistaii7413]

As I'm also thinkin!! Nice one

[@lornagapol3221]

The same with us bisaya, adobo

[@edgar-69x11]

Sarap. I'm getting hungry. Nice video. Kuya

[@KuyaFernsCooking]

hehe maraming salamat po.. 😊😉

[@trxiac2633]

easy cooking less talk " I like it💕💕 ...

[@KuyaFernsCooking]

thanks a lot 😉😊

[@justmy2cents769]

Actually... there’s no talking at all!! Instead of saying the ingredients and how to cook it, it was written and I really Love it!! Much easier for me.

[@marvinfranco7995]

Yummy!! prang pinatuyong adobo po samin mga kapampangan yan sir ...tnx po sa vdeo

[@KuyaFernsCooking]

Welcome po.. Hope you enjoy po.. Maraming salamat dn po 😉😊

[@rionG13]

That onion rings! I love porksteak adobo w/lots of onion!

[@KuyaFernsCooking]

😉😊

[@АнатолийРоманов-м8з]

@@KuyaFernsCooking если вы

[@ceceec6709]

I just finished cooking this recipe. Killer pork recipe nga! Sa tulad kong walang alam sa pagluluto, I'll choose cleaning the house then cooking, you made it easy for a mom from Texas. Hay salamat po for sharing Kuya!

[@KuyaFernsCooking]

wow.. thank you so much po for the positive feedback.. happy po ako na nagustuhan nyo po ang cooking ko.. 😉😊

[@jocelynrichmond7215]

Got pork belly sitting on the kitchen counter waiting for me to cook. Saw this recipe and it looks divine. Going to try it. TFS!

[@KuyaFernsCooking]

hehe timing.. welcome.. hope you enjoy.. 😉😊

[@MARECELandCURTIS]

Mmmmm nagutom Po ako dito . Thanks for sharing this wonderful video

[@KuyaFernsCooking]

maraming salamat po.. hope you enjoy po.. 😉😊

[@lheanbantang374]

I think this is kuya Fern's simple version of pork steak. 😁❣️

[@KuyaFernsCooking]

😉😊😁😁

[@irisbolotaulo375]

This is Filipino gourmet cuisine . As a child , yung turo, ilagay lahat sa kaldero lutuin hangang konti ang sabaw. I questioned if there's a better way to coax flavor without vetsin. Pero mga matatanda resistant to changes , so they continue wth the primitive style . Thank you very much for showing the new generation the better , delicious , healthier, scientific cooking methods., also for elevating our cuisine.

[@KuyaFernsCooking]

cooking is a very broad topic to discuss.. one would really have to pick what "suits one's taste" 😉😊

[@francissantos7448]

Thanks. This looks very doable. The trick, it seems, is to prevent the sauce from burning and constantly incorporating the flavors back. I will substitute pressure cooker for the tenderizing portion. Saludos. Ingat po

[@KuyaFernsCooking]

maraming salamat po.. 😉😊

[@kajourneyvlog2851]

So yummy, thanks for sharing your ideas i will try to cook these

[@KuyaFernsCooking]

thanks a lot.. hope you enjoy.. 😉😊

[@Scratchnwintx]

Looks amazing!

[@KuyaFernsCooking]

thanks a lot..😉😊

[@Kusinanimanoynap]

Ang ganda ng procedures mo sa pag luto. Simple lang at talagang nakaka takam ang mga ulam!

[@KuyaFernsCooking]

maraming salamat po.. 😉😊

[@aprempivi]

Straightforward at may subtitles pa. Very useful, at delicious and easy naman sundin ang recipes. Keep up the good work po, God bless

[@KuyaFernsCooking]

Thank you so much... glad that you like my cooking style.. 😉😊

[@safiafara6387]

Ang sarap naman yang niluluto mo Pag makauwi ako ng pinas lahat ng favourite ko I love food

[@KuyaFernsCooking]

hehe maraming salamat po.. 😉😊

[@Joyce-ni7tq]

Im cooking this at the moment, still waiting for the pork to be soft and tender. I've added 1bottle of san miguel apple beer and 2cups of water for 1 kilo of pork liempo. Im experimenting and trying to get a different flavor from it. Im excited to taste this later. I followed your cooking techniques. Thanks Kuya Fern! Update: the finish product is so tasty with a dash of bitter and sweet. I also added 1 chilli pepper chopped. Voila!! Cant wait for dinner time with my babe.

[@KuyaFernsCooking]

wow.. thanks a lot for the positive feedback.. glad that you liked my cooking.. yup.. one could always adjust and experiment according to one's preference.. 😉😊

[@chelk1602]

Saw this recipe today 4.23 - i tried it - yum!

[@KuyaFernsCooking]

Wow.. Thanks a lot for trying out my cooking.. 😉😊 Glad that you liked my cooking.. Thanks a lot for the positive feedback.. 😉😊😁😁

[@k-thing2417]

Yes. I agree. It looks really like killer pork, ever !!! I want to try it from Korea😄😃😘

[@KuyaFernsCooking]

thanks a lot.. greetings from Philippines.. 😉😊

[@alexandercerera299]

@@KuyaFernsCooking san mo pp na bili ang wok at sandok

[@kitchenaticz5839]

Oh my batok, sarap naman nyn idol..

[@KuyaFernsCooking]

Haha maraming salamat po 😉😊

[@kitchenaticz5839]

Salamat sa pa hearth

[@laosrefugee5232]

Dang!!! Oh, dang!!! It was great 👍 thank you 🙏

[@KuyaFernsCooking]

thanks a lot.. 😉😊

[@jeanwoodman3847]

Masarap!!! 😋😋😋 My mouth is already watering!

[@KuyaFernsCooking]

maraming salamat po.. hope you enjoy po.. 😉😊

[@mystery6411]

Fern i appreciate your efforts, if i may. How about trying to make those liempo crispy before adding the oyster and soy sauce? It would be another level. Although you can't boil it once you've made it into chicharon.

[@KuyaFernsCooking]

that would be the conflict on the dish.. if you want it crispy, you could try this dish instead.. kzbin.info/www/bejne/gnSQcpKfbbCWi5I

[@mystery6411]

@@KuyaFernsCooking i see, I'll check on it

[@schindlersadventures5354]

Nagutom ako.! Gagayahin ko to bukas salamat sa pag share kabayan!

[@KuyaFernsCooking]

maraming salamat po.. 😉😊

[@felinaconcepcion3465]

Busy cooking for us these days... Sarap yan!!! 😍

[@KuyaFernsCooking]

Hope you enjoy 😉😊

[@e.davidguillen5877]

Deliciouse🤤👏👏👏😁👍Ok Masarap 🤤

[@KuyaFernsCooking]

thanks a lot.. 😉😊

[@e.davidguillen5877]

@@KuyaFernsCooking You Welcome😁👍😷I'm Try To Cook That Recepy 🤤LQQKS Deliciouse😁

[@teggisser5534]

It’s 2am already and im drooling 😂😂😂

[@KuyaFernsCooking]

🤣🤣🤣

[@marckychannel1356]

Wow kuya ferns Sarap Naman niyan happy tummy na naman yeheyyyy mabuhay po kau

[@KuyaFernsCooking]

hehe maraming salamat po.. 😉😊

[@jennifermejica1470]

I'm here to learn different ways to cook adobo. My mama is very good in cooking. Ang hirap nya i'please. HAHAHAHA. Thanks for this. 😊

[@KuyaFernsCooking]

welcome po.. kaya nyo po yan.. 😉😊

[@bokz1213]

This is the first time na mapanood ko video mo Sir and I'm impressed. Natural ang dating kahit may mga twist.

[@KuyaFernsCooking]

Naku maraming salamat po 😉😊

[@JohnSmith-kk9ey]

I always crave this kind of food when I'm on my diet 🤤

[@KuyaFernsCooking]

🤣🤣🤣😉😊😁😁

[@ategrace2420]

Sarap naman nito para tuloy gusto Kong komain

[@KuyaFernsCooking]

hehe maraming salamat po..😉😊

[@sandrasandiford7618]

O my my my, this looks so delicious 😋

[@KuyaFernsCooking]

thanks a lot.. hope you enjoy.. 😉😊

[@dred4817]

Mukhang masarap ung pagka adobo nyan yummy 😋

[@KuyaFernsCooking]

Maraming salamat po.. Hope you enjoy po 😊😉

[@LA-zu8tz]

I always try your recipes! 😊 The best salamat po❤️❤️

[@KuyaFernsCooking]

naku maraming salamat po sa positive feedback.. 😉😊

[@luisacastro2592]

I will try this. Looks so yummy

[@KuyaFernsCooking]

thanks a lot.. hope you enjoy.. 😉😊

[@savorplus]

Thank you for this recipe., love it..

[@KuyaFernsCooking]

welcome.. 😉😊

[@JunGeroGrajo]

Nakakagutom. Sarap kumain pag may ganyang ulam. May taba at laman. Huhhhhh lami keiyo

[@KuyaFernsCooking]

hehe maraming salamat po.. 😉😊

[@paolomiguel63]

Wow this is how i cook pork adobo minus the oyster sauce. Now im gonna try it with oyster sauce, thanks again kuya Fern 😀

[@KuyaFernsCooking]

welcome po.. 😉😊

[@ningcasmed_reichard2076]

me too just add a little bit of sweet soy sauce

[@javiergonzalez8227]

Pablo ill buy all and you make this let's do this

[@yloysyabugs10]

sarap sarap nman nyan..matry din nga magluto ng ganyan

[@KuyaFernsCooking]

maraming salamat po.. 😉😊

[@jdc31947]

LOVE YOUR COOKING ❗

[@KuyaFernsCooking]

wow.. thank you so much.. 😉😊

[@kinglui.sports]

Wow ang galing naman, ibang style ito ilang beses na sinalang, gayahin ko ito. Thanks po. God bless

[@KuyaFernsCooking]

maraming salamat po.. 😉😊 GOD Bless dn po.. 😉😊

[@joycecruz3982]

Wowww, another yummy recipe from you kuya fern. Will try this tomorrow!!! ❤️

[@KuyaFernsCooking]

thanks a lot.. 😉😊

[@caseyremeysen2552]

you are a marvelous cook, congrats

[@KuyaFernsCooking]

Wow.. Thanks a lot.. Hope you enjoy 😉😊

[@TrangLeUK]

very yummy pork thanks foe sharing

[@KuyaFernsCooking]

thanks a lot.. hope you enjoy.. 😉😊

[@ishraeleoliveros781]

Masubukan nga bukas to...naglalaway ako habang ponapanood ko..sarap eh..

[@KuyaFernsCooking]

maraming salamat po.. hope you enjoy po.. 😉😊

[@JEANcooking]

Sarap 😋 nakakagutom salamat sa recipe 😊

[@KuyaFernsCooking]

Maraming salamat po.. Welcome po.. Hope you enjoy po 😉😊😁

[@leahcheng271]

The best chef!!! I love love love all your recipes straight forward and very appetizing 😄

[@KuyaFernsCooking]

Thank you so much.. glad that you like my cooking.. 😉☺️ but.. I'm not a chef.. 😁😁😁

[@lucitatuazon7641]

Galing! Type ko procedure, very easy madaling sundin. Thanks for sharing

[@KuyaFernsCooking]

Thanks a lot.. Hope you enjoy po 😉😊

[@lucitatuazon7641]

@@KuyaFernsCooking I enjoyed it, subscribed na nga ko sa vlog mo eh. Good job po

[@kathybarry7850]

Looks really good.... Thankyou 👍❤️

[@KuyaFernsCooking]

Welcome.. Hope you enjoy.. Thanks a lot.. 😊😉😁😁

[@bembem833]

itsura palang nag pag ka luto ang sarap na pano pa kaya pag ito ulam ko mapapadami talaga ako nang kain

[@KuyaFernsCooking]

maraming salamat po..😉😊

[@kurdapyarose8461]

wowww gayahin konang sarap tingnan ehheh

[@KuyaFernsCooking]

maraming salamat po.. 😉😊

[@LoloMotoVlog-tr2jj]

Love this menu

[@KuyaFernsCooking]

thanks a lot.. hope you enjoy.. 😉😊

[@memaytelechannel9997]

Galing mgluto at looks so delicious Sarap tikman

[@KuyaFernsCooking]

maraming salamat po.. 😉😊

[@natcembrano292]

So delicious. Try it

[@jeromearmada4115]

this guy makes cooking a lot easier for as newbies in the kitchen, kudos sir. goodamn ngugutom na naman ako. next crispy dinuguan

[@Jynx0999]

Your visuals are top notched! Lahat nakakagutom sa mata.

[@KuyaFernsCooking]

Hehe maraming salamat po.. hope you enjoy po 😉😊

[@imonatv6805]

Wow...sarap naman nyan.. thanks for sharing

[@KuyaFernsCooking]

welcome po..

[@FoodGeekPinoy]

Yum! Masarap talaga sa adobo yung medyo patuyo na. Lalo na kinabukasan. Will definitely try this.

[@KuyaFernsCooking]

maraming salamat po..😉😊

[@v1705]

Just made this tonight. My phillippine wife loved it. Salamat po, kuya Fern❤

[@KuyaFernsCooking]

Wow.. Congrats.. 😉😊 Thanks a lot for the positive feedback.. Glad that you and your Filipina wife loved my cooking.. 😉😊

[@simpsypal6971]

I prepared this many a time....it's so delicious...

[@KuyaFernsCooking]

thank you so much for the positive feedback.. glad that you like my cooking..😉😊

[@mhayghel5374]

oh wow, this looks yummy again. Gonna try cookin it.. 😊😊😊

[@KuyaFernsCooking]

thank you so much.. hope you enjoy 😉😊

[@shariemaelawa6266]

I tried it today! And its sooo delicious.

[@KuyaFernsCooking]

wow.. thank you so much for the positive feedback.. glad that you like my cooking.. 😉😊

[@roseanneguitto834]

Hindi ako nagluluto pero nagtry ako today using this recipe and di ko ineexpect na magiging masarap ang luto ko ❤️ Super thank you po sa recipe and how to. Feeling ko napakagaling ko tuloy hahaha

[@KuyaFernsCooking]

Un oh.. Congrats po.. 😊😉😁😁 Maraming salamat po sa positive feedback.. Happy po ako na nagustuhan nyo ang cooking ko.. 😊😉😁😁