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Premiered on April 13, 2022
Dim sum is the general term for the large range of small Chinese dishes that are served in Chinese restaurants. You can also buy individual buns, cakes and dumplings such as gok jai, also known as half moon (because of the shape) in Hawaii. There are specialty Chinese restaurants that serve dim sum where waitresses roll around carts with small dishes filled with piping hot items ranging from soup, noodles and delicacies made with seafood, chicken, pork, beef or vegetable. There are so many items to choose from as your senses are awakened and you want to try them all. It is an experience not to be forgotten.
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