Creamy Leek and Potato Soup | Healthy Vegan Recipe

Soup season is officially here and this creamy, dairy free Leek and Potato soup will help warm you up through the winter blues.
FULL RECIPE HERE: www.healthnutnu...
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Please leave friendly comments and feedback below!
Music: TBA
Disclaimer: I purchase all of the products mentioned in this video myself. All opinions expressed are my own personal thoughts and feelings of the products mentioned.

[@snowcloud06]

For people on a low fat diet can leave out the oil and cook the leeks, shallots, garlic in vegetable broth and it's still good.

[@gilgonzalez1507]

Me and my wife are under the weather. I made us this soup. It's amazing, thanks much

[@andrielisilien]

I'm happy to find this. Since I went vegan last month I was worried about missing potato leek soup (it would have milk in it). Thanks for sharing!! Leeks are really good as a filling for pot stickers or with mushrooms

[@simonjacobs392]

Try it with savoury yeast flakes. It gives it a really great flavour.

[@munaadhamy]

I also liked that it was tried and proven without milk or cream, I'm sure it would tastes better with them but since I want to avoid them I'm glad people are saying it still tastes good, I think I'll try it in the next couple of days

[@arinflinn4825]

Thumbs up for going vegan

[@picklethepepper]

stuffed mushrooms with leek, shallots, garlic, with white wine. add a artisan style soft vegan cheese. super yummy

[@Wickedbeautification]

I just want to thank you so much for this recipe ! I made it today & blended half the soup so it would be creamy with some yummy chucks and it is so delicious. Best soup I've ever made ! 💜

[@hachii9065]

vídeo starts at 1:04

[@pinaopina]

ha chii tanks!!

[@sullystone307]

ha chii ty

[@nscales20]

Thanks 🤩

[@blueangelcrafts]

In the UK we use leeks all the time! They're great for a milder onion flavour if you think onion would be too strong for a dish. We use them in the base of soups and stews/hotpots, make them into a gratin, steamed as a side dish with butter and black pepper, roasted as a side dish. They're really versatile like onions.

[@HealthNutNutrition]

+Cate Terry thanks for all these great ideas!

[@MsCellobass]

Before I went vegan, ingredients to this soup was: leeks,chives, white pepper, salt, buttermilk. I'm glad I don't have to give up my favorite soup. And of course potatoes!

[@brianrosenberger]

Looks good. i'm new to leeks and will be trying this. Thanks!

[@wufflemann]

Can't wait to try it. I saute them with onions and garlic and add them to rice and it is delicious.

[@kimonaNo1]

Great video, thanks! I use leek in stir fry sometimes. Bit unconventional I guess but tastes fantastic. Fry some onion, garlic & ginger, add some paprika, then add sliced leeks, mushrooms & broccoli, chilli flakes, salt & pepper & stir fry. Very easy, delicious, my BF loves it & he’s not a ‘veggie’ person. Sometimes i add a teeny squidge of honey at the end too.

[@PlagueDogg]

Yay my mum and dad are gonna love this

[@commanderk6492]

My favourite soup of all time!!!!!

[@starsigngirl9789]

Just used your recipe earlier was gorgeous Thankyou xxxx

[@pennysheldon9484]

Thank you for this sneaky vegan recipe! super excited to try it!

[@HealthNutNutrition]

+Penny Sheldon haha you welcome!

[@RagazzaFit25]

Looks so delicious and you made the video so well!! I will definitely try this recipe! Off topic : your skin is flawless!!!

[@HealthNutNutrition]

+Jackie thank you! Im blushing :*)

[@JuicingGardener]

Love that it's vegan! Looks delish. :-)

[@HealthNutNutrition]

+JuicingGardener (Sheryl Mann) Even though im not vegan I like making vegan friendly dishes so everyone can enjoy them ;)

[@samiesmiles5487]

@@HealthNutNutrition thank you!

[@BlackBlood74]

This looks amazing! I must go pick up the food to make it asap! Thank you for making more vegan food videos c: It really helps me out. ♡ Also, You look so beautiful! Wendy xx

[@HealthNutNutrition]

+BlackBlood74 youre very welcome Wendy :)

[@PeaceLoveAndRico]

Simple scalloped sweet potatoes and leeks! Roast seasoned layers or stacks on a lined sheet tray in a 350-400° f oven till it starts browning, add favorite vegan cheese if desired or any of a trillion sauces.

[@colistusgustave8664]

Thanks for the recipe.

[@paolavalenzuela9703]

Hi! I loved the recipe, you remove the bay leaf before you put the soup on the blender?

[@911SuzieQ]

This looks amazing

[@mallikaaruva8681]

Came back after seeing your potato leek instant pot soup😜❤️❤️❤️

[@alinicham]

This looks amazing! I think I might use some dill in it mostly cause I adore dill in everything

[@HealthNutNutrition]

+alinicham Dill is amazing!

[@yahaira0409]

Love it! I'm going to try making it yummy!

[@coolkidd151]

Making this tomorrow 😀

[@HealthNutNutrition]

+Kendra Alen :D:D

[@ViDU2ube]

Nice done. Good on you!

[@EasyGoFar]

every one is talking about potato and leek soup. i make it with barley. much less calories. and barley is great for stomach . give it a try.

[@charlottestreil5239]

Yum! Gonna try this today 😊

[@aaaaaaaaaaaaaaaaaaa790]

Why does the music sound like that "why did you eat my fries" from Adventure Time?

[@blueangelcrafts]

Oh and my new favourite way... Lightly fry the leeks in a little oil, add in chunks of salmon and then add a little dill, lemon zest and juice and a dollop of coconut cream (or regular cream if you eat dairy). Super tasty with a hunk of bread or sweet potato fries alongside.

[@HealthNutNutrition]

+Cate Terry yummy!

[@PorshaLaVieBelle]

Sounds unhealthy

[@donelrico1688]

Do you remove the bay leaf

[@susandumlao4595]

It's looks yummy 👍👍👍

[@marilynguinnane4663]

What sort of broth is your preference? Vegetable or chicken?

[@staceyalspaugh8584]

You are so beautiful. Can you tell me if you remove the bay leaf before blending?

[@LH201]

Very interesting and motivating thank you!

[@leafylifter2968]

This looks so good !

[@HealthNutNutrition]

+deadliftzanddiamonds thank you! It was prob one of my fav soups to date :)

[@VinhNguyen-cs2ny]

Tkhs so much

[@Bikinibod]

Delicious ! Great job 💋

[@HealthNutNutrition]

+BikiniBOD thanks

[@foodiedna126]

Why do you wash the starch off of the potatoes?

[@dineshsanjeewa1912]

What is the soup garnish brown one?

[@brendabrown2006]

Love your channel. Thank you for sharing.

[@tankdiaz1426]

Thanks for this recipe, I have always hated soup but my husband found this video and copied you step by step, I have to admit it was wonderful, I've eaten it every day for lunch this week

[@vanpotts3575]

This dish is absolutely wonderful! VERY easy to make. Better with Veggie Broth than Chicken Broth, in my opinion. There is one "cheat" I tried...I served my bowl and added a Tablespoon of butter...which makes it not Vegan...but it adds a layer of richness that is delish. Great recipe, thank you.

[@arinflinn4825]

Use a vegan butter next time like Smart Balance Lite. :)

[@charliebear154]

Could you possibly leave some of the soup chunky?? Or would that be a bit weird??

[@robkel90]

I always leave some of the ingredients in tact! I dont like eating completely blended soup :)

[@soz3253]

thank u

[@lorievans7312]

What type of potatoes did you use for this recipe? Thank you.

[@zeenath5830]

good one, but what broth did u use?. ta

[@laurabiscaro8135]

This looks extremely beautiful, Nikki!! :3

[@HealthNutNutrition]

+Laura Biscaro thanks Laura :)

[@joeyb9146]

nooooooo dude you wasted so much delicious parts of the leek!! Cut at about 1-2 inches after the green starts. Wash dry and freeze the rest for a Star role in a delicious veggie stock!

[@cupofcozy708]

Never had Leeks, what do they taste like??

[@HealthNutNutrition]

+P3acexL0veScr1be Similar to green onions

[@ihtishamulhaq5939]

Gonna try this right now,, :)

[@ihtishamulhaq5939]

wow, it is delicious, thank you so much.

[@Wurzel-jy7oi]

Looks great,however how do you make sure that the veg has been grown chemically and not organic ?

[@Klaudiapettus]

Was this comment really necessary? No it wasn’t

[@blackpantherhi-fisoundsyst4712]

bless up thx

[@BEETSEEKA]

large sprig of thyme to the compost.

[@javihenriquez211]

How can I make the broth?

[@HealthNutNutrition]

+javi henriquez I have a video on how to make homemade broth or you can just buy low sodium organic broth.

[@francesandrews5506]

Leek and turkey pie

[@mahee2583]

how muxh are the calories in one bowl

[@Klaudiapettus]

It’s potato soup lol

[@Klaudiapettus]

Obviously it for low calorie diet 😂

[@vicjay1972]

Is it just me or do people say "Go ahead" an awful lot in instructional videos now a days. Great video but that part drives me a bit nuts.

[@peroperic1080]

Well, go back :shrug

[@Klaudiapettus]

It’s just you

[@Tablesoccerplayer]

Vegan soup with chicken 🐔 broth? How does that work ?

[@Wadzizoe]

Chad Ditsworth it's veggie broth xx

[@PorshaLaVieBelle]

It's VEGGIE broth not chicken broth smh

[@arinflinn4825]

The recipe she has posted lists chicken or veggie broth. That is what he's referring to... Silly to mention chicken broth if you are calling this a vegan recipe.

[@mercy5266]

Amazing.cute

[@HealthNutNutrition]

+Claudian Fevrier :)

[@deborahbaker1254]

How many potatoes? You didn't say.

[@ShineOnYouCD]

why blend it?

[@lenmcbeer8505]

For a smooth creamy style texture. You can leave it chunky if that's your preference.

[@musclesfrombrussels482]

A good tip, blend it all together and add extra potatocubes as something chewey and bacon... Boom 😚

[@HealthNutNutrition]

haha nice!

[@musclesfrombrussels482]

HealthNut Nutrition But mine looks like prison food haha 😂😂 But it taste great and i'm a guy so it's cool, i kinda feel like a badass while eating it 😂😂😂😂

[@amaragon323]

I wish you would have listed the measurements for this 😒

[@HealthNutNutrition]

+ Andrea Aragon I post all the recipes on my blog. The link is the description ;)

[@Phil-Beaudoin]

Excellent potage.

[@g3no11]

myyyy goood you are my dream girl,those dark eyes and hair,beautiful face

[@juliehomer3884]

Sorry but where’s the recipe please?

[@juliehomer3884]

Sorry found it now ,just need to know broth in mls if possible as roughly worked out cups it equals 2pints is this correct?

[@marksmer1]

I know you're trying but you don't blend soup dear especially potato soup you've got to have a little bit of something to bite on.

[@marksmer1]

Lucy Lux I guess you're right. I stand corrected.

[@maureenharman3139]

(7

[@kellynorris995]

love the fact you dont peel your potatos....

[@brianmatthews9461]

Too many ingredients. Keep it simple (no oil).

[@shovel20]

NO!!!! don't leave the skin on!!!!!!!!!!

[@coryphillips1783]

Thanks but the long intros are unnecessary. Get to the recipe! Lol. Then talk after maybe

[@jennifercroskey]

Booooo bland

[@GK-bw8ij]

Nice recipe. But weird accent.