Hi Tea | Banofee Pie | Chef Ajay Chopra

Taking time to relax and unwind shouldn’t be something you only do on weekends! Hi Tea is a brand new series that focuses on effortless, foolproof recipes that are guaranteed to enrich your 'Chai' evenings.
Check this segment where Chef Ajay Chopra prepares Banofee Pie and tell us what other recipes you'd like to see prepared by him on the show.
Ingredients:
Castor Sugar
Banana
Brown Sugar
Cinnamon Powder
Nutmeg Powder
Salt
Cream
Butter
Condensed Milk
Liquid Glucose
Gelatin
Pie Crust
Whipped Cream
Click to Subscribe: bit.ly/foodfoodIndia
Website: www.foodfood.com
Facebook: / foodfood
Follow us on twitter: / foodfood

[@vijayakumardarmavaram1374]

480 grams sugar 4 bananas 60 grams butter Salt Cinnamon powder Nutmeg powder 80 grams Brown sugar 280 grams cream Butter 1 tin condensed milk Liquid glucose Gelitan 1 medium pie crust Set for 2 hours 1 cup whipped cream Strand of vermicelli

[@agriyakaushik7018]

Will be trying it soon..thankyou

[@UjjwalKumar-cj7sq]

I love this music aap iska background music ka link jaroor daale

[@MsMitushi]

You didn’t tell us how to make toffee. Yur video was difficult to understand. Everything was super mixed , generally I never post this type of negative comments but I am disappointed

[@kartiksaini7493]

Yes he made it complex

[@kartiksaini7493]

Just use condenced milk tin ..and boil it ...dont open the tin

[@kartiksaini7493]

Boil it with tin ..and the tofee is done ..

[@haloumi67dipp37]

Thank you very nice . Just subscribed too.

[@AviDexter]

uncle pls come back home i miss lodu

[@npnishat9330]

Lovely

[@TheVijay8]

Yak !!!

[@aaradhya_corner]

Which cream you used ? Fresh or heavy??

[@mumtazsanam2712]

Can u make mamool it is Arabic recipe with pistaa

[@annah7336]

Its not made with toffee sauce banoffee pie is made with dulce de leche

[@shobhananagarkatti1370]

Ayesha Hussain they are no rules in cooking apart from it being tasty

[@homeogenic5617]

wow,supper👌

[@vijayakumardarmavaram1374]

480 grams sugar 4 bananas 60 grams butter 80 grams Brown sugar 280 grams cream 100 grams butter 1 TIN condensed milk Liquid glucose Gelitan 1 mudium pie crust Add the banana compote on the crust Swirls of whipped cream

[@shydoll9]

What can be substituted for liquid glucose?

[@allinoneguljee4295]

👍👍👍

[@vijayakumardarmavaram1374]

480 grams sugar 4 bananas 60 grams butter 80 grams Brown sugar Nutmeg powder Cinnamon powder 280 grams cream 100 grams butter 1 tin condensed milk Liquid glucose Gelitan Set for 1 hour Add the toffee sauce on the pie crust Set in the fridge for 2 hours Whipped cream After 2 hours Cut the banoffe pie in one triangle

[@vijayakumardarmavaram1374]

Strand of sugar hair

[@sukhmanibedimusic]

Chef I have a much tastier recipe for you.

[@shahanaafroz3253]

Backwash.

[@shahanaafroz3253]

Khud khakey khatam Karo