Holiday Festive Treats with Chef Chitra (Part 1)

Christmas is all about inspiration and shared moments of joy. We can take comfort in the simple fact that good food creates full bellies and happy people. ⁣⁣⁣
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For this holiday episode of MOIE Corner, learn how to make Christmas sweet treat with Chef Chitra.⁣ ⁣⁣
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🍮 Raspberry Chocolate Molten Lava Cake⁣ 🍮⁣
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Steps:⁣⁣
- Prepare ramekin bowl⁣⁣
- Grease the bowl with coconut oil⁣⁣
- Dust it with cocoa powder⁣⁣
- Melt the chocolate with double boiler and stir until smooth⁣⁣
- Whisk the egg yolks with vanilla extract and stevia for sweetener⁣⁣
- Pour in the melted chocolate then add cocoa powder, gluten free flour, sea salt⁣⁣
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Raspberry filling:⁣⁣
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- Mash fresh raspberries, add raspberry jam, and whisk until smooth⁣⁣
- Spoon two-thirds of the batter into a ramekin bowl⁣⁣
- Spoon the raspberry filling on top⁣⁣
- Cover with the remaining chocolate batter⁣⁣
- Bake at 200°C for 15 mins⁣⁣
- Serve and dust the warm cakes with confectioners’ sugar and fresh raspberry⁣⁣
Happy baking! ⏲
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Special thanks to:
@chitrachef / chitrachef
@skyimperium.jkt⁣⁣ / skyimperium.jkt
Kitchen by / poliformjakarta
Furniture by / minottijakarta
Sliding doors by / rimadesio_official
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