HOME MADE CASSAVA FLOUR OR ELUBO

Learn how to make cassava flour from home
#easyway
#villagelife
#lifeofamom

[@ifeanyiobodo9420]

whoa! very affordable method of putting a meal on the table

[@Zimanji70]

Happy Birthday to Philip. I couldn't comment on that video. May he continue to radiate the glory of God inside out, may he grow in wisdom n knowledge. Congrats Leah!

[@DsrAmazingfarm]

I love your job iis clean

[@leahscreen]

thank you👍❤️

[@jamesOLUSOLA-wu4zt]

This is a nice work.

[@leahscreen]

Thank you!

[@Zimanji70]

Wow! 2k for all the cassavas? That's quite cheap. What a healthy n affordable way of making swallow with cassava

[@ellamake8141]

this is by far an easy way to get a swallow of such

[@philmake3380]

easy life, easy food

[@kudroholabisi2897]

Thank you for sharing. I learned a lot.

[@leahscreen]

Glad it was helpful! here was how it was prepared kzbin.info/www/bejne/iV6ao62cipt3nLc

[@beatrice1641]

Very hard working mother, thanking very much for showing the tips for making the cassava flour

[@leahscreen]

So nice of you 👍❤️

[@moniquemedie2811]

you are cleaver girl ❤❤😍

[@debbiebrown8291]

Please how do you shred it without the food processor before fermenting for 3days?Thank you

[@leahscreen]

you can grate it or use knife to cut it into pieces👍

[@user-ld7mq7de4g]

That's just,, nice did you say you leave it for 3days before you dry it

[@leahscreen]

yes...that was the fermentation process

[@florencewangari7036]

How do we preserve the dried cassava? I bought some from the market and noticed some weevils in it, maybe coz it was near other types of cereals. Now how do i go about preserving it coz i cant use everything i bought all at once?

[@leahscreen]

by putting it inside the sun

[@rizqatoabdulkareem7294]

Please what is the name of that machine you use to grind the raw cassava

[@leahscreen]

la italian food processor

[@user-ld7mq7de4g]

Did you grind it

[@leahscreen]

yes at 27:27 you may also watch kzbin.info/www/bejne/gorFmHagftCkg68si=lq3gVwA4iMpQ60QK

[@debbiebrown8291]

Please let me know the difference between Elubo, lafun and amala. Thank you.

[@leahscreen]

elubo and lafun is the same (powder form) while amala is the end product (solid form) just like when you say garri (powder) and the end product is (eba)

[@pipoy4886]

hello. why do you nees to stock the casava inside the bag for 3 days? thanks

[@leahscreen]

to enable fermentation

[@pipoy4886]

@@leahscreen follow up why do we need to ferment it before drying? what are we trying to achieve here. thanks

[@leahscreen]

fermentation enables the cassava starch to be very active and be able to solid without fermentation, the food may never join together or it may just wax away