Home made souse meat ( hog head cheese)

[@juliawhitten183]

Gurl, out of all the videos on making this, I ❤️ the way you made this one. I was a little leery on the sage , but lawdy have mercy it’s good 😊

[@seasonedwithlove8927]

Glad it was helpful! It really makes it for me.

[@poerc]

Me too! That plate makes me hungry just looking at it.

[@dorothymarshburn4092]

Sista your recipe is the very best to me. I've made this for a few year's now different recipies off of you tube it was good but something was different. Your recipe is definitely a keeper of mine. Thank you for sharing and God bless

[@Jeremy-fi6zm]

This is how souse is suppose to look superb 👍🏾

[@lindasmith1865]

Looks delicious I'm going to try it!❤❤❤

[@God2glory]

Growing up in the north, I have a dear friend to aunt that we would visit. She made the best souse. Even at a very young age, I asked her how to make it. She told me and I never forgot it. I have not made any in years. Watching your video has encouraged me to make some. Thank you

[@jaytracks]

I'm from northern Minnesota and love this stuff and it's actually very good for you as well...great recipe

[@aliciafelton7374]

I love hog head cheese!! My mother, my godmother, my grandma, all made this for me growing up. Never knew how to make it so thank you for posting. Can't wait to make it. Haven't had it in years!!

[@seasonedwithlove8927]

Oh my goodness your going to love it I’m going make more for my friends grandma’s anniversary very soon and hope you enjoy.

[@theresalovett6296]

I have got yo try this. Looks sooooo good and simpler, I watched my father make it when I was really small, but never imagine trying to make it. Watched a few other video, but it looked like too much trouble, so I said I wll just buy me a small amount, Souse has gotten so expensive so you have taught me how to do my own. Thank you! ❤

[@ronnietarikcooper4716]

Thank you, for breaking the recipie down for us....much appreciated!!! Amazing video btw...

[@ddunlap820]

Damn that was simple took me back to my grandmother's homemade souse.

[@ronibopshop]

My dad used to make it every Christmas 😢

[@KimMemeLee4828]

You did your Big One with this recipe. That’s just how my grandma Betty use to makes hers. Thanks ❤

[@aprilbrewington757]

Now that looks good!!! My grandma ( NC BORN AND BRED) used to make this but I never got her recipe. I’m definitely going to try this! Thank you for this video.

[@tracywhitaker4372]

Loved your video. I do my souse meat almost like this but I will definitely try your recipe!

[@lisawynn4905]

Out of all the videos I've watched. This comes real real close to what I remember buying for grandma at the corner store. Gotta try it. Thank you

[@enriquetorrico1423]

You got the right approach brother, I will give it a try, but I will add some meat so I could fool some of my relatives. I like head cheese, but never had it before until I found it at a Deli.....Bon appetite!!!

[@shawnta6683]

I’m from DC I miss this. I live in Hawaii now, and how I miss blue crab and chicken wings with Mumbo sauce.

[@bxlioness4552]

Thank you for sharing this, it looks sooo delicious - it's CERTAINLY for me!🤤

[@janniehall3298]

That looks great I love it I’m from Mississippi ❤

[@Scott-p5y]

I am a southern gentleman and I love a good headcheese.

[@essenceofwanda7p456]

Sistah-Gurl, my mother had me helping her make hog head cheese. By the time I was 12, I was making it😊. Back in the day I would eat so much of it in one sitting. As I've age😊, I stopped making it and would buy it. Be careful eating a lot at one time [if you have high blood pressure]. Now I've got to have some, with light spread of mustard 😋

[@townsj]

I got to get country on you, Guuuhhh!! I’ve been wanting me some pickled souse for yeats. I’m from Mississippi and I can’t find it anywhere. Thank you so much for this recipe, I’m gonna make my own now!!!

[@willileancoleman5679]

Guuuhh, I saw that word and understood!!!! Florida woman.....but always will be that Mississippi girl....that word brought back so many many memories of fussing with my sister....LOL "Guuuhhh you betta leave me alone...LOL LOL LOL

[@Lokamotive-j2p]

You can get it online

[@dorothymarshburn4092]

I remember helping make this in my earlier years. I gave it a try a couple years ago and it was so good. I will forever make it as long as I'm able

[@deeann7777U]

Beautiful!! My father made this from a whole hogsthead in Montgomery, Ala. RIP Pop.

[@DebrasDeliciousDishes]

Girl we used to rock this,when my Mom was living. Brought back memories

[@amandaquarterman9234]

Looking Good

[@ajohnson7099]

Looks great! I haven't had souse in ages, my dad used to make some, but he's passed away. I like that your method is easy and looks similar to the way I like mine. I'm going to try to make this. Thank you!

[@seasonedwithlove8927]

Ohh I can’t wait I hope you enjoy it

[@patriciajackson9413]

Thanks for the video. Just like I make it. My mom used to cook a hog head, when making her souse meat. I personally can’t use the hog head, it seems like he’s looking at me…

[@denise76]

😂😂😅....yes, indeed.

[@jaybrown3341]

My my had 7 kids...my dad made this every new year. The fights we had over this were legendary 😂😂💪🏾💪🏾💪🏾❤️

[@gailburt6509]

Bring back memories from Alabama, from the little corner grocery store!! I will make some looks delicious!!! 💕

[@rosemaryvyslouzil6249]

Good job this souse look really delicious 🙏🏼😇👍👌💯🌹

[@pamelaward4387]

I love your video, reminds me of when my father made this, the first time I seen him make it he used a hog head, but after that he used pig feet and ears like you did and friends of our family would ask him to make it, it was delish, so I'm gonna try my own hand at it, I know I can make it, so thanks for your recipe 🖐️

[@poerc]

Okay, that actually looks beautiful. Thanks for making this video. I've been researching how to make this for a while. I think this might be the recipe I go with.

[@seasonedwithlove8927]

Glad it was helpful! I hope you enjoy it.

[@denise76]

That looks so good!❤ I was craving some so bad and same, I don't care for or eat pig ears, tails, chitterlings, or none of that but that souse I will eat!😂 I grew up loving the red orange spicy one. Anyway, I bought some the other day and it was ok but didn't have that flavor of yesterday. This right here looks amazing! Thanks for sharing your secrets!

[@pamelaward4387]

Your mix looks really good, I made some today for the first time so I'm kinda winging it, I used to watch my father make it but never tried it myself, so I'll see how mine comes out. But I will be copying yr recipe it seems like a good one, so thanks 🥰

[@rosemaryvyslouzil6249]

Looks good I love head cheese my grandma use to make it the same way but she would put a little onion green onions in hers

[@seasonedwithlove8927]

I’m going to have to give that a try sounds like she was an amazing cook thanks for sharing with me

[@GlindaEdwards-w7h]

I have all my ingredients. I can’t wait to make it. Thank you so much for the demonstration. It looks amazing. God bless.❤

[@Valerie-t7f]

Rip ms Matty My mom used to give us this as a treat.And it was so good the same way on crackers.And late in her life she found out how to make it and it was delicious too I miss her so much. RIP Mom

[@dwanavent3067]

The souse from the store has so much vinegar in it that I cant stand it. This receipe looks good and I will try it. Maybe less pig ears. I don't like the gristle. Thank you.😊

[@kellyroup4262]

If you cook them longer most of that will turn to gel. You can also use other meat by just cooking what's left off the bones but you need that skin and cartilage for the soup or broth that glued it all together.

[@kellyroup4262]

Great video! Have you ever put in sliced pickles or other veggies?

[@rediaholman9898]

That looks delish😋

[@marygreen844]

Thank you for this my husband brother was missing his mom cooking I'm going to do this for him

[@JessicaLanear]

I had it homemade only once and she used a hogs head. It was delicious but this looks easier to make. I think I’ll try this.

[@reginaldmccutcheon7372]

Great recipe from Lake City South Carolina

[@llittrel1]

Great Job

[@bettyescookingchannel]

Thanks for sharing your recipe. I have yet to find Souse meat in Dallas area grocery stores.

[@seasonedwithlove8927]

Your gonna have to make you some ,give it a try and enjoy.

[@reinythomas3422]

I can’t wait to make this… Thank you!!!

[@seasonedwithlove8927]

I hope you enjoy

[@terrier53]

Excellent video. Thank you for posting.

[@shirleysparks1148]

Looks really good ! My Granny used to make it with a whole hog head she boiled. It was very good .

[@seasonedwithlove8927]

Yes I know her’s was very delicious and authentic this one’s easy and delicious and gives you a taste of authenticity.

[@seasonedwithlove8927]

Thanks for sharing

[@kevinmcknight1971]

Love the video. I think i would chop some green onions and jalapeños up in mines

[@sunseterat]

Looks amazing! thank you for the video. A cook after my own heart, I always tweak my stuff by taste and smell as well. God bless you. All love all the time.

[@seasonedwithlove8927]

Thank you! You too!

[@rogerwilliams4742]

My Pops loved it!

[@jordanrenee6852]

Mmmmm it looks good, I miss me some good ol souse😊

[@pitchinwoobbq7627]

Thanks for sharing your great recipe! New subscriber! 😁

[@maxieellis7854]

Thank you so much iam trying this ,I love hog head cheeze

[@patriciacarter-bv8qn]

I love the vinegar. I remember my mom making vinegar but she got down and made me use a grinder so I had to do one better and get them food processor, take the bones out and put it in the food processor

[@veraharvey2622]

my grandmother use to make it just like that

[@christopherholmes273]

THAT LOOKS SUPER AMAZING!!!!!

[@seasonedwithlove8927]

Thank you

[@geraldinegoodson1346]

How many pounds of meat and what Seasoning do I need?

[@candancepeace1539]

Yummmy! Wish I was there to sample along the way. I also add franks hot sauce to mine. I like it hot 🥵 😊

[@seasonedwithlove8927]

Oh yes ms lady with the hot sauce if you know you know.

[@jwinns9859]

Hey, you mentioned Mattie Bell Rice. I'm here in Dunbar, SC and my family name is Rice also wondering if we are related

[@damonfiggeroa1181]

This is just memories for me!

[@rerih.6636]

You put it down. Thank you for the recipe 😊

[@yseson_]

That looks perfect

[@peelmeone]

I am drooling right now...

[@TajmaHibbler]

love ❤️ 👍👍

[@Blueskies-h3e]

I ate it as a child out here in Southern California. Mom too old now and she don’t make it. Can’t buy it at the supermarket either. Do you have a detailed recipe for me? After 5 hours of cooking the ear the crunch goes away?

[@DARTHBANE1ify]

Souse is not the same as hog head cheese. They ARE similar. But Souse has chuncks whereas HHC is more emulsified. Also Souse is more sour than HHC. But I WILL try your recipe!!

[@adrianecarreras]

I need the recipe for this hog head cheese where do I find it Please read this your's look so good where can I find it 😢😢 help how do know how much ingredients to put in A.B.C.

[@sunjiaamai7191]

That looks good

[@serenity4506]

Your souse meat looked like souse we use to eat in Chicago that we got at the corner store

[@odellwalton3524]

In the words of Rick Flair Wooooooooooooooooooooooooo!😂

[@cookinwithnet]

I will have to give this a try

[@alisamcknight8509]

It’s a cultural dish…. That should be preserved and she put it DOWN!!!!!! I see that spice and the pepper, well seasoned pretty dish!

[@seasonedwithlove8927]

Thank you so much

[@seasonedwithlove8927]

I appreciate you

[@BEECHER_SLIM]

❤❤❤

[@ro_2_yall237]

I'm from GA. and we make ours with the feet and the entire hog head

[@cookinwithnet]

Spicy

[@Steven_PlaysMadden]

Love Souse meat a southern delicacy

[@cherylwalker3041]

Honey. I'm subscribing to be you now. I'm from North Carolina yes

[@SheriCarthan-MinistryHelp]

That looks amazing!! ❤❤ 🐽 This is the kind I like but it’s not sold everywhere.

[@seasonedwithlove8927]

It's so good, I wish they still sold it in stores like when I was younger.

[@kenwyrick3730]

Awesome recipe ! Where did you grow up ? My grandmas' recipe was similar. Hailing from Magnolia Arkansas.

[@seasonedwithlove8927]

I grew up in nyc but my mom is from Kentucky

[@landrace2010]

I want some 😋

[@adnacraigo6590]

This looks more like my grandmother's souse meat than any that I have seen. She didn't use any vinegar and I can't find any at the store without it.

[@tinaduncan72]

Looks good, you out did yourself lady.

[@seasonedwithlove8927]

Thank you

[@DebrasDeliciousDishes]

Awesome Casey

[@warrenhill6229]

LOVE ME SOME HEAD CHEESE!!

[@AnitaSanders-w7x]

Thank you so very much! I'm so going to make myself some beautiful ❤️. Listen I was told to get pig feet, ears, tails, and beef neck bones. I'm just going to make it your way. That's it and that's all 😊

[@seasonedwithlove8927]

I tried that first it wasn’t very effective the texture was off . Give it a try and I hope you enjoy

[@Blueskies-h3e]

Do you have the recipe on your FB page?

[@latoyiawanzo1847]

This the best one I don seen no neck bones please

[@seasonedwithlove8927]

Lol yes..

[@nancybthescratcher6327]

This good eating 🎉🎉🎉🎉🎉

[@seasonedwithlove8927]

Yes you know what you talking about

[@mshellava1]

How many of the containers does the souse make?

[@seasonedwithlove8927]

This recipe made 3 containers

[@mshellava1]

@@seasonedwithlove8927 thank you

[@demetriaclayton7978]

Thanks I will be making some soon.

[@genevievedarrett3163]

Child its for me !! Love hot souse !! Got my ingredients together and tomorrow its on !! Tku!! You did great job! As the old saying goes .." You put your foot in it"

[@seasonedwithlove8927]

Thank you so much so much for your comment it really put a smile on my face.

[@semiretiredtrucker3712]

My grans on both sides kept this for me,

[@seasonedwithlove8927]

Ohhh your so lucky

[@cookinwithnet]

My husband loves hog head cheese

[@seasonedwithlove8927]

This recipe is really easy and it taste amazing give it a try and I hope y’all enjoy it Please let me know if he likes it

[@oquinngayle]

I slayed it... Needs more heat

[@dRalphJr]

Nothing like souse meat/Hog Head Cheese on Saltine Crackers.

[@seasonedwithlove8927]

I agree thanks for the comment I appreciate it

[@itsallabouttheancestors6478]

Hey lady I hope you're feeling the best you can. I'm going to pass on this I don't eat pork but have a blessed day 🥰

[@seasonedwithlove8927]

Aww thank you that’s is ok my mom didn’t eat pork when I was growing up but my grandma was a different story.

[@itsallabouttheancestors6478]

@@seasonedwithlove8927 I still gave you a like and a shout out though always that sis ❤

[@candancepeace1539]

I saw a recipe using beef. Haven’t tried it though.

[@auroranight3779]

No body makes hog head cheese like my daddy? I am going to have to try yours. Daddy never showed or told us how he did bis. One thing for certain, I tried the "souse meat" from the store and it was gross and had so much vinegary flavor I thought I'd be pickled inside to eat it all. It was so bad.

[@cookinwithnet]

Hey kc hope your having a good weekend how are you

[@seasonedwithlove8927]

I’m hanging in there a lot of doctors appointments but I’m going to try to record this week I appreciate you

[@RABBIT25900]

Eating some head cheese while watching this

[@seasonedwithlove8927]

Lol I love it.

[@ShunAliciaMobTV]

Watchin this because I had it as a child and it’s literally been over 14 years and idk if it’s suppose to be cold or hot and I’m sitting here scared to eat cause I warmed it up 😂

[@seasonedwithlove8927]

No! Cold. your to eat like sandwich meat it’s a cold cut sweetie if you heat it up it will melt into the original texture. Allow it to chill and enjoy with crackers

[@Kingman2800]

All I need is some saltines and some hot sauce

[@seasonedwithlove8927]

I know that’s right lol

[@latoyiawanzo1847]

Yes I love souse meat I'm from Cleveland and live n Missouri n they gt head cheese which is nasty. I like hot souse meat.

[@seasonedwithlove8927]

I know that’s right