As a fellow expat, I am grateful for your recipes because they save me a lot of money, not to mention the fact that they are much healthier than the original products. Have you thought about making the ultimate recipe to replicate a certain spread made from yeast extract? It's one that you either love or hate 😉But here in Greece, the majority of supermarkets won't have heard of the basic ingredients like yeast extract, so do you think it is possible to make that too?
@Amandafusion13 ай бұрын
Oh , I love that challenge :) Just Like I love eating what you are talking about 😜😉
@merrymuriel3 ай бұрын
These look great ! Thanks for the recipe ! 🤗💐🌈
@Amandafusion13 ай бұрын
Thanks Merry . Have a wonderful week.
@natashabourne21673 ай бұрын
Wow, great idea! Really love your vids. I watch all of them. Greetings from Australia!
@Amandafusion13 ай бұрын
Hi there Natasha , thanks for saying Hi and I hope you enjoy a nice warm sunny day in Australia, Autumn is settling in here. I miss swimming in our lake:) Have a great week.
@MagentaOtterTravels2 ай бұрын
These look AMAZING! But I feel incredulous about your "easy" claim 😂😂😂
@MagentaOtterTravels2 ай бұрын
Knead for 10 minutes? Rise? Rest? Roll out? Boil? No.... you have exceeded the steps for "easy" 😂
@Amandafusion12 ай бұрын
I always used to feel the same , then I first made them in South Korea and thought , oh ! they really are easy , they just take time! I hope you get to make them .
@Amandafusion12 ай бұрын
Ha ha ...this made me smile...but well worth the wait:) and I know what ingredients are inside:)