Homemade Blueberry Wine

Making homemade blueberry wine

[@devonklatt7742]

Don’t stir it. The point of letting it sit is so that the bad stuff goes to the bottom. Once it has separated itself. Use a siphon to get the top (good wine) away from the bad wine on the bottom. There’s supposed to be some left in the jar containing the bad stuff that you throw out. Also place your fruits in a mesh bag to avoid pulp in the wine. The wine will be nearly clear when it’s ready to drink.

[@zucchinii8123]

You can let the leese or stuff at the bottom sit and rack off more wine I do this by putting it in a jar but I ferment in a bucket so there is more leese.

[@druidslads]

As far as I know, you can pretty much drink it all. As long as you drink it quickly the longer it sits the worse the bottom gets is what grandpa said.

[@druidslads]

He would also strain it once and add like a teaspoon more sugar then let it sit and age more And then he would run it through coffee filters. And that always had a really good outcome took all the grit out

[@chanceDdog2009]

@@druidsladsthat bottom stuff will give you a tummy ache

[@druidslads]

@@chanceDdog2009 lmao you're right but it didnt stop us....

[@user-fq8im8ym8f]

When my grandparents died. We went thru the house. In a cubby hole in the upstairs bedroom . my daddy found homemade grape wine that was sitting sealed for 50 years. We opened up and damn your eyes watered. Named it devils breath.. Strained it and daddy and I drank wine he made 50 years ago that he forgot about. 3 shots u b loopy. A good daddy daughter memory.

[@user-sg7ec1di2u]

My ex grandfather also had a stash of homage wine, we also strained it and drank it 3 bottles not all at once but it tasted like a cinnamon whiskey, it was fire,

[@staceyjohnson4436]

That’s awesome

[@Laochri]

Yeah, you're full of it. Wine stored in a cubby in a bedroom os not going to last 50 years. Corks dry out. Wax gets brittle and flacks off. Oxygen gets in and oxidizes it, turning it into vinegar. Vintage wines are stored in precise conditions and in a way so the corks do not dry out. And if it did manage to remain sealed, it is as strong as it was when in went in the bottle.

[@Dylan_-_]

@@Laochriyou definitely have a point, they said it was homemade wine. So I’m assuming it didn’t have a cork or anything that could’ve seeped into it. And I doubt they would’ve drank it (and said it tastes good) if it was turned to vinegar. Trust me, I know all about people making up stories, especially online, but idk. This could quite definitely be true. The little cubby could’ve just been very luckily the right conditions to store it

[@jessesinclair3642]

Show us wherr he touched you

[@lou_mat8256]

Don’t stir it, the stuff on the bottom is yeast you don’t want that in your final product and also your very beautiful

[@jessd3601]

Lmfao this comment wins dude

[@Aurora3242]

That giggling at the end, sounded like she's been testing it out for an hour or two😂🤗

[@staceyjohnson4436]

Lolol that’s what I thought too

[@ipomoeaalba936]

"A week"

[@tamraloehr6707]

Lol, that's exactly what I thought, too. She's so darn cute!

[@carlapoorman8137]

I think she has been testing it for some time 😅😂🎉❤

[@user-yz9yg4yx1k]

Never stir it. 😢 let it settle. Don't pour either. Get a siphon and transfer to another bottle. You don't ever mix the settlins into the wine. Those are dregs that get pitched.

[@geraldfrost4710]

It's her first batch; her procedure has room for improvement. The fruit needs a squeeze, and discard the solids. How long to sit? Couple of months, and rack. Hose transfer works, but I rack 7 gallons by pouring to the next bucket. Fast and smooth, and leave the fuzzy dregs behind. She's giggling, she's having fun, she's learning. A good chore.

[@sarahdolan4386]

Husband coming in with a oil funnel 😅

[@tonizack931]

My Mom never stirred the "sludge" back into it before straining it into her other bottles. She always said that was the gunk.

[@CatDevz]

Ya your mom was right. Pouring it also isn’t great since it gets oxygen in there which could activate acetobacters that’ll turn it into wine. This is her first batch though and I’ve seen some videos on later batches and they learn this stuff.

[@user-li8fy5bg2z]

You’re fun to watch! My only kind recommendation would be to not stir and use a cheese cloth to strain. It’ll help get those little grainy turds outta there.

[@user-ev2ye3nc7q]

I love this woman 😂voice over my life please!!!!

[@wendynordstrom3487]

That giggle at the end is everything. 😅😅

[@jamieraines7116]

There is so much love between yall. I ❤ it!!!

[@gregorycox3]

These are the kind of people that built America. God bless.

[@James-yp5dn]

Them giggles at the end tell it all 😂 good stuff 😜

[@davenutt8914]

I don’t drink but I’ll live vicariously through you 😂

[@casandraahnstrom1846]

You remind me of my momma god bless you and you beautiful family ❤ thank you for sharing

[@tmontero8492]

You are adorable! I could watch you make toast! Love that accent! 😊

[@mikeblxde4735]

The accent is perfection

[@LettheLedOut]

I absolutely LOVE her accent. What a freakin doll. Dig you guys💪😎

[@candaistopor1114]

Love the giggle at the end 😂😂 she is too cute

[@StandingMyGroundSince1980]

❤ your accent!! I miss my southern friends!

[@beverlypeterson291]

People just don’t come cuter than this sweet angel! ❤❤❤

[@user-jr1im3tt5u]

Oh your just as cute as a bunny rabbit ! Love your voice and accent.

[@freddiejackson8665]

You're suppose to drain the top layer all the way down to the white stuff. Don't get any of the white stuff in the drug that you strain it to then you can drink it. 7 to 10 days. That's it for mitts you have to get it and separate it to stop it from turning into vinegar

[@freddiejackson8665]

Then it ferments*

[@amandapeschel2123]

I love this sassy sounding lady...❤

[@dottypitchell208]

Your giggle got me 😂. Don't stir it sis, the bad stuff is on the bottom. That should be some good wine!

[@gabriellehenning1400]

Its the giggling for me lol

[@MaryCharlotte-jr1hq]

You are such a pretty lady ❤️ you hair and eyes are beautiful. And try elderberry black berry wine. Its a little more tart and the elderberries are ao much easier to harvest!

[@michy-tu3rr]

I need the full recipe please 😊

[@zucchinii8123]

Hello yall wanted to remined you to push/punch down the cap of fruit that rises, and to syphon not pour. thank have a good day.

[@heartshapedboxx66]

Their relationship and life is my utopian goal. I pray for a love and a life like this. ❤️

[@portiamatthews9654]

I have never been so drunk, and sick at the same time. To this day just looking at this video has given me a flashback.

[@twt3716]

I want a tape of this woman talking about anything at all. Love the accent. As a Brit it rubs my rhubarb nicely :).

[@ThePatrioticTurtle]

She’s having too much fun lol

[@brianm4178]

I make mead at home and its so rewarding. I use mostly home grown persimmon amd asian pear but we also use some apple and jujube, throw in some cinnamon and top grade honey ❤

[@angrytrucker420]

When a southern woman says " thisis my first time adoin the-us," you know, you bout to have a damn good time😅😅

[@elisehamilton7878]

Love the song❤❤❤ my teenage years 😊

[@cindyshirley3638]

Your the best !!! Thankful for your inspiration. ❤

[@kaylamoose6531]

I absolutely love your videos and love you guys. God bless.❤

[@tinasoblessed6350]

Never Stir, just let it sit, until you can enjoy it! 🎉

[@rochellecraig122]

Her skin is so pretty 😍

[@deuteronomy27miraculousmin68]

I Love you so much❤you make every day worth it❤this song my siblings and I used to sing to my mother when she was sad❤thank you for being you 🙏🏾❤️

[@billydsoutdoorstv5411]

I love your country ass 💪🏿 the faces you make and your eyes 👀😂😂 you just gained a subscriber I know your husband be having fun around you 💪🏿💯😎

[@tracyjennings3003]

Love your giggle when you stole a sip of is now when you say done ate you talking about done with all the wine and it's all gone lol😂😂

[@carolynnegilski7021]

Omgoodness!!! You are just adorable!!❤❤

[@sarahgood3291]

The way I live for these videos

[@lovely31bluprint]

She is pretty and I can’t wait for the final result.

[@StoneyardVineyards]

Cheers to homemade wine , we just subscribed after your video found us . We love to brew beer , grow some hops , make different wines and meads and others on our channel . Stay thirsty and make good wine .

[@sandramitchell000]

Lord have mercy where y'all from? If I didn't know any better, I would almost say you're my neighbors right down the road here in North Alabama...🤗

[@marksmithson1414]

She's from Georgia

[@jollyroger7417]

You should start a wine makers club. We could check on eachothers progress each week until its where its supposed to be. A cantelope wine sounds real nice with notes of kiwi... 🎉

[@danamason3939]

Her accent is adorable ❤

[@KayBizzle037Landlord]

LOVE YOUR PERSONALITY 🤣🤞🏾💯♥️

[@TeutobergForestryService]

I think I’m gonna do some blueberry wine. Gonna go to the u pick it farm in town and fill up a bucket. I think you’re supposed to siphon it in to your bottles cuz I think oxygen hurts it.

[@zucchinii8123]

it does not hurt it becomes vinegar with time. or just bad to drink but I've had some pretty good oxidized wine.

[@ladonnayoung676]

😂You remind me of my best friend from ancient history. GOD bless You and Your Family.

[@SlothyHeads]

My blue berry wine was the best thing in the world, leave skins in for like 7 days. Then remove skins and add more yeast and let it finish, yummy! Strong. And filled with the spirit of joy!

[@theposhmaniac5169]

Oh jeeze, do not stir that up! Strain it using cheesecloth w chunks like that! Leave the waterlock on it and count your bubbles to get the proper fizz level. Or no bubbles if you want "still" or flat wine. Can add a touch of sugar to feed the yeast. Aging will help build up the smooth factor. Should be using a cork too - young wine needs to still breathe to age properly.

[@janaeabney7554]

Giiiiiiiiiiirl u just make me 😊 n I love how u and ur husband love each other. Remember this sister "what God has brought together let no man or woman tear apart" Love u guys.

[@Cutter-jx3xj]

I love her. Pure old country girl and a beautiful woman at that. I bet that she is funny as hell with a buzz on.

[@kennethhopkins7919]

I love watching y'all's videos thanks

[@MartiniqueHicks-vo9xo]

WOW I ENJOY WATCH AND LISTENING TO U TALK SO WHOLESOME AND SWEET

[@celenawhite3663]

I love your hair, its cute!

[@lorenconey5635]

It should be clear like looking through a gem. No particles in suspension. Then bottle and cork. Wait 3 months.store in a dark place without vibration.

[@shani5586]

Your accent is amazing ❤

[@tmontero8492]

Your man is pretty adorable, too! 😊

[@Ewicc_VR]

God her happiness is so fucking contagious

[@user-ek9nj7tj6m]

I love ur videos u should think about doing a cook book I'll b one of ur supporters blessings that u will achieve

[@authanjohnson2483]

Shes so country and adorable ❤

[@Creatively-unearthed]

Appreciate your energy!!! 😂😂 Let's get flirty with ourselves every day

[@sidavies6625]

Don't stir the yeast sediment, carefully cyphen off! Use tannins then pectin to clear and get clarity

[@graysonthecrazykid]

Love your videos. My sister made strawberry wine and we didn't know how potent it was and got drunk off one glass each 😂dang that was a good time lol

[@sqhunter65]

I love her accent, shes a cutie.

[@itspozzey]

Smashing the fruit gets you the best results . and don't stir it. It does 2 things when you do. Stirs up the yeast on the bottom which you dont want. And second. It puts oxygen into the alcohol which is bad bc oxygenated wine or alcohol can vinegar and turn into pure vinegar.

[@carriekeith2266]

My neighbor has a profusion of blueberry TREES he allows me to pick as much as I want from, every year. The blueberries are the size of quarters, I swear! 😳🤯 I have gallon bags stuffed with blueberries, I didn't know I could make freakin' wine with! 😖😩 Holy moly! I could make a new batch every year, to keep the rotation flowing...HELL YEAH! I'M ALL IN!! Great idea too for presents! I will be the "cool" family member, who everyone fights over their "famous" blueberry wine! 😎🤙💯 Double HELL YEAH!!

[@ediblewall1929]

Mash the blueberry next time. Make sure you mash, don't blend, don't want to open the seeds, will leave bitter taste. But by mashing them you will release more blueberry flavor

[@shannonwilliams8148]

Yall are funny ass hell, then Daddy came in with that deep voice 😂😂😂

[@kay.......-wu5xi]

I love your ascent it soooo cute

[@juliannakemp3181]

Well ss the yeast eats yhe sugar it leaves behind the botton stuff you would typically rack it, cyphen off the juice and then bottel it . Yours will settle down again so just dont stir it and pour it gently ,. It looks mighty fine too!!

[@rosawellshomedecorandmore1206]

Make some plum wine. My grandmother use to make that all the time.

[@brittany7158]

So pretty and country😊😊

[@user-qp6ju2qh4w]

Yall in NC. Nothing could be finer, than wine makers from North Carolina'er.

[@emmanueltyre8549]

“Here ya go baby!” 🎉❤😂

[@denisecoleman9888]

Watching you make some homemade wine😅😅😅❤❤

[@summerrain2876]

U are so pretty 🥰 your husband is a lucky man!! Keep doing what u doing girl ♥️

[@bestlifeever4548]

Yall must be from around here. Everyone keeps saying something about your accent but I don't hear one. You sound like everyone in our family and around here. ❤

[@Saintlaure-sj7nj]

Love your southern accent

[@vwbugchic1961]

Make sure you got enough yeast in it. Nothing like homemade wine. Yes sir 😊😁👌

[@True2Rell9]

Hey Anti love watching YALL need sum of that WINE 🍷 ❤

[@venettajackson5028]

Love her laugh

[@Trivia-yj7cc]

That evil giggle … babe you are too cute and eye love you!!!! ❤❤❤❤❤

[@jillcooper6371]

I have found 6 months is quite perfect.

[@user-hm9qh5nu2h]

Looks tasty

[@kaylacamps89]

Hi there looks delish

[@curtisshaffer295]

What temperature do you keep it while its making

[@tracielyles2153]

What yall doing 😂😂😂😂❤❤! You are the best!!!! I love this channel! I need you to make an hour long video!!! You give me life🩵

[@gdfsheldon1322]

Question! Was your wine sweet or dry? Mine tasted more like alcohol then wine 🍷!

[@davidice8236]

Love that southern draw

[@juliathomas490]

Love it 💖 looks good let's get lit 😊

[@MichaelPresherSR]

It looks good

[@user-dp1wc4oh4r]

HMMMMM!!😋😋😋 LOOKS SOOOOO GOOD!! I WISH I HAD SOME!!! DON'T THROW THOSE BLUEBERRIES AWAY😮😮😮😮. I BET THEY WOULD BE TASTE GOOD ON TOP OF SOME ICE CREAM!!!😋😋😋😋😋😋😋

[@jashin4044]

You need a fermteck auto siphon to leave the yeast behind

[@kevincarter7633]

Can't you transfer it if you don't want to strain? Looks like fun!