Homemade Dinner Rolls | Bear Dough Maker | Bread Machine Recipe

Homemade Dinner Rolls made in the Bear Dough Maker. This machine is similar to a Bread Machine without the baking cycle. This is a simple dinner roll recipe that can also be made into a loaf of white bread, hamburger buns, or sub hoagie rolls.
⬇️KITCHEN PRODUCTS USED IN THIS VIDEO⬇️
Bear Dough Maker: amzn.to/3WKenuu
USA Pan Sheet Pan with Rack: amzn.to/3pgyXRC
Extra Wide Bench Scraper: amzn.to/3puKeOp
Small Rack: amzn.to/39g9XEo
Pampered Chef Cooling Rack: amzn.to/3iLrebx
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KitchenAid Pro 600 Stand Mixer: amzn.to/3h5BNE0
KitchenAid Proline 7 Quart Stand Mixer: amzn.to/328nlXu
KitchenAid Commercial Stand Mixer: amzn.to/2VFPMri
KitchenAid Artisan 5 Quart Stand Mixer: amzn.to/3asdSvl
KitchenAid Classic Plus 4.5 Quart Stand Mixer: amzn.to/2VNP9ME
Bosch Universal Plus Stand Mixer: shrsl.com/1dhsw
Bosch Compact Stand Mixer: shrsl.com/1dhsy
NutriMill Artiste Stand Mixer: shrsl.com/1dhta
Wolf Stand Mixer: amzn.to/2R3n69W
NutriMill Classic Grain Mill: amzn.to/2O5uoty
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Ninja Foodi: amzn.to/3bBhHR1
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Joy of Cooking, 2019 Edition: amzn.to/3i9QRlu
Mastering the Art of French Cooking: amzn.to/3k3OZvb
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🌷ABOUT AMY LEARNS TO COOK🌷
Amy Learns to Cook is all about learning to make simple, tasty food from fresh ingredients. One year ago, I made a commitment to stop eating processed convenience foods. I decided to learn to cook "real" food. Join me! Let's learn to cook together!
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[@AmyLearnsToCook]

⬇️KITCHEN PRODUCTS USED IN THIS VIDEO⬇️ Bear Dough Maker: amzn.to/2MowPIG USA Pan Sheet Pan with Rack: amzn.to/3pgyXRC Extra Wide Bench Scraper: amzn.to/3puKeOp Small Rack: amzn.to/39g9XEo Pampered Chef Cooling Rack: amzn.to/3iLrebx

[@marmieduke588]

Hi Amy, my bread was always ok but not great until I followed your recipe , I have never looked back since. Thank you

[@Thomas-qm8gd]

Darn they are out of stock and may not be making this one. I see a4.5 qrt one but I prefer this one. I hope they start offering it again

[@Thomas-qm8gd]

I am wondering how many loafs I can make. I am new to bread making but been examining this as it is affordable.

[@teresagallegos7388]

I bought the Bear Dough maker, but had no clue on how to use it. I found your channel on KZbin, and was so excited to see how you used it. Thank you so much for your video.

[@lynlalalala]

I mix 4 Pullman size loaves in my Joydeem dough mixer. I love this mixer. It doesn't take up much room, in the kitchen, and it's easy to clean.

[@AmyLearnsToCook]

Awesome! I love this dough maker. It works great! Glad to hear that you are enjoying it. Thanks for watching, Lynlalalala!

[@SjaakSchulteis]

I just saw this Bear Dough Mixer in the online shop here in Thailand. After reading about the stand mixers turns out that even the ones from Kitchenaid are not really good for dough. Since I only need it to make dough (my breadmaker died a few weeks ago - which I used to make dough), I looked for this machine. Your video convinced me that this is what I'm going to buy. Thanks for this video!

[@frankclack9096]

I finally got one shipped to Canada. It is a great machine and has a three prong electric plug and is rated 120 volt. It kneads an amazing dough. I used to use my old bread machine to make dough but could only make a single loaf.

[@AmyLearnsToCook]

Very cool! Glad that you were able to get one and are enjoying it! It is a fun machine!

[@lovechangesus]

please Amy, will you put more bread recipes and variations of ingredients for this Bear Bread Machine? I have one and am not an accomplished baker and would love to use it to it's fullest potential. thank you.

[@sharonsacks2309]

I literally just learned about this machine the other day and of course you made a video on it. Love love love your channel

[@EricLearnstoCook]

Sorry about the delay. Thank you for your kind words. Glad you enjoy our channel. Thank you very much!!!

[@alef218]

Hi Amy and Erick! This machine is absolutely amazing! What a smooth dough! This was a great purchase! Congratulations!

[@henryiia]

I have this one too. I really love using it. The 7L made the difference. Kneads the bread so good. I am glad you are liking it too.

[@penangtv6108]

Compared to the Ankarsrum & Bosch, The Bear is probably easier to wash, can make small batches, & "set it & forget it" fermentation setting. More Affordable too. Potentially a daily driver. Can make Mochi dough too if you're really adventurous. Great video Amy & Taster :D.

[@gonfreecs8640]

I have the same dough mixer and I totally love using it 💕

[@theUrbanJoe]

I appreciate you testing this thing so I don’t have to. Your light hearted humor is entertaining as always. This will make my wish list. Thanks again ⭐️ ⭐️ ⭐️ ⭐️ 💫

[@leakelly4757]

Amy thank you, thank you for making this video. I'm a good cook but I struggle with baking. Breads especially. I bought a bread maker when they first came out and I hated having to retrieve the little mixing paddle out of my baked bread hahaha. I'm going to buy this machine and follow your recipe. I've had success with your dutch oven bread recipe but I'd like to try making rolls. Thank you again

[@peach3611]

Just saw this on Amazon, had to go to your channel to see if you had a review. So glad you did. This is what I needed to make my doughs. Your review was great. So I brought it. Thanks for your honest opinion.

[@AmyLearnsToCook]

I really like it so far! Please let me know what you think of it after you try it! Thanks for watching, Peach!

[@marieclairevictoria2180]

Am actually looking to buy this machine.... Just because I'd like to try baking bread for the family....definitely new to this. I imagine making a go for the machine after seeing this video. Thanks.

[@sashineb.2114]

That machine looks like it performs very nicely, Amy. It's very strong. The dough ball came out beautifully, and I'll bet the rolls were delicious -- they sure look wonderful. Thanks for sharing this, Amy.

[@ivanfarkas9868]

Based on your recommendation I ordered this on Amazon. There are a little slow on delivery, I'm waiting impatiently. I love your style and your reviews. Thank you so much for sharing your knowledge and experience.

[@dtraster7570]

Thankyou for this video! I bought this machin had no instructions! Your video helped me so much! I was lost! No I know what to do! Thank tyou so much! I m making an Irish almond braid today in honor of my dads heritage! It’s incredible! I hope it turns out? It s a tough recip…. Maybe I’m ?going to make your rolls first to practice ? Think I might….😊. Thank you- Thank you so much kiddos! 💋💕❣️🎊🎉

[@lilianatincher4231]

Great video, thanks for sharing. Now I see it can be a good buy. My hands are not what they used to be, so this will be a great addition. 🥰

[@jeanbartley9908]

Hello Amy and Eric! As always, I find it very nice to see you both :-) I must admit that the result of the demonstration is very convincing. This kneader seems very efficient and versatile in terms of programming. I tried several stand mixer but I think there ... I just found the right thing for me. Thank you both, God bless you!

[@lynnlegault9297]

On you recommendation I ordered this machine, this evening is the first time of me using it....nice to be able to do other things while its doing all the kneading

[@cookingwithmonica4226]

I just bought this machine from Amazon and can not wait to use it, 😊 thanks.

[@AmyLearnsToCook]

Awesome! Did you get this model? Please let me know how you like it!

[@EvonneBurris]

i used this recipe for the maiden voyage of my off brand version of this machine, i made 8 burger buns, and 6 not quite hotdog buns.. lol.. thanks for sharing.. i'm saving this video becasue it was so easy and the texture was perfect

[@susanwalker303]

Oh my GOSH!! Bread is my thang! These look delicious 😋

[@marlenesantos8384]

Thanks for the video. I bought the dough maker. Thank you

[@AmyLearnsToCook]

Awesome! Please let me know how you like the dough maker. Thanks for watching, Marlene!

[@ssmorrissey]

More Bear dough machine recipes PLEASE

[@Vivienvixen]

Cool idea, but I think that intermittent mixing would drive me 😜 😂 Thank you Amy. I’m on the, seemingly always, never ending search for a mixer that does it all!! 🤪

[@lynnlegault9297]

You guys look SOOOOO HAPPY

[@Philippa-]

Wow they look delicious. The machine is great. Looking forward to Wednesday tomorrow .

[@richiestarks6163]

Merry Christmas. Making your delicious recipe now. God bless.

[@AmyLearnsToCook]

Merry Christmas, Richie! I hope you had a nice one! Thanks for watching!

[@WhippedFood]

Interesting little machine ;) thank you for sharing

[@deborahmckinney3414]

Thank you for showing me how to use it...I just got the bear machine now off to the kitchen to try it out...

[@apuz13]

They look fantastic. I will have to try this recipe soon.

[@AmyLearnsToCook]

Thanks! They are so good! If you make the recipe, please let me know how you like it! Thanks for watching, Apuz13!

[@danielasmata8013]

Came here to convince myself to purchase the mixer! Thanks so much!! Hope you get some commission for that 😭

[@BethyKable]

Love your website Amy! How about some pies! Valentines desserts maybe ?..?

[@EricLearnstoCook]

Got Cinco de Mayo coming up in a month. maybe some Pina Colada pies?

[@raymondmumford6255]

It did a great job. Bread rolls looked delicious 🤤

[@AmyLearnsToCook]

Thanks!

[@whomeverwherever]

Oh man! They need to make that thing quieter though!

[@switchtrends1687]

wow love this video. planning to buy a new mixer. now i saw this review. now i will really buy this dough mixer. 🙂

[@debbiealtman4572]

Rolls look delicious.

[@ellismedavoy7314]

Glad I snatched this up when I did. They no longer sell the 7 qt model. Still selling the 4.5 qt model though. I have both. :)

[@elainemcnabb2587]

I want this machine very badly ,I have a bad shoulder and I love your videos

[@michelespaid593]

I love it when you cook! Happy bread making!

[@vincenelewis1580]

Thank you Amy!

[@joannhutchinson3030]

I love this I'm difently ordering one of these

[@postandfly]

Great review!!! Do you think could work for pizza dought? i like 65-70% hidration soemtimes i do 2kg dough. You think is a good product for that,? tanks and best regards from Mexico

[@CrazyAboutVinylRecords]

I just ordered one of these. Should be here early next week. I will be using it mainly for bread and pizza dough. Thanks for the vid.

[@EricLearnstoCook]

Glad you enjoyed the video. Hope you got it by now and have had a chance to use it.

[@ummehusnain2796]

How long it takes to knead dough

[@D.D.T.123]

How has it been for pizza dough?

[@CrazyAboutVinylRecords]

@@D.D.T.123 It's been great. Very happy with it.

[@D.D.T.123]

Thanks for the reply.

[@callalily4052]

I like the look/concept of this machine. It would be nice to give the Kitchenaid motor a break, although it handles dough just fine. I don't know for sure but I'm intrigued.

[@valerieschluger]

Looks great!😀

[@fikkitchen]

I NEED THIS SO MUCH 😭

[@ellame2014]

I really like that dough mixer 😍

[@AmyLearnsToCook]

It is a lot of fun! It is like a large bread machine without the cooker! LOL! Thanks for watching, Ella!

[@sharpie510]

This looks like a winner. I could never really understand the appeal of the Ankarsrum machines because they looked so fussy with multiple parts (many plastic for a $750 machine) and requires you to give it a lot of attention and manual tweaking while mixing the dough. You certainly would not want to leave the room while the Ankarsrum is running. The Bear looks like it will handle about as much flour with fewer parts, easier to store/assemble/clean, and you can actually take a break while it is operating. Plus it has a fermentation cycle at 1/5 the price. I would much rather have this machine for doughs and a KitchenAid mixer for every other mixing task (or just the KA mixer for every task if you don't do large batches of dough).

[@mandacrrzls5318]

Amy can you tell me how this machine is holding up ? I only need something to mix dough and my kitchen aid went out on me . I like the price and feel like this would be better than stand mixer for my needs . Can I use any recipe with this machine? Thank you

[@liezvs8382]

hi, i have this one that i just recently bought 3.5L capacity. Can you make a video that compares the quality of the dough in Bear dough mixer and a stand mixer? Thanks! :)

[@ASingleVoice84]

Ohhhh ❤yaaa yummmm. Should I base them with anything before I put them in oven like egg wash or milk? I did hear you say butter five min before pulling out of oven? Only? Thank you so much love from Canada❤

[@LessThanHandy]

I have a little dough maker too..the wife...😁

[@22anamae]

Thanks so much for sharing, this looks amazing. Do you use heated water?

[@rafaelmarcosbatista1277]

Batedeira maravilhosa e eficiente 👏👏👏👏👏.

[@sophielucas552]

How would this work for smaller amounts ? Do you have this recipe in the single recipe measurements? They look like really nice rolls. I’m going to try this and the way you make the rolls. Very nice! Thank you for the video

[@moodysnood]

In Asia, it has 3.5L, 5L and 7L capacity version. 😊

[@catlady8324]

Can it kneed, rise (“Ferment”), and then knock it down & kneed some more, and do a second rise?

[@CVenza]

Is this machine still available? Would you recommend another one if no longer available?

[@ceafva]

Thank you for this fantastic presentation. This is on the top of the list to purchase when I decide to make my own bread. Out of curiosity, can it be used for making cookie dough?

[@janetralph6851]

Amy I got myself one of these dough makers it works wonderful but does the proofing or fermenting numbers go down as it’s fermenting per proofing or does it stay at the amount of time that it says to proof like does it count down and once it’s risen does the numbers go back to zero

[@AmyLearnsToCook]

It counts down like a timer and beeps at the end

[@cameron5087]

Is the lid also used as a citrus juicer/reamer?

[@user-xb8qh9qu1c]

This machine seems really effective because there is life life result introducing it😂

[@rwahlfeld]

Want one!

[@alicenisagurz1438]

Do you still like it and do you recommend Kitchenaid mixer or this one for bread making?

[@gfamily2396]

Gd job sis from singapore nice the bread 👍👍👍

[@MissPurplePotato]

What does fermenting mean? Rise?

[@CherylLevine-bd9sg]

Will the bowl feel warm

[@davidhazen2394]

I am sorry for asking this silly quesiton, What is the benefit for fermenting bread longer periods of time . Does taste better the longer it ferments?

[@suzannecarbrey343]

Love it

[@cookinmum]

Id love to buy one after your video. I have a small bread machine (thanks) but I only use the dough setting. I however cant get this machine in Canada

[@frankclack9096]

I have tried many places too I think it might be a csa problem all electrical goods must have csa approval to be sold in Canada 🍁 I was going to have a friend get one and bring it across the border, but the border is closed 🔐

[@cookinmum]

I did find a .ca site but I’m deciding if it’s worth it to order it. I’d get a lot of use out of it mind you. So if I get it and it is delivered in one piece I will let you know 🇨🇦

[@frankclack9096]

@@cookinmum I found it but no one wants to ship to Canada 🍁 there was one site with it but they want $100 to ship it.

[@cookinmum]

Oh well.. thanks. I wish listed it on Amazon.ca let’s see if it ever comes in

[@frankclack9096]

@@cookinmum can you tell me the name of the site you found, thanks ⛄

[@allencohn9192]

Have you (or anyone) tried to make in this machine really stiff doughs (such as bagels), really wet doughs, or really enriched doughs (like brioche)? What were the results? Thanks.

[@jackloganbill605]

Great video!!!! Do you still use the Bear Dough Maker.

[@davidhazen2394]

Also, I have another question. I like my bread stick to rise but I notice no matter what dough I make it smells fermented. I think the problem is I am adding to much yeast. I have used double portion just to make my bread stick rise more but probably am doing this wrong. Any suggestions?

[@ellismedavoy7314]

Excellent. Just bought one.

[@millieh.-nyc6537]

Can this be used to make cookie dough? Thanks. Be well.

[@MarkDParker]

Thank you, Amy. I've been looking for a good, English language review of this machine. And you are the first out of the gate! Well done... For those of us who only make bread, how would you rank the Bear's dough making capabilities against the Bosch Universal Plus, the Nutrimill Artisan, and the Ank?

[@ingemaumus8442]

precisely ! I'd like a 3-way between thi, the Nutra-Artiste and the Bosch.

[@johnjohnson2825]

What is your opinion between this and the Ank? I want to buy the Ankersram but keep seeing people telling you to use the roller and not the hook. This seems like it really does a good job. Sure would be cheaper. Does it heat up at all during the ferment mode to help the dough rise?

[@EricLearnstoCook]

No heating during ferment. It's just a dough mixer with no added functionality.

[@moonlightblossom4910]

Could you use this machine to make dough for dumplings?

[@debbietan8657]

I’ve the 5L version of this. Ironical that I watch Amy to check out mixers for bread making and found this video lol! On my 5L machine, I get wonderful dough with 250g-300g of flour, egg, yeast, milk, sugar, salt and lastly butter added after the first 15min. So total time taken is about 25min - 30min. I suspect this takes way longer than with a stand mixer. I’ve tried with larger amounts of flour, but ended up with over-fermented dough since the machine takes a longer time to get to window pane stage as the bowl heats up from the motor at the bottom of the machine, while dealing with equatorial temperatures. I do use ingredients straight from the fridge, and 30min seems to be the sweet spot before the bowl starts turning warm at the bottom. To get around the over-fermenting due to larger amounts of dough, I’ve tried autolysing the dough in the fridge first, but it’s just too much work. To this machine’s credit, it’s never conked out on me due to motor overheating. I would still very much like a bosch universal mixer or Ankarsrum, but kitchen space is small! Priorities lol.

[@alteredLori]

will this work for sourdough bread also?

[@liamseowleng244]

i have this smaller version 3L so can advise me the recipe for smaller machine

[@sabrina959595]

Rolls look absolutely amazing. I am going to try in my Kitchenaid. I looked at the recipe on your website and it called for salt. Should I add the salt or leave it out? Thanks!

[@AmyLearnsToCook]

Yeah definitely add the salt. I mixed it into the flour but forgot to mention it.

[@sabrina959595]

@@AmyLearnsToCook Thank you!

[@ropetshop2775]

Amy, I used the same bear dough mixer, but why I could not achieve the same consistency as yours. Somehow my bread dough didn't look smooth after mixing time finish. I even add more time, but still the same.

[@syringa7]

what is the smallest and largest amount of flour that can be used in the 7L bear?

[@aytenhebibova8665]

Azərbaycandan salamlar.Emi əla 👍👍👍

[@hollywoodharriet13]

Your buns are beautiful!

[@ssmorrissey]

I need the measurements for your dinner rolls for the bear seven liter machine your website only gives your single recipe I need to double it and I'm not sure if I need to double everything

[@thomasatkinson5081]

I do not think they are making the 7 liter size anymore. I just got mine yesterday, had to buy it used off Amazon. But w;hen I opened the box it looked brand new. I wash the parts and ran it for a couple of mins, seems fine to me. I am 75 and absolutely sick of large loafs of bread from Walmart. Now Walmart does not make this commercial loaf, the local major bread maker in Ft Worth does, while it has always been okay it really does not have any flavor. I use to make bread when I was in my 20's and I remember it being so good. Now with the Bear machine I don't have to wear myself out kneading. I am hoping you do some more videos with the machine. Thanks for the post.

[@humblenobody]

Does the roll taste better?

[@ndnnglim]

Would I be able to make Panettone bread in this?

[@anthonykirkendhall4344]

Amy. Why did you choose oil over say a stick of butter? Butter adds so much flavor. Or can you mix the two? Loved the vid. Ordered the machine.

[@jmlinden7]

Butter also adds water so it can mess up your hydration %, but you can adjust the water to compensate

[@frankclack9096]

I have looked at this on Amazon but they won't ship to me in Canada. There is a crazy site that has the machine priced at many different prices and shipping prices which work out to be the same. The voltage says 200 volts with a plug adapter to run on 110 voltage. It is shipped out of China.

[@frankclack9096]

Found one on amazon associated store in Canada, was $114 shipping and taxes included. I got it today and made a batch of dough. It is 110 voltage with a regular plug 🔌 and English instruction. Thanks for the video.

[@WanderlassS]

How is it compare to your kitchen aide dough hook

[@chawsukhing9481]

How much flour weight can be mix?

[@krisyas3136]

cant find this recipe on your website ...confusing without ingredient lists...

[@deborahtofflemire7727]

When you say ferment do you must sour dough

[@AmyLearnsToCook]

The Bear calls it the ferment cycle. It is basically the first rise. Rising and proofing are a form of fermentation tho a short one lol. Thanks for watching, Deborah!

[@deborahtofflemire7727]

@@AmyLearnsToCook so can I use it for sour dough? And do you have a video for the sour dough method with this machine? I am looking at it but have not bought it yet

[@brendadodd1075]

It is cool. But not one for me. I use my Bosch Universal Plus Mixer and it kneads it and in the pans my doughs goes. Then 40 minutes rise them 30 minute bake perfect bread every time. What more could a bread baker want.

[@maryellerd4187]

After a year, do you still like this machine? Have you had any problems with it? Thanks

[@D.D.T.123]

I would like to know that too