Homemade Ranchero Sauce - For Chile Rellenos and Eggs by Rockin Robin

[@jodimontgomery5166]

I’ve grownup on this sauce and have been driving to my fav Mexican restaurant just to get what I’ve always called “yellow sauce”. I have an electric stove and my broiler is not something I trust. So, I charred everything on a cast iron grill and peeled everything, except the tomatoes. Your sauce is bringing back great memories of eating with my Dad. And now, I can make my Moms fav, chili rellenos! !Thank you Rock n Robin!

[@richardalvarez9208]

I Just made it this morning and put over my chili rellanos, this is the best sauce I have ever made...better than mom! Please, tell no one. Thank you much much this, my Norwegian wife loved it!!

[@RockinRobinCooks]

Hi Richard, thanks for getting back to me! So glad you and your wife loved it! Have you tried other Mexican recipes? Here is my Mexican Recipes playlist just in case! kzbin.info/aero/PL553F14121DBB9587

[@pixiemartinez6196]

Hi Robin: We love a good sauce. Can't wait to see your Chili Relleno recipe so we can merge the two together ! Bring it on! Thumbs UP!!!!!

[@RockinRobinCooks]

Pixie Martinez Thanks Pixie! I appreciate the comment!

[@TROYCOOKS]

Thank you for sharing this recipe Robin. I love a good Ranchero sauce. Can't wait to see your chili rellenos recipe!

[@RockinRobinCooks]

T-ROY COOKS Hi Troy, thanks. The chile relleno recipe will be up soon!

[@MysticalMe131]

Making this today. Thanks Robin.

[@GunsHarleysUSA]

A big thumbs up, and always looking forward for your next recipe. Thank You Robin.

[@RockinRobinCooks]

GunsHarleysUSA Thank you!! Glad you stopped by!

[@carolewest-qk7px]

I've made this recipe and absolutely love it!

[@RockinRobinCooks]

Great to hear it Carole! Thanks for the feedback.

[@sdega315]

Looks great! Can't wait for chili rellenos. One of my faves!

[@RockinRobinCooks]

Scott DeGasperis Stay tuned! Coming soon!

[@SharkBite55]

Thanks Robin. You make Mexican cooking look easy.

[@RockinRobinCooks]

***** Thanks SharkBite55!

[@b.m.f2153]

Thank you kindly . I'm on a Mobil device . didnt have that option. Thanks ill check it on the laptop.Thanks to you i made my FIRST spanish rice EVER! I'm so happy! It only took me 30 yrs. So glad i found you. Thanks for detailed instructions.

[@RockinRobinCooks]

brenda fernandez That's great Brenda! Better late than never! You are welcome!

[@kylemajor7376]

Can't wait for the Chile's Rellenos. I've tried them all over the USA and enjoy the many different presentations and variations there are out there.

[@RockinRobinCooks]

Kyle Major That's cool Kyle! The video will be out soon!

[@lapetitemoma]

The recipe is spot on. The taste was out of this world! Thank you for such a great recipe.

[@RockinRobinCooks]

You are welcome! Thanks for the feedback!

[@livelaughlove2read620]

I made it, served with chicken fajitas. It was so yummy!

[@RockinRobinCooks]

Great idea serving this with fajitas! Thanks for sharing.

[@crisworkizer1523]

Robin ,thats an awesome looking sauce.bring on those chili rellenos girl, we are all waiting and salivating

[@RockinRobinCooks]

Cris Workizer It will be out soon Cris!

[@TheHappyJack.1]

I've been watching Robin for years. Her recipes always deliver...

[@RockinRobinCooks]

Thanks for your support Jack.

[@thedareneewilliams8360]

You are awesome! Rock and Robin thank you so much I love this authentic delicious ranchero sauce I've always wanted to make it.. Now I'm roasting 😇😋🤓

[@RockinRobinCooks]

I hope you enjoy the sauce!

[@sidneydoring2214]

Two thumbs up. Thank you so much I really love Rellenos. Now I can try and make them at home.

[@RockinRobinCooks]

Hi Sidney, hope you really enjoy the chile rellenos. Hope you will give me an update. Thanks for watching!

[@07brios]

Robin thank you for this delicious recipe!!! my husband who is picky about sauces absolutely lovedloved it, as did the rest of my family! thank you again will be using again.

[@RockinRobinCooks]

Hi Bianca, glad to hear your husband loved the sauce as well as the rest of your family! It's music to my ears as they say! Speaking of music, if you follow me on Pinterest, you will see who is one of my favorite country singers! Wishing you a happy Mother's Day!

[@synchemist6462]

This recipe is great. I've made it twice without the wine. I subbed an anaheim for the red bell and liked it better. I'm making it with the wine today. Thanks for the great recipe.

[@RockinRobinCooks]

You are welcome! Glad you are enjoying the recipe!

[@marijane8665]

This looks so good! I’ve been making a ranchero sauce recipe for years (Daddy Jack Chaplin’s) and I love it! His ingredients are very close to yours but it’s all cooked in a large saucepan and the Veggies aren’t roasted. I know from watching Rick Bayless for years that roasting intensifies the flavor so I don’t know why I never thought to do it to my recipe. I’ll try that next time and yes, I do love Mexican food❣️Marijane

[@RockinRobinCooks]

Hi Marijane! Thanks for watching and I hope it turns out great for you! I have 145 Mexican recipes that you might want to review. Here is a link: kzbin.info/aero/PL553F14121DBB9587

[@jacquelineyork988]

Thank you so much for sharing!

[@RockinRobinCooks]

You are so welcome Jacqueline! Have you tried this sauce on my cloud bread chile rellenos? So delicious: kzbin.info/www/bejne/fHTRemeFf8R9e7M They are the bomb!

[@nancyvaca9135]

Omg, I finally made this sauce, it's so resturant style, just how I wanted..I didn't want the typical ranchera sauce, this is the best..thank you Robin..sooo goood..

[@RockinRobinCooks]

Hi Nancy, so glad you enjoyed this sauce. Have you tried the recipes for chilie rellenos that you can put this sauce on? I have two. This is the more traditional one: kzbin.info/www/bejne/gqOxpJ-AZpqBm5Y This is my newer version that is healthier, easier, and everybit as delicious: kzbin.info/www/bejne/fHTRemeFf8R9e7M

[@jerrywilliams1754]

Hello Robin, as usual a great video, I was just looking for a good ranchero sauce recipe I have never cooked one before and you said it all....gonna try this with enchiladas. Thanks so much

[@RockinRobinCooks]

Glad you are enjoying the videos!

[@jkoverchenko]

Thank you for your help on making great food

[@salutations5749]

Just made this per your recipe, and it didnt disappoint!!

[@RockinRobinCooks]

Glad you liked it!!

[@sans8888]

Hi Robin. I enjoy you and your recipes! I have made a few and will definitely make the rellenos with ranchero sauce when my son comes for Thanksgiving. Thank you Much for all the goodness.

[@RockinRobinCooks]

sans8888 Thank you for all your kind comments! I really do appreciate you taking the time to write them. Happy Thanksgiving!

[@RadianceRush]

Looks sooo good!! Thanks for sharing this recipe.

[@RockinRobinCooks]

RadianceRush You are welcome! Thanks for stopping by!

[@sallydagna2655]

This is the sauce I have been searching for for years, thank you! It is exactly the best sauce for chile rellenos I have ever had, and we just tried it on eggs and they were delicious. I have subscribed but can't find the recipe for either the ranchero sauce or the chile rellenos online, so was going by what I saw in the video and trusting the amounts of each ingredient were approximating what you did. One thing about the video however, was that the roasted tomatoes that went into the pan had no skins so removed the skins on mine before putting them into the pan. Hopefully the actual recipe will note leaving or removing the skins. Thank you so much for these videos!

[@lynnebottel7679]

The actual recipies can be found in the description box. Sometimes it's there or there is a link provided that will show the actual recipe.

[@pjesf]

This looks really good. One thing that would be super helpful is to talk about how spicy/mild it is and how to adjust. Most salsas/sauces are way too mild - even at Mexican restaurants unless I ask if they have anything that they use for themselves.

[@arturomartin541]

Great sauce, I'm gping to try today....thanks so much for share with Us...!!!

[@RockinRobinCooks]

Arturo Bernal Thank you Arturo! Let me know how you like it!

[@arturomartin541]

OMG....was great sauce, just I'm making little more hot....increible thanks so much...!!

[@coxqt]

Robin. You make me wish I were Mexican. Thanks for your art!

[@RockinRobinCooks]

Ed Cox Hi Ed, now you can make Mexican recipes! Thanks for stopping by!

[@thedareneewilliams8360]

It's delicious with everything don't you know :-) ;-) had so much I froze some of it. For my sister she's coming to visit she.. will love it

[@samanthacrawford193]

I found your video on yummly but it didn't have the info so I googled you and just have to say I'm not one to veer off and search out a recipe but after watching your chili relleno and chili relleno casserole videos, I had to come back to get the recipe for the sauce. I am so looking forward to making both tonight!! And I will definitely subscribe after I get some of my grandsons games off my iPad, seems I have no space for my stuff🤔. Look forward to going through more of your great looking recipes!

[@RockinRobinCooks]

Hi Samantha, just saw your message. Thank you for being persistent! I didn't know my recipe was on Yummly. Someone must have shared it. I hope you enjoy the sauce and the chile rellenos! Thanks again for watching!

[@samanthacrawford193]

I'm baaack;) I never got around to the ranchera sauce but made the casserole, loved it, even ran some over to mom the next day, 20 miles away, she is in to simple recipes and she loved it too! I'm so glad someone shared it on Yummly but it doesn't show the ingredients other than when you say them, but still didn't have measurements listed so that's why I had to find you! Tonight I'm making the chili relleno (not casserole) and ranchera sause. I've hit rewind so many times I think I'd recognize your voice in a crowd haha! Well I felt a lil overwhelmed for a minute but you make it easy, THANKS AGAIN!!!!

[@thedareneewilliams8360]

Hey rockin Robin, my sauce turn out divine! What a delicious ranchero sauce.. Thank you so much for your inside tip I put more peppers in mine hot ones delish!!! 😂😋😋

[@beverleeperezgeorgette1951]

Sounds great and looks heavenly ..how about adding a Pasilla pepper my neighbor grows them and gives me a ton..what white type of white wine did you use and was that unsalted chicken broth..

[@RockinRobinCooks]

Beverlee Perez Hi Beverlee, Pasilla pepper sounds great! I used an inexpensive sauvignon blanc and the chicken broth was low sodium.

[@jkoverchenko]

Made it taste great TY

[@carmeldip32]

Robin thank you for great videos and ideas. I'm inspired by your channel. Can you do a video on how you for started and share you philosophy and style of cooking. Also thanksgiving is coming, what do you have planned? Thank you. Deirdre

[@RockinRobinCooks]

carmeldip32 Thanks for your kind comments! I appreciate you stopping by and saying hi! I'll consider your request!

[@jamesverhougstraete5035]

Hi Robin, How long will this sauce keep, or can I freeze it?

[@RockinRobinCooks]

James Verhhougstraete It should keep 4 to 5 days in the fridge. I believe you can freeze it.

[@jannicelockley8424]

This sauce is amazing!!

[@jasonroach8751]

Nice job, Lefty

[@thedareneewilliams8360]

This helps With my surplus fruits and veggies I get now I have a good purpose for them yum yum 😋😋😃🤣

[@robinsalmen8500]

Do you need to refrigerate sauce? How long does it keep? Sounds delish. Can't wait to make it.

[@RockinRobinCooks]

Yes Robin you need to refrigerate the sauce. It should keep 5 to 7 days in the fridge.

[@wwsuwannee7993]

Very good..thanks Robin....I probably would skip the bell and just use another poblano :)...either way good recipe for freezing in usable containers etc.

[@RockinRobinCooks]

You're welcome! You could skip the bell and sub the poblano for sure. Thanks for stopping in!

[@reymundomontemayor7979]

I'm going to make the salsa ranchera this week, can left overs be refrigerated and lf it can, for how long.

[@synchemist6462]

Hey Remundo! When I've made it I've kept it in the refrigerator for 4-5 days and it's been fine. It probably would freeze well also.

[@b.m.f2153]

Hi! How can i get the alll the measurements for the ingredients? Thanks very much. Love your videos!!!

[@RockinRobinCooks]

brenda fernandez Hi Brenda, all the ingredient amounts are listed below the video. Just click where it says "Show More". Thanks for stopping by!!

[@RockinRobinCooks]

Hey Loosie, You will find the measurements below the video.

[@rolliehuffman8588]

OMG Robin, You Are SO Incredible!

[@RockinRobinCooks]

Glad you are enjoying the recipes Rollie.

[@dianagamez76]

looking forward to making this :)

[@RockinRobinCooks]

Let me know how you like it Diana! Thanks for stopping by!!

[@dianagamez76]

I made the ranchero sauce and it turned out great. Delicious. Robyn, I look forward to more of your recipes. Thank you :)

[@thedareneewilliams8360]

Thank you so much!!

[@RockinRobinCooks]

You are welcome!

[@auranvillamarsalcido9923]

Do you serve it warm or cold on top of chile rellenos ?

[@RockinRobinCooks]

It's gotta be hot to be good Auran!

[@thedareneewilliams8360]

Yeah & yippee!!

[@MrMark-hm9lk]

Thanks! 👍

[@RockinRobinCooks]

You are welcome Mark! Are you using this sauce on chile rellenos? Here is a video just in case: kzbin.info/www/bejne/gqOxpJ-AZpqBm5Y

[@anekabender3182]

quick question do u have to use the white wine?

[@nancyfriemel3222]

If I don’t have any white wine on hand is there anything else that can replace it. I have made this several times and we love it. Got all the way through and realized I didn’t have any. Thank you!

[@RockinRobinCooks]

I can’t think of any substitutes so you could try leaving it out. Glad you enjoyed it!!

[@nancyfriemel3222]

@@RockinRobinCooks That’s exactly what I did and it was just as good but that one just gives it a little kick

[@betsymckown5007]

Can you use veg broth rather than chicken?...for the vegetarians out there? thx

[@juliam8151]

hey I'm gonna make this tomorrow but I can't use wine!!!...what should I do ??:)

[@RockinRobinCooks]

+Diamond Taipe -Florez You can just add more chicken broth for the wine. Let me know how you like it.

[@juliam8151]

I will thank you for your videos I have used several already! Good ♡

[@jennypena4679]

Hi Robin, can you use this for chips and salsa?

[@RockinRobinCooks]

Hi Jenny, the sauce might be a little thin for chips and salsa but heck, give it a try!

[@jennypena4679]

Rockin Robin Cooks YES this ranchero salsa is yummy for dipping tortilla chips!! Robin? I have 3 questions. Did you remove seeds from your jalepeño? Is the poblano pepper a hot spicy pepper? Can I use flour instead of corn starch to thicken up the sauce?

[@heyloosie9605]

Where do I find the ingredients with measurements? Thanks!! I've been looking for a recipe for this exact sauce for years!!

[@jennypena4679]

Hey Loosie I hope you found the recipe by now. If not, if you tap or click the arrow on bottom right it will have a drop down with the description of recipe and instruction.

[@theonewhereginacooks5596]

Can I substitute the white wine for a cooking white wine??

[@RockinRobinCooks]

Yes you can Gina! Let me know how your dish turns out!

[@theonewhereginacooks5596]

It turned out AMAZING! My mexican grandparents loved it! thank you! Will be making this again and freezing it for easy use :D

[@angysofia8223]

U r awesome and yes I freaked out again!!!!!!!!!!

[@angysofia8223]

U should have way more subscribers

[@RockinRobinCooks]

PrettyBittyAngy Thank you! If you share, it will help my channel grow! Thanks for stopping by!

[@kathrynnsteele7662]

She should be on Food Network!

[@nathanmeier2908]

Thank you...

[@RockinRobinCooks]

You are welcome! Happy Holidays!

[@mbgxlove25]

Is there something we can replace for the white wine?

[@RockinRobinCooks]

mbgxlove25 Possibly chicken broth.

[@angysofia8223]

O my gosh I am freaking out because u just replied!!! Ps I will tell my classmates that are very interested in cooking ( a lot) to check it out and subscribe !!!!!!!!

[@RockinRobinCooks]

PrettyBittyAngy Okay, I'm going to freak you out again! Glad you are enjoying my videos and yes please share!!

[@kathrynnsteele7662]

One of my favorite dishes from one of my favorite Mexican food establishments, Ninfa's, is Queso Del Mar. For years I had no idea what kind of sauce it was topped with. I recently worked up the courage to ask and low and behold it is ranchero sauce. For those of you who are familiar with Ninfa's and this dish, you may know why I want to learn how to make this at home. For those who have missed out, here is a description. Small shrimp (salad size) topped on a dish of yummy monterrey jack and or maybe some other kind of white Mexican melting cheese and top that off with ranchero sauce. While it's hot, mix it up with a large spoon and a fork, scoop a desired amount and roll it up in a HOMEMADE flour tortilla. SO! Now that I know about ranchero sauce, I will be giving this a try in the near future. If you or anyone beats me to it, please let me know how it turns out. P.S. This is made and served in those oblong, oval individual casserole dishes that you can put in the oven.

[@missyudell2247]

Do you have to use wine??

[@RockinRobinCooks]

No you can leave it out. You can sub chicken broth for it.

[@smmoore1011]

Do you have a written recipe?

[@johnpanos2332]

it would have been nice if the amount of seasonings was included. i can not find this recipe on the home page

[@jennypena4679]

john panos The amount of seasonings is in the description below the video of you tap or click the arrow on bottom right to show all of the links and description of video including the recipe and instruction. I hope this helps.

[@dannygrissom1]

Do you have written reciepe

[@RedRider2001]

Robin, why didn't you roast the jalapeño along with everything else?

[@RockinRobinCooks]

That's a very good question RedRider. Looking back at that, I should have. Good catch on me!

[@ArtIsDrawing]

too much work! LOL! Nice recipe though! What can we use the sauce for?

[@RockinRobinCooks]

GetInspiredWithArt Hi there! You can use the sauce on eggs, enchiladas, tacos, burritos, chile rellenos, and the other night I had grilled chicken with rice and I put this sauce over all and it was delicious!

[@pattipinola312]

I cannot find the ingredients / recipe???

[@karenadams7270]

Can’t get the written recipe