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What's up gals & pals? It's your buddy from the Bronx Coach Vino and today I want to share my recipe for a DIY homemade version of Rumchata. At its core, Rumchata is marketed as an horchata style rum liqueur. While I think it's an enjoyable liqueur, I've always struggled with the taste of its artificial flavors. My recipe calls for a much brighter, cleaner and natural tasting beverage, using a base of REAL traditional Mexican-style horchata mixed with a quality dark rum.
This recipe is the perfect drink to make for parties, get togethers, or just to enjoy at home as a treat. Serve it over the rocks with a sprinkle of nutmeg or cinnamon for a wonderful, creamy, silky treat. Hope you enjoy today's video. Cheers!
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★ RECIPES BELOW ★
INGREDIENTS:
1 cup long grain rice
½ cup sugar
1-2 cinnamon sticks
2 cups hot water
1 cup heavy cream
1 tsp vanilla extract
1 cup of rum
EQUIPMENT:
Container with airtight cover
Blender
Nut milk bag or cheese cloth
Spoon
Mason jar or bottle (3-4 cups)
#homemade #rumchata #horchata