Homemade Toast Biscuit /Milk Rusk Recipe by Tiffin Box for kids | Sweet Bread Rusk/ Tea rusk Recipe

[@georgeyff4683]

I made this twice in 2 days.. they are just awesum... First batch was over in no time...big thumbs up

[@zeeshansadiqlyallpuria4965]

Good

[@tulikajain76]

With Both rodes on ?

[@sunitapathare3688]

Your recipe is too good. I have tried this recipe several times in the last two years with amazing results. Thank you so much.

[@bhavanisankar5952]

This is very nice I will also make it ☺️😊😊☺️😊

[@nadiaperreau215]

Good sis long time i was looking i can do this kind of hard biscuit i always buy in shop i love it some time they do it very very hard but now i will try it my self thank you sis god bless you in everythings you do.

[@shaletgodwin25]

Adding yeast directly to the flour didn't work for me as the dough took way too long to rise and even after that I could feel the yeast granules in the dough. I would suggest first dissolving and activating the yeast in a little luke warm water (add yeast to 3 tblspns of luke warm water and keep aside for 10 mins, stir gently once) and then adding it to the flour.

[@poongothaisadhasivam7208]

no. here they have used instant yeast, instant yeast can be directly added to flour and they rise in 1hour. maybe you would have used active dry yeast that yeast should be activated in lukewarm water or milk and then should be added to the flour.

[@pnalugwa]

@@poongothaisadhasivam7208 This is instant yeast. You can use it directly without dissolving it first. For your case, you used Active dry yeast.

[@samarpitabhattacharya5953]

You must have added dead yeast

[@sanjaybansal2453]

Better idea

[@abubackeralangadan4373]

Instant yeast not need to soak in water

[@NeelamSharma-bv1rk]

Videos are so neat and well explained. Receipies are awesome!! Selection of music is always so sophositicated. Must be a brilliant mind behind all this.

[@mariespaul8850]

Exactly

[@tanvisharma2195]

My children are very happy , i made this at home. They ask me to make it daily 😇i was very bad at baking that's why they don't use to talk much with me.Please upload more videos like this. So i can live happily with my kids ☺

[@sansan-cc8fq]

Very nice honest comment.... For only not at all at baking ur kidz won't talk much is only the reason. Then what about u given your whole n precious time to those.... Is that is not valuable..... Very sad.

[@tanvisharma2195]

@@sansan-cc8fq they are busy with their phones and in this epidemic i can't even resist them to use it.

[@CookingwithAmmi21]

Woow good recipes keep in touch 👍🏻👍🏻👍🏻👍🏻😊😊😊

[@sjgaming3294]

Aate ki recipe bina baking powder bina baking soda se bhut achi recipe

[@saukitchenuk7809]

Such a lovly sharing thanks for sharing keep it up 👏🌹👌

[@challengekiduniya490]

Really amazing recipe and no more ingredients easily we find in our kitchen really amazing 👏👏👏👏👏

[@challengekiduniya490]

Or agar yeast na ho to iske jagah or kuch use kr sakte h jaise eno ya baking soda

[@eshwari4716]

Thanks fr sharing the receipe.easy and super taste madam

[@Syeda432]

I made it today and I wasn't disappointed at all..thank you for the recipe

[@manjunathac9893]

Sir.I want to purchaseing rusk 3ton plz tel me to how

[@tasniyajahan-eb9yl]

How was the test?

[@sabirasultana1664]

দারুণ হয়েছে আপু,একের ভেতর দুই রেসিপি 😍😍😍

[@_foodsenter]

Woow amazing recipe 👏🏻👍🏻 Milk Rusks looks just perfect 💯😋

[@anirbandasprince1743]

Loved the background music ❤

[@tamannakazneen6325]

আপু......... তোমার হাতে যাদু আছে।। খুবই সুন্দর একটা রেসিপি 👌👌👌👌👌 সব কিছু এতো perfect করে কিভাবে করো ভাবি আর মুগ্ধ হয়ে দেখি।।। 🥰🥰🥰

[@sonyshetty6478]

Very nice your hands are gifted from godess annapurna. keep posting nonveg recipes and parathas. also

[@Jannatijamiul2598]

অসাধারণ একটা রেসিপি শেয়ার করলে গো আপুমনি 😍😍😍😍

[@mdaziz5200]

Cooking boss aysha er hathe magic ase... Best of luck....

[@shirleywatre5092]

Lovely !! 🥰🥰❤️💕👍🏻👍🏻👍🏻🙏

[@ritubhardwaj]

I went to the market to buy yeast while returning I bought britania rusk I gotta say nice recipe

[@Patt12]

I have just made those biscuit the came real nice to eat alone or with cup tea Next time I want to add some seed fennel or aniseed Ty 👍

[@Specto75]

This is a lovely recipe! Thank you for sharing. Just wanted to know if I can use milk instead of milk powder and water? Will make this today for a cousin who loves rusk toast (who doesn’t?!)

[@harindervirk3810]

Soo relaxing to watch you. Will definitely try it. And let you know. ❤❤

[@preethibaliga1464]

Ohh ok after baking it became crispy.

[@sharminafroz1403]

Every recipe is perfect. Love you ❤

[@nighatmir5962]

Ur background music is always lovely like ur recipes😍

[@pretyl9y]

Amazing recipe Please also tell which top or bottom rod do you use

[@mariapinto9886]

Looks good should the toasts be baked on toast(top n bottom) or on bake mode(bottom)

[@sunshinedaisies6923]

The first time bottom to let it rise the second time use top bottom both to make em brown on both sides

[@sunayanakalia2310]

I have tried and it's really tasty 😋

[@TheNebelLuna]

I love rusk! In my country they taste different and are branded, so when I came to India and first tried one, I was crazy bout them. Still am! And was wondering if I could make my own when I got an oven. The video makes it look rather easy, however I'd like to know: if I try this recipe with whole wheat flour instead of all purpose flour, will it work the same? Or should I change any measurements? Thank you for the video! 😊

[@amies3608]

Very nice would like to try but dont hav yeast .wat can i use in place of yeast .

[@sadafkazi9172]

I tried your recepi and it turns good

[@Vinithascreations]

Cashew rusk recipe pls

[@KitchenTimeWithSAIDA]

Wow awesome apu 😍

[@msttmstt5600]

Awesome I make cake rusk first time delicious taste keep it up

[@foodmoodrecipe9561]

Good,,recepi

[@nikethavijaykumar7470]

So well shown.. Loved your receipes.. please continue to support us like this in cooking ❤️❤️❤️😋

[@syedakhalida5842]

Can we use oil instead of butter. Your recepies are very good. Good work.

[@kgeetha213]

Great, very useful recipe.

[@fgangat5080]

Hi dear I love this simple well presented recipe... I want to make this soon but I'm confused that u have butter listed in the ingredients description but in the video demo I don't see it added to the dough. Plse clarify. Appreciate yr response🙏❤️

[@Zealart14]

Will try for sure....but plz can u tell do we have to on both the coils or only lower

[@thirumalaisamyanuratha2202]

Woww... very good recipe. Could you pls post a recipe for ooty varki recipe. Thankyou. Couldn't find a proper recipe anywhere in internet. Thankyou.

[@bithiaktar4458]

wow nc reacepe..1sathe 2 ta recepe 😍😍😍

[@foodwardrobe7281]

Easy to bake Nice presentation

[@bete365]

Very Good video simple and best

[@mahwishali336]

Nice mashallah plzz tell me can we use cooking oil instead of butter and simple wheat flour instead of meda???? Plzz guide me kindly

[@saparyaraj3228]

Thanks for this recipe, actually after making bread , can we keep it in toast option nd bake it for 15mins to make rusks

[@chandnikap2798]

Very nicely done

[@nimishatiwari2072]

Which yeast...... Dry yeast... Dry active yeast or dry instant.... Plz mentiin

[@Kidslife88]

Nice recipe! Can I use oil instead of butter?

[@kanchand1448]

Awesum recipe 🙏🙏🙏👍

[@ketanpatel3755]

Perfect results Thanks so much for teaching 🙏🙏

[@anjali972]

very nice, definately i will try it with cumin seeds because i want it with my morning t time. 👍😋

[@lalitavishwakarma2094]

I try this with milk and it comes awesome Thanks for the sharing recipe 😊

[@natashamuhindi]

How much milk?

[@ridamohammed1814]

i would guess 1/2 to 3/4 cup

[@FOODMA]

Nice well explain.....

[@ashwinbhaskar007]

I liked the preparation and the presentation. Thank you ..

[@nethramanjunath6820]

This recipe looks so simple, thanks for making it so for beginners like me ☺️

[@challengekiduniya490]

Really amazing but one question is there if we bake in pan or cooker for how many mins we bake it and we also use packet milk or not plz reply ☺️

[@varshakhopkar231]

Nice Receipe .. Can I get answer for my one doubt ? Van we use dairy whitner also if milknpowder not available ?

[@varshakhopkar231]

Can we dairy whitner instead of milk powder if milk powder not available ?

[@mdmamunmozumder7188]

Nice recipe apnake onek thanks

[@youtubelotustamilchannel]

Rusk. Amazing nice

[@naturelover2264]

Bake krny se pehly her line main 7 slice thy. After baking her line main 8 slice kasy hogy??????

[@navneetsra2587]

I m also noticed

[@ashwinjain9420]

Bas yahi notice karna rah gaya tha... Dekha hi mat karo tum kog videos

[@nazninritu2614]

Wow...khub valo hoache.

[@unique.activities.by.me8888]

I really like it ....

[@ayushipedwa8012]

your recepie are best but the music you add that is super duper🌹🌹🤗

[@kamal76sp]

Nice recipe, trying today. Keep the written ingredients for few more seconds, as it passes faster to be noted down.

[@funfoodiesindia4663]

You can take screen short

[@parimuganyoutubechannel5353]

It's in discription

[@sanamshaikh383]

Very nice Thanks😃🙏

[@creationoffood]

Delicious recipe watched till end thanks ☺️

[@juvairiyaaslam6850]

I tried it ! Superb. 😋

[@peacefulsoul6747]

I loved the music could you please send me that name of music please

[@kaushikghanate2106]

Background music is soo satisfying 😌

[@sharminislamsharminislam5897]

Thanks Apu,Mone Mone aj atai vhabsilam

[@unique.activities.by.me8888]

Thankyou so much for sharing with us....

[@somayaalbaker5583]

It looks perfect but can I use oil instead of butter And thank you so much

[@kaneezayesha4493]

I liked the back ground music ... it makes me to play again and again

[@kaneezayesha4493]

Recipe is good too 👏🏻👍🏻

[@sadiarupa8499]

Very easy recipes 👌👌👌

[@shrutykhandelwal]

Hi....I love your recipes n try to follow some of them. I am a big fan of cake rusk/ toast biscuit n foll your recipe. The first time it turned out well but second time - I kept for 4 hrs for dough to rise- it did but not like yours. I carried out the next step of butter and sugar but it was very sticky so had to throw it. what's wrong here? the yeast - have a small pack of 2 tbsp so used half in first time n half now. Can you please help me with details? Thank you

[@priyanishad4045]

It's looking too yummy

[@vikrampriya25]

Oven mode settings pls can I use double rod or single rod

[@boldbakingnation]

You recipe is extremely good... I could not stop myself to praise you...😀

[@anukritijain6766]

This recipe is perfect 👍 guys try this recipe

[@christyjohn4925]

Very nice.. can we use Eno instead of yeast?

[@santoshjoshi8722]

Home made rusk recipe better than any brand. Bring a loaf of bread from any shop. Keep the slices of bread in a plate in the fridge. The slices of bread will magically turn into crisp toast like slices. Enjoy.

[@zeenatkhan96193]

hello maam agr gass pr krna ho tho kitna time pakana hoga ?

[@ritukarania2623]

Tried it...Perfect recipe! Really delicious!

[@foodwardrobe7281]

Very very tasty and crispy

[@vedaandsherafun6700]

Superb👍

[@sapnaiyer7755]

The background music is good

[@HanokVillage]

Very nice delicious recipe. 😍 영상이 좋아서 그런지 더욱 맛있어 보이네요^^ 행복한 하루되세요^^

[@multipassion8550]

Hy friend where are you from 🇮🇳🇮🇳

[@nilishapedhamkar6533]

Impeccable .... Best.

[@ishasinghal7561]

Wow. Really gonna try this. Can you please share one with whole wheat flour and sugar free? For diabetics. Thank you. ❤️

[@vijayaranibalasubramanian8438]

I tried this today, very nice, everyone liked it.Thank you...

[@vandananevrekar6089]

Hi..since u have tried n it turned out good..pls help me..i have used instant yeast , milk powder everything as per the recipe but my toast was a bit chewy from the center

[@bdcookingfood7509]

Videos are so neat and well explained. Receipies are awesome!!

[@rizwanaahmed9026]

Sister otg ko kitne time k liye pre heat krna hai

[@ddcreation10223]

Very nice recipe.. Thanks for sharing.. hw to bake this, with both ovn coils or lower only?

[@parishasingh2423]

Hello Ma'am! The rusks came out really well. Everyone loved them.

[@amritabhattacharjee2521]

Is it otg or micro oven?

[@SuhanaBanu-ll4zs]

It's taste was nice

[@suseelaskitchen5147]

Super 👍

[@vidhyasri7588]

Awesome i like it

[@payelpaul6966]

Plz share suji rusk recipe