Homemade Wine | Blueberry Wine | How to Make Fruit Wine | DIY | Wine Recipes

  Рет қаралды 111,257

From Spring Farms

From Spring Farms

Күн бұрын

Пікірлер: 117
@jojozepofthejungle2655
@jojozepofthejungle2655 7 жыл бұрын
this wine is the best if ever drank. clarifies very well & totally drinkable after only 3months.
@PhilCowart-bu7tf
@PhilCowart-bu7tf Жыл бұрын
I followed this recipie and was very happy with the results. Color and clarity were great and was super happy with the result until about a week past back sweetening and bottling, I was putting labels on and noticed a bunch of new sediment in every bottle. Unsure of the cause since I used brand new washed and sanitized bottles and corks. The only thing I can think is something with the merlot grape concentrate I used to back sweeten. I hope that it isn’t ruined.
@eddavanleemputten9232
@eddavanleemputten9232 Жыл бұрын
Hi, I’ve been making my own meads, wines and meads since I was 18-19 (53 now). Your wine isn’t ruined, don’t worry. This happens from time to time and there is more than one possible reason. One reason can indeed be the grape concentrate you used. It might have contained some fruit solids that have fallen out of suspension. Another reason might be that when siphoning your wine, you accidentally got a bit of the sediment. Especially with dark wines, it can be very hard to see this when it happens. Through the clear siphoning tube it might look clear but some might have come through and will have fallen out in the bottle. Not to worry, as your bottles are well sealed, your wine isn’t going to spoil. You followed the recipe exactly and that means it won’t re-ferment in the bottle. This means there is very little chance of off-flavours developing at this point. Let it age and then pour carefully to take as little sediment as possible to the glass. And even if you do, remember that it won’t harm you in any way. If people comment, tell them it’s natural, you didn’t use any finings… or don’t give them any more of that fabulous wine. 😊 One way to avoid this in the future is to let your wine sit in a carboy under airlock for a while (I allow for several weeks at least) after stabilising and back sweetening. Any solids in the sweetening agent of my choice (table sugar, brown sugar, juice concentrate, honey… etc) get the opportunity to fall out of suspension and the result is less sediment in the bottom of my bottles. It does take more patience, but it works. Should head space worry you: I always have a few small bottles of rather neutral wine, mead or cider at roughly the same alcohol content stashed away for topping up my fermenters after stabilising and hack sweetening. Either store bought, or home made. I just pick something compatible, top up my fermenter(s) and if there’s any left in that small bottle, it gets to be my drink of choice that evening. When I’m ready to bottle, I fill a few small ones again for topping up and for intermediate tastings (I get curious about how my brews develop). Always handy to have a few of those. 😊 Happy brewing and I hope your wine turns out to be as fabulous as you hope it will be… and even more.
@jimdent351
@jimdent351 11 ай бұрын
I agree with the comment from the other user. The grape juice concentrate would have certainly had grape pulp in it. Next time you chose to back sweeten with juice of any kind then do so in the carboy and allow a sufficient amount of time for it to settle so you can rack it off. Also, do not attempt to move your carboy of wine for a few days prior to racking. No matter how careful you think you were you will most certainly put some of that sediment back into suspension. Happy brewing!
@bricehart7892
@bricehart7892 7 жыл бұрын
Why grape extract? Wouldn't that take away from the Blueberry flavor?
@codyharvey5644
@codyharvey5644 2 жыл бұрын
So after the specific gravity reaches 1.030, do you dump everything into another carboy or just siphon the pure wine? And second question is why move it to another container just to keep fermenting?
@racinrick2538
@racinrick2538 2 жыл бұрын
I think the reason you move it to a secondary fermenting vessel is to reduce the amount of head room in the vessel so there is less potential for oxygen. If you were to do your primary fermentation in a carboy, there would be less head room and it would likely bubble through the air lock because fermentation is more rigorous at this stage. So start in the bucket while it's bubbling like crazy, then move to carboy to finish it off. I hope this helps.
@dudetapedtoafridge3073
@dudetapedtoafridge3073 2 жыл бұрын
@@racinrick2538 it also help remove sediment like dead yeast and fine friut pulp
@chindo_translator
@chindo_translator 5 ай бұрын
You use the grape extract as a sugar for backsweetening the wine right?
@murphy2397
@murphy2397 3 жыл бұрын
Can put in the campden tablets put together with yeast ? No need to wait 24 hours
@jess500texas
@jess500texas Жыл бұрын
I made somw wine like this with just sugar, the wine yeast, and the fruit. It came out fairly okay after 3 months
@publicindecency
@publicindecency 6 жыл бұрын
Why did you guys get rid of your other wine series?
@Wastin_Time
@Wastin_Time 8 жыл бұрын
I'm going to be making this, I just finished my first batch of your "panty dropper" wine, and it's amazing as it sits at 10 weeks, I have a gallon of it and a couple bottles that are going to disappear in the basement for a year, I can only imagine how good it will be in a year if it tastes this good now.
@FromSpringFarms
@FromSpringFarms 8 жыл бұрын
I wish I could keep it that long. Thanks for the kind words. As I said before I can't claim the recipe as my own but it sure is dang good!!
@bradynmyers4314
@bradynmyers4314 6 жыл бұрын
@@FromSpringFarms I'm looking for the panty dropper wine recipe do you still have it and if you do can you repost it
@smokinsession89
@smokinsession89 3 жыл бұрын
@@FromSpringFarms what is the original recipe so I can look that up at least
@sethwakefield4685
@sethwakefield4685 5 жыл бұрын
Is there any way you could put at least the first panty dropper wine back video back up?
@ghostmost2614
@ghostmost2614 3 жыл бұрын
Recomend a supply store?
@dbc105
@dbc105 Жыл бұрын
LOL, impress my friends? I'm not letting them know I have it. They can make their own.
@jerrywaters4814
@jerrywaters4814 5 жыл бұрын
I have not done this before, but why use the bag? Because I watched people not use the bag, to I guess to let the fruit extract color out of said fruit. Just a question.
@hamzaaouidet9021
@hamzaaouidet9021 2 жыл бұрын
Thanks for the nice video. I really love wine, especially when it is made at home in a natural and healthy way. My question: After the fermentation period is over Does wine contain toxic methanol, does fermentation produce methanol??
@colt2110
@colt2110 Жыл бұрын
Methanol only hurts you when it's concentrated. You'd probably die of alcohol poisoning first
@jennifferbakke8363
@jennifferbakke8363 5 жыл бұрын
In the video you say to add 4.5 tsp stabilizer and 4.5 pints grape concentrate, but in the written instructions it says to add half that amount. Which is it?? I’m excited to try this recipe!!
@racinrick2538
@racinrick2538 2 жыл бұрын
What is the ideal temperature to store the wine once bottled?
@brianmckinley6247
@brianmckinley6247 Жыл бұрын
Could you put the panty dropper series back up? Thanks....
@milannikolic547
@milannikolic547 7 жыл бұрын
Thanks for a very interesting article, here are some more tips for how to make wine… Use the right equipment. Things like plastic buckets and bins come in different grades of plastic. You must use the food-grade plastic products not the cheaper buckets you might use to clean the floor! If plastic buckets and bins start getting scratched and grazed, replace them. The grazes will start harbouring microbes and eventually you’ll have a spoilt batch of wine. If stirring the must (the initial mix of fruit and water etc.) in a bin, scald the spoon with boiling water first to quickly sterilise it. Fill and top up airlocks with cooled, boiled water - not straight from the tap. Avoid metal spoons and sieves with fermenting wine - i.e. after the yeast has been added. Sometimes they can taint the wine. Avoid wooden spoons, which are hard to sterilise - plastic is far better. Reusing wine bottles is fine, ask friends to save them for you and check with local clubs or restaurants who are often happy to give them to you. Wash out immediately as a clean bottle will be a lot easier to sterilise when you come to use them. Rack your wine to clear it before bottling. That is, using a syphon tube, suck up the wine from one demijohn into another leaving the sediment (called lees) behind. The tubes with a base and valve are cheap enough and a make this quicker. Allow the wine to settle for a week and repeat if necessary before bottling Never judge your wine by the taste as you bottle it. Most often you will think it is a disaster. Some wines can take 2 years to mature. As a general rule, perhaps try a bottle after six months. If it tastes harsh, leave the rest for at least another 5 or 6 months. Allow time. Time is the great wine maker and you should never be in a rush. We’ve made wine that was nnine months in the demijohn before bottling and drunk it 3 years later. The following year it was even better! (Reference: Pavas grape plan website )
@noanyobiseniss7462
@noanyobiseniss7462 6 жыл бұрын
or fill airlock with alcohol, I use Jack Daniels it tastes great afterwards!
@chrisluckmann2335
@chrisluckmann2335 6 жыл бұрын
What's the receipe for the panty dropper wine? Did it not have lemon juice in it as well?
@plezia22
@plezia22 6 жыл бұрын
What happened to your other wine videos?
@mlarochepink
@mlarochepink 6 жыл бұрын
plezia22 what happened to the panty dropper wine videos? Put them back please
@rfloyd90
@rfloyd90 5 жыл бұрын
YES, PLEASE! I just spent the last hour searching for them, I made it a couple years ago and it was awesome. I wanted to watch them again as a refresher before another batch just to find that they're gone!
@Daddiooffour
@Daddiooffour 6 жыл бұрын
Why did you delete the panty dropper wine video series??? I was following your series to create my own PD wine and I'm at video 4 and now they've been deleted! Is there a place I could still get the step by step instructions?
@HPFKarrie
@HPFKarrie 6 жыл бұрын
same!!! i had most of the ingredients written down except the last 2 used prior to degassing... if there is anyway to get that last part at least again, so i don't waste the 10+ lbs of blackberries i have.... that would be awesome.
@plezia22
@plezia22 6 жыл бұрын
Does anyone have most of the recipe written down?
@michaelgierusz5754
@michaelgierusz5754 6 жыл бұрын
@@plezia22 20 cups sugar 6 gal water osmosis or distilled 3 pounds fruit 1 tsp tannin 3 tsp yeast nutrient 1 tsp yeast Energizer 3 tsp pectic enzyme EC-1118 wine yeast
@michaelgierusz5754
@michaelgierusz5754 6 жыл бұрын
I screen shotted the list before it got deleted.
@plezia22
@plezia22 6 жыл бұрын
@@michaelgierusz5754 thanks alot!
@MandaliciousP
@MandaliciousP 8 жыл бұрын
I'm getting started on the "panty dropper" wine tomorrow, I can't wait, thank you for sharing that on here! My question for you is that in this video you mentioned using campden tablets, but you didn't use them when making the panty dropper wine, was there a reason for this? I was going to add them to that wine when I made it, but I don't want to if it will affect the taste or if it's unnecessary. Thank you!!!
@MandaliciousP
@MandaliciousP 8 жыл бұрын
I think I just realized now, is it because the fruit used in the previous wine was prepackaged and this was using fresh fruit?
@ron0126
@ron0126 7 жыл бұрын
Campden tablets are basically the potassium metabisulfite that he used in the panty dropper wine series.
@foxcowboy1
@foxcowboy1 7 жыл бұрын
I've made a couple batches of the pantry dropper wine with no problems at all, turned out great. While making this wine its been sitting in the bucket for 4 days now without a single bubble coming from the yeast being added. In the video it said to put a lid on the bucket with an airlock, but in the description underneath it just says to cover it. Should I have just covered it with a towel instead of the lid, and is there a way to save this batch or is it just a wash???
@jerryfetterer9879
@jerryfetterer9879 5 жыл бұрын
Do you have the recipe in the order it is to be made yet? I really could use it thank you
@colt2110
@colt2110 Жыл бұрын
So what happened lol
@mlhh6872
@mlhh6872 7 жыл бұрын
I made this recipe and it seriously turn out awesome! Thank you!! In your opinion, could this recipe be used with Black Cherries???????
@Ninjamohawk
@Ninjamohawk 5 жыл бұрын
mlhh easily. Go for it.
@michaelcritchlow4794
@michaelcritchlow4794 7 ай бұрын
Why add grape concentrate?
@zizoboyheaven7779
@zizoboyheaven7779 5 жыл бұрын
very nice color .. 🖒
@jackwiggins961
@jackwiggins961 5 жыл бұрын
When you say "At bottling add 2 1/2 teaspoons of stabilizer" are you talking about the crushed campden tablets?
@Ninjamohawk
@Ninjamohawk 5 жыл бұрын
I live in Minnesota, so it's frigid for over half the year. Would now, late April, be a good time to start something like this? I presume it would be ready about 15 months later so just in time for our really hot season. I'm asking because I'm assuming you need to keep this in a certain temperature window.
@user-pd8mi7ng7s
@user-pd8mi7ng7s 4 жыл бұрын
You would make this when the blueberries are ready for picking, so in June
@colt2110
@colt2110 Жыл бұрын
Does your house not have heat?
@noanyobiseniss7462
@noanyobiseniss7462 6 жыл бұрын
how many campden tabs is 4 1/2 teaspoons for stabilization
@johncreekmore5628
@johncreekmore5628 2 жыл бұрын
Where is you video of the triple berry wine recipe
@mizztah2
@mizztah2 6 жыл бұрын
New Earth Hydroponics - please please please please upload the panty dropper wine series - its a brilliant recipe - I made it last year and its amazing. Loads of people have asked for videos. Could you at least give us a link to download them please? (pretty please) also have tried to subscribe to your forum but am getting an error message.
@brockbolyard1221
@brockbolyard1221 5 жыл бұрын
What fruits were in the panty dropper wine? I know it had black berries and strawberries in it but I feel like I'm missing a fruit.
@distlledbrewedreviewed
@distlledbrewedreviewed 7 жыл бұрын
looks great, can you add chocolate powder?
@44mariad
@44mariad 7 жыл бұрын
Why the red grape concentrate?
@ghostmost2614
@ghostmost2614 3 жыл бұрын
I need to add Energizer More acid blend More Pectic Acid More Camden tabs To my 24 hour old "Must" Any sugestions
@raine4214
@raine4214 7 жыл бұрын
Where do you buy wine bottles in bulk ? Home brew store as well ?
@trevorbirberick3964
@trevorbirberick3964 7 жыл бұрын
Wesley Raines Absolutely.. Cheapest that way as well!
@StoneyardVineyards
@StoneyardVineyards 2 жыл бұрын
Cheers friend to good wine , we just found your video and subscribed. We brew beer ,grow hops, make wine and meads and others on our channel .stay thirsty and make lots of wine.
@steveo7624
@steveo7624 6 жыл бұрын
I made the panty dropper wine and the recipe i should have wrote it down u think u can do it again thanks
@scorpio7d
@scorpio7d 5 жыл бұрын
Another vote here to bring back the panty dropper wine video series.
@claytonlichtenstein2616
@claytonlichtenstein2616 5 жыл бұрын
What happens if yeast packet gets added by accident at same time as everything else?
@in.der.welt.sein.
@in.der.welt.sein. 4 жыл бұрын
The Camden tablets will kill the yeast.
@danielcole5559
@danielcole5559 6 жыл бұрын
Aye mate,what happened to the panty dropper series? I've made a batch of it and I wanted to make another. Please reply
@jasonmuniz8848
@jasonmuniz8848 2 жыл бұрын
Anybody have the link for the panty dropper wine they released about 5 years back?
@foxcowboy1
@foxcowboy1 7 жыл бұрын
Still haven't had any crazy bubbling going from fermentation, and it refuses to drop below 1.070. Think This batch is shot, any thoughts people who have done this before?
@Carperama
@Carperama 6 жыл бұрын
I'm having the same problem did enyone ever answer your questions or what did you end up doing? Strawberry and cherry wine bubbling just fine but the blueberry after 2 days still nothing and I'm using the same yeast so I know it's good.
@Carperama
@Carperama 6 жыл бұрын
I finally have some bubbling on my blueberry after 3 days so I found out that different fruit will ferment at different rates, cherry and grape concentrate hit 1.030 in 4 days and my blueberry is at 1.054 at 4 days so I still have some time left for the blueberry.
@noanyobiseniss7462
@noanyobiseniss7462 6 жыл бұрын
7 days and @1.02 with automb olive berries, still waiting :) @@Carperama
@johnbones7324
@johnbones7324 7 жыл бұрын
Thank you for your videos. I recently made strawberry wine and the glass carboy exploded a few weeks after bottling. I put the correct amount of potassium sorbate in and I'm quite pissed about it. What went wrong?
@jimmysanchez7117
@jimmysanchez7117 7 жыл бұрын
John Bones,
@jimmysanchez7117
@jimmysanchez7117 7 жыл бұрын
John Bones. you didnt forment long enough. dont forget it happens to best of. my grandfather made his take of wine one time and bottled it early and we where sitting talking one day and we boom boom boom to a lot of his bottles. he started laughing as grandma was yelling at him because it was his secret stash.
@theloserssie2440
@theloserssie2440 6 жыл бұрын
John Bones wine making tools
@joeronomo
@joeronomo 6 жыл бұрын
its a shame they took down the panty dropper wine videos. i bet that cost them alot of subscribers. i know i unsubscribed because of it
@brentransenberg1580
@brentransenberg1580 5 жыл бұрын
Why do you keep calling that bucket a "car boy" what the heck is that?
@jaberzaktiti2345
@jaberzaktiti2345 4 жыл бұрын
Can you please write the ingredients
@bradynmyers4314
@bradynmyers4314 6 жыл бұрын
I'm looking for the panty dropper wine video can anybody help me
@timothyburrows9622
@timothyburrows9622 4 жыл бұрын
Can you please put the panty dropper wine videos back up?
@steveo7624
@steveo7624 5 жыл бұрын
i made the panty dropper wine aand it was faantastic need recipe
@natividadsalomeeramosvasco8705
@natividadsalomeeramosvasco8705 6 жыл бұрын
Im planning to set one in Portugal and a mini bar in Navasota Texas.
@tjmcnulty10
@tjmcnulty10 6 жыл бұрын
What happened to your othwr panty dropper wine videos?
@bradynmyers4314
@bradynmyers4314 6 жыл бұрын
tjmcnulty10 I'm looking for that video too
@devinjack24
@devinjack24 6 жыл бұрын
Man what happened to the panty dropper videos? I was getting ready to try it now and the videos got deleted! Please help
@gregundahood202
@gregundahood202 6 жыл бұрын
Devin Huffman I just finished the panty dropper wine and everyone loves it I wish I saved the recipe I can’t find it now 😒
@jerryfetterer9879
@jerryfetterer9879 6 жыл бұрын
I need the recipe for the panty dropper wine PLEASE I made one batch and am out
@dwanounou01
@dwanounou01 3 жыл бұрын
Camden tablets, acid blend, yeast stabilizers and pectic enzymes aren't necessary. Wine is made by sugar and yeast the rest is just chemical bs.
@dwanounou01
@dwanounou01 3 жыл бұрын
Obviously sugars from fruits like grapes and berries other wise it's kilju
@spoopler404
@spoopler404 3 жыл бұрын
Think you can use the yeast that was naturally growing on the blueberries instead of store bought?
@dwanounou01
@dwanounou01 3 жыл бұрын
@@spoopler404 you want to make sure you have a strong colony of yeast so no. You can even use bread yeast just not rapid rise
@spoopler404
@spoopler404 3 жыл бұрын
@@dwanounou01 yeah, ive gotten alot of mixed responses, traditionally i think wine and mead was made just with the juices and the yeast naturally on them so i think ill go ahead and test it out, if it works out well ill report back, thank you.
@gkmcl
@gkmcl 5 жыл бұрын
Any luck with the full recipe
@gkmcl
@gkmcl 5 жыл бұрын
To the panty dropper wine
@jovanmalik3860
@jovanmalik3860 6 жыл бұрын
U just lost me too explaining
@jerryanstey7058
@jerryanstey7058 2 жыл бұрын
F this sophisticated nonsense .I'm looking for a simple hillbilly wine recipe video !
Italian Grandpa Teaches Me How To Make Authentic Homemade Wine
19:07
The Spicy Nonna
Рет қаралды 1,2 МЛН
Common Winemaking Mistakes
20:21
The Home Winemaking Channel
Рет қаралды 244 М.
UFC 308 : Уиттакер VS Чимаев
01:54
Setanta Sports UFC
Рет қаралды 838 М.
这是自救的好办法 #路飞#海贼王
00:43
路飞与唐舞桐
Рет қаралды 66 МЛН
Миллионер | 2 - серия
16:04
Million Show
Рет қаралды 1,8 МЛН
REAL 3D brush can draw grass Life Hack #shorts #lifehacks
00:42
MrMaximus
Рет қаралды 12 МЛН
Making Blueberry Wine
41:59
beoracha
Рет қаралды 183 М.
How To Make Homemade Blueberry Wine!
19:33
Cruze's Louisiana Outdoors
Рет қаралды 6 М.
Kilju - Finnish Sugar Wine - SUPER Cheap Wine at Home
50:32
City Steading Brews
Рет қаралды 328 М.
Homemade PINEAPPLE WINE with 11.7% of ALCOHOL
10:43
cuoredicioccolato
Рет қаралды 1,7 МЛН
Blueberry Wine
13:43
PhilBilly Moonshine
Рет қаралды 19 М.
Blueberry Wine Recipe/New To Brewing 
38:19
Country Brewster
Рет қаралды 1,3 М.
Making Blueberry Wine Complete
15:36
DIY Fermentation
Рет қаралды 8 М.
How to Make Fruit Wine from Puree or Whole Fruit
32:57
NorthernBrewerTV
Рет қаралды 49 М.
Homemade PASSION FRUIT WINE with 12.5% of ALCOHOL
8:04
cuoredicioccolato
Рет қаралды 36 М.
How to Make Wine from Grape Juice | You HAVE to Try This!
15:27
Let's Wine About It
Рет қаралды 109 М.
UFC 308 : Уиттакер VS Чимаев
01:54
Setanta Sports UFC
Рет қаралды 838 М.