Homemade Wine from homemade Grapes | Food and Drinks by GEORGY KAVKAZ

New food and drink video by chef Georgy Kavkaz. Homemade wine from homemade grapes. How to make wine at home. ASMR cooking.
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• GEORGY KAVKAZ
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[@deliverydailyservice24h]

Quality you maintain That's Real good

[@motog4-75]

The voice over guy is funny 😂 Especially when it came to doing the wife voiceover.

[@thongnaga9887]

😂

[@lucynjeri676]

Wow...thank you for sharing 🎉

[@pamelat4224]

Laugh out loud, and after my remarks, I looked at everybody else is behind me and you have a Lotta wine drinker that would love information from you. That’s awesome. Keep doing your thing

[@leonorlopez7932]

Thanks for sharing a very interesting video. The video is amazing👍 I love red wine🍷🍷❤ Greetings from TEXAS. 👋USA

[@georgykavkazeng]

Hello. Wow. Thank you very much 😉🍷

[@leonorlopez7932]

@@georgykavkazeng you are so very welcome 🤍👍lovely channel 😊

[@bettysaasita1459]

I like the wine , seems to be so natural. How long does it take to drink

[@ajazkarim6387]

Hey brother, how are you process, my heart is happy to see how much it will be fun to drink with it, I am from Pakistan.❤❤❤❤❤❤🇵🇰

[@Orphanboyefforts-Chuong]

Beautiful farm❤😊

[@desertriderukverun1002]

Georgy is my hero

[@joe56474]

The voiceovers are 👌

[@jenpomuniak675]

Damn!! In love with that Luxury car❤ instead of wine😅

[@romeshherbert7860]

Lovely dear😊

[@pamanthanos9742]

love how he just use glove for airlock

[@devduttabasu8939]

Hello.That is some great wine I'm sure.I have been to Georgia and I loved the wine.Please can you give a detailed recipe for Georgian semi sweet wine & also dry wine & chacha.Thank you:)

[@ava7lanche]

they have nothing in common with georgian winemaking traditions. there was no plastic 8000years ago when georgians were making wine. Clay kvevri to be used, as well as proper fermentation process…

[@drrahilakurdi5943]

Naic video thanks ❤

[@Djurbaa]

Hello from Serbia! Awesome video! Which type of grapes you are using for your red wine? And those glass barells for 2nd fermentation which capacity ?

[@KaktusCair]

local people called it violet kontolatos

[@jihadori4765]

Wow beautiful ❤️❤️❤️

[@Lanny.M]

Those cats are so adorable

[@georgykavkazeng]

🐈

[@nationalelectronicssrilanka]

அக்கா எனக்கு ஒயின் செய்து சாப்பிடணும் ஆசை... ஆனால் நிறைய வீடியோ பார்த்தேன் எல்லோரும் 21days சொன்னாங்க அக்கா... நீங்கள் தான் 3days ல நன்றி லண்டன் தமிழச்சி அக்கா அவர்களுக்கும் அண்ணனுக்கும் நீண்ட நாட்களுக்கு பிறகு உங்கள் உடல் நலம் தேறி அடிபொலி வீடியோ சூப்பர் நன்றி காசூப்பரா விளக்கமா சொல்லி இருக்கீங்க அக்காஒயின் செய்முறை விளக்கம் சூப்பர் 👌🏻இருவரின் உடல் நலம் நலமுடன் உள்ளது கண்டு மகிழ்ச்சி இனி வரும் காலங்களில் கவனமாக செயல்படுவது நல்லது சூப்பர் ப‌திவு

[@negraiacatalin6595]

I am originally from Romania. My late father used to prepare the wine on the same way...

[@georgykavkazeng]

This wine is the most delicious.

[@JONATHANTABLER]

Did you leave an air escape on those final bottles? Looked like plastic put over the top. ?

[@Vitaly_Nezhinsky]

Do you add sugar during fermentation in glass bottles?

[@luckysevenairammo1217]

Bro just casually bangs out 100 gallons of wine in his garage lol

[@therealGreencrack]

What type of grapes you used?Pinot noir or Cabernet,shiraz?

[@pamelat4224]

OK I’m looking at a heading of homemade wine from homegrown grapes but I’m not seeing any wine making , I love you guys . join the the chicken and the food and it’s something can you just let us know what the meat is because it’s something he had a little tail I’ll follow you. I enjoy you and your family and I love your wife interacting with you guys outside. Is it lame, deer, ostrich whatever because you doing some super size stuff that I would never do but I enjoy watching it. Also you don’t only one drink wine, so I’m loving that because when I cook, I’m drinking wine from Detroit Michigan, and I am a African-American woman. Just to let you know.

[@therider_]

👌👍❤️🇬🇪

[@rb8029]

Alchol percentage approximately how much?

[@explorer819]

I have some questions if you like to answer, these questions will help everyone 1. If we can skip egg? 2. Can be use dry yeast instead? 3. What is the alcohol content in 21 days? 4. will the alcohol content increase with increasing days like 5 months or more?

[@BryanFazekas]

1. Egg whites are used as a fining agent (makes the wine clear), especially in wines that are high in tannin. But they are not necessary. 2. Any yeast can be used, although a yeast specific for wine making produces a better result. I use dry yeast that I rehydrate prior to inoculating a batch. 3 & 4. The ABV (alcohol by volume) depends on the amount of sugar in the grapes. Yeast eats sugar and emits alcohol and CO2. Once the yeast runs out of sugar to eat, the production of alcohol stops.

[@sinaazarkhiavi5691]

dad dad 😂

[@Vitaly_Nezhinsky]

Do you add yeast during maceration in blue barrels?

[@solrac7986]

I make wine too. I use brewer's yeast. Kveik is much better, because it works on hi temperature. Or you can try US-05 that is very neutral.

[@lookman790]

Nice what from please

[@franzelfernandes9746]

8:50😅😅

[@bajjankianandkumar4220]

Great job..but let me know how it was turned into a wine without adding yeast?..i am from India..

[@mariarahim651]

There is natural yeast present in grapes skin and in the air. How did you think ppl made wine in ancient times they didnt add yeast they let nature do its job. Unpasteurized grape juice will eventually turn into wine how did you think wine was discovered it was by accident. 10,000 years ago in Georgia ppl used to store grape juice under ground and when they came back to drink it was wine.

[@solrac7986]

​I know you are right, but they used to save grapes in clay barrel to eat later when all grapes on the harvest were gone. So when they ate all grapes, at the bottom of the clay barrel there were a liquid from the grapes. They drank and liked. And then they start to make juice from grapes making wine. ​@@mariarahim651

[@elvismemories52]

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@muhammadrehan2539]

I like that but you come dubai

[@johnnybravo24067]

What is this Wine or grape juice??? I have not seen add sugar and no fermentation progress🤔🤔🤔

[@user-ob9jb9nu8v]

Какой виноград?

[@amrith.3295]

ANY OTHER WAY TO POUR THE WINE FROM ONE JAR TO ANOTHER SIR I THINK ITS GOOD IF YOU DONT USE YOUR MOUTH.

[@cencaltrucks7887]

The voice in the background 😂

[@Jenin-S.D.O.L]

Where can we find this red wine?!!

[@georgykavkazeng]

This is homemade wine, it's only for friends. Come visit and we can taste it together)

[@oguzadiguzell]

Be hygienic and sensitive.

[@mary.mcwilliams1507]

Why dont you use east or wash the grspes

[@ajazkarim6387]

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉🎉🇵🇰🇵🇰🇵🇰🇵🇰👌

[@ONESTOPSHOPPEE]

Feel like those blue barrels are for acid and flesh 😂

[@falcigo]

Don't watch Netflix too much.

[@georgykavkazeng]

We only use natural products)

[@ava7lanche]

not for wine for sure 😉

[@ajayjadhav5128]

Not used any kind of yeast or sugar but why this is process different making a wine 🤔🤔

[@georgykavkazeng]

This way the wine tastes even better 😉

[@ajayjadhav5128]

@@georgykavkazeng so we don't need any kind of yeast Ok Thanks for reply

[@user-ff8yv1gf9h]

Heavy interest video

[@kalikiter1]

No yeast? Damn this is natural.

[@BryanFazekas]

There's yeast -- it grows on the skin of the grapes. Just no added yeast.

[@user-yp3uj2kq7x]

1

[@arunsundaran8574]

😂🤣🤣🤣

[@gudelliprabhakar6338]

Ur channel nuce

[@hanihalaseh8628]

الله يسعدكم ويحفظكم ويخليكم لبعض يارب واستجيب يارب لانكم انتم روعه وذهب الرب يحفظكم هاني هلسه الاردن

[@Azizos-bn6mj]

😂😂😂😢😢😢😢

[@hanihalaseh8628]

اتمنا لكن حياه جديدة كل يوم واطلب من الرب يسوع يحميكم ويخليكم لبعض يارب جدو هاني هلسه الاردن

[@ratheeshkumar8590]

Don't u need sugar...?

[@SaadaminChaudhry]

Is it halal?

[@ava7lanche]

no

[@xdeadyoungx]

I like your female voice overs LOL

[@Lanny.M]

Lol

[@rajukharya4116]

Ur country heavy cold sir

[@LK-gi9uq]

Так вино не делают😂 по крайне мере в Грузии!

[@ahsfaqahamd13]

Very poorly described 👎👎👎👎👎👎👎👎

[@CheryPoche]

I like the wine , seems to be so natural. How long does it take to drink

[@solrac7986]

At least 6 months. Better one year. White wine long time is better.