Hot Tent Camping at a Brewery - Luxe MiniPeak XL & Pomoly Traveller Wood Stove

[@JimmyJones5]

Camping and a brewery all in one…sounds like heaven.

[@CampfiresandColdBeers]

Absolutely great idea on the owners part

[@michaelchrisman4179]

Looks like the owners really had a good idea in adding the campground next to the brewery. I would 100% camp there.

[@CampfiresandColdBeers]

I agree! I'd go more often if it were closer. Thanks for watching!

[@coreyseals4269]

Bacon,beans,beer and bread the song that's stuck in my head! The season is here to enjoy the camp and sing a song of happiness my friend! Awesome video! Crispy Bacon is where it's at man! Cheers 🍻 and many happy adventures ahead of you!

[@CampfiresandColdBeers]

Appreciate you watching!

[@coreyseals4269]

@CampfiresandColdBeers I enjoyed the adventure right along with you! You're welcome, too!

[@herbsmith6871]

Very cool spot! Thanks for sharing my friend 🤠

[@CampfiresandColdBeers]

Thanks for watching!

[@CottageFox]

Love the parsley garnish 😂 Nice set up, I’d love to get a tent like this just to hang out in the yard in Minnesota winters.

[@CampfiresandColdBeers]

Needed to add a little color to the dish! That's exactly how I started. I originally got an ice fishing tent and an electric heater. Something about hanging out outside in the snow is just fun!

[@zanidaniel-se6vm]

Thank you for sharing.

[@CampfiresandColdBeers]

Thanks for watching!

[@oldsouthernpine]

Great video, buddy! Hot tent camping is my favorite time of year. Also, I prefer to have zero squeal left in my bacon! Crispy crispy crispy! A good veterinarian should still be able to save my steak though…

[@CampfiresandColdBeers]

Haha! I have never heard anyone measure their bacon "doneness" that way! I respect your choice. Thanks for watching bud

[@Duke12687]

Great camping video. I really enjoy simple camping setups/meals. Subbed!

[@CampfiresandColdBeers]

Appreciate it! Same here, I think keeping it simple is the way to go!

[@Honk21]

Great job! And I like my bacon a lot LOL, any way it's cooked I'm in.

[@CampfiresandColdBeers]

Love it!

[@Berniewojewski]

I like my bacon crispy. Different strokes for different folks. Either way bacon is king. Lol

[@CampfiresandColdBeers]

Haha, yup! I'll never turn down crispy bacon either!

[@cecilhamilton8000]

Love ❤️ your stove what Model is it I'm thinking this stove would really work good for me to I seen the name but things are different on websites hope to hear your response Adios from South Texas

[@CampfiresandColdBeers]

Pomoly Traveller, it's the perfect size for a smaller 1-3 person hot tent. Thanks for watching!

[@cecilhamilton8000]

There's a couple of them what model # or the specs of this particular one thanks for your response back Adios from Texas

[@CampfiresandColdBeers]

@cecilhamilton8000 I couldn't find a model #, but it's specifically the "Pomoly Traveller" and not the Traveller Mini or Traveller 3. It's the model that weighs 3.3lbs if you want to confirm on their spec page. The 9ft pipe is overkill for smaller tents, but it'll fit a few larger tents I own. I always debate getting the segmented pipes or not. It's a pain to do the initial roll, but once it's burned in, it's much easier.

[@budwilliams6590]

I like my bacon slimy. Overcooking it ruins it. It should not break when you fold it.

[@CampfiresandColdBeers]

Glad to see I'm not the only one!

[@solitudeinthewild82]

Hi 😊! Very interesting video, lovely camping and nice camera work. Keep on ! I also make camping videos, before in Russia, ow in Vietnam. Take care! Good luck with your channel!

[@CampfiresandColdBeers]

Appreciate it!

[@Raykz88]

If you’re not eating your bacon practically raw you’re doing it wrong 😂

[@budwilliams6590]

Who cooks bacon over an open fire? Not me I have enough problems with flare ups from lean steaks. Good video though.

[@CampfiresandColdBeers]

I'll cook anything over a fire if you give me the chance, bacon is the reason why I had to buy longer tongs!

[@user-dumbjoeBiden]

That Bacon's on Fire😂

[@CampfiresandColdBeers]

Hah yup! For some odd reason I enjoy cooking bacon over an open fire