How A Pro-Chef Designed A Kitchen Perfect For Malaysian Home-Cooking

[@themodernhouse_films]

Have a modern home to sell? Get in touch to find out how we can maximise it's value: themodernhouse.media/4ae

[@EzellDickerson-tm1sk]

😢😮😮😮😮😮 😮😮

[@EzellDickerson-tm1sk]

😢😢🎉😅 😅😅😂

[@EzellDickerson-tm1sk]

😂❤❤😂😂🎉🎉😮😂😂❤😮

[@ewmagency]

I'm loving this series! It's incredible to see how professional chefs set up their kitchens at home

[@Apricot90]

She reminds me so much of the 90s and early 2000s where creativity and individuality was at its peak! Love her and what she does!

[@lagritsalammas]

It's a super nice kitchen but I actually wanted to say I LOVE her hair! 😍

[@edwin9395]

dudeee the steam okra + sambal over is such a staple dish for home cooked Malaysian dinners. Keep repping the gospel in UK girl!

[@SouthernItalyHomestead]

As someone who would like to cook more, these insights into design considerations are quite helpful.

[@daryl5379]

you are such a cool interesting person. I am a retired builder, designer, decorator here in Calif and love the new modern architecture, of which Malaysia is doing some great stuff rite now. USA is doing their old tired old fashioned mid century modern as always. I can't cook but love food and travel all over just to eat and your kitchen and food looks very fab

[@eattherich9215]

I love the kitchen cabinetry. It's so refreshing to see something other than fake Shaker in white or some shade of grey/beige. I also like the stainless steel worktop. What I don't like is the open shelving at the expense of cupboards and whatever is on them, will get covered in a film of grease and sticky dust.

[@hemeraldhappy7166]

I just start my videos about food and nutrition, I'm happy I found your video, great KITCHEN.

[@bradyvilhauer4445]

Such a dope vibe, cooking is such a gift. This gal seems great at it. Wish I could try the dish and acknowledge its greatness!!

[@jdp486]

She should have her own cooking show. 🙂

[@lsamoa]

Love it! This is basically my dream kitchen. So functional, beautiful and colourful! Love all the materials too. Terrazzo, wood and stainless steel are so much better for a kitchen than the currently ubiquitous marble. I have the same knives and pots as her so that's a start I guess hehe.

[@MTMF.london]

Marble is such a high maintenance material also. Not worth the money IMHO.

[@lsamoa]

@@MTMF.london Totally agree

[@james-jq8sk]

Marble is hardly ubiquitous...

[@lsamoa]

@@james-jq8sk Not in regular homes of course, but I can't remember the last time I saw a video visit of a bespoke home that wasn't covered with marble all over the kitchen and bathroom. It could easily become a drinking game.

[@PieceMeals]

Yeah but all this is possible when you're like the small % of the population that can afford these types of homes and have interior designers, architects and carpenters as mates.

[@Selahsmum]

this is my new favorite youtub series.

[@tendue0726]

Thanks for sharing. This is such a nice kitchen and all the materials and colours blend in so well too!

[@3vermor3]

great video, love the kitchen layout and design (and the recipe!)

[@dopedowh]

Im malaysian..my mom always cook this as well and its my fav..n yes, with that piping hot rice..heaven! Haha

[@atikahrockslikecrazy]

Great kitchen! Aesthetic and functional. Love from Malaysia ~

[@fadliamin8992]

Sambal FTW! Thanks Abby Lee for proudly featuring the Malaysian dish! 😍😍

[@itsnesee]

Looks lovely. I wanna see the rest of the house now🥲

[@almostremembered]

I've gotta know where to get that bread box...also, amazing video. Thoroughly enjoyed it but was distracted by an infatuation for the bread box.

[@FWZ86]

I like the milo can at the coffee station.

[@eattherich9215]

Milo was a feature of my childhood. I used to like eating spoonfuls of the chocolate granules.

[@shazminzainal9436]

LOVE YOUR KITCHEN!!

[@thespacemelody]

Abby Lee has fantastic taste! 🤌🏼❤

[@watchyoutubeaccount1]

love the kitchen! that cutting board has seen better days, all those micro plastics in the food though...

[@wombatbrooks2741]

Love that. I noticed that you didn’t use salt. I’m on a zero salt diet. Would it be ok for me?

[@mariabanholzer5960]

Love it🧡💙💚❤️ 💖 from South of France ☀️☀️☀️

[@BadBismarck]

Love the stove/oven combo. Anyone know what brand and type it is?

[@emasoruk]

what i like: material choice, vibe, nice range. what i don't like: the cooking triangle (walk path for sink/hob/fridge) around the island is just too much of a journey, unless you are trained and well orgainized cook like her to minimize the round trips. i would at least add another small sink near the hob for convenience

[@mariabanholzer5960]

Like your T-Shirt and your hair colour🥰

[@kapkap1199]

Hi, I am curious about the frying pan Chef used in the kitchen, may I know what brand is? Thx

[@shatha1506]

Guys i wonder doesn’t the wall gets all greasy from oils ? We usually cover the kitchen wall with ceramic it’s really cleaner

[@orbispictus6127]

Same question. I think a super good ventilation does help a lot.

[@Kris_capturedmoments]

I love malaysian food

[@Aoudhubillahi]

Is that Stan Forebee's track in the first minute or so?

[@Bluelavender55]

does anyone know the kitchen brand?

[@Produkthelt]

What’s the brand of the frying pan?

[@mariewalker9875]

Details on the pot set?

[@thedharmabum]

Hi. Anyone know who those checkered prints are by? Ty

[@eattherich9215]

Try Eleanor Bowmer or just search for checkerboard framed prints.

[@bbowie1000]

Any one knows the brand of her pan??

[@themodernhouse_films]

@bbowie1000 - thanks for watching, Bowie! The pan can be found here: www.nisbets.co.uk/vogue-stainless-steel-saute-pan-240mm/m923?cm_sp=Peerius-_-productRecsBottom-_-title

[@davidleehahn]

great video! love it. Can we please know the bg music titles? thank you

[@tiffanycurtis4794]

Lovely 😃

[@jamiestwrt]

Great job. Im jealous 😂

[@celinehsu6702]

How can the sink be on the opposite side of the kitchen? That’s a very weird flow….

[@kabinshop2273]

nice hair 😍

[@OrendaDesignStudio]

Nice 😍.

[@paulc91]

big up nachti 2019 crew

[@laneroryb9245]

Anyone know what oven she’s using???

[@lsamoa]

Looks like it could be a Smeg

[@themodernhouse_films]

@laneroryb9245 @lsamoa - thanks for watching! Yes, it's a Smeg :)

[@when_life_gives_you_limes]

Damn that sambal looks so good!

[@papichefitup]

The microwave above the stove sucks 😮

[@DP-8964]

The sink is too far away from the main cooking / prepping area.

[@lukeheng7518]

Milo tin. Done.

[@johannithunstrom454]

😢 these design clips never show the actual guts of the kitchen. I want to see what’s in the cabinets and how it’s organized

[@26days]

can anyone ID her top :'(

[@zyyong5129]

MAGGI SAUCE & MILO

[@zacharystrange8920]

So just a normal luxury kitchen lol

[@hertianahalim237]

I dont think putting books and speakers next to the oven is a good idea considering all the grease and oil splatter when cooking. not to mention all the bottled sauces are high up on the shelves

[@chromeaces]

Kitchen workflows are so personal. What works for you might not work for someone else.

[@CPH79]

Pipe down love, it looks great

[@jamiestwrt]

Cleaning....

[@almostremembered]

If the books and speakers were right over/next to the stove it would be a pain to clean and eventually damage the books, but they are a few feet away and also in a recessed area around a corner so I think this is totally fine.

[@TheTayseen]

Malaysian style cooking kitchen...NOPE...the stove is near the book shelf..and hours of simmering, and then the stir frying, spatters etc...the stove should be in a 'wet kitchen' style area, not in the western style

[@Angelus9015]

That’s not a bookshelf lol. It’s just open shelving where the owner put books on it. Open shelving is very popular recently.

[@Angelus9015]

@@jamescorrigan6063 this is the most idiotic comment ever lol

[@vnewen2157]

Lol that’s pretty damn far for simmering to make a splatter. I deep fry out of a wok all the time like my mum did with us growing up and hate splatter so I’m always particularly conscious of it. Newsflash: if your food splatters more than half a metre (more like over a metre by the looks of things), your food is not at simmering temperature 😂 Also as the person above me said, it’s just shelvings where the content can be replaced if not even the shelvings themselves if one were so concerned… If you’re talking about the shelves on the right, that’s even more bizarre because that would mean the splatter would need to make a right angle turn 🤔

[@lsamoa]

We don't have wet+dry kitchens in Europe like in Malaysia. Homes just aren't built like that. Everything has to be cook in the same kitchen area.

[@TheTayseen]

@@jamescorrigan6063 isn't it??? As a Malaysian I cringe, lol.

[@VicJudez]

sustainable design and a gas stove? 🤔

[@frenchbelacan9082]

The sink is too far away!

[@postholedigger8726]

This video is a wonderful example of a well designed kitchen. Experienced cooks design their kitchens around food preparation. There is a clear contrast between a kitchen designed with input from an experienced cook and a kitchen designed by a "kitchen designer". Most professional kitchen designers typically have little or no background in food preparation and design high end kitchens to present a beautiful photo op.These kitchens typically have massive multi burner stoves with no consideration regarding the prepwork required to fill the burners. This is reinforced with superfluous counter space covered with flower pots, knick knacks, a Kitchenaid mixer and photos of relatives. They look beautiful but the people who design them have no clue as to what is needed to prepare meals. This link shows a kitchen designed to prepare meals: kzbin.infoXb3scYQfF5w?feature=share