How an independent female-led ironworks made a manual espresso maker, ARCO

  Рет қаралды 2,648

Kurasu Kigu

Kurasu Kigu

Күн бұрын

Today, Arai Rieko san, the head of SOL’S COFFEE/quissaco joins us at Kurasu and tells us all about her new manual espresso maker, ARCO.
▼About SOL'S COFFEE
sols-coffee.com/
▼About quissaco project
www.quissaco.com/
▼Their crowdfunding page
greenfunding.jp/lab/projects/...
0:00~ Intro
0:30~ Today’s topic
1:01~ Introducing SOL'S COFFEE and Arai Rieko san
2:21~ How quissaco project started
5:17~ ARCO’s concept
10:49~ ARCO’s birth story
11:58~ ARCO’s features
14:53~ Extraction demo
20:00~ ARCO maintenance tip
23:22~ What are your future plans?
25:00~ What does the future hold for quissaco project?
30:38~ Outro
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▼ Website: www.kurasu.kyoto
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▼ Coffee Subscription (English): www.kurasu.kyoto/subscription
"Kurasu" is derived from the Japanese word that means “to live” or “lifestyle.” What began as an online homeware venture has evolved to become an internationally recognized leader in Japanese coffee brewing equipment. We also offer a subscription service in collaboration with specialty coffee roasters from across Japan.
You can savor our specialty coffee at our locations in Kyoto, Singapore, Bangkok, Jakarta, and HK. In 2021, we relocated our roastery cafe from Fushimi Inari to Nishijin. Currently, we roast using Loring S35 Kestrel.
Our mission is to introduce the world to Japanese coffee culture. This includes showcasing coffee products, partnering with roasters, and sharing our signature roasts. Kurasu is not just a retail store for coffee equipment, but also a cafe, a coffee roaster, and a beacon for specialty coffee culture.

Пікірлер: 6
@blue2sgti
@blue2sgti 2 ай бұрын
日本製! 頑張ってください!
@juliemu4536
@juliemu4536 3 ай бұрын
Looking forward to the ARCO
@kurasukigu
@kurasukigu 3 ай бұрын
Same here!
@joeluaje5389
@joeluaje5389 3 ай бұрын
When it comes to the build quality and easy workflow, the closer competition is the Cafelat Robot. The Robot however has a pressure gauge which enables pressure profiling especially for light roasts. I wonder if there's a plan to attach a pressure gauge? Also, how was pulling light roasts? Was that included in the testing?
@user-eh3jz5iu3o
@user-eh3jz5iu3o 3 ай бұрын
購入を検討するにあたっていくつか気になっていることがあります。まだプロトタイプという事なので分かる範囲で教えてください。 底面裏側の素材はなんですか? レバーの支点からピストン部までとグリップまでの距離はそれぞれどれくらいですか? 底面水受けのメッシュは外せると思いますがトレー部も外して洗う事はできますか? ARCOっていうVaria EVOに似たコンセプトのグラインダーとは関係ない商品ですか? 9BaristaとSonic S7を使用していますが妻に不評で女性でも使いやすい物を探しています。
@kurasukigu
@kurasukigu 2 ай бұрын
以下メーカーさんからの回答です。 底面裏側の素材はなんですか? ▶︎ゴム素材予定です。(変更の可能性あり) レバーの支点からピストン部までとグリップまでの距離はそれぞれどれくらいですか? ▶︎支点からグリップまでが約25cmくらい。ここも若干変わるかもです。 底面水受けのメッシュは外せると思いますがトレー部も外して洗う事はできますか? ▶︎底の受けは量産で取り外しはない仕様になる予定です。 ARCOっていうVaria EVOに似たコンセプトのグラインダーとは関係ない商品ですか? ▶︎それは関係ないです。 9BaristaとSonic S7を使用していますが妻に不評で女性でも使いやすい物を探しています。 ▶︎ARCOはパーツが少なく、ミニマルなデザインで、操作もシンプルなので女性でも扱いやすいのではないかと思っております。 圧力計を取り付ける予定はありますか? ▶︎圧力計を取り付ける予定は今はありません。 詳しくはメーカーさんにぜひお問い合わせくださいー! www.quissaco.com/
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