How To Brew A Stout On The Pinter | Dark Matter Espresso Stout

[@jamesk1806]

Chuck the contraption in the bin and go get a few imperial stouts from the shop! 😂

[@joebidensdentures4541]

Never admit defeat!

[@tonylilgert7801]

This video should be titled "How many mistakes can one man make using a Pinter"

[@krzyzsto]

The carbonation dial on the back of the Pinter works like a regulator for the pressure release valve. Setting it to 'carbonation' when brewing, will allow the Pinter to utilise the CO2 created during fermentation and it force carbonates the brew. Setting it to 'uncarbonated' will allow the valve to release all of the CO2 during fermentation. That is why you have no carbonation. Hope this helps. 👍

[@danhoward1163]

14:10 I'll set it to uncarbonated. Maybe why it's not carbonated?

[@sherlockgnomes8971]

He does worry me sometimes 😂😂😂

[@joebidensdentures4541]

In Simon's defense, he's a Werewolf.

[@richardburchell7312]

You can talk about beer But it a real man to brew it...🍻

[@tonyfoster5013]

Dark Matter is excellent. Just finished my second brew of it with extended times. Really lovely pint.

[@markymark68]

Never had a problem with carbonation with the Pinter. The valve on the back should have been set to carbonated.

[@michaelwilson8212]

Like the way you did a time lapse in this one ,makes it more exciting the suspense of wether or not you were going to make us wait for a part 2👍👍🍺

[@MichaelWilde.pushbikegraddad]

As you say, 'its a real shame', the shame is that every time you have used the Pinter, you have rushed it and made mistake after mistake. Slow things down , follow the instructions properly and you will get decent results. You will never get good results if you rush it and are not spot on with your methodology.

[@saltypopcorn2708]

Simon just needs Travel and Brews to do a livestream Pinter Brew with him, teach him and he will be away brewing good beer.

[@lysander301]

How do you expect carbonation when you turn the carbonation valve off ??????????

[@ianswt]

Don't suppose it would be carbonated if you selected that on the switch!?? You selected uncarbonated......

[@Lewis....]

Bless him he's not the sharpest tool in the shed our Simon

[@Theia22b]

With the sanitiser, I find it best to dissolve them but by bit in a jug with hot water and pour that in the Pinter. That way you know all the granules have dissolved and won’t be left in the beer

[@jgrav1205]

I've brewed about 9... all been spot on....all nicely carbonated...all with a good head ? ....Nice one finger caramel coloured head on the Dark Matter ??.....

[@joebidensdentures4541]

How far are you from Barry and are you willing to travel to give instructions?

[@sevenman9672]

Are you asking me or telling me?

[@Theia22b]

Also the plastic part that goes in the cap was upside down…

[@iskillcorn1]

Sets the switch to un carbonated….why isn’t it carbonated?

[@martinfranklin1831]

I've brewed dark matter and it came out really well it would be one I'd do again .go for the max brewing and conditioning Time if you can wait that long lol.

[@sherlockgnomes8971]

Turns it to uncarbonated, proceeds to complain it has no carbonation ahahahaha. Oh Simon 😅

[@joebidensdentures4541]

It's like watching a gibbon trying to shag a pineapple.

[@clarkrobb5805]

Thick as two short planks

[@zazzy7681]

Live you learn, good video regardless lol. Gets a thumbs up from me, Marley for the comical aspect. I don't think I could tell if my stout was carbonated or not after a minute or two anyway ha

[@chrisp351]

Hilarious. Has to be a deliberate sabotage attempt here. How can you not know to switch the dial to carbonate. He couldn’t face the prospect of having to admit it might work after slagging it off on previous videos. If it tastes good but lacks carbonation then the obvious answer would to do it again and make sure to put the carbonation dial on

[@ChiefBr0dy]

"I don't wanna yeast infection".....Be really odd if you did,that made me laugh 🤣

[@laticman7010]

Also Simon even though you know you brewed it uncarbonated if you sterilised some bottles added two carbonation drops ( £3 for a big bag on eBay) then leave them for 2 week it would blow your mind bud.

[@alexanderstahlner583]

What you did wrong is that you should put it on carbonated to let the system hold the pressure

[@Matthew-pz3hz]

I brew a only one stars and stripes and mine carb fine, plus I brew lots of beers in under 10 days and they all carb fine. I started with kit beers which maybe cooper kit may be abut better for u, anyway keep the good work up, beer festival today in lidl.

[@joebidensdentures4541]

I just realized Simon might be trolling all of us with these Pinter uploads

[@fartinbrundle5495]

If only

[@chriscross5689]

What they said below re carbonation and setting uncarbonated switch. Also says 7:38 "I don't like the thought of chemicals".. next review Rustlers mega burger' (not one chemical in that keeping it from going off EVER!) 🙄🤣🤣🤣

[@ripsaw570]

you put in on uncarbonated mate 😂

[@louisbeerreviews8964]

It’s an uncarbonated beer

[@ripsaw570]

@@louisbeerreviews8964 well then it shouldn't get a bad review for being uncarbonated then surely lol

[@joebidensdentures4541]

Yes. Yes he did.

[@ripsaw570]

@@joebidensdentures4541 good ol Simon 😁 he always manages to make my day when I watch his vids haha

[@fartinbrundle5495]

@@louisbeerreviews8964 it’s not,you set it 2 carbonate

[@pschannel6685]

You might have a leak or it may not be able to hold high enough pressure. I pressure ferment in a Fermentasaurus Snub Nose and can easily go from grain to carbonated beer < 10 days for a medium strength brew.

[@The-o-p]

19:12 Behold a true “Eureka!” moment!

[@MattWilliams482]

Maybe by putting the yeast into a empty container didn't help? Also you selected non-carbonated.

[@madmanmardy]

never added yeast first ever in a brew,

[@BlackHoon]

Simon I do hope you read these comments and see where you went wrong

[@fartinbrundle5495]

Nah he just likes them without reading,it’s why his channel hasn’t grown in 10 years

[@devianskills1107]

Urgh, Simon! You messed up the carbonation dial and fitted the cap into the dock instead of the cap again! And here I was looking forward to you getting it right this time. 😐

[@clarkrobb5805]

It hurt my brain watching him make fuck up after fuck up. How can he think turning the carbonation off and expect it to be carbonated? Mental 😂

[@paulbws125]

You switched it onto no carbonation, that's probably why there's no carbonation?

[@paulbws125]

I could be wrong but I think I'd probably pull half pint out the machine first pour and chuck it, n then pull a pint, just seems to make sense to me

[@joebidensdentures4541]

The views are there for the Pinter series, so lots of people find them interesting. I would brew the entire range. Should create a playlist of all the Pinter uploads. I would suggest creating a playlist for all your beer machines. Makes it easy for viewers to find all your reviews for the Perfect Draft, Blade, etc. all in one place.

[@beer_goggler]

The Keystone Cops of brewing lol. Funny though. RTFM

[@laticman7010]

I have made this you need to have the dial on carbonation you had it on uncarbonated so you got what you did

[@neiljones641]

Hmmm, I wouldn't go sa farce and say you "brewed" a stout. Pinter isn't brewing.

[@PaulVingiello]

Yeast likes warm water.

[@pdfbrander]

Real Ale Craft Beer -- Show me another video where you say "I'm going to put the yeast in first". You blame not having any instructions for doing this, but have you ever put the yeast in a brewing vessel first, before?

[@PaulVingiello]

A 4.4% "stout" lol

[@EMTBnorthyorkshiredad]

Arghhhhhh! After all the advice and you have still done it wrong. The cap fits into the main cap, upside down the gaps fit into the groves. and you didn’t set it to carbonated!!!!

[@johnbailey5204]

I'm going to wing it.........Isn't carbonated, no shit!

[@adambroad3479]

That thing needs throwing in the bin. Its not brewing at all. Try doing extract kits in a brew bucket or push the boat out for a 1 vessel kit and brew a real brew. This is an over priced kids toy!!