This is going to be my first time, and I'm 14 so its a surprise for my mom whenever she comes from work, and for my 3 other brothers to eat. Wish me luck!
@kingmonde3 жыл бұрын
Luck
@kalpybara3 жыл бұрын
good luck mate
@DomCruz13 жыл бұрын
you can dooo it!
@jinxyt4233 жыл бұрын
@@kingmonde thanks :)
@jinxyt4233 жыл бұрын
@@kalpybara thank you!
@LauraLou__87 жыл бұрын
We made this tonight and even my 7 year old son, who eats nothing, LOVED these. I was nervous about them cooking so fast but they did. Perfect color, perfect inside.... will definitely make these more often.
@vadimsazanov14673 жыл бұрын
Tried it today for the first time and it was the best porkchops I've ever had! I didn't really belive that they can get cooked so fast so I fried them for a little longer than suggested, but they turned out to be a little to dry, so if you wanna try it for yourself follow the instructions precisely. Thank you сhef!
@nevbinsf7495 жыл бұрын
Hi Dave, I made these today and they came out great! I used Smoked Paprika, Onion Powder, Garlic Powder on top of the salt & pepper. I also threw in mushrooms into the butter sauce. Amazing!
@georgehenderson77833 жыл бұрын
Sorry to be more than 2 years + later but I just now finished making and eating this! I threw mushrooms into the sauce as well! I put in about half a clove of garlic cut into small pieces. The fresh thyme is fantastic! I eat all the leaves, leaving only the stems on the plate.
@jdwg13376 жыл бұрын
Legit best porkchop technique I’ve tried! They were amazing. Used that pan-olive-oil-butter all over the chops and roasted potatoes and served with roasted asparagus. Thank you so much!
@karltonhoward73585 жыл бұрын
Omg, that's the exact dinner I made with this recipe.😎😎😎
@michaelpetersen6579 Жыл бұрын
I like this video very much. I found this like 6 months ago and it took me a while to find it again. Your the only one ive seen where you start with the side of the chop and its a great technique. Im gonna look at your other videos
@larrydupont_4 жыл бұрын
I'm thirteen and I was able to make this. Very easy and I loved it.
@yes350yes7 жыл бұрын
I used some ideas here and took it a little farther from what I learned from cooking chicken breast in an electric skillet. So why wouldnt it work with chops. I first seared both sides of each chop in a butter and oil combo in the skillet , then added diced onion, diced garlic , and butter. then added about 1/2 maybe a cup of water put the lid on when the water started bubbling against the lid turned the heat down to 250, set the timer for 10min. This also made a nice sauce which I also added onto the chops. This turned out awesome could cut the chops easily with a fork.
@thePastafarian887 жыл бұрын
Instead of water, try adding your choice of stock (chicken stock works great) to take it to that next level. Also some thyme or rosemary gives the sauce a nice fragrant touch.
@Turbopress28822 жыл бұрын
I've always been anxious about cooking meat, and this guide was really helpful! My girlfriend, who eats more pork than I do, said it was really good. Thank you!
@timwheatley15776 жыл бұрын
Wow, made these tonight for my family. They loved them. I'm not much of a cook but this process was so simple and very tasty. Thank you so much!
@freeis4me6 жыл бұрын
I actually bought a top loin roast. I didn't know what to do with it and I knew that I didn't want to bake it. I came across your recipe and it seemed so easy. So I sliced the loin roast into 1 inch chops. I pounded it out a bit because there was not that much fat on the meat. I cooked it exactly the way you did and they came out amazing. Thank you for a great recipe that so easy.
@analuisa22333 жыл бұрын
Thank you so much, I followed your instructions almost to the point (added cumin and paprika when seasoning). I was so glad to finally being able to cook pork chops without them resulting dry. Nicely seared , flavorful and tender! 😋 Delicious, again, thank you 😊
@mrc82414 жыл бұрын
All I can say is Wow! I've made this twice and both times they were the best I've ever had... Thank you for this!
@georgehenderson77833 жыл бұрын
I just made my 2nd batch of these. I added some mushrooms to the sauce and I also put in half a clove of garlic chopped into small pieces. The fresh thyme is fantastic!
@tutulvsu Жыл бұрын
Not being confident in my pork chop culinary skills, I thought the recipe it isnt thaaat intimidating, let's give it a go! It did not dissapoint and I'll make it again thanks to Dave. It was simple to prepare and was enjoyed by my family, the food critics. Thanku for the new found confidence Dave😄
@earnicasolomon68657 жыл бұрын
Omfg!!! This dude knows his chops. I'm cooking this again today. I was nervous because it cooked a little fast in the vid, but mine turned out awesome!! The sauce he created was delicious 😘😘😍😍😍
@marwil87686 жыл бұрын
I am really interested in trying this recipe because I am so tired of my porkchops being tough. I know there is a way for them to be tasty thanks for showing the technique about the fat on the sides because I didn’t know how to stand them up I had them leaning on the side of the pan but something so small makes a big difference I will try this.
@koplio-lv6bk3 ай бұрын
i cooked it (first hard thing ive ever cooked) it turned out so good im literally so satisfied. 100% reccomend
@meiichan85417 жыл бұрын
This is the best and most simple way to cook pork chop. I won't do pork chop any other way after trying your technique. THANKS for sharing. It is flavorful and yummy.
@zoeya1200Ай бұрын
I am so scared of cooking meat but I followed this tutorial and it came out so good!! Starting to get more confident
@narne33304 жыл бұрын
I try this recipe for the first time today. I marinade my pork chops in soy sauce, rubbed pear and onion, chopped garlic, smoked sweet paprika and dryed thyme. I want to tenderize that meat as much as I can. Can't wait to seen the end results.
@lemonarizonatea3 жыл бұрын
Thanks for this! You made pork chops easy and approachable. Now I’m able to quickly whip up my hubby’s favorite dinner when he asks for it!
@dustbunny45276 жыл бұрын
Thank you for this. I avoid making all pork chops at all cost. But no more. So easy and so delicious
@Allin1mom5 жыл бұрын
Jenny May me too 😄
@Peaches3019814 жыл бұрын
I put parsley instead of the thyme seasoning and wow 🤩 truly amazingly delicious 🤤 best pork chops I’ve ever had!!!!
@gigafur89417 жыл бұрын
Yo i just made these and added cuman and lemon pepper with lemon extra virgin olive oil and it was amazing. Thank you so much for this tutorial.
@terror_panther26876 ай бұрын
I spent 30min looking for smt to cook for pork cause i never done it. This is exactly the video i was looking for and it actually turned out pretty great! Thx a lot man!!
@vincez56347 жыл бұрын
Thank you so much for the time to make this video. Best i've ever made based on the video & my picky eater autistic child loves the pork chops.
@andrewwhinney75813 жыл бұрын
Dave, I just cooked and ate my first ever pork chop. followed your video step by step and my. god. It was delicious Thank you very much
@fgonzalez789597 жыл бұрын
Thank you so much..I always over cook then...an they was tuff ..it's a Mexican thing..now I know
@Bnl_Ale4 жыл бұрын
Lol same I can relate
@charlesatlas91233 жыл бұрын
Yes, most, if not all Mexicans do not like the pink center and I'm one of them. At times I will cook them with almost no pink, but you can see maybe 1% of pink. I'm use to well done any stake, so not being juicy or pink, not an issue with me. different taste, different likes.
@toddfuller37653 жыл бұрын
Thank you. Dinner was incredible and under $2.00. Finishing with the herbs and butter was crucial.
@eringrey9297 Жыл бұрын
Wow. I never thought to render fat first. I made this tonight via your method and that was so much easier than trying to render fat after cooking. That was super easy and so yummy. Thanks!
@rorschach9263 жыл бұрын
It’s as simple as it looks. Pork loin is jam packed with flavor, salt and pepper are all you really need. Any herb stronger than thyme will overpower the dish, stick to salt, pepper, garlic, and thyme. I did substitute oil with duck fat and the intensity of the extra savory flavor is AMAZING. Spoon basting with duck fat and butter constantly, it will make pan searing all kinds of meat even tastier. The only thing I would keep an eye out for is to make sure the thyme and garlic don’t burn. Butter mixed with oil helps reduce chances of scorching your food, but burnt garlic will get bitter and ruin the dish. Definitely a full fat glove of garlic or substitute with garlic powder or garlic salt, it should yield a similar flavor profile. Another trick I learned with resting meat: when the juices settle after a few minutes, put the cuts on another plate, and stir in a couple of drops of acidity: just 2 or 3 small drops of lemon juice or malt vinegar, give it a little stir on the plate, and roll your chops in the juices. It cuts through the richness of the dish and just elevates the flavors into a thoughtful meal. 👍
@Tony-pk6ql2 жыл бұрын
I re-watch this video every time I cook pork chops- Great results every time!!
@charity96607 жыл бұрын
Wow you make it look so easy. I'm nervous I'm making these for the first time. Wish me luck .
@sherry8667 жыл бұрын
CherryPie :D nothing to be nervous about !!! Your learning and mistakes are Sometimes made, I'm sure it turned out DELICIOUS !!!
@RudyMiller685 жыл бұрын
How did you do???
@910productions45 жыл бұрын
How’d they turn out??
@Joel-nm6xn5 жыл бұрын
Same here !
@Berrypancakes2295 жыл бұрын
sherry a I defrosted mine in the microwave and they didn’t come out tender. And they we’re pink in the middle.
@mattsan13 Жыл бұрын
a very good, to the point info on the matter. It worked for me. Only wish others copied this man's presentation. Brief and effective!!!
@annaodorisio67085 жыл бұрын
This recipe is so easy it's stupid. Delicious outcome and makes you look like you know what you're doing. I'm now a professional chef thank you.
@redmasquerade134 жыл бұрын
Planning out a Mother’s Day meal, bless you for this! All I have is boneless pork chops and I can’t go to the store right now, and so many of the cooking vids involve bone-in chops!
@sbccave40157 жыл бұрын
Dave this is the first thing I've ever cooked beyond mac n cheese! Thank you!
@Anna-ml7rm7 жыл бұрын
i never make porkchops but my fiance was wanting some so im going to try this recipe. It actually looks good and pretty easy! thanks
@iLoveChaiTea907 жыл бұрын
Ann a same here.... Fiance wants pork chops but I don't eat then so here to learn 😂
@isaacfoster6862 жыл бұрын
Excellent! This is what I was looking for! Thanks.
@asreagan2 жыл бұрын
This recipe is great! I had thick chops and followed the steps exactly. Best chops ever.
@brookeshay2336 жыл бұрын
This recipe is AMAZING! It's the only way I cook thick, boneless pork chops since first watching!!
@godivapink88226 жыл бұрын
I cooked these and omg....they came out amazing. So juicy and delish.
@Drestic2 жыл бұрын
Hi, thanks to your video I finally made pork chops that I actually liked. This will be a go to from now on.
@EZGlutenFree7 жыл бұрын
These look amazing.
@glennsosinske32606 жыл бұрын
THIS looks amazing. ;)
@adriananava53784 жыл бұрын
Thanks for the Video clip! Sorry for the intrusion, I am interested in your opinion. Have you heard the talk about - Viyemily Mature Mansonella (Have a quick look on google can't remember the place now)? It is a great one off product for losing weight after fourty without the headache. Ive heard some awesome things about it and my good mate called Gray after many years got cool results with it.
7 жыл бұрын
Brilliant - you make it so simple! Off to buy pork chops for the first time in my life!
@zombiemachinery48687 жыл бұрын
What were you eating then? How did you make it this far :)
@MsOliveLeaf2 жыл бұрын
I looks SO GOOD I will try this tomorrow. Thank you, Dave B.for posting!
@Mrs_Yvonne_Afreh5 жыл бұрын
This really tastes good. Trying it second time today
@Allin1mom5 жыл бұрын
Yvonne Tagoe Did you put something else other than salt and pepper?
@jenniferasbury75642 жыл бұрын
Excellent demonstration and education! I am going to cook them right now! Thank you!
@gubp424 жыл бұрын
Just did this receipe....came out great! Family and friends loved it. Thanks!
@illbeinthelivingroom62402 жыл бұрын
Amazing fade out on the sizzle backing track
@rshelldawn95512 жыл бұрын
ive always cooked chops on low heat! Thanks for showing me a better way! ,
@healthyedge9980 Жыл бұрын
Turned out amazing , Thanks Dave 👍
@diablita6777 жыл бұрын
Thank you, I'm a fan of bone in chops but these look so delish, I'm gonna try these.
@Sienners1510 ай бұрын
Made this in bacon grease with cumin, powder garlic, season salt, celery salt, garlic, and butter. It came out great tasted super great temp was phenomenal the sit and rest before searing the fat all great instructions. Served with some mac and baked beans it was a hit!
@nidiacastaneda52635 жыл бұрын
I just used your recipe to cook Pork Chops for the first time and they were delicious!!! Thanks a lot, I am definitely subscribing to your channel...
@shoulung62032 жыл бұрын
So I have a newer electric stove, so I don’t think high means what he says it means in this video. The chops ended up burning on the outside and underdone on the inside while setting off the fire alarms (with the stove vent going full blast) so my wife wasn’t happy with my efforts. All that to say be careful with the temperature if you’re using an electric stovetop.
@davidthomas60946 жыл бұрын
Good video. I'd never thought of that step of clobbering the chops together vertically to render the fatty side. Pork fat fan here!
@wwaitkus5 жыл бұрын
I have some gorgeous Iberico chops that I am afraid of destroying. It's rare that an ingredient intimidates me, but this video took the edge off. Thanks!
@5hineepropertyofleetaemin5 жыл бұрын
Just cooked this. Thank you so much they were delicious!!! I didn't know to do it so quickly and simply ❤️
@adityaraju5863 жыл бұрын
Hey..how long did it take to cook?
@janetjackson43106 жыл бұрын
Great tutorial. I will not be afraid of thick chops anymore! Really delicious!
@chrismacdonald.62953 жыл бұрын
I’ve got a lovely chop waiting for me in the fridge. So what was the total cooking time in the pan, 6 minutes? I’ve seen a few posts where the chef puts the chop in the oven to finish cooking. But this suits me as to the ease of cooking. Just don’t want them to be tough. Many thanks.
@drummerboysmith9687 жыл бұрын
Wow. You sure made that look easy enough. That's what I'm having for dinner tonight.
@FionaWest6 жыл бұрын
Thank you for this video! I just made the best looking pork chops I ever made. I didn't make the peppers recipe, but just wanted to know how to cook the chops in general. I was one that was scared to use heat. But I did what you said and it turned out great. Thanks!
@DaveBeaulieu6 жыл бұрын
FionaWest you’re welcome!
@ddamato2407 Жыл бұрын
I would just want to point out that along with a hot enough pan, make sure it’s big enough, like he did, to have space between each pork chop, otherwise you start to steam the meat and it will dry out. Also, I like how he added the butter towards the end, because butter will burn faster than the oil. Those r two things I’ve learned over the years that he did do right, but he didn’t really say and beginner cooks might not have picked up on…. And obviously, always rest the meat after cooking, for about five minutes…. It allows the juices to come back into the meat… all things he did perfect…
@carnicemc71716 жыл бұрын
Thanks for the vid. Made these and they turned out EXCELLENT and super tender. And trust me I don't cook, and I definitely don't fry meat. Super easy and delish! 🤗
@karinasantos33186 жыл бұрын
I just made these. They are extremely good I would recommend them! Thank you!
@suz7025 жыл бұрын
They cooked so fast, that makes me nervous! I'm used to putting pork chops in the oven after frying to make sure they're done....but OK, gonna try this cause they sure look good! UPDATE: I made these pork chops last night, BRAVO delicious! I may has overcooked by a few minutes, so pay close attention to the cooking time, cause mine didn't turn out as tender as expected because of that. The cuts I bought were pretty lean, so I think that was a factor too. But I plan to master this and make pork chops more often. My man loved them and so did I.
@rix1434 жыл бұрын
Thanks a lot for this easiest recipe and look yummylicious.. Now i will do it for our lunch
@jul80654 жыл бұрын
I want to say thank you for this video , I make the best pork chop today cos it is very easy to over cook one without bone. Love it ! (I am saving in my fav channel).
@mandycruz785 жыл бұрын
I made these last week....DELICIOUS!!!! 🙌🏽🙌🏽🙌🏽🙌🏽
@ladikay336 ай бұрын
They turned out perfect!🤌
@wezlydog5 жыл бұрын
Wow that was easy and mine came out super tender and juicy! Thanks!
@craighellberg62694 жыл бұрын
I tried your recipe/technique and it worked really well. Thank you very much.
@karltonhoward73585 жыл бұрын
Just made them. Thank you sooooo much. It was a hit. So much flavor I was licking my fingers.
@jraio7475 жыл бұрын
Just found another great cooking channel! Thank You. You keep it simple and easy to follow which great 👍
@gbiscuits7 жыл бұрын
looks solid, gonna try to cook my first pork chop!
@Allin1mom5 жыл бұрын
gorillabiscuits me too
@LBs152 жыл бұрын
Simple and clear interpretation nice one
@kybie42096 жыл бұрын
Yay!! This was one of my favorite dishes my mum would make. Thanks for the excellent video... I am making them for the first time tonite!! 😁
@DefMettle5 жыл бұрын
just finished dinner, cooked these and they came out perfect. thanks
@r.mcbride28376 жыл бұрын
Absolutely beautiful! I'm making these tonight.
@j.divine24636 жыл бұрын
Fantastic! Thank you for sharing your Pork Chops cooking technique. It is not always about the recipe.
@DaveBeaulieu6 жыл бұрын
Thank you!
@eggshell6714 жыл бұрын
The sizzling sound effect is looped but overall good way to cook
@morbius7684 жыл бұрын
tf
@2Captainorbit4 жыл бұрын
This was so delicious!! Made them exactly like this and were a hit!
@linburns48494 жыл бұрын
The best pork chops I’ve ever done thanks for the recipe 👍
@Toltecgrl2 жыл бұрын
I used your recipe and it was PERFECTO!!!! 👍
@TheRealJSarr5 жыл бұрын
Oy! These are soooo tasty This also works with boneless pork loin cuts. Imma make these alot in my spare time
@rickiievaldez232 жыл бұрын
First Cooking Pork Chops Thank you Brother 💪🙌
@2Captainorbit4 жыл бұрын
Just finished cooking mine and they were juicy and delicious! Thanks!
@therealestsista7 жыл бұрын
Just did this recepe? DELICIOUS
@kuttaloveless17015 жыл бұрын
Wish me luck..I'm about to attempt this!
@Bushcraft2424 жыл бұрын
Master chef 👩🍳 great chops seasoned
@TranceCore33 жыл бұрын
You can get a really thin and uniform sear this way, if you plan to finish in the oven with some kind of soup or something
@angeltaylor19698 ай бұрын
Thanks for your help with these chops.😄
@lightingstruck68936 жыл бұрын
Great video .. look so delicious! ... tks for sharing!
@bladder1010 Жыл бұрын
Nice. I like your style of cooking.
@woodrow-wilson Жыл бұрын
Worked great, dinner was amazing
@itsmesteve10815 жыл бұрын
Nice, quick and easy to the point and easy for just simple cooking at home. Love it!
@cubearcub6 жыл бұрын
I made these last night! They were perfect!
@domgesvalli31647 ай бұрын
I'm trying this tonight thank you
@timx45967 жыл бұрын
I thought you died on Breaking Bad?
@AngelleAdams7 жыл бұрын
Rama Krishna LOL
@jgfunk7 жыл бұрын
I didn't know that the lead singer of The Pixies, Black Francis, could cook like this!