How to Cook Easy Palabok Recipe

[@JhayCMusic]

Just tried to cook Palabok for the first time and I followed every step. It was absolutely amazing and the family loved it so much. Highly recommend this recipe out of the many I've seen. Maraming salamat for sharing! Big love from Australia. J

[@pinoyspicykusina]

I'm really glad that you and your family love our recipe❤ Greetings to all of you there in Australia!

[@leonilacariaso2962]

😊​@@pinoyspicykusina

[@mariletteragas9934]

Kalami ba gyud 🤤🤤

[@chedeguzman8705]

sa pagluto pa lng alam ko ng masarap..try ko ito iluto thanks☺️

[@Koypinoy6607]

Ngayon lang ako nakakita ng Palabok na nilalalagyan ng pala ng SILI‼️Malang etong kusinero nito ay di katakatakang mahilig sa maanghang dahil sa pangalan pa lang ng kanyang Pinoy Spicy Kusina alam na this na mahilig sa maanghang na pagkain. Ako din po mahilig sa maanghang pero hindi sa RECEPE na ito. 😀✌🏽

[@luzmoffitt5295]

I will try this

[@leahaunailarts3252]

Sarap po ng recipe ninyo, na try ko na, legit na masarap

[@jarodcedric3325]

Grabe sarap....

[@cecille6729]

Mouth watering 😋 dish

[@venusmarsvlog7337]

How i wish matikman ko yan yummy palabok

[@charitobaradi6534]

My favorite,I Love watching ❤️

[@Happywife226]

Looks so delicious loaded palabok.

[@joanferrer193]

wow yummy thank you for sharing vedio

[@erlindatolentino5577]

Perfect cooking I love it

[@mandrakesMD]

Ito ang gusto kong recipe hindi gumagamit ng pre-mix or artificial flavorings. i will try your recipe. Thank you!

[@maryjaneaguilar9676]

WOW, So yummy, Favorite!! 😋😋😋😋😋

[@circuitchannel4422]

Yummy😋😋😋 miss ko na kumain ng palabok😍😍

[@estermateo6837]

By

[@sophiaailago6633]

Wow laging may sili sarap naman po nyan

[@mamanglenavlog9807]

So yummy tatlo klase pala ng pansit may palabok ,malabon sa amin dito sa mindanao pansit luglug.kahit ano pa yang klasing pansit pareho na rin yàn ang kanilang lasa desame ingredient lng.

[@EvangelineGalingan]

Jelly

[@mariemckinney5048]

Gimasen makabesin 😋

[@ajarnchristopher26]

SARAP NAMAN....NAKAKAMISS PALABOK JAN SA PINAS...... CGE PAG UWI KO JAN.....KAKAIN ULIT ME NG PALABOK

[@marifejuni8570]

Sarap,,,my favourite,,

[@remytoribio8110]

I Love your channel po🤗🤗🤗❤️❤️ Giving you my full support po, nagimas 🤤🤤🤤

[@sky-blue.33252]

wow , I love palabok 。

[@vnokztv2493]

Paborito ko po yan maam ang sarap po nyan....

[@marifejuni8570]

Sarappp,, my favourite

[@mayufaerra6999]

OMG ang sarap

[@tessiepascua6658]

Wow yummy

[@sallydelrosario756]

Yummy yummy my favorite food yan.❤️❤️💜❤️🧡💞💗❤️❤️❤️

[@ding149]

Wow Ang sarsp

[@evelynmallare3349]

Hmmm, sarap🤤🤤🤤

[@alexandria62753]

I love it so much❤️ my top fave Pansit palabok ❤️

[@marissagoda9266]

Nadalaw rin..yummy

[@ManilaSoundClips]

Delicious and satisfying food

[@itsmeehmarion1769]

Sarap. My fave.

[@amiefabia9958]

Sarap❤❤❤❤

[@lilywatson9288]

Yummy…

[@lukegabs456]

Yummy 😋

[@mikasa03yeager3]

grabee ang sarap naman po =) new subscriber here po=)

[@emmafajardo5379]

Wow yummy 😋😋

[@PinayPunjabiHK]

Hello 👋 new subscriber from Hong Kong 🇭🇰

[@erasabejon109]

delicious

[@foodtravelcrafts87]

Yummy, new subscriber here

[@rrubio6660]

Yummy! Looks relatively easy to make...if only I had the patience to cook. LOL!

[@milagarferio127]

D best

[@elyskitchen424]

Yummy !😋😋😋 Thank you ❤️

[@joelcurammeng8941]

Wow

[@christianmarybriol5785]

Thank you

[@leonidacabael8745]

Salamat po paborito

[@1000yyyy-j7u]

😭 먹고싶다

[@mileyreese6071]

Pansit Luglog means cooking the noodles by means of submerging the noodles in to boiled hot water. Palabok are the 'rekados'. Thick noodles are originally used in Pansit Malabon.. it just evolved into thin noodles like pansit bihon.

[@rezadalim7362]

San po tau mkbibili ng anatto oil.?

[@nesreentugusan5999]

My favorite palabok.. hello maam hinahanap kopo yung vid niyo yung recipe niyo po chicken curry..

[@pinoyspicykusina]

Low quality kasi yung video ng Chicken Curry kaya deleted ko na pero dahil sa tanong mo kaya magpa publish ako ulit ng bagong video ng Chicken Curry, salamat sa pagtanong Nesreen❤

[@josephagostosulit]

Grabe ang sarap nman po ng luto nio❤ padalaw nadin po s bahay ko.salamat po❤

[@jfcookingtv2342]

ang sarap nman nyan chef,nakakagutom😋😋😋full support po ako sa inyo chef,god bless 🙏🙏🙏🙏💖💖💖

[@thessfrancisco9499]

Yah thats true avoid that egg should be separated when u boil it.safety protocole dnt make it short cut hey!!!

[@avelinajutic8661]

Hinuhugasan nmn ang egg bago isama sa noodles sa pagpapakulo ndi nmn nya yan ilalagay ng ndi muna hinugasan pede mo lagyan ng dishwashing un egg habang hinuhugasan at banlawan mabuti bago isama sa pagpapakulo sa noodle hehehe

[@rosariosayno3944]

Thanks po for sharing godbless po.. Love it..❤️❤️❤️❤️💐💐💐

[@imeldalibao7114]

Anu po aninato oil?

[@melizamacaraeg141]

Pang bihon po ba ung noodles n ginamit nyo?

[@pinoyspicykusina]

pang palabok talaga ito Meliza, cornstarch noodles kaya medyo crunchy.❤

[@quamiw]

🙏🙏🥰

[@OliviaVitales]

how?

[@WilliamMagtibay-y2w]

Dami mantika

[@whelasticfantastic9082]

Ate im your follower and i watch your recipe is good but one thing that i dont like you boil the noodles with egg you need to separate its because the egg have a bacteria called SALMONELA but i like your channel✌

[@luzsanguyo6395]

Cocomelon

[@JamesSmith-u1r]

Wala pong sili bkt miron....may mali yata sa recipe nayan

[@pinoyspicykusina]

mahilig kami sa spicy foods kaya may sili ang version namin James, pero puede namang huwag ng maglagay ng sili as per liking✌

[@Jeszykha]

I’ve recommended your video to @marion’s kitchen ❤

[@momjin]

Wow yummy