How to Cook Keema Aloo | Authentic Desi Recipe for Aaloo Keema |

[@selinakiran6905]

I do prefer when the channel has also written the ingredient quantity & method in description box, that is very helpful & more accessible than having to rewind the vlog over and over.

[@jenny9249]

So good to see you back

[@TheSparkysdog]

Looks amazing, I think I'll give this a try 🍽👍👍

[@arshadali3286]

Great cooking brother.i need to try to make this dish myself as its my favourite curry.Thank you.

[@nigel8499]

Absolutely sensational 😋 thank you for videoing this CLASSIC dish.

[@Lee_Hazel]

Thanks again for another great-looking recipe which I cannot wait to try. Hands down the best curry tutorials on KZbin ❤

[@joffff]

Great to see you back! 👏

[@felicityclulow9383]

That looks so delicious 😋

[@soo6087]

That looks delicious, will be trying this 100% 🎉

[@jimwatkins3893]

Another great dish 👍

[@Memee833]

Looks very good....

[@markvincent5241]

Thank you chef Hussain, looks fabulous.

[@dirtydogduffy867]

Love the idea of serving in a naan bread !!!🤤delicious...glad your back!!..keep the dishes coming!!😎

[@jimmyd12001]

Looks delicious 👍

[@trixieb4501]

Looks absolutely delicious. I look forward to trying this recipe chef Hussain!😋

[@WarRadish]

Looks lovely!

[@tomhobbs8865]

Fantastic, I can smell it in my kitchen! This will be tried this week - in France!

[@nigel8499]

Awesome 🇫🇷❤️

[@gamedog1snapper]

I like mattar in my keema aloo. Looks good.

[@martinbrazil4474]

Good man keep it going

[@dryflyman7121]

As well as saag, this is my favourite dish 👍 cheers Bros

[@DavidinEssexUK]

Looks lovely.

[@dublinbred]

I love watching you work your magic, I look forward to each weekend cooking using one of your recipes, I spent so much money over the years on take out but now thanks to you I do it all myself so thank you sir.

[@johnkarosas9518]

Well done and glad to see your back. Thanks and keep up the good work and great recipes.

[@Off-The-Rails]

The Lamb Karahi was a huge success with my family, and this dish looks equally as exciting! Thank you for sharing your family knowledge Chef, greetings from Germany :)

[@ynothump2566]

Great to see you back Chef Hussain ❤

[@harrisonj0679]

Great recipe 👍I came to your restaurant about 2 years ago I hoped to meet you unfortunately you were not there that day But the food we had was unbelievable ❤

[@christopherlogan9315]

Thank you again for sharing your incredible cooking knowledge again Hussain. I am so glad you are back after such a long absence. I'll be making your Lamb Karahi at the weekend. 🙂

[@sarkybugger5009]

That looks good enough to eat. Do you deliver to Kent?

[@deffstar69]

Looks banging. Wondered where you had disappeared to. Hopefully more balti dishes to come.

[@alangoodlad6869]

It doesn’t matter how many times I watch you it always amazes me how calm and collected you are your so laid back it’s just a matter doing it ,in fact you don’t even have to look at the pan ,Gordon Ramsay could do with a few lessons from you ,the dish itself like all you do incredible what more can be said ,don’t forget please 🙏🏾 a chicken liver starter ,phenomenal 👏👏👏

[@nigel8499]

He's the real deal bro.

[@asadhussain5267]

Masha Allah brother great to see the videos and recipes again. Is your website up and running

[@jpl2803]

You need to do a naan bread video.

[@Memee833]

What's the exact chilli powder you used. Thanks

[@Michael-qz4hz]

It looks yummy. Just confused about the spoon you used for the spices. You said tablespoon, but it looked more like a teaspoon. please can you clarify?

[@markwells7130]

I don't eat lamb so I will substitute it with minced beef. Also my wife hates the taste coriander so that's out. I don't have a kahari pan so I use my wok. Does that pan work on induction stove?

[@jpl2803]

You forgot Australia mate.

[@nasir_glasgow5274]

What happend.to your chippy ?

[@jonstarbird8484]

Smoking oil like that is carcinogenic

[@timmienorrie]

Bollocks

[@nigel8499]

Absolutely rubbish