How to cook LOBSTER TAILS | Chef Lorious

[@CalibamaCookingwithChefLorious]

Happy Holidays fam! Still trying to find the perfect gift for the foodie in your life? I’ve got you covered ~ order your Chef Lorious Calibama Cookbook today! ChefLorious.square.site

[@tyshianazocute]

Thank you!!! First time ever cooking them & you showed me how to throw down!!! & omgg mines looked so elegant & tasty! Thanks boo!

[@sulan1]

This is the most wholesome video and thank you so much for this I am making lobster tails tonight for the first time!! wonderful to watch and very easy to understand

[@michaelviglas6965]

I was having a super shitty day and your attitude, humor and detail popped me out of that mood. Thank you!

[@CalibamaCookingwithChefLorious]

That makes my day! Tonight and tomorrow will be better!!! ☀️

[@janetpeters2329]

thank you so much, i love how you cook! you talk to me and your product, love it, love it.

[@ezrider1967]

What a wonderful job you did! You are a real lady, just like my wife and I thoroughly enjoyed your video! I am making lobster tails and crab legs along with cheddar bay biscuits for my lady for our Valentines Day dinner. It is our tradition and I thought I'd see how you did the lobster tails to insure that I did them perfectly:) I subbed and rang the bell and am looking forward to more of your absolute goodness! Thank you, Ma'am!

[@evelynd3859]

Oh how sweet was that I know your wife was proud

[@alextugud2983]

Okay so I’ve watched this 3 times now I’m buying everything and rewatching it and tomorrow I will watch it again to cook it because it my moms birthday I’m 14 and I hope it taste as good as it looks I will get back to you on if my mom liked it thanks for the tips

[@cindyjo9093]

Good luck sweetheart!

[@courtly3845]

My guy how did it go

[@alextugud2983]

Sorry I forgot to reply she really liked it I kinda burnt it a little though

[@cerisekarpinski9697]

@@alextugud2983 She gave you WRONG instructions!!! No one on this earth would broil a lobster for 10 min!!!!

[@sherma-annroberts-joseph671]

,

[@sharnettetorian1215]

My husband and I watched this video a few ago and he said, “ baby it’s like I can smell it in the air”. I said umh... I know what he really meant. I guess we will be having lobster tails tomorrow. And yes I’m gonna have to be the chef lol. Thanks for sharing!

[@sharonmoore175]

My husband don't know yet but this is his Sunday treat. Lobster

[@MPerez1972]

OH GIRL! Those look delectable! Using your recipe! Thank you for sharing!!!

[@williamm.4441]

This was a well informed video and I've watched it 3 times. I'll attempting this for my wife on mothers day so wish me luck... thanks for the tips and I'll let you know my out come..

[@michaelfarmer6723]

Thank you for guiding me with his. I parboiled mine first( yeah that was a bad idea). I will just watch your video so I will not make the same mistake again. Thank you again for making the video so conciose and clear.

[@theluckiestguy8750]

I LOVE LOVE LOVE YOUR ENERGY! Great opening!!!! 🔥

[@cuervo15000]

We We o

[@imcloud305]

I dont know why or what but watching her cook just give me positive energy

[@Michaelciaramello]

Loved your enthusiasm! Will be trying this tomorrow but instead with Old Bay for starters ! Thanks

[@HYPOESSTESS]

Oh yes, pretty much any Maryland/Eastern shore seafood has to have Old Bay. Haha. I can't wait to try the hot sauce they put out.

[@jwsmith53]

I tend to make a big project out of little ones. Thank you for showing how easy this can be. I'm going to go off and melt some butter now.

[@bradboyer1914]

Very down to earth to understand! She will be k own as the next ms.sweetie pie another great cook icon!!! You go girl.

[@CalibamaCookingwithChefLorious]

Very much appreciated!!

[@jonniebyrd7670]

Looks amazing! Definitely doing this for my new year's meal with a nice salad. Thanks for sharing. ❤❤

[@robertt.6526]

What spices did you put together to make the cajun spice, or is this already premixed. You made making this so easy. I envied you taking that bite of lobster. It looked so delicious.

[@elzubbo1]

Thoroughly enjoyed the lobster video. Thank you.

[@bettyescookingchannel]

It looks like an excellent Broiled Lobster Tails recipe. Thanks for sharing your recipe.

[@darwinaustin6697]

This is the best I’ve seen . Thanks

[@skyplayesroblox9988]

I watched the video with out skipping that’s how good u cook🥰

[@phongnguyen3973]

Love the ways you eat lobster chef 🧑‍🍳

[@CalibamaCookingwithChefLorious]

Thank you 😋

[@terrysharing]

There's nothing much better than lobster and butter! Beautiful!

[@goskaku7291]

Love your style!

[@rebeccaschultz8171]

Thank you for this video! I’m cooking lobster for Christmas and this video was by far the best I’ve seen! ❤

[@msanonymous7995]

i could do a waaay much better job with opening lobster tails, she was opening them like she was scared of them LMMAO

[@jzsanchez]

Wow You are an Amazing Cook, I really enjoyed your personality and cooking style. Thank you thank you from Mexico

[@ellendelights]

I can go for some Lobster Tails, so yummy!! Delicious 😋

[@rlee4768]

Great! Job, you have my mouth watering. I will definitely try your Lobster recipe. Thank you for the recipe tips.

[@bethmann3283]

Thank you for this great video! We are making this for our sons 21st birthday tomorrow night! Wish us luck, lol :-)

[@bethmann3283]

@@CalibamaCookingwithChefLorious it turned out so good!!! He was highly impressed and wants it again :-) he said it was way better than anything he's had out :-) thanks again!

[@diannesievers7075]

Using this recipe on Sunday for my Labor Day weekend dinner! ❤️❤️❤️

[@Cynderella333]

Me and my 6 year old are cooking this in the kitchen right now for me her and my mom ❤️😋

[@Cynderella333]

Chef Lorious yes ma’am we did and I have been getting requests! Thank you 😊

[@jerryking9101]

Man I absolutely love lobster tail I will for sure try this

[@jwa7378]

How could people down vote this greatness! Haters

[@karenpennington5073]

Oh my, my mouth is watering! Thank you.

[@PaulKallenbach-l8k]

Looks great 🎉

[@nonaperry5403]

I will try this tomorrow.Thank you for the video.

[@nonaperry5403]

@@CalibamaCookingwithChefLorious I made them for Christmas and they were delicious. New subbie❤.Thank you so much

[@aaronnoonan1015]

Looks great!! 🦞

[@evelynd3859]

Thank you young lady now that I see how you fix yours maybe mine's will come out right to next time. 🤩🤩

[@CalibamaCookingwithChefLorious]

So excited for you to make them this way. Let me know how it turns out. 👩🏽‍🍳

[@TheRockrock1987]

Just did this and omg. I'm never going out for lobster again. It was amazing. Thnk you for your explanation!!!

[@TinaChappel]

Great video! Definitely have to try this. Thank you!

[@WildmanPete]

Wonderful! And so helpful! Thanks!

[@jeremyhapner5873]

She has a great presentation. Thank you for making this video.

[@cindyjo9093]

Thank you Chef Lorious!

[@QueensBlakDime]

I just brought some lobster tails yesterday at my community grocery store it 6 2-4 lbs. Lobster tails for $43. Now i got to cook them so im here looking at ur recipe

[@capableunicorntv1286]

I really enjoyed this video, you did it with a cool style and much class 😃 *Nice tip with the butter 💐

[@lulusantibanez]

What kind of seasoning did u use ? This look so delish I’m going to try to make them :) thank you for sharing

[@mayphan2872]

I really like your video and your demonstration have a happy Thanksgiving, I am going to cook these lobsters tail for my family this coming holiday. And how long before I have to thraw them ,thanks for your advise

[@CalibamaCookingwithChefLorious]

They defrost pretty quickly. If they're ready before you are, just put them in the refrigerator so they don't go bad.

[@assaddewberry3837]

love it I will be trying this tonight for the first time. Bless

[@keenothepro8094]

You went crazy auntie 🔥🔥👀 I will try this

[@sgtboz9730]

I have a some comments about this... I could eat all 5 of those tails, and wash them down with a NY strip steak... I need a fancy olive oil bottle like you have... I feel now, after watching, that I can do this... And last, but not least, thank you, wonderful lady...

[@biancahollimando]

Wow! That looks bomb!!!!

[@juanitahaigler3830]

The seasoning in the big bowl and the one in the little bowl are they the same? Also what’s all in it? Imma make a seafood dinner for my bf tonight and your video was the most easier video to follow

[@JackyyOrtizz]

Hi! I didn’t catch the seasoning you used? What was it? I’m making this for my family on Valentine’s Day, and can’t wait! Loved this tutorial! I’m following step by step

[@babehrockera9814]

Hi there I read she used Cajun seasoning and I am here for the same reason 😂

[@Cookie23xo]

Loved your video!

[@glamreligion7113]

LOVED the video, just wish it was zoomed in a tad more when you were prepping the tails. 😊

[@mariaprado391]

just recently sub'd and i am so enjoying the current binge! you are so pleasant to watch n listen to and your recipes look amazing! i gotta ask for this video, the "gunk" you cleaned out from the underside of the tails, what was that exactly? (i dont have lots of experience with lobster). was it offal n guts n stuff?

[@Nota769]

Cali Ama !!! I phone isn’t familiar with your name!!! A shame! Auto corrected me. Love you, love that kitchen- gourgess( I don’t how to spell good enough for the auto correct to pick up!!!). Thanks for making lobster cookin easy

[@CalibamaCookingwithChefLorious]

So glad you enjoyed the video! And thanks for the feedback. 👩🏽‍🍳

[@breculp98]

Could you tell me which seasoning you used? And the brand? I’m making it for my husband birthday today.

[@CookingWithCJ]

Great ideas on how to prep them. I usually just rip them out of the shells... LOL Cheers Chef!

[@TheMerriell]

Wow.. new Jackson 5 music..I love it

[@LadyMocha]

Just subbed I love your energy!

[@romonasstorys1807]

HAHA I DIED AT “Lets get the Jackson Five in the oven” 😂😂😂 But Ty so much for this recipe ! Ive Been looking for ages for a good recipe This actually so helpful im cooking it im a hour!!!💗💗💗💗

[@AmberlyKay]

Jus cool this for the first time will be getting this again

[@isiomachigbolu1622]

Good eating,yum yum yummy

[@haroldgreen4416]

4oz lobster tails is not dinner,you're missing a 12oz New York strip!🤣 Thanks for sharing! Great display...and I subscribed!😊

[@PaulKallenbach-l8k]

Yeah,Lol...🎉

[@travispope3009]

You made my Date night Great❗️❗️Thank you

[@shamayajordan9552]

Hi! Can u tell me what’s in the seasoning?

[@viviancruthird4543]

It looks good, what do you season the gee with?

[@lacreshajohnson5576]

So why do u take the back. Or under neith clean where the arms or clause?

[@msmezmerize494]

EXCELLENT VIDEO!!! Thank you!!💜

[@phxsuns2328]

Yeah I thought that was a little racist but I liked it.lol

[@andreanicholson5328]

I did it and its delicious

[@debbiehughesartandillustra8812]

thankyou, looks fantastic.

[@TamaraGarrettAlpha]

I love the name..".Calibama Cooking" . Lol💙

[@glenndavis8771]

girl you killed it !!!!! delicious !!!

[@rochelle2real]

Omg this so beautiful 😍 I loved the video you did a Amazing job

[@vrindaw376]

You speak so well and all happiness on ur face. Really Love u. Thanku so much and Jesus bless u with all happiness and keep similing alwz.

[@GrubWithTheGrissetts]

Wow I love the whole video, so what time do I come get minds😂

[@valoriejackson8775]

Great job new subscriber

[@dianemcquay8460]

Thanks for the instructions, love listening to you!👍🏾

[@mustangmammy7045]

Is your cooktop induction? Very nice video.

[@patfrench5133]

How long to boil lobster tails

[@kauaimom9]

This looks really informative and delicious and I will definitely try it. However, I will say I found the background music very monotonous and disruptive and could not watch it a second time. Please reconsider that part of your presentation. Thank you for taking the time to put this together and for your wonderful info.

[@nandinik189]

Nice work

[@lightsdarkness7714]

what is the rule on how long to cook lobster tails that are a little bit bigger......and in addition what If they are frozen....how long to thaw them in the fridge.....thank you.... much love

[@datboiiyugi5451]

Thaw them out in cold water , there ready to be cooked when you can easily bend the lobster

[@RachelGLive]

Ohhh my, I am so inspired to try this! :-)

[@simonnurse4552]

Can you post the respie

[@RoxanneDennis-oi5un]

How much does Lobster tail cost?

[@mimin7526]

We’ve already cooked our lobster and eaten them! thanks though!

[@soulfoodqueennet]

love how you work your cooking..Chef Lorious ...like #22

[@oliviaandrade1441]

What tempture is the oven ??? 😍😍😍

[@noicantmeetu]

Broiler, 450 degrees for 10 minutes.

[@rafterrafter1227]

Three of them are the original Jackson five,; the remaining two with no shell , are Michel and Latoya!😝

[@ahkisong]

My broiler is at bottom of stove😪. How can i adjust?

[@jamesgarrett5669]

Yea mine is the same ugh

[@himswol]

Lol Had a great time .

[@CalibamaCookingwithChefLorious]

That makes my day!! So glad you enjoyed it.

[@clarencealexander1093]

I had never heard of clarified butter before!! Great video but I am going to skip a few steps. My taste is not very sophisticated. 😮😮

[@NoHippieBBQCooking]

I love some lobster tails

[@thequeen7752]

You were actually supposed to keep the under belly of the lobster to hold the shell in place. That’s why your shell keeps flopping down. But other than that great job. I use gloves as well .

[@janaemarc4829]

You are so beautiful and awesome! I can't wait to cook my lobster tonight for my husband. Thanks for sharing!

[@phaloxx]

It’s like I’m watching this from the upper atmosphere. Try zooming in a little more.

[@msve3730]

Why didn't you just pour the butter through the strainer