How to cook Okporoko Agworoagwo (Stock Fish) | Usekwu Igbo

[@chiomac5569]

Hmmmm,Igbo nwere nri.I enjoyed this sumptuous meal especially the song.I was smiling throughout this recipe. Usekwu Igbo daalu.

[@dominicachukwuemeka9888]

Dalu o, isika okporoka 🙌🏽🙌🏽🙌🏽

[@mobychima1087]

Please... Please.. Please..., People I have to say the truth. This is not okporoko agworo. This is just Fish Stew. (the name of the fish used in dried cod fish also called stock fish) . The real okporoko agworo agwo in traditional igbo cuisine must include ugba (shredder oil beans ) palm oil and utazi leaves i(optional )

[@juliaoko2208]

A very professional looking video, lol

[@adaobinwabueze2918]

I love her igbo n energy, that alone made me subscribe.

[@claudebukasa8355]

Biverlie: great cooking . Merci

[@ijeomachukwuemeka3379]

So hilarious! I love the presentation and this presenter is amazing!!

[@Ifeoma_5137]

Daalụ nne

[@olualabi8299]

Yummy 😋❤

[@igbo_tv]

😋

[@echetabuemeka4087]

Daalu!!

[@segunjames580]

before the Igbo's love for the stock fish began and the fish is named Okporoko by them,, it was known as panla in Lagos and Yoruba land. today, it is the most loved and eaten by the Igbo.