How to Cook Sisig Using Air Fryer

This video will show you How to Cook Sisig Using Air Fryer. I made Pampanga style sisig, but added egg as an option. However, this ingredient is not commonly used in the said version. The result was fantastic. I plan to make sisig pizza with the leftovers.
Here are the ingredients:
1 1/2 lbs. pork mask
1/2 lb. pork belly
5 laurel leaves
1 tablespoon peppercorn
1 onion
5 cloves garlic, crushed
1 quart water for boiling
2 tablespoons margarine
Dressing ingredients:
3 ounces chicken liver
2 ounces pig brain
Juice of 5 calamansi
1 teaspoon brown sugar
1 onion, chopped
2 Thai chili pepper, chopped
3 tablespoons white vinegar
2 teaspoons fish sauce
Salt and ground black pepper to taste
Visit panlasangpinoy.com for more recipes.
#panlasangpinoy #sisig #airfryer

[@panlasangpinoy]

Thank you for watching, mga Lods!

[@luzlucas4433]

Uj9j

[@josephinelimos]

Sarap try ko yan version mo lods😊

[@arianneyutuc2021]

Hi, just a simple advise po. It would be better not to put egg on sisig especially if you are trying to recreate "Kapampangan/Pampanga Sisig". :) I do love your videos by the way ☺️

[@bellebuenavente7513]

hello may video na po ba kayo how to make chicken oil like sa mang inasal po ? kung wala po sana mapansin nyo po itong comment ko at makagawa kayo ng video 😊 salamat po ❤️

[@jasonasuncion2182]

Kapampangan ako lods sarap ata nyan nakakalaway lalo na nakita ko tenga at utak 😋😋😋

[@arthurperez1388]

Yummy. Thanks for sharing. Ill do this with my air fryer. From now on ill do it myself instead of ordering from the resto. Thanks chef. Watching from LA

[@angelosacristia7470]

Sarap sa kanin. Lalo yung tutong na part.

[@claireablan9543]

Thank you sir..dito ako nanonood pag may gusto akong lutuin..thanks for sharing 🤗🤗🤗

[@Candi_Kitt132]

Lodi talaga ang panlasang pinoy is the best! Thank you.. 👍👍👍

[@lenggarcia517]

I’m glad you showcase our well known Sisig Pampanga.🥰 I’m originally from Angeles City, Pampanga at medyu malapit sa well known Lusing Sisig😋 sa Angeles City. Every time we visit back sa Pinas..one thing for sure we visit all the famous karenderia in Angeles City.

[@broorb1453]

Nice Sir Vanjo idol... try ko to... thanks ng marami sa mga tips...

[@hungryphantom1977]

Sarap. Yummy salamat po sa pagshare

[@shielapenamora3318]

Grabeh nkakatakam naman. .,thank you for sharing your recipe with us, 😍😍

[@zaphnathpaaneah7452]

Wow! Manyaman ya yan sir Banjo🤤🤤🤤 Tnx po sa recipe 👍👍👍

[@Toe_biter123]

Mukang masarap po kuya!

[@davaotripsters]

Wow! Masarap talaga ang Sisig, Chef Vanjo! Mapaparami naman ang Kanin ko nito at spicy nito! I'm so excited to try this one! 😋😋🍴🍽️

[@atemalouschannel2925]

Wow Sarap 😍

[@anabellesalazar2306]

Wow ang sarap naman nyan🤤🤤

[@maryjanesantiago4497]

fan tlaga ako ng Panlasang Pinoy ni sir Vanjo lagi akong nanood ng mga niluluto nya, lalo ngayon bumili na ako ng air fryer na try kuna sa lechon manok..❤️❤️

[@janemercier2604]

Ang sarap niyan! Namimiss ko ang sisig ni Aling Lucing!. Thank you po!

[@vilmaperry8455]

So yummy naman chef nakkagutom tuloy my friend just bought air fryer he cooks pork belly itself taste so good ..

[@juvylynescober]

Wow sarap 👌

[@lutolutowithme-an]

Ang sarap nman po niyan sana isang araw makapag luto run po ako nyan😊

[@jeielcomiling]

This is perfect cooking i like the way you prepare look so delicious food... thanks for sharing the recipe i want try it....happy Sunday.

[@jinkym.890]

Wow ang sarap naman niyan sir. Sana may chicken sisig din.

[@zennyjumamil8875]

Sarap nyan🤗😋😋😋

[@jviola1320]

Great recipe. Definitely on the to-make list. Pahaba ng pahaba yung listahan! Lol! Instead of saying "lodi", how about "kabayan"? After all, we are from the same country, albeit, in different parts of the globe.

[@mommym.8231]

Sherep nman nito chef pwede pang ulam at pang tanpuluts 😊

[@boytigasin9808]

Sarap naman nyan

[@roughroadrunner88]

Mukhang makaka 5 kanin ako sa ganyan kasarap na ulam

[@panlasangpinoy]

Enjoy boss!

[@matheresapansoy9752]

Watching from sindalan pampanga

[@panlasangpinoy]

Thanks po for watching!

[@kaulirang4562]

Sarap po host

[@liza.lerona]

Hmm sarap naman ☺️

[@jondimanlig9652]

Ung iba meron mayo... sarap nyn pulutan... tara n... kempai....

[@teresitaramirez1002]

Ahh masarsp nmn tlga ung sisig mo lodi

[@franzfms86]

Nakakagutom

[@sherlynorpilla6098]

I'll try this 😋

[@benhurramos3743]

saraaaaapppppp. panalo yan lods

[@panlasangpinoy]

Thanks for watching po.

[@norlyntv3952]

Wow isang masarap naman na recipe ito idol watching fr iloilo

[@zentorio557]

Thank you so much for sharing how to prepare siding👏

[@panlasangpinoy]

Any time

[@sallyadora7226]

Abangers🤤🤧

[@panlasangpinoy]

Thanks!

[@julitzgaming021]

Na miss ko yung Father ko na namayapa na dahil sa episode na to.. I really love the way he cook my all time favorite Tinola. Tama po kayo mas masarap ang luto pag may pagmamahal sa niluluto.😊

[@janethpasag2368]

I wanna try this recipe🥰it’s one of my family’s favorite😘

[@panlasangpinoy]

It's so good!

[@josephraymundantonio4570]

@@panlasangpinoy who are you in your channel

[@jamarnaiz4505]

sending love and support to your channel ❤️

[@wwmillerscofield]

Susubukan ko ‘to this weekend Chef!

[@panlasangpinoy]

Awesome, let me know what you think!

[@luzvimindasuficiencia4804]

Thanks for sharing, yummy…Watching from Down Under.

[@panlasangpinoy]

Hope you enjoy

[@lutongbarriotv1526]

Watching now sir.

[@panlasangpinoy]

Thanks for watching!

[@kiansation]

Abangan natin to mukhang masarap to taz gayahin na rin natin mga migz 😁 ayown knorr talaga mas mag papasarap nyan

[@panlasangpinoy]

Thanks for watching, boss!

[@chenminalebrilla1105]

WOW YUMMY KAKAGUTOM CHEF BANJO 🤭♥️

[@altheaviola4142]

mukhang masarap 😋

[@panlasangpinoy]

It's yummy and easy to make po.

[@relaxify9227]

Yummy ❤️

[@Queen-zh4yz]

Yummy ! Looks sizzlicious.

[@panlasangpinoy]

So good!

[@juffranleduna2335]

Thanks for the new idea Sir chef vanjo

[@panlasangpinoy]

You are welcome!

[@lourdesj.3886]

Nakaka pag laway sir vanjo soon mgagawa qo din yan pag ni request ng boss oqo😋😋

[@panlasangpinoy]

Yehey, thanks po!

[@migsdizon2439]

Style Kapampangan Sisig. 😋! Masarap yan Chef Vanjo. Thank you for sharing. 🏡

[@panlasangpinoy]

My pleasure oo.

[@joyaliman3807]

Wow yummy 😋😋

[@panlasangpinoy]

Thank you 😋

[@PinoyCookingTV1]

Another yummy recipe Chef at talagang masarap ang sisig Kapampangan…kasi Kapampangan din kami 🙂

[@panlasangpinoy]

Yum!

[@monpatricktalegon]

Will try soon.

[@panlasangpinoy]

Please do, its worth your time.

[@jenelizaheducosdiaries6327]

So tasty tingnan, gusto ko din magluto ng ganyan

[@panlasangpinoy]

Please try this recipe po. Happy cooking!

[@jenelizaheducosdiaries6327]

@@panlasangpinoy Thank you so much po i do really appreciate for your effort in replying me i am so glad with it😊

[@jenelizaheducosdiaries6327]

@@panlasangpinoy yes po it is the favorite of my family po i wish i could cook it well🙂 i hope i can film it too and upload i will just give credits to you po if it is successful😊 po if it is okay with you i am just a beginner in youtube po.

[@gwennicoletwins3552]

wow sarapp yan lods

[@panlasangpinoy]

Salamat, sana po ay masubukan nyo.

[@LiionElixirs]

That was such an awesome video my Idol Thumbs up. 😍 As always I'm here to give you my full support and love. Be always in good health and keep safe God bless you forever ❤❤️❤️

[@panlasangpinoy]

Thanks bro!

[@DoppelGanger2k11]

Bv.

[@juarlitagueco23]

wow

[@Jazrylleadorable]

..wow sarap sir vanjo😋😋

[@panlasangpinoy]

It was so good.

[@boniepagsuguiron9342]

pa shout out sa sunod na vedio mo vanjo ha

[@aldenriley7339]

Chef Vanjo M. anytime na mag crave ako sa pagkaing pinoy search na kita sa google for recipe tapos panoorin kita dto sa YT kung pano ginagawa mo thank you po.

[@leir-animeclips4565]

❤️❤️❤️❤️❤️❤️❤️❤️👍

[@ma.felisapechon2566]

Wow looks yummy 😂

[@julyanne9919]

🤤🤤🤤

[@deedeecruz1112]

May ordinance ang city ng Angeles Pampanga tungkol sa sisig. Sisig is a staple of Kapampangan cuisine. The city government of Angeles, Pampanga, through its City Ordinance No 405, Series of 2017, declared Sizzling Sisig Babi (Pork Sisig) as an intangible heritage of Angeles. This only means na it is no longer Capampangan sisig if you alter it or add it with egg or mayo kahit optional lang. Anyway, I still love you sir Vanjo! Peace tayo! ☺️

[@mjanef3472]

Yum!

[@panlasangpinoy]

Pleas try it.

[@manilagirltours8940]

wow excited to try this as i have just bought my air fryer recently 😁🙏👍🏻 congrats pala chef may utak ka na!! 😂😂😂👍🏻 and i love the editting of your ingredients today nakakatuwa level up ka ng level up 😁

[@panlasangpinoy]

LOL, yes may utak na po ako 😁

[@decrix]

Inuman is about to be LIT AF TONIGHT!! 🔥🔥🔥

[@panlasangpinoy]

Cheers!

[@jeromeyumul3992]

LODI !!!

[@thorfeliciano8601]

I dont know why most of the Chef called it Sisig Pampanga. We dont put eggs, and specially MAYONAISE on it. Its sisig. But not Sisig Pampanga. And you sisig looks good 👍🏻

[@jaytaripe2145]

My vinegar ang sisig ng pampanga fyi 😅

[@fralippolippi1914]

Madami na akon natutunan Pero wala p akong time gawin ang mga yan.....

[@bluekusinerongmangangalaka8362]

hello po. 😁😁☺️

[@benjaminrobertmoit6079]

Hello

[@manilagirltours8940]

Chef baka may iba kang recipe na hindi nakakaUMAY para sa WAGYU STEAK po? prang kinikilig nako dun sa ginagawa nung iba na butter and garlic, masyado mamantika chef. Gusto ko umalis sa usual na luto ng salt and pepper lang din e hehe. Thank you chef

[@liwayzkieslife3267]

Ang sarap nito Chef! atleast may idea na yong gusto mag sisig na hindi kailangang mag pausok😁

[@CMikeandAdventures]

Sir anu po yung pampalasang usok?.. thank you po kung makakareply po kayo..

[@emilbongat4282]

Parang tingin ko my kulang na spices idol.. Parang mas masarap Kung my luya

[@Mirajill0909]

I miss this so much,aling lucing sisig was 20mins away from our house in Angeles. Pero as kapampangan I can’t have it with egg. Ofcourse ung gusto si egg G! Lang,.

[@pennypelayo7875]

Ano po yung pinahid niyo?

[@panlasangpinoy]

Liquid smoke po

[@pennypelayo7875]

Toyo ba yon.

[@darwinrivero9062]

Kulang ng siling haba

[@mlbangbang6611]

Sir patulong Naman sa aking channel ko,bago palang kasi Ako diko kupa alam Ang tamang pag upload tank you..

[@leonilacabilbil7168]

Hahaha... kala ko kung ano na utak🤣🤣🤣

[@northerners2828]

Nadurog naman masyado yung pork? 😄

[@norhelebermj]

Capampangan SISIG is NO EGG at all... from MASANTOL

[@panlasangpinoy]

I agree. Sana po pinanood nyo yung part kung saan ako nag explain kzbin.info/www/bejne/a4TXnYunhKmhjrs

[@elljohncappal4001]

Naniniwala Akong masarap, pero asukal sa sisig??? Kahit pa konti yan 😢😢

[@dranny79]

I am kapampangan and live near aling lucing, there is ordinance ing Pampanga about Pampanga sisig, and kailan man po hindi magiging Pampanga sisig kapag Meron Egg and true original and kapampangan sisig don’t have Egg, remove your title Pampanga Style because never be Pampanga Style yan, magagalit mga kapampangan sayo nyan, buti pang sinabi mo air fryer style na lang alisin mo Pampanga Style

[@rubygraceforteza1736]

Wala me liquid smoke😔

[@richievitanaquino737]

ok na sana kaso yung sisig namin di nilalagyan ng itlog torta na yan pagka ganyan disrespect sa sisig namin yan

[@panlasangpinoy]

Boss, watch this kzbin.info/www/bejne/a4TXnYunhKmhjrs

[@ronhale5383]

Hindi ka naman nagluto ng sisig sa air fryer. Nag air fry ka ng baboy na gagamitin lang sa sisig. Obviously magkaiba yun

[@SherwinAndme]

Brown sugar? Really 😢

[@franzfms86]

Para raw may konting tamis.

[@juarlitagueco23]

wow

[@juarlitagueco23]

wow

[@juarlitagueco23]

wow