How to cut a wedding cake like a PRO ! [ Cake Decorating For Beginners ]

  Рет қаралды 10,661

Cake Decorating School

Cake Decorating School

Күн бұрын

Пікірлер: 11
@CakeDecoratingSchool
@CakeDecoratingSchool 9 ай бұрын
Hey everyone, we hope you enjoyed this video and found it helpful. If you want to start your buttercream flower decorating journey try our How to use a flower nail with free template video kzbin.info/www/bejne/f4DHeXmwbbNppZY. If you enjoy our school the best way to support us is to check out our yearly membership over on our website. www.cakedecoratingschool.com
@mariateresalauria5458
@mariateresalauria5458 7 күн бұрын
I really loved this very detailed and inspiring video! Now I can plan wedding cakes better and for sure stay in the venue to make sure the cutting is properly done, unfortunately it happens that they can't cut the cake as it should. Lots goes wasted and people are not satisfied because given just cake without filling. So I really thank you and congrats on this great video.
@CakeDecoratingSchool
@CakeDecoratingSchool 7 күн бұрын
so glad it was helpful to you! We've made a lot of cakes over the years and it's a question we got asked a lot so we thought there might be at least a few folks that would find it informative and it's always nice when that turns out to be the case. Good luck with all your wedding orders and we wish you much success!
@jenniferfoster8692
@jenniferfoster8692 9 ай бұрын
This was great!! I love how you showed different options. Thank you so much for taking your time to share your knowledge.
@CakeDecoratingSchool
@CakeDecoratingSchool 9 ай бұрын
You are so welcome!
@godsgift2916
@godsgift2916 9 ай бұрын
This video was great and very informative! Regarding saving the top tier for the first anniversary, the cake will taste just as fresh as long as you wrap it properly. I explain to wrap the cake and/or box in plastic wrap and then wrap then wrap in heavy duty foil and gently place in the freezer. When thawing, unwrap and let it set at room temp. For those that did save it they advised that it tasted great and was still moist. I also find that cutting cakes like you did with the second tier is easier versus the way you cut it on the third tier, which I’ve done in the past too.
@monameghahed-zz5oo
@monameghahed-zz5oo Ай бұрын
Thanks for your efforts 👌
@CakeDecoratingSchool
@CakeDecoratingSchool Ай бұрын
Our pleasure!
@vickyac2423
@vickyac2423 2 ай бұрын
Quite nice - thanks!
@liisselarom2511
@liisselarom2511 9 ай бұрын
Thanks!!!!!!!!!!
@CakeDecoratingSchool
@CakeDecoratingSchool 9 ай бұрын
You're welcome!
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