How to eat Maine lobster like a local

[@richardthibodeau5528]

"You need a device", pulls out a rock

[@loonytoony8748]

lmao

[@tonyparra8459]

Him eating the lobster reminds me of that Simpsons episode, where Homer accidentally boils the lobster and now he grieves while eating the lobster.

[@adventuresofwillandshelby6013]

Tony parra poor punchy!🤣😭

[@damionwalker482]

omg reading that comment gave me a good chuckle, rip Mr pinchy

[@joeygoomba8172]

Lmao

[@hamadalromaithi4723]

I like how he was explainng fast and clear,

[@Jupe367]

He ate everything and only gave her a piece soaked in the butter bowl. At the end of the video, he asked, "did you get your piece?" LOL.

[@raworganicconraddontlikeju2150]

Best lobster Mukbang I’ve seen , better than the viral ones, cheers mate !

[@iam73en]

i enjoy watching this man eat

[@cristianpes4346]

I’m dreaming vacation in Maine to overeat Lobsters!

[@NeonKue]

Noob. I can get all the Lobster meat out without using a “device” to crack the shell open. The tomalley reminds me of Uni/Sea Urchin and it’s the most flavorful part. I use it as a sauce and dip the meat in it alternating with the lemon butter. It’s perfectly seasoned and melts in your mouth. It’s a shame when I see people toss out the Lobsters with the glob of tomalley still in it.

[@msbrownbeast]

I've seen many Americans eating lobsters just by removing the meat from the tail and the claws, and leaving everything else intact and untouched. This is not only wasteful, but the best and tastiest part of the lobster is inside the head section.

[@rebecca2051]

I got almost a 5lb lobster today and only ate the tail and claws...lol.

[@timc4765]

​@@msbrownbeast yea bro us normal people eat the normal meat and throw the rest of that fetishized organ meat porn in the trash.

[@flea8485]

I kinda feel like a nice crisp Pino Grigio belongs here

[@KFrost-fx7dt]

I want to try fresh lobster. They're always frozen where I come from (or shipped alive) and I don't like them. I'll bet they taste better straight from the ocean.

[@nate199813]

they are my favorite part about summer in Maine. ive lived here my entire life and we appreciate lobster dinners. we never take eating lobster for granted because we know how sought after it really is.

[@chadisbister1227]

@@nate199813 we used to catch them in summer in pots in cork, Ireland. Used to eat a full big lobster to myself age 10. Moved after that and I’ve never found it since..

[@stephenschradin5904]

Lobster was actually a peasant food cause they were considered unclean and unfit for the upper class being a bottom feeder animal

[@MisterMitchMM]

That is very true.

[@stepha4999]

Ya, we know. We know. Everybody knows. Oy vey.

[@ms381]

Same with oysters, was a peasent food once

[@er98ah]

Still a peasant food for me, I usually eat Kobe beef from japan, bresse chicken from France and caviar from Russia. They can keep their lobsters

[@gregbicknell5114]

@@er98ah shut the fuck up everyone knows youre lying bud

[@chocolatebar404]

I love lobster just hate working to get at it. I’d rather just pay to have my lobster deshelled and served lol. Sucks even worse when it’s over cooked and meat gets stuck in the shell.

[@elizabethperchez7130]

That’s the fun part!

[@roysmith8002]

This clown would be out the door in 30 seconds if i saw him breaking up his dinner on my kitchen table.

[@ironoutlaw777]

May I come over? I won't break it up like him. I'd eat the whole lobster with shell so you wouldn't have to worry.

[@Car1Sagan]

No butter needed for me. You didn't show eating/saving the tomalley. Incomplete video.

[@AT-yn9dm]

I've eaten the poop chute.

[@Dauwis]

I don't like a lot of Buttah, if any at all. Great video thank you

[@papagen00]

i like to dip it in ponzu sauce instead of butter.

[@browndwarf4200]

how bouts hand feeding the lady??

[@robertpickett6392]

Glad to see you eating from the body

[@charleswall7748]

You can tell he’s not a local by the amount of butter he puts on

[@nate199813]

my family has been here over 200 years. we drown them in butter and vinegar

[@yepfishing6881]

So do you cool the lobster down completely before eating it? Or is it still warm?

[@felixmartin4547]

either works

[@shortygreyhannah]

Hot warm cold all is good

[@kelseyf4696]

U sound like what about Bob lol

[@curtishaskins9627]

WHAT'S THE GREEN STUFF

[@lisacoley69446]

Why do some NOT eat the tomale?

[@Taricus]

It can make you sick, if the lobster was eating anything that's been munching on the red tide algae. The toxins that cause paralytic shellfish poisoning can accumulate in the tomalley, because it's kinda like its liver and filters the toxins out of its body. It depends, but if it does happen, you can get really dizzy and nauseated.

[@felixmartin4547]

@@Taricus yea bro had a cousin happend to em and he was pukeing all night and got the chills too. Its very rare tho.

[@yevgeniyfureyster3502]

Why lobster so expensive

[@bigoincie]

yep.... its true....

[@rancidiot]

Poo ew

[@alphaman7895]

Real mainahs eat the poop shoot

[@firdouskhan6092]

I noticed a lot of the times u don’t really finish your sentence lol

[@lewisbinford1510]

He said poo shoot, but I still want to eat it lol

[@nate199813]

the claw made me laugh. if its a nice soft shell you can easily use your hands to break the claw. if its a hard shell lobster... forget it. ive cut my hands pretty badly on claws

[@Diecast747]

This video should be done by a Mainer. A native. Not someone who just moved up there. It's like watching a New Yorker who moved to Texas trying to show you how to break a horse

[@johnbrown9802]

Richard W Always has to be a negative Nancy.

[@jjcole5830]

coffEKolor he said Mainer as in someone from Maine. Either way he did a fine job....for a flatlander;)

[@argonwheatbelly637]

I wasn't born a New Englander. I'm a transplant from the tri-state. I've taken to the food up here, but an Abizza is not NYC pizza. There are little holes-in-the-wall that I'll walk in for lunch, where a common tourist would shit themselves. But after being up here for 13 years, I'm enjoying it. I don't know all the nuances, but I know how to eat. I grew up with this stuff, since my parents ate it when it was cheap. But don't don't try to pass off a Dunkin bagel as one from Brooklyn, baked salmon as kippered--where's the smoke? That shit I'll spot from a mile away. If this guy cap'ns a schooner for that many years, give him the benefit of the doubt. It's not really: How to eat a lobster like a native, but really: How I eat a lobster like I've seen other boat capn's eat after all these years. Bless his heart. He's living.

[@Dude-oh8vq]

25 years of living and breathing everything Maine, and still considered by true Mainers to be someone who just moved there. WTF lol. Looks like he's in Camden. Great state!

[@carlosg218]

2:08 a caveman device

[@esils]

Next time save the best part for last.....the tail meat....smh

[@valeries3392]

I thought the same thing! The tail is the dessert!

[@sniffableandirresistble]

Ewwww stop saying poop chute what's wrong with you?.. lol 🤣

[@V1KTOR33]

After you rip the tail fins you just push yah thumb up through the hole you made buzzy.

[@bobgere4097]

Still needs some help on how do it fully. Missing a few things

[@msbrownbeast]

You're wasting the best part of the lobster, in the head part - the tomalley.

[@Darknesssleeps]

Some people don’t eat it. I don’t. Why would I want to eat the part where all the toxins go? That’s asking to pollute your body

[@msbrownbeast]

@@Darknesssleeps I would agree if lobster was eaten everyday like bread. But likely not with most people.

[@Darknesssleeps]

@@msbrownbeast it’s no different from how plenty of people don’t eat chitlins because they don’t eat intestines due to all the poop and toxins… or how some people and religions don’t eat shrimp or pork due to them being dirty

[@msbrownbeast]

@@Darknesssleeps I hope you don't eat hot dogs and sausages.

[@Darknesssleeps]

@@msbrownbeast nope. And if anything there’s all natural beef hot dogs and sausages that aren’t random ground up animal parts and are all natural beef. More expensive yeah but worth it.

[@nathanc30]

Claw meat is the best

[@denbronco44]

Apparently I eat lobster better than a Maine local

[@bigoincie]

im a local born and raised and we call it lobsta

[@macwright3925]

Fucuuuk that remove it from the tail whole and dip it in butter...never break it apart..It taste waay better whole

[@surrancysquad2174]

You have to break it apart to remove the vien with Bobo in it

[@SunnyandNova]

I swear I’ve sat in that same wooden chair and ate clam chowder

[@MrNobody10000]

He look and sound just like John heard.

[@jeaninesabella6865]

I want it

[@quillap5975]

That’s not how u deshell a lobster

[@yesilaltin]

I can do a much better job eating it

[@hunter6719]

Girls vs pin Baysal I bet you can!

[@m00t67]

I wanna eat lobster, directly from maine

[@AlmightyAphrodite]

I love the legmeat, it's really sweet 🤤

[@jsmith7843]

People buy shedders because they are much cheaper

[@bigmack2262]

I always eat the tail last.

[@chhimsundaly5246]

yummy

[@TheBudbar]

Only a flatlander would do a video and try an pass himself off as a local.

[@kennethportola6461]

TheBudbar what the hell is a flat lander

[@jjcole5830]

Kenneth PORTOLA someone from away.

[@rioclaro2]

@@kennethportola6461 .....opposite of a 'hillbilly'.

[@prestograffx2297]

u even don't know the most simplest trick to get the tail out of the shell??!well,that's funny

[@Cabotop1]

I noticed that as well. He did not know what the name of the knuckle until she told him.

[@MisterMitchMM]

What the hell are you talking about? Most chefs I've seen getting the tail meat out have done it this same way.

[@johnbennett834]

I like the humble construction noises

[@sparkyjones560]

So.. locals eat them just like everyone else does.

[@variable7833]

Mmm bugs

[@rubencontreras9570]

Great video

[@edgaroliva1865]

My family and I have been going to Maine for the past 12 years every summer and I am yet to learn how to break down a Lobsta :) We always ask our Mainer's family to do it for us. I don't eat the guacamole though. We'll be there again in July 01, 2018 (13th year baby and never get tired of Maine's beauty, the locals, etc., we love it)

[@Perfectpearl]

0:45 poo shoot?! gross! we're partially eating shit?

[@shrimpshot1581]

Unpopular opinion lobster is only good if you cook it with good seasoning

[@felixmartin4547]

no I love Cajon seasoning on seafood like shrimp and crawdaddys but On lobster and crab Since I'm paying so much for it I like to eat the lobsta for what it is.

[@donavanheidinger9619]

ehhh. lobstet damn ol captain jim lobsrer aaid nah nah. so.will bob libster chop on divine claw ehhh.

[@curmudgeon4225]

Donavan Heidinger what the fuck was that? Is that supposed to be English?

[@curmudgeon4225]

@Kboogie 44 Nah just smashing his face into the keyboard whilst having a stroke

[@ChesterPFeatherbutt]

can tell you didn't grow up in Maine....just from the way you took the claws apart

[@isetmfriendsofire]

ChesterPFeatherbutt I mean I've lived in Maine my whole life and hate lobster, so I wouldn't have a clue of how to do it. Plus not everyone from around here can afford it.

[@TheJustin500]

@@isetmfriendsofire How much is it?

[@isetmfriendsofire]

Knight Davion I don’t know, because I never buy it, but I do know it’s relatively pricey.

[@felixmartin4547]

@@TheJustin500 around 20 for a small lobster and 40 for a medium 50 for a large