How to fillet Walleye - Walleye Cleaning Tips & Tricks

This step-by-step tutorial will teach you the expert techniques to fillet a walleye like a pro! In this video, we'll guide you through the entire process, from selecting the right knife to making precise cuts for maximum meat yield. Whether you're a seasoned angler or a beginner, our clear instructions and helpful tips will ensure you can efficiently and safely fillet your walleye. Say goodbye to wasted meat and hello to perfectly filleted fish ready for your favorite recipes. Watch now and master the art of filleting walleye!
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Timestamps:
0:00 Intro
0:44 Walleye Cheeks
1:06 Walleye Wings
1:31 Walleye Fillets
2:11 Rib Bone Removal
2:20 Removing Blood Line (Zipper)
2:38 Outro
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Larry Smith has been a full-time Wisconsin fishing guide & professional angler for 30 years!!
He specializes in Wisconsin Walleye fishing on:
- Lake Winnebago
- Lake Poygan
- Lake Butte Des Morts
- Petenwell Flowage
- Castle Rock Flowage
- The Bay of Green Bay
- Big Green Lake
We are partnered with various hunting outfitters and professional whitetail hunters.
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[@jasonbast4019]

Well done Sir

[@bradleyhattendorf7136]

You the man!!!

[@tomgray5481]

Instructive video and love that on your full length videos you honor our servicemen and women … but call me old school and with all due respect if you have the patience to catch the fish have the patience to clean them with a fillet knife … not so much with walleye but especially with pan fish … My dad who taught me to clean fish living on the Saginaw bay would bristle if he would see someone taking an electric knife to a 9 inch perch … thanks for the video looking forward to the next one

[@dannyolivarus1801]

You didn't take the sinkers out of the belly?