HOW TO HOLD A ROLLING PIN WHILE MAKING A ROTI | YOU'LL BE ABLE TO MAKE A PERFECT ROUND ROTI 💯

[@siddantjangra4458]

Thnku so much dear mam.aj apke vajah se belen chalana aaa gya. Roti banana bhut mushkil se sikha hai 😂

[@SatyaatKitchen]

Wow... great 👌🏻

[@BTSarmy-tq7sl]

Coming here after making amoeba

[@Hitfan045]

😂😂

[@blackspace2981]

I made Plant cell

[@malikking_444]

😂

[@amshillatv254]

😅😅😅

[@Xi_Jinping_]

Australia 🌏

[@Falcon-dt6li]

Lifesaver tip😉 thank you for detailed information about rolling, saved many girls reputation for making roti round☺

[@SatyaatKitchen]

Glad to Hear that 💜🤓

[@mohammadmutaib2515]

It's like using a *differential steering* like tank. (Differential steering is the means of steering a land vehicle by applying more drive torque to one side of the vehicle than the other.) Roll more on one side while letting loose on the other will make the roti turn and enlarge at the same time... Excellent skill, no need to pick and turn after each roll!

[@tranquilpowerhouse]

This helped me understand a lot more. I don't understand how differentials work, but I do understand torque differences and it's just a matter of switching torque between both sides while alternating directions to do so. I appreciate the video and your comment. Thank you.

[@jothis6877]

Hey this is helpful. I have a doubt. While rolling up and down the rotational force that is applied is in opposite direction everytime the pin's direction changes from up to.down which make the roti stay where it is right. How does it rotate then. Unless the pin is lifted while rolling down I don't see it moving in one direction.

[@mohammadmutaib2515]

​@@jothis6877Hi, as you can see in her video, she puts more pressure on the right hand while rolling up. Then rolls down with minimum pressure on the right and a slight on the left, hence rotating the roti on the go. Also, notice that her left end of the pin somewhat stays inside the roti, means she presses on the right side only and rolls the pin back with minimum effort. For this way to work, you need a bit of practice and the piece of dough should be decently bathed in dry flour. If you don't want dry roti, then try making it with bare hands instead of the rolling pin. 👏🏻👏🏻👏🏻

[@mohammadmutaib2515]

@@jothis6877 Or you can make it with rolling pin only, but without rotational motion. Simply put the round piece of dough, roll it up and down 2-3 times with equal pressure on both hands. Lift the roti and flip it. This time put it back with a 90° rotation, means the rolled area will now be horizontal to you and now roll the shorter side up and down same as before. Flip, rotate and roll few more times while manually making it round. You are done. 😉

[@jothis6877]

@@mohammadmutaib2515 it is clear now. I understood the science but as you said it comes with practice. The explanation she gave does not give this level of detail. All she said was about the pressure but did not talk about varying it while rolling up and down which is very crucial for the rotation. Thanks a lot. BTW I know to roll round roti by manually flipping it.

[@arunasantosh4856]

This has shown us how to roll the chapatis perfect ly Thanks A lot for teaching us correctly

[@sreyabose6056]

Finally ...ur trick helped me to make the perfect ones....Very much helpful...😇😇Thank you so much...

[@SatyaatKitchen]

Ur welcome.. Stay connected! 😊✨

[@eman-jk2ze]

Best explanation on KZbin. Thanks

[@SatyaatKitchen]

Wow, thanks!

[@AjayYadav-qy6mo]

Thanku so much mam 😀😀 mai bhi hamesha abhi roti banana sikh rahi hu or mujhe lagta hai mai dheere dheere sikh jaugi 😁

[@roy0027]

Your rolling style is very simple & easy.....soo working....thank u mam

[@SatyaatKitchen]

Thank you so much 😊

[@roy0027]

@@SatyaatKitchen most welcome ma'm

[@Garakuof]

I am an English speaker and was still able to fully understand the instructions, great visual explanation

[@aleenyakram3812]

Oo you are English speaker than how did you understand?

[@Garakuof]

@@aleenyakram3812 As mentioned in the comment above, I was complimenting the way that she visually explained it.

[@SatyaatKitchen]

☺️ Thanks for the compliment. Stay connected for more such videos. you can check out other videos too.

[@sarvesh6611]

98% es video Ko 👉Ldke hi dekhte h ! 😜😜😜😜

[@MuhammadSameerMuhammadAsad]

😂😂

[@SadreAlam-h8r2r]

😂😂😂

[@buddy865]

Yes

[@curie1677]

No 😂

[@sunnyps7155]

Aap logo to bas yahi karna hai

[@MrShivam005]

FINALLY.... GOL GOL Rotiii bnana bhot achhe se sikha hi dia aapne toh...😇♥️

[@SatyaatKitchen]

Hehe.. Thnku stay connected! ✨

[@jaiswalproductions]

Kinemaster Video Editing Part 3 kzbin.info/www/bejne/g5mzeo1tfrSrgK8

[@aniketnegi2248]

The only way you could you let you are interested please send the following link and you are doing great day ahead with a lot to me and the other hand the first one to use a new job is going on♿️🚹🚺🚺🚺🚺⬅️↕️↕️↖️🔃

[@dr.ejazkazi9830]

@@aniketnegi2248 tt

[@praveens8651]

Great, for sharing the trick, been searching for this a lot 👍

[@abhi_big_D...]

और मैम जी सादा पराठा या आलू के पराठा बनाने के लिए भी ऐसे ही करना है या उसमें कुछ और है

[@rajatchaurasia3578]

Thankyou so much.....Hostel ma Aaj phale baar rooti banane ja rha ho 🙂

[@mpcreation8882]

Achhi se sikhane keliye Txx mam Ab meri roti zero ke Tarah Gol ho rahi hai mam thanks for again ☺😋

[@arejachauhan2038]

Very nice video Meri roti tho pelhi bar me hi gol ban gayi

[@SatyaatKitchen]

Good

[@raghavendrarraghavendra8596]

Very nice round Chaptapati

[@anuradhaseran5234]

Very nice. Will try it definitely God bless you Keep up the good work, mrs.satya

[@SatyaatKitchen]

Thanks 😊stay connected

[@anuradhaseran5234]

Yes,surely. Stay safe

[@seemabsiddique4224]

Good instructions.. Thankuuuuu❤❤

[@SatyaatKitchen]

Welcome

[@ankitvishwakarmansp9295]

Thanks didi ji aaj 17 din baad roti bana ke khaya 😊😊😊😊😊

[@SatyaatKitchen]

Good

[@Reasoning365.]

Kon kon student h

[@VikrantKumar-kr2wl]

✋

[@khansbrothers6773]

Mai hu 10 class ki student

[@Yodagreyonpurpose]

M

[@bhaveshshandilya7539]

🤚

[@Islamicword125]

😂

[@AnjaliSharma-jg8md]

Thanks a lot aunty years of struggle ended today

[@SatyaatKitchen]

Glad to know

[@asrabegum9042]

U have explained very well 🙂

[@SatyaatKitchen]

Thanks

[@Alizaasif1115]

perfect and fully clear explanation 😍🙏thank u so much mam

[@SatyaatKitchen]

Most welcome 😊

[@psalminmorra7791]

Easy to see😊

[@haralashirley4338]

Good job Thank you very much for your valuable tip.

[@mahiyadav6395]

Special thank you Bcz bhut logo ne sikhaya pr banana nhi aya...ab aa gya hai

[@SatyaatKitchen]

❤️👍

[@inayazamal2244]

Thnkuuu soo much ma'am ....u explained so well ❤️

[@SatyaatKitchen]

Stay connected

[@sumitlal1001]

Mam, perfect Roti. Weldone

[@SatyaatKitchen]

Thanks

[@purankumar2779]

Thans बहन, अच्छा idea मै भी कौशिश करूंगा 🙏🙏

[@crazycraft4292]

Thank u so much......bhout achy tarika sy samji hai ap ny

[@SatyaatKitchen]

You're welcome 🤓

[@faixiawan3924]

Thank you roti sikhane k e liye

[@sagarmehta5895]

Thank you Madam..! 🙏🏻😌

[@sagarmehta5895]

Maine 2 baar aata gund kar roti banai and I'm still learning for perfection. 😅😅

[@lilveeman]

Excellent tips

[@SatyaatKitchen]

Thanks

[@nepaliman6702]

Wow

[@SatyaatKitchen]

thanks!

[@31nayan]

Excellent guidance. Appreciate.

[@devyani12034]

Dono hathon pe same pressure rahega belte samay ya right hand pe jyada rahega roti ghumane k lie?

[@SatyaatKitchen]

Jo hand jyada kam karta h vhi pressure ke liye bnaye

[@devyani12034]

@@SatyaatKitchen thank you :)

[@ruffles303]

Thanks for sharing

[@SatyaatKitchen]

Thanks for watching!

[@MohanSingh-ff2on]

Very very very very nice thanks medam ji.

[@Cookie-qp1tt]

I made Amoeba, Australia, Africa finally I am here

[@Guru_Ghantaal89]

perfect circle ! खतरनाक !

[@Name-iu8bn]

Good vid, and gr8 comments as well. Shud follow the explanation in the comments n try. Thanks!

[@ivfjourney5620]

Wah kya baat h...👏

[@SatyaatKitchen]

Thanku😊

[@bhaskarvissapragada608]

Very useful video. Thank you ma'am

[@SatyaatKitchen]

Most welcome 😊

[@sunitapandey2270]

Practice makes perfect ...roti banani sabko aati h mam , but it takes time

[@maansinhchauhan1234]

Nice Gol roti

[@ritika8971]

Bhut jada easy Hai Roti banana Bhut Bhut easy hai

[@AshishVerma-h5g]

हमने तो एक ही बार में सीख लिया रोटी बनाना है रोटी सेकने के लिए थैंक यू

[@falakkayyum4612]

Thank you so much!!!! Very much helpful!

[@SatyaatKitchen]

You're welcome!

[@inayazamal2244]

you should make more such videos ...It will be very helpful for the beginners💜

[@SatyaatKitchen]

Sure 😊✨

[@naghmabano7571]

Right didi 👌👌👌👌

[@chandramani-nl4kb]

Good guru

[@devashrigajarlwar1069]

The sound of roti making 🤌

[@dcpowered]

Thank you so much for explaining!!

[@rajubc.official9518]

Sister namaste kyase ho sister mughe 2 yrs hogaya roti bananaa sikhte sikhte but avitak perfect aur fast roti bananaa nhi aata please 🙏🙏🙏🙏 kyase Karu jaha mey job kartahu wahape 4 members ko roti banake dena hota please koi simple trick batadona please

[@SatyaatKitchen]

Aap mere channel pr roti ki playlist check kre shayad Koi video kam aa sake

[@yasinpathan2306]

Roti tawe pe dalte time flame Kitna hona chaiye ??

[@SatyaatKitchen]

Medium flame

[@taniyachadha7285]

How much dry atta to apply while rolling the roti….when I apply less then the roti becomes hard and irregular and when I apply more then the roti becomes dry….plz help….I am struggling

[@BimalaTamang-p3z]

Very nice 👍👍👍👍

[@sunnyps7155]

Belan se roti ke side side nahi ghumana hai na bas belan ko freely jaise aap ne bataya vaise aage pichhe karna hai Please Ripley

[@SatyaatKitchen]

hnji

[@no_name.588]

Wow 😮😮😮 bohot badiya

[@SatyaatKitchen]

Thanks

[@dikshaverma7568]

Mam sbji katne ka treeka b sikha dijiye?

[@Deshi-wx8ys]

Bahut sundar ❤️

[@amareshkumar9758]

Madam Tawa par kitne der roti rahkna hai Kab ulatna hai ....

[@SatyaatKitchen]

1-2 minutes

[@jagjitkaur1106]

Thank you My roti sometime. Thin on the sides, and sometimes thick . Please explain why. What should I do. Thank you sister.?

[@AdnanKhan-kg2qe]

Nice

[@prashantbag9199]

Very nice

[@SatyaatKitchen]

Thanks 🤓

[@adnankhan2630]

Meri roti kinaron tutne lagti hai. Aisa q hata hai. Reply me .

[@Animeep106]

Thanks mam

[@SatyaatKitchen]

Most welcome 😊

[@lavizakhanam1316]

Very nice explanation mam. Thank you ❤

[@Ikhan-d3v]

Abhi aapka bahut bahut shukriya aapane mujhe tarika sikha di mujhe bilkul bhi nahin aati thi😢

[@shiprajais994]

Great explanation. Thank you so much!

[@SatyaatKitchen]

Glad it was helpful!

[@udaimuppidi8030]

Thank u madam ji 🙏

[@SatyaatKitchen]

No Problem

[@Guru_Ghantaal89]

wowwwwwwwwwwww

[@rajkumarsrini]

Tip sounds very interresting but please share it in english. It will be helpful for south indian husbands :)

[@SatyaatKitchen]

How to make a perfect round roti kzbin.info/www/bejne/kIe8fKGlnbuUqdE

[@singaivendan369]

I know you are giving all in clear detail...But i really can't understand anything due to the language problem.

[@Anonymous-jw3yp]

?

[@anitabhagat8298]

Tawa me fulane k liye v bata dijeye

[@SatyaatKitchen]

Ok

[@salmantareen4818]

Ma'am,sabse jyada un logo ko problem hoti he jo ghar se dur Pradesh me rehte hain aur Hotel ka khana khana nahi chahte hain,, isliye me bhi room par chapati banane ki try kar raha hu❤️

[@SatyaatKitchen]

😃

[@AneebaHassam]

Koi hack bta da chkna belnaa use krty tikta ni h shelf o hili jata jis s roti Sahi s ni beli jati

[@chandrakantbansode3459]

The best video for learners

[@SatyaatKitchen]

Thanks

[@ErtugrulGhazi-bp9dn]

Tawa kitna garam hona chahiye uske tricks bataye.

[@SatyaatKitchen]

Medium

[@MuskanSayed-z9b]

Thank you so much

[@SatyaatKitchen]

Welcome

[@mohdkaif1088]

Thank you

[@devisaran_b]

Thank you ma'am 🤩....luv from kerala😍😍❤️

[@SatyaatKitchen]

Most welcome 😊

[@rizwanrizwan7899]

Mare roti papad ki tarah kadak hori kya. Wajah sa aaysi hori ??

[@Fatimanouman-bt7db]

Mn jab rolling pin chlati to mid sy chapati patli ho kr chipak jati or tot jati plz help me

[@anil4rks]

Long standing wish to seek this secret came to me ......thank you mam....😂😂

[@SUSHANTMallick-yi4mi]

Thanks

[@arundeula3694]

But still my roti look like MAP😁😁😁 From kathmandu Nepal 🇳🇵🇳🇵🇳🇵

[@SatyaatKitchen]

Practice daily 😊✨

[@manisharma4463]

Mam m roti bnaty hu to bich m se moti rh jaty h kya kru ?

[@innocent.devill]

V nice mam

[@surajkumarsingh7836]

Thank u maam 🙏🙏🙏🙏

[@SatyaatKitchen]

No problem

[@happykumarray8638]

Mummy ke Nani ghar jaane ke baad. Watching this video .😂

[@jagjitkumar2446]

Very nice Idea , thank 👌Thank you so much 🙏

[@SatyaatKitchen]

You're welcome

[@DanishJamal898]

Very useful. Thanks

[@aneeqafatima1600]

Assalamualaikum ma'am Meri roti akri hui or sahat hoti Hy narm roti Kaisi bnaty

[@AAKASHH367]

Roti me even thickness nahi aa rahi hai kay karna hoga.

[@xotic7886]

How yoir dough stay on the pinch?Mine one get attach with belan

[@SatyaatKitchen]

use extra flour

[@alimuhammad4603]

Ye ata hai ya maida kyu k hmara ata toh granules wala hota ha

[@SatyaatKitchen]

Ata h

[@TKsKitchen]

Amazing tutuorial

[@SatyaatKitchen]

Thnx

[@ramilakunjam4913]

Super