How to Make 4 Classic Vegetarian Fried Snacks | Easy Cooking Tutorial

[@garytung5936]

好正，見到都想食

[@garytung5936]

好開心陪你整四款經典素煎炸小吃

[@garytung5936]

Thank you for sharing

[@sygduh7]

My favourite is Kuih Keria. 2nd is curry puff but the dough is tedious to make. Glad you have all the ingredients at the description box. Congratulations on your 100k subscribers.

[@shadajie-kitchen]

Hope you enjoy😊♥️

[@bettytay1406]

Thank you for sharing this recipe.

[@mimipdg]

I'll indulge in all of it anytime, anywhere, anyhow. It's super duper delicious. Nothing beats traditional kueh❤❤❤❤❤❤

[@tquyen407]

Merci d'avoir partagé vos recettes. Pouvez vous mettre le sous titre ?

[@kenjunkitsana2001]

I love it. Keep it up❤

[@yeesockleng4080]

Thanks for sharing ❤

[@yongleeyee6283]

请问咖喱角的水油皮能用动物奶油代替吗？

[@shadajie-kitchen]

可以

[@minaibrahim3477]

The curry without garlic,onion ,spring onion or seledry and no need to to add water just cover your pot and stir after 5 minit repeat the process until yout potatoes tender.

[@tangms682]

👍👍👍

[@myohtutjoshi4661]

🤍💛🩷🧡❤️💕