How to Make a CHICKEN POT PIE With Cream Of Chicken Soup | Quick Version

Today I'm going to show you how I make my Simple Chicken Pot Pie. Grab your ingredients and cook along with me. RECIPE BELOW
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Ingredients you'll need:
• 1 - 9 Inch Frozen Deep Dish Pie Shell (THAW BEFORE ADDING INGREDIENTS)
• 1 - 9 Inch Pillsbury Refrigerated Pie Crusts (FOR TOP OF PIE) (Any Brand will work)
• 1 1/2 - 12.5oz Cans Chunky Chicken (DRAINED) You could also use Rotisserie Chicken if Desired
• 2 - Cups Mixed Vegetables (DRAINED) Any Brand Will Work
• 1 1/2 - Cups Condensed Cream of Chicken Soup
• 1/2 - Teaspoon of Pepper
• 4 - Teaspoons butter
Instructions:
• Preheat oven to 375 degrees
• Mix chicken, vegetables, cream of chicken soup & pepper in a medium mixing bowl
• Add mixed ingredients to thawed pie shell
• Add butter to top of pie mixture
• Add Pillsbury pie crust to top of pie
• Mash pie shells together with a fork
• Remove access pie crust from sides of pie
• Cut slits on top of pot pie to vent steam while baking
• Bake at 375 degrees until top is brown & heated thoroughly (Approximately 45-60 minutes - depending on your oven)
• Serve immediately or until you're ready to eat
ENJOY!
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[@RonRicho]

Looks great. You handle that pastry so perfectly. Great choice of music too. Thanks.

[@HowDoYouCookBackToBasics]

Thank you so much! I appreciate you! 😊

[@aliciadryja3731]

Thanks for Sharing that looks Wonderful!

[@cookieromero3408]

Thank you! Easy is what I was looking for. 😊

[@Lemons19902010]

Looks like a great pantry recipe!

[@Invisiblebaddie]

That looks sooo so good!

[@gigibanks5258]

Awesome and easy! I will try this today! Thanks!

[@gigibanks5258]

It came out great! Can’t wait for my hubby to try after work! Yay! Thank you!💕

[@monicanorman4681]

THANK YOU 😊 FOR YOUR AMAZING AND QUICK RECIPES.

[@HowDoYouCookBackToBasics]

Thank you for watching! 😊

[@TaylorsFSCooking]

Yummy, that looks great

[@HowDoYouCookBackToBasics]

Thank YOU! 😊 You can make this recipe using a rotisserie chicken as well.

[@beanetricemcdaniel6853]

I knew I seen something like this before a while back. So I’m going to try yours today or tomorrow thank you. But I’m going to cook my bottom crust first to keep it from being soggy.

[@ljswafford9065]

looks awesome

[@HowDoYouCookBackToBasics]

Thanks! 😊

[@cathybobalek8069]

thanks for fast easy recipies.GOD Bless.

[@HowDoYouCookBackToBasics]

Thank you for watching! 😊

[@lauratibbles6598]

It looks great thank you for sharing your recipe and keeping it simple god bless you ❤️❤️🙏🏾🙏🏾🌈🌈

[@HowDoYouCookBackToBasics]

Thank YOU for watching! ☺

[@sherrywebber4013]

😳😳 SOOOOO simple .... yet looks so YUMMY 😋 I ESPECIALLY love that song 🎵 😍 "Leaning on the Everlasting arms" 💕💕💖🐎🐴🐎

[@HowDoYouCookBackToBasics]

It's VERY simple! You can make this recipe using a rotisserie chicken as well. Thank YOU for watching! 😊

[@sherrywebber4013]

@@HowDoYouCookBackToBasics 😳😲😲 OH WWOWWWWW!!! ✌👍 Great suggestion... I get those frequently and that will save me some freezer space!! WOO HOO!!😄😆😉

[@karens4603]

❤️

[@HowDoYouCookBackToBasics]

❤️❤️

[@jameswooten8707]

I am definitely going to try this at my next family gathering. Can you suggest some ideas for additional flavoring or spices that might accentuate that creamy chicken goodness ?? ( I'm a kitchen dinosaur )

[@HowDoYouCookBackToBasics]

Maybe some garlic or onion powder…or both. Thanks for watching! 😊

[@HowDoYouCookBackToBasics]

🔴Here's the FULL version of this recipe for anyone who may be interested. Thank you all for you AMAZING support! kzbin.info/www/bejne/gGiZZaaQdqlqbbM

[@anitatorbett4613]

I don’t see the egg wash written down below in the recipe

[@jackass4150]

I want to kiss the cook.

[@HowDoYouCookBackToBasics]

😊